Starters

Grilled Chilean Sea Bass with Lemon Butter Sauce / Grilled Black Tiger Prawn in Lemon Butter Sauce / Prawn Thermidore / Sea Crab Oriental Ox Tongue with Buttered Mushroom / Pastel de Lengua Vegetable Mongolian Barbeque with Teriyaki, Szechuan, or Mongolian Sauce / Mixed Vegetable Tempura in Hon Mirin Sauce / Green Peas with Shrimps and Quail ... ................
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