Two Ladies & a Bucket | (314) 293-3983
Nov 09, 2016 · Pull spent vegetables and annuals and put them in the composter. (Take good-sized green tomatoes off the branches. Put them in brown paper bags or a box. Check regularly for mold or rot. Over days or weeks, they will ripen.) You can leave healthy perennials standing. They can trap insulating snow and provide a bit of winter interest. ................
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