SHAREABLES - Ameristar East Chicago Casino Hotel in East Chicago, IN
SHAREABLES
GRILLED SHORT RIBS
18
korean marinade, pineapple relish, scallions, sesame seeds
FEATURED ITEMS
JUMBO LUMP CRAB CAKES
16
lemon scented cajun aioli, smoked tomato r?moulade
SHRIMP YOUR WAY
14
grilled & chilled shrimp cocktail OR
garlic butter broiled shrimp de jonghe
SPRING ROLLS
12
avocado pur?e, carrot, peppers, nappa cabbage,
honey sriracha vinaigrette, nc chm dipping sauce
CALAMARI
14
flash fried, marinated tomato, banana peppers
SEARED STEAK TIPS
14
beef tenderloin, chimichurri sauce, herb aioli
SOUPS AND SALADS
TOMATO BISQUE
8
vine ripened tomatoes, sausage, micro basil
FRENCH ONION SOUP
8
FEATURED ITEMS
sherry broth, sweet onion, gruy?re, crostini
SHORT RIB SALAD
18
HOUSE SALAD
9
mesclun greens, red onion, cucumber, cherry tomatoes
iceberg, shaved red onion, basil, mint, cherry tomato, pickled carrot, chimichurri
CAESAR
9
romaine, radicchio, parmigiano reggiano, crouton crisp
FEATURED PASTAS
GRILLED LOBSTER ALFREDO
32
grilled lobster tail medallions, velvety cream reduction,
aged parmesan
CAJUN CHICKEN PASTA
22
seared blackened chicken breast, blistered baby bell peppers,
cajun cream sauce
PASTA ADD - ONS CHICKEN 10 | SHRIMP 14
ENTR?ES
DOUBLE BRISKET BURGER
18
blended short rib, brisket & chuck, caramelized onion,
FEATURED ITEMS
18 hour brisket, pickle, pepper jack cheese, honey sriracha sauce
CHAR GRILLED SALMON
SPICY FRIED LOBSTER TAILS
36
28
shishito peppers
coconut rice, garlic bok choy, cilantro sauce
FRIED SHRIMP
SZECHUAN SEABASS
34
28
brandy garlic crust, szechuan vegetables
flash fried jumbo shrimp, plain or spicy, cocktail sauce,
baked potato, roasted lemon & herb broccolini
STEAKS
USDA CERTIFIED HOUSE CUT BLACK ANGUS BEEF, MIDWEST GROWN & GRAIN FED served with steak butter, mushroom demi or port wine sauce
8oz FILET MIGNON 45 16oz RIBEYE 40 14oz NEW YORK STRIP STEAK 34
14oz PRIME RIB QUEEN CUT 42 18oz PRIME RIB KING CUT 50
STEAK ADD-ONS BLACKENED 3 | PARMIGIANO REGGIANO 3 | BLUE CHEESE 3
5 OZ LOBSTER TAIL 24 | SHRIMP 14
STEAK SIDES 7 GRILLED ASPARAGUS | BAKED POTATO | MUSHROOMS & ONIONS
BABY SPINACH | MASHED POTATOES | GARLIC BOK CHOY
DESSERT
Our classic desserts, with a contemporary twist
CARROT-CAKE CHEESECAKE
9
VANILLA BEAN CR?ME BRUL?E
9
house carrot cake baked into our creamy cheesecake
whipped cream, fresh berries
CHOCOLATE MASCARPONE CAKE
10
*We use only the highest quality ingredients; however, consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
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