Standard Operating Procedures - Child Nutrition
2. Add the rice and sultanas, reduce to medium to low heat and cook, stirring occasionally for 20-30 minutes or until rice has cooked and thickened. Remove from heat. 3. Meanwhile, place the brown sugar and pear in a saucepan. Bring to the boil, then simmer for 5 minutes or until pear has softened. 4. Fold pear mixture through rice and serve. ................
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