Smoked Achiote Chicken - Lisa Dupar Catering

425.881.3250

18005 NE 68th Street Suite A-150

Redmond, WA 98052

Celeriac and Herbs Salad

Walnut Crusted Tarts

Smoked Achiote Chicken

C H E FS FAV O R I T E S W I N T E R 2019

TO START

Walnut Crusted Tarts topped with roasted fennel, apple, onion & gruyere cheese (vegetarian)

Northwest Deviled Eggs with Gerard & Dominique smoked salmon

Pickled Fresh Rolls house pickled vegetables, mint & rice noodles, ginger lime dipping sauce (vegan)

Blood Orange and Orange Oil-Marinated Prawns cured tomato aioli (gluten-free | dairy-free)

Compressed Persimmon and Hazelnut Tartlet fromage blanc (vegetarian)

Smoked Achiote Chicken in Cilantro Crepe lime crema

Plum Barbequed Duck Sliders pickled carrots & herbs on steamed buns (dairy-free)

Kalbi Beef Short Rib Skewer house kimchi (dairy-free)

Flashback Northwest Crab and Marinated Artichoke Dip served with crostini

SALADS

Winter Frisee and Baby Spinach Salad shaved fennel, apple, pomegranate seeds & white balsamic dressing (vegan | gluten-free)

Caramelized Carrot, Orange and Endive Salad Cara Cara orange drizzle & candied walnuts (gluten-free)

Celeriac and Herbs Salad persimmons, hazelnuts, spinach, frisee & nigella, preserved-lemon vinaigrette (vegan | gluten-free)

ENTR?ES

Duck X Two | Duck Leg Confit and Seared Duck Breast with roasted fig sherry jus, olive oil poached fennel & celeriac parsnip puree (plated only/not available for buffet presentation)

Slow-Cooked Olive Oil Chicken green olives, tangerines, herbed basmati rice & roasted cauliflower

Porcini Mushroom Gnocchi sno-valley mushrooms, brown butter & sage (vegetarian)

Braised Beef Short Ribs

C H E FS FAV O R I T E S W I N T E R 2019

Westland Whiskey Braised Beef Short Ribs crunchy horseradish breadcrumbs, Yukon Gold potato puree & caramelized Brussels sprouts Pan Seared Steelhead with Cr?me Fraiche Chili Sauce braised garlic winter greens & warm ancient grain salad Caramelized Cauliflower Steaks sesame seed "dukka" (vegan) Horseradish Marinated Beef Tenderloin Chanterelle mushroom ragout, heirloom polenta cakes & glazed rainbow carrots

SWEETS & PETITIES

Winter Macarons eggnog, peppermint, pistachio, passion fruit, hazelnut, hot chocolate (gluten-free) Holiday-Cookie Assortment ginger molasses sandwich cookies, Mexican pecan cookies, sugar cookies Winter Assorted Finger Desserts brown-butter financier, cranberry chocolate brownie, blood orange gel?es, German chocolate cake, coconut snowball Tumbled Nuts and Bark dark chocolate almonds, milk chocolate hazelnuts, and white chocolate cashews candied orange-cranberry-pistachio nougat PLATED & STATIONED Chocolate Bourbon Pecan Tart Brown Butter Cranberry Financier Caramelized Banana Bread Pudding Gingerbread Stout Cake Individual Peppermint White Chocolate Cheesecake Salted Caramel Dark Chocolate Tart with whipped cr?me fraiche & honeycomb candy

425.881.3250 18005 NE 68th Street Suite A-150 Redmond, WA 98052

Peppermint White Chocolate Cheesecake

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