Healthy Substitutions
Pasta, enriched (white) Whole-wheat pasta Rice, white Brown rice or wild rice Salad dressing Fat free or reduced-calorie dressing Seasoning salt (garlic, celery, onion, etc.) Herb-only seasoning (garlic powder, celery seed or onion flakes, or use finely chopped herbs Soups, creamed Fat-free milk-based soups, mashed potato flakes ................
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