Pig Care



????? Pig CareOf all the things that are going to affect the outcome of your decision to have a pet pig, environment is the single most important. Take the time to understand what is needed and place him in a suitable environment and you will have a healthy happy friend for many many years.???????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????? ? Quick reference shortcuts:???? Adding a second pig?? Arthritis and aging pigsEnd of Life careEye conditionsFencesHealth topicsHoof careHousingMedicine chestNeutering and sexing?? (Why spay? see our actual pathology statistics on spays) PasturingWater and pools?Yard: A 50'x100' yard with plenty of shade and edible grasses (dandelions are a favorite food if your yard has some) is a minimum for long term care. No herbicides or pesticides. Pigs love exploring, so if in addition to his yard you have another area, perhaps the front yard, where he can explore and sample new things occasionally, all the better. This can be a supervised outing time, a walk in the woods, a visit to the neighbors, etc. Just a break from his normal routine. Coming inside can accomplish the same thing. PasturesIn a farm setting there are a few special considerations. Woven wire fencing is a must. They are curious and will wander some. Females in heat will go looking for a male. So a good fence is essential. They do not mix safely with horses, donkeys, llamas.? They are annoyed by and can be hurt by goats and sheep. They do? well with cattle and fowl. But pigs are extremely clean animals so housing them with animals that leave droppings everywhere is a bad plan. They need a clean and private sleeping area. A pigs bed is his castle. ?Housing: A tight, well insulated house is necessary in cold climates. These pigs came from a sub tropical environment. Young pigs have little fat to protect them; older pigs, especially in groups or two or more sleeping together can tolerate much more cold. Build a large enough house to accommodate your pig comfortably, but not a lot of space for heat loss. A 6'x6'x4' high makes a good size for one to four pigs. In colder climates where temps drop below 0, insulate all walls, floor and ceiling with standard 3-1/2" fiberglass insulation. Interior and exterior plywood walls. A solid floor of 1" boards or plywood. The door should be faced away from prevailing winds and have 2 heavy rugs for doors, one outside and one inside. A reflective heat lamp can be suspended or a ceramic light fixture installed for use in heating should temperatures be below zero. Use standard 150 or 200 watt light bulbs, not heat bulbs. Keep light at least 2 feet above the pig. WARNING. Any kind of light is a fire hazard. To be safe use the special heaters made especially for pigs instead. These are available on line from ENasco and from Jeffers Pet.? (See link of the Essentials" page. ). Pig heater, installed on wall so it doesn't get overheated under hay, is shown at right. Fill the house with straw or hay and keep it 16 inches deep. They will bury themselves under it and be nice and warm. Bedding won't last long as it becomes pulverized and flat so keep a check on it. Add a blanket to the bedding for extra protection. If you live in a severe climate where sub zero is common, it is best to plan an indoor sleeping area. If you live in a farm setting and have a barn, build a house inside the barn and throw hay over it as well as in it. Or give them access, in the dry, to a roll or big pile of hay and they will burrow into it. With multiple pigs no heat is usually required in a good barn with plenty of hay.Water: Besides drinking water (use flat bottomed shallow pans made for watering small stock and put out multiple dishes in case they tip one over.) they need water for cooling off. A stream, a pond, a wading pool, or a mudhole can all provide the necessary hot weather relief. Pigs cannot sweat or pant; they must have water they can immerse in to cool off. This is essential. Heatstroke is common. And they must have mud. Just water is not enough. Mud provides insect protection, sunscreen and lubrication to prevent scaly skin.??"City Pig"?? Pool piggy drawing compliments of? Victoria Holt For the best pool money can buy go to PAHeartland for their specially manufactured piggy pools. They have soft sides for easy entrance and napping, are low and skid proof so pigs aren't afraid to step into them and are virtually indestructible. Easy to empty and clean every day as well. We had our first one donated a year or so ago and now have 3 and? wish I had more! I use a small one in our Special Care building for a water trough since many of the crippled pigs can't easily steady themselves to drink from a dish.. this allows them to rest on its edge while drinking. They come in 3 sizes. Email PAHeartland@? Joan will fill you in on colors and sizes and prices.? They are about $45 and up and well worth it. We have one in each elder and special needs pen as these are the only kind an arthritic or elderly pig can get into. ?Fencing: Fencing must be tight at the bottom to keep pigs secure. Portable hog panels (or the higher cattle panels) are the best fence as they are too heavy for a pig to pick up with his nose. If fences are loose a board running all around the bottom will work. Once a pig knows a fence is weak he will keep pushing on it. If he tries the fence and it is secure he'll accept that and usually not try again. Older neutered pigs seldom try to wander unless food is scarce where they are.Chicken wire, dog fence, garden fence, none of these types of fencing will hold a pig who wants out.Woven fence wire, if put up by a fencing professional or someone who has the knowledge and the tools to stretch it properly, can be suitable but as it loosens with age it will become unsafe. The only really secure fences are hog panels, combo panels, cattle panels or a wood fence. A wood fence, with the bottom 2 inches from the ground and the boards 4 inches apart will work. Also a picket fence if it is suitably anchored to posts. With woven wire or any fence requiring wooden fence posts, the posts need to be a minimum of 26 inches in the ground. Post hole diggers come in two types, regular or deep hole, either of which will work. Set the post in about 6 inches of concrete, let set up, fill the hole with a mixture of 2 inch rocks and dirt, tamped with an iron tamping bar until the post cannot move even a hair in any direction. Then you can add wire. A panel fence is easier, better, more secure and less costly in the long run. The panels cost $ 18 to 24 dollars each. They are available at any farm supply store and are delivered by the store. They are 16 feet long so cannot be hauled in a pickup truck. The store may charge you $10 or $ 20 to bring them to you and its money well spent! The posts for panels can be wood or metal. The metal panels are quickly driven with a post driver (about $17 at farm supplies or Lowes type stores) and fastened with 14 ga galvanized or plastic coated wire. The post only needs to go deep enough to bury the barbed bottom plate (so all you see is the post above ground)If you use un-coated wire it will rust off in a year and you will have to replace it. Search out the proper plastic coated or galvanized wire. It MUST be rigid wire, not stranded. Cut 6 inch sections of wire and using pliers twist tightly around the panel stay and the post. Apply 3 twists of wire per post. For wood posts use 2" staples and nail panels in place. You can easily put up 20 panels in a few hours. That’s an 80 foot by 80 foot pen! End the panel at the gate posts and put a heavy duty 4 foot gate. The light weight chain link dog pen gates won't last a week. A pig will chew the wire right out of them. A heavy duty gate from a farm supply store will work fine. Fence summary: The? fence's purpose is primarily to keep dogs out and secondly to keep piggy in. Chain link is one of the least useful for pigs. They can easily chew through it (by loosening the weave) and dogs can chew into it.? About an hour or two is all it takes a pig to chew through it or loosen it at the bottom if he is determined to get out. Chain link is also easily climbed by dogs and other animals. Woven wire is easily climbed but not as easily chewed through..? but they can loosen it at the bottom over time and once loosened at the bottom they wiggle under it or dogs wiggle into their pen. Underground barriers to prevent dogs digging in: I once built a pen with a 2 foot buried wire laid on an angle and it took the neighbors dog almost all night to dig far enough out beyond the buried wire to dig under it and get into the pen and kill the chickens.? It may work.. my experience has not been encouraging. Board fencing is not bad but has to be Pressure Treated so it can be against the ground and offers no protection from digging. Pigs don't dig much so getting out isn't a problem but we are back to dogs again.. digging in.. or climbing over it.. coyotes, probably not.. they find a hole to slip in and out or move on.. they aren't all that brave.? Hot wire is good where noses or toes have to touch it.. like at the top or bottom of a fence, otherwise its useless for dense coated animals like coyotes and dogs (longhaired or terrier types) ?Foolproof fences are non existent.? Here we use cattle panels for all our fencing. Dogs and coyotes can't climb them. Anything small enough to go through them presents very little danger to an adult pig. ?they are 52 " high which is high enough to deter most everyone, even deer which are a major problem with pigs because of the Bratislava (leptospirosis) risk and the meningial worms??they bring in .. be SURE to vaccinate and keep the pigs wormed regularly if you have deer in the area at all. We are glad to see our Great Pyrenees keep all animals out so nothing can bring in disease.???When we first moved to this bigger farm in a more rural area, for areas where we were worried about something digging in we cut cattle panels into 3 pieces horizontally and laid them flat on the ground.. wiring one edge to the upright panels and staking the other side. Its been several years and nothing has ever moved one of these flat panels. The weight of the panel prevents anyone's nose from lifting them up, even without the stakes. so they can dig all they want and get nowhere???Health and Care topics ?Pigs are very healthy animals by nature. They can resist infection better than any animal. .Keeping a pig healthy starts with daily grazing.. Its how their immune systems stay active.?Routine care involves annual vaccinations and periodic worming. Vaccinate for Erysipelas, Atrophic Rhinitis, Pasteurella and Haemopholous and Strep Suis. Your vet may recommend others. Some vets are now recommending that pigs be vaccinated as youngsters and then not vaccinated again for several years, if ever.? If not exposed to other pigs this may be a safe practice. In the country a rabies shot may be a good thing as well . A lot of controversy exists about the frequency of vaccinations.. whatever the schedule, you are attempting to prevent some deadly killers.. like erysipelas.. These pigs were caught early and survived. Their sister did not. ??The sloughing off of huge pieces of skin is one form that this disease takes after its high fever. It can also kill quickly or leave a pig permanently lamed. ??Worming with Ivomec can be done both by injection and by oral administration. Putting the medicine in any tomato based food, jelly or mayonnaise sandwiches or fruit juice will make it easy for him to take. Other wormers may or may not have the specific medication for lung worms. If you use another wormer and your pig coughs you may be missing the lung worms. Both of these products at right do the same job; one is the brand name Ivomec, the other the generic. Be sure it is labeled For Cattle and Swine or for Swine and is the injectible, not the pour-on. The injectible is what you use orally in a sandwich.? The dosage of 1cc per 75 pounds is what you use orally as well as by injection. Some recommend a slightly higher dose for oral use, 1 cc for every 60 pounds.? These products are very safe. External parasites are limited to lice (unusual in pet pigs) and? mites. Pigs scratch for enjoyment and when they are losing their winter hair so a bit of daily scratching does not indicate a problem If they scratch behind the ear regularly look for ear mites. Lice will result in bare patches and intense scratching. You will see the eggs as white specks along and behind the front shoulders and if you look closely you will see the lice as well as they are large critters.? Ivomec kills lice as well as internal parasites so you shouldn't be troubled with them if you worm with it. . There are also dusts such as Permectin which kill lice. However, be sure that you don't use them when the weather is warm and the pig goes regularly into his pool or mudhole. He will drink the water and ingest poison. Poison is poison, whether you are a person or a pig. Don't eat it. If you must powder him in hot weather then keep him away from his pool for a day and then wash him off thoroughly before allowing him to use it freely. And watch that run off water so it doesn't pool someplace where he will find it.Dry Skin: Many pigs have dry skin. Nature made mud for that very purpose. It moisturizes and protects from sun and bites. Be sure your pig has free access to mud to keep his skin in condition. Also useful is Aloe cream. Farnam has a product called Aloe Heal which is excellent for healing wounds and dry skin. Good for your cuts and scrapes as well. Find it at any horse supply store. Dry flaky skin is often caused by the lack of fat in the diet.. be sure you aren't over zealous in trying to keep your pig thin by feeding a very low fat diet. Fat is essential to health. Obesity is bad but pots are naturally round and carry a thick layer of fat. Adding a capsule of Flax Seed Oil or Fish Oil can be of help.? Shedding: From early spring to mid summer pigs will shed. This is normal. Protection (plenty of shade) from excessive sun (sunburn) is essential. Hoof Care: Some pigs never need their hooves trimmed. Others need it regularly. Trimming is often a trauma (it upsets the pig too). You may want to have your vet do this. Or you can do it yourself with a pair of "nippers". Use caution in how much you trim, the tender "quick" extends well into the hoof and supplies the blood there.?If you look closely you will see a white line that? outlines the hoof wall where it meets the tender quick. Clip outside the white line. Sanding the foot flat is essential if they grow in a rounded shape on the bottom. We use a palm sander. Its small enough to handle easily and keep safely on the hoof.? If your pig will allow a little nip during the belly rub, nip just a bit at a time off each front foot. The backs rarely need any trimming. Outdoor pigs generally keep their hooves worn down very nicely.??Restraint:A word about drugs : If you have a vet who does farm calls then recommend to him the tranquilizer,? Midazolam. It is effective, safe, has none of the problems associated with recovering from sedation, and you can do about anything you want to a pig fully under its influence. Over the years, because of the high risk with sedation and the recovery issues our vets? and the university vet have found safer, less traumatizing methods of tranquilizing pigs. For older pigs and pigs in poor condition it greatly reduces risk, making surgical procedures much safer. For our old pigs we go Midazolam to gas, with no sedation between. For "minor" procedures like tusk trimming it makes a pig easily handled in 20 to 30 minutes, lasts a couple hours and leaves them awake but dozing until it wears off. It can be injected in the muscle or sprayed up the nose with the same effect. Without using drugs,? hoof trimming requires holding the pig down by one person grasping his front legs firmly, and another his hind legs and gently lying him on his back. right0He will scream like he's being killed and struggle to get away. Just be easy and he will quiet down and then the person with the nippers can quickly nick about 1/4" deep at each side of the hoof where you want it to break off or do a complete trim. If "nicking", as the pig walks around he will flex this "damaged" area until it breaks off naturally. This manner of trim (the mini trim) is low risk; you are unlikely to hurt the quick and its quickly over so stress on the pig is minimal. Alternately and an excellent way to handle a pig if you have a pig who will allow someone to walk up behind him and grasp his front legs above the knee is the "rocking pig"? method shown at right. The person holding needs to be strong enough AND tall enough to manage this position for several minutes.? Larger pigs (Harley, top right) are often kept supported in a standing position while the smaller ones (Casey, below)? are "rocked" back into Jason's lap. Hooves are easily trimmed with "nippers" of medium size ??Tusks: All male pigs have tusks. They start to become apparent at about 18 months of age. Tusks need to be cut off when they become long. Usually every 1 to3 years It varies greatly from one pig to another. There are some horrible dental problems with pigs, likely the result of all the inbreeding. Have your vet check the pigs teeth annually when he vaccinates or does his checkups. It will be difficult but there are several problems to look for that must be corrected if present. You will need to tell your vet what to look for. There isn't a wealth of information on these problems available to them and many vets only see one or two pot bellies in their practice so they don't get a lot of first hand experience.The best choice for tusk cutting is to let your vet do it. He will use a gigli wire and cut them safely close to the gum, and it won't have to be done as often as if you cut them as shown below. If you plan to work on your pigs tusks yourself it will take 3 people and the tools below. Instructions are simple: 1 person hold front legs, one hold rear. Gently lie him on his side and roll him onto his back (be careful that tusks don't fall into his open mouth) Keep him on his back and as he quiets a bit cut off the worst part of the tusk. Don't try to cut to the gum or even very short, you may cut his gum or his lip and have a nasty infection on your hands. Also tusks can break off and splinter down into the gums and cause infections. Tusks grow slowly, cut just the problem part off. Just outside the mouth.? Some tusks are as much as an inch in diameter and it will take MUSCLE to cut them. They may splinter badly. Use the dremel tool to lightly smooth the sharp edges so he doesn't cut his mouth eating.? Once you get accustomed to doing it the whole process will take less than 3 minutes. It can be far safer and less stressful to the pig than loading him up and taking him to a vet and knocking him out and going through anesthesia recovery. But you can also do irreparable damage that will later cause him serious problems. Its always a risk. But be warned that some pigs can stress out and die, from any confining procedure.. so there is NO 100% risk free way to handle a piggy. Tools for the work: bolt cutters and a battery dremel tool Alternative methods exist, such as using saw wire (gigli wire) . This is best done by your vet. And usually requires sedation. It creates excessive heat in piggy's mouth which hurts him? and he will fight you. But it makes a much smoother cut and does not risk splintering. It also allows a much closer cut so the trimming is less frequent.Warning: cutting with Gigli wire can be dangerous . The angle of the cut needs to duplicate the angle of the tusk's actual growth or it can grow up straight into the roof of the mouth. To be done correctly requires sedation and an experienced vet who knows about the angles needed. Tusks that go wrongA very obvious problem is tusks that are long, curve back toward the face and begin to rub away the hair on the face. These will continue to grow into the face, puncturing the cheek, causing infections and growing back into the jaw bone. Very painful to the piggy.Bottom tusks that grow too straight and grow up into the mouth make it sore all the time and the pig can't eat. Will eventually cause deadly holes and infection in the roof of the tusks that curl back around the jaw and grow into the face. :Top tusks that grow too close to the jaw and actually grow into the gums and bone These are underneath the top lip and are not obvious unless inspected. If you don’t see your boy pig’s tusks, better look under that lip.??Long tusks are a health risk.. cut them or have the vet cut them..??Most pigs just need the long tusks cut off every few years and that's that.For tusk problems consult your vet but keep an eye on them yourself. You will get to know your pigs behavior well and will usually be the one to tell the vet what is wrong, instead of the other way around.?Eyes:Like Persian cats and snub nosed dogs, the flatter the face the more trouble with the eyes. Also, obese pigs have additional problems as fat layers droop over and into the eyes causing blindness. Usually losing weight will correct the problem though some remain blind. (Pigs can also become "fat deaf" so keep your pigs weight under control)While many pigs have just the tiniest amount of eye visible to you, they can see you quite well. Eyes that have constant "wetting or tearing" in fat pigs and flat faced pigs are probably normal. This usually appears as just tearing and may be reddish in color on your hand. Shown below is a healthy normally sighted pig who has streaks of wetness that run in the creases of his face.????The Medicine ChestRecommended pig care items to have on handPeroxide with a spray top. Very handy for cuts that he won't let you touch.A water based antibiotic spray such as spectomycin and water. Ask your vet for the antibiotic and the solution strength. Great to have hanging on the fence and handy. Antihistamine (like Benedryl or Zyrtec). As with any animal, breathing difficulties from allergies can occur. If he is unable to take a pill, mash a Benedryl in a little water to make a paste and smear it in his mouth. Use human dosage. There is a chewable Benedryl that tastes like grape soda for kids.. most pigs will take it. Aspirin. If he gets a hurt leg or foot or other obvious painful condition aspirin can be used for a day or two . Longer use can be dangerous to the stomach. Never use any other human pain relievers like Ibuprophens. For long term problems like arthritis and other bone and joint problems? see the section on Arthritis? All PBP vets now recommend that if you use any kind of pain killer, steroidal or non steroidal, you should give a stomach acid reducer such as Prilosec or Ranitidine (both available over the counter) at the same time. SMZ is the number one used antibiotic on the farm here. Easy to crush, easy to feed in any sandwich, its very effective for a wide range of ills. Tetracyclene and Amoxycillin are two other common antibiotics that are used frequently. Have them on hand and call your vet for dosages and recommendations at the first sign of infection. Another handy drug is Doxycyclene which is a once a day antibiotic which can make medicating a lot less complicated for a pig who hates taking pills.All pills can be crushed and put into a pill sandwich with mayonnaise or ketchup or jam. You may have to get creative if he decides he doesn't want to take it and vary the sandwich content. Worst case, crush the pill or open the capsule and mix with a tiny amount of liquid, pull it up into a syringe? (be sure to remove the needle!!) and just squirt it in his mouth. There are handy feeding syringes for this purpose (See link of the Essentials" page. )Other sure fire ways to get him to take a pill:I have found most all my pill refusers will change their mind if I roll the pill in a nice big hunk of sugar cookie dough. Buy the refrigerator roll type and it keeps a long time. Other good taste teasers for the finicky medicine taker: Pumpkin pie mix, turkey stuffing mix, and gorgonzola cheese. Or >>>>>>>>>>>>>>>>>>Crush it and mix into eggnog or GatoradeOr >>>>>>>>>>>Break into tiny bits and put each bit into a canned peach halve or a fat jelly bean.Or >>>>>>>>>>>>>>>Hide pill in hot dog bites ( there are vegetarian hot dogs available, but pigs are omnivores and eating meat does not harm them)?(Be sure that you NEVER give a pig any pork products. The risk of returning hog cholera to our country is very real today with so much pork coming from Mexico where it is rampant. Ingesting a tiny piece of ham from your plate or a left over slice of pepperoni pizza could bring back this disease that was eradicated 50 years ago. ). Any meats your pig eats should be fully cooked. Ham,? pepperoni, salami, and many other pork products? are not cooked.. just smoke cured.. ? Lifestyle; the necessity you can't buy at the pet storeThis is a simple description of how a pig lived in his native environment and how his body and spirit are designed to live. Bold letters indicate the applications/problems?? in this culture, so far from their natural world.? These problems are our responsibility, as guardians, vets, behaviorists, owners, to solve if we are to give them the life they need to be healthy and happy. Pots came from a subtropical rainforest. Their lives were lived in the semi dark of an overhead canopy in humid and temperate conditions.. Direct sun and dry conditions are unhealthy for them, as is extreme heat or cold. They grew up in a well constructed dry "hide" that their parents built. They were weaned at about 5 months of age. Early weaning by breeders? is cruel, unnatural and results in early sudden deaths,? pigs with emotional and health problems and pigs who never cope reasonably in social environments. It often results in the death of the baby pig before they can adjust to a new, nutritionally and emotionally inadequate condition. The? initial? paralyzing fear of the human holding it, coupled with the wrong food, the chemical pollutants assailing it in food and water and bedding, all add up to sudden death.? These breeders are often catering to women who feel the need to bottle feed a baby pig, attempting to make a surrogate child of it regardless of the price the pig pays.? ?In their natural state they were raised and taught by both parents. Boars in a proper environment do not attack their babies and kill them as is the common story of pigs kept in "breeding" conditions.? Fathers act as?aggressive guardians for the new family members. positioning themselves OUTSIDE the hide in any kind of weather, where they can sleep lightly while the mother takes care of the wee babes.? The family unit stays together. Children grow up over 4 to 5 years and some, with their siblings as pals, start their own social groups. Bonds of family are very strong in pigs and the emotional suffering of being separated from their siblings and mate, parents and other kin is acute and can often result in the death of the pig. We call it suicide. Is there another word that better describes an unhappiness so painful that a healthy being will cease eating and drinking and allow itself to die? Pigs who are taken early and raised by humans and think the humans represent their family often suffer the same fate. ?Hundreds of pigs have done this.. usually the result of a long litany of abuses.. beginning by early weaning before a pig has time to find itself, find its own piggy centering, raised in close confinement by a doting? human "parent", never given any stimulation other than the human attention, deprived of physical exercise to develop their bodies by running and spinning and falling into a pile of leaves day after growing day, often tied out to "do their business" where they see but cannot experience the natural world , often deprived of sufficient food to "keep them small", deprived of? social interactions with those who speak their own language, deprived of natural fibers to aid their slow and often painful digestive processes,? ....as the pig grows up and starts acting territorial at the age of 18 months to 2 years old, the teen years of the pigs life where growing up is a demanding process., .in its "jail cell" of a laundry room, bedroom , garage or basement,? the pig? strays from the desired behavior and the? infatuation wears thin ; the human takes the pig to a shelter and dumps it. The pig now has nothing. Everything it knew from the first days of its life are gone. It sits in a concrete cell? with no hope of ever finding love or? social interaction again. It elects to die.? We have seen scores f these sad children come through our gates. We have not lost one yet but often have to force them to eat and drink for months while they begin to adjust to a new world.? In a shelter where personal attention is not possible they simply die of their grief. As they grow up in the wild they learn survival techniques or they die. They don't get obese lying around with nothing to do. A tiger smell in the jungle keeps the urge to vegetate at a real minimum.? They are active, running and playing as kids, competing for territory as adults. Running from predators..? Fighting over food, challenging others right to the water hole.. these are all natural interactions which make their social lives full and worth living. Sparring just for fun is also a frequent activity, sort of a Saturday afternoon piggy? boxing match I suppose.. just to prove who's faster or stronger or who will last longer in a real fight.? Just a natural training exercise. Their social interactions are complex and diverse and are what fill their lives up, making them emotionally and intellectually content.?I have watched two pigs here at the sanctuary grow up and grow old in two very different situations.. Hoku, a housepig who has fought my every attempt to adjust him to an outdoor lifestyle and Dudley, a pig of the same age, same size, same personality, same number of years in the sanctuary, who adjusted to being an outdoor, free ranging herd boss. .Hoku is childlike, immature acting, a cry baby about shots, cries if he experiences any hardship, hates all strangers in the house, and is essentially, at 16, too crippled with arthritis to move much. Dudley is up every morning at daybreak, has suffered the loss of his mate, undergone a long period of being a loner (7 years), has come back to the social group, fills each day with sun and companionship and sleeps well. Hoku has nightmares, and is picky about what he eats.. has to take acid reducers for his stomach.. wets his bed often.. Dudley is layed back, friendly, eats everything in sight, non aggressive with anyone in any herds, just enjoys being his own self.? While these two pigs "prove" nothing statistically, they are examples of the two lifestyles and the results you may expect. Of the hundreds of pigs in our system, we see the same patterns, pig after pig, of pigs who have lived confined lives blossoming into healthy happy mature pigs as they are adjusted into a more natural setting. In the wild their lives are full, it is the deprivation in our culture which destroys these lives, not the disposition of the pig. What observations we have made in a naturalistic but not native environment only approximate the actual conditions they would experience in the wild, but it is enough to see the patterns.Pigs will wean their kids at about 4 to 5 months but that in no way breaks the familial ties. The kids remain in the family and are protected all their lives or until they decide to go off and start their own group.?Father teaches them about hunting nuts in the woods here. They do not challenge their parents as they become adults.? They live in peace.. something we might need to learn judging by the problems in human families these days. ???????????? A few of the instincts we see questioned by? the number of emails we get are presented below.? Understanding your pig is a very good start to providing for his needs. And when he's happy you will be too!! Too many P’s in your piggies Pool??Pigs are very clean animals , always going to a single area away from their bed to leave their wastes. They will make themselves sick “holding it”? before wetting in their bed or messing near their house. Yet many pigs pee in their pool. Why do they do that? Its simply a hard wired genetic behavior, a? natural instinct for survival.?If you are a wild pig in the rainforest, the best way to prevent the predator from finding you is to keep all odors away from your nest of leaves and? sticks… far away! The spoor is strongest in your droppings and urine.. It is essential that it be far away from your home. .? A stream of water is the safest possible place to deposit your wastes, letting them be quickly dissipated and flow away from your hiding place. Pot bellied pigs aren’t far from their jungle ancestors, and instinct isn’t so discriminating? that it? discerns the difference between a wading pool and a jungle stream.? So piggy uses the pool for the best of all reasons, survival .??He is not a "dirty animal" , nor is he trying to send you a subtle message, he doesn't have separation anxiety or a bowel infection or need his mind probed? by a pet psychic.. He is just fine; doing what he ought. Just empty the pool regularly . They will often drink from it. ?"My pig just Loves his blankie!!"? Baby pigs and even adult pigs need two things.. cover to hide under and fiber in their diet. Blankets can provide both. One is a good thing, the feeling of protection from hiding under a blanket while they sleep. (It represents a good deep nest of leaves covering them). The other is a very bad thing and can actually cause the death of a pig kept inside. Rooting for fiber is necessary? in a pigs life, both for the nutrients and fibers the process will produce in a proper outdoor environment, and for the emotional satisfaction it elicits. But Nylon and Dacron and polyester and other fibers found in carpets and blankets are not digestible. They can cause obstructions in the gut that can kill.? If you do not keep your pig outside where he can root natural and desirable fibers, then be sure his blankets are pure cotton, not man made fibers that cannot be digested.? Cotton fibers may also present risks, just less?of them.? Give him a rooting box with some dirt and some small branches or small wood logs with bark to use for the? fiber seeking. activity. Also a small block of hay to chew on.?????? Arthritis and the aging pigLike people, pigs have problems aging. Their appetite may be reduced and they may get thin. While they may have a serious condition, they may simply be getting old. Happens to the best of us. A change of diet to a more palatable food such as Mazuri youth feed or a Heartland? feed may encourage them to eat better and improve their digestion. More greens in the diet are essential if the piggy isn’t grazing as much as he used to. Older pigs can benefit by increased protein in the diet.? Nutritionists say eggs are probably one of the best things you can give him.. very digestible, tasty, and full of protein and rich natural fats.? Nuts are another excellent source of protein and fats for him. Use the unsalted varieties. The more vegetables he eats the better. You cannot over feed him in fresh vegetables. Be careful about laxative feeds as they can cause bloating and discomfort. Fresh vegetables are natures laxatives. Romaine lettuce is always well liked. Add some carrots too and some spinach. As they get older you don’t have to worry so much about their weight but too much candy and sweets are still bad for them.. Use fresh fruits instead. Plenty of fluids in the diet is an essential part of any healthy regimen. As pigs age they often do not get enough. Feeding plenty of fresh foods will keep that liquid in his system naturally.Fiber is essential: we feed large amounts of fibrous fruits and vegetables daily to the pigs unable to graze.. . Grazing and natural tubers/roots and other forage is essential to maintain the necessary balance in the digestive tract. No dry, processed fiber can successfully replace the fluid rich pulpy vegetation that natural feeding provides. Dry pellets bind up and often contribute to obstructions and cause simple blockages in the system.? ??? A simplistic way to view the wet vs. dry issue is this, dry feed, grains/fiber no matter what kind of dry feeds you use are over 90% dry matter..? Fresh foods, whether grass or Romaine lettuce or tomatoes or pears.. are all 90% or more water.. the fiber is there.. but it is in the natural form needed to keep the whole system full of fluids and fiber simultaneously so the bowels act on a large mass of wet material and not a compact dry block. Also, when grazing at will, pigs will graze and forage for several hours a day so food in this wet form will be a frequent introduction to the gut, and not a single daily lump, surrounded by nothing else that can bind up .? We feed fresh veggies/especially leafy ones like Romaine and Spinach and Green leaf, and fruits, at a ratio of 3 or 4 to one of grain. So if you want to feed 1 cup of grain he would need to eat 3 or 4 cups of fresh foods too. Cutting back on the grain to introduce more fresh foods is a good trade off.. but to assure suitable nutrition for a pig who can't get out and graze and hunt the foods he needs daily, don't eliminate too much grain. (Another good reason for the Mazuri youth is the higher level of available protein and other nutrients allows that a smaller quantity can be fed. )?Here is? a link to a handy chart to evaluate the moisture in various foods. Every day he should have several helpings of high moisture foods.Moisture chart?Fluids:???? Here is what we have determined to be the primary cause of constipation in older pigs. Many simply don't take in sufficient water to deal with the dry mater. Its an unnatural diet and they do not respond to it as well as they should. Adding the greater amount of fresh foods will add the water with the fiber, the best thing you can do .. and adding other liquids to his diet will encourage added fluid intake. Tang, the age old orange flavored dry mix is easy to sprinkle into the water and ours all enjoy it a couple times a week. Also tomato juice is a big hit here. It can be watered down to half strength. ?Don't use artificial sweeteners.. a bit of natural sweetening won't hurt him, artificial sweeteners can be serious health hazards.?Exercise which should be several active hours a day in search of forage, is often curtailed by the pig or his guardians. The guardians can provide a fenced yard and a warm dry house outside under the trees which will fix their part of the activity puzzle. The pig however may still refuse to exercise enough to maintain bowel motility.? This is especially true of arthritic and older pigs.. they are achy and don't want to exercise. The main thing lacking in most older pigs lives is stimulation and competition. Often as we see our friends becoming more and more sedentary we feel sorry for them, and try to make their lives more comfortable with extra pillows and special treats. ?It may actually be better for them to have to work for their supper.. go for a walk, be annoyed by the puppy, batted playfully in the face by the cat. I have watched the pigs here, and compared their lives to those of the housepigs that come in and my own beloved housepig Hoku.. The ones who have spent many years in a competitive, outdoor environment, with a more natural diet available to them all day long, get up every morning before daylight and head out to the woods or the pond or to a favorite pasture area.. They bicker and snap at each other over beds, and crowd each other out of the feed trays.. They come in for breakfast and a nap, and head back out to find berries off the hackberry trees or walk up the hill to the spring. They are 14, 15? and 16 years old in some cases, and vital and healthy and happy piggies. My housepig, and other housepigs I know at 11 and 12 years old, are sedentary, often grumpy and have problems with their digestion, arthritis and simply act “old”, sometimes depressed, but more often, just disinterested. . A walk across the yard for dinner is almost too much effort. They are often overweight. ?While they have enjoyed the best of everything as our much loved friends, we have, in the process, shortened their lives and made their last years less vital than they should be. It happens with people as well as pigs. And thinking about how the elderly live and reading about the psychology of aging in humans will give you a lot of insight into the aging of your pigchild.To improve his life in his senior ?years:Get a dental exam ????????? Feed a higher protein, more palatable feed such as Mazuri Youth ????????? Be sure he gets several helpings a day of fresh greens, (spinach and romaine are usually liked) ,fresh or cooked green beans, carrots, cucumbers, and tomatoes. Less grain, more fresh foods is a good rule. (If you absolutely can't manage fresh or frozen vegetables every day use a whole food supplement on the days when you can't . Its a dehydrated form of fresh vegetables and fruits with all the salt and sugar extracted. Recommended by doctors and cancer nutritionists as the best source of nutrition for anyone who doesn't get the 10 servings a day they should.? Any day he doesn't get fresh fruits and veggies, be sure he drinks plenty of juices or water..? IF YOU NEED THE SUPPLEMENT TO ADD TO HIS DIET JUST EMAIL ME FOR THE PLACE TO ORDER IT.????????? Unless he has had a blood workup and it showed a vitamin or mineral deficiency, do not give any supplements. Medical? studies have shown that all these years of taking supplements, thinking we were helping our bodies has actually caused us to stop producing essential elements that we need for good health. It’s the same with the piggy. ?If he is diagnosed with a deficiency, supplement it.. otherwise, leave off all the vitamins and minerals. ?His PBP ?feed is balanced to give him everything he needs. You add the fresh foods to bolster his immune function and aid in good digestion.? That's all he needs. ????????? Be sure he has access to outside and encourage lots of outdoor time... even in colder climates.. a walk ?outside is healthy. ????????? Make him “work” for some special treats.. sprinkle a few low fat crackers, dried fruit pieces or popcorn around in the yard so he has to seek it out ?Use the treat balls outside too. Put a small log (About 30 pounds or so) ?in the yard and hide a cookie under every few days.. he will push that log around looking for that cookie every day. ?????????? Stimulate his interest by providing a companion.. a young pig, a cat or kitten, the activity will liven his days. ????????? If he begins to show any pain in walking get him off of hard floors. Be planning for this eventuality as it is the most important thing for an arthritic pig. It may require some remodeling of a place in your house or a special place constructed for him. All the drugs in the? world won’t give him much benefit if he has to walk across a tile, concrete or hard wood floor to get where he wants to go.. he will stop getting up if it hurts to walk.ArthritisFor the arthritic pig we have lots of choices to reduce inflammation and improve the fluids around the joints. With over the counter natural medicines/supplements like glucosamine and chondroitin, use the equine products and our vets usually recommend 1/2 the horse dosage. Check with your own vet about your pigs needs. Some vets will prescribe pain relieving drugs such as Rimadyl and the newest and best Derramax. These are not usually safe for long term use and must be accompanied by the use of an acid reducer such as Ranitidine (Equate is the Walmart OTC brand)? These drugs will provide anti inflammatory effects and pain relief until the long term healing benefits of the injectible (or oral) drugs listed below can take effect. Glucosamine and chondroitin compounds slow some degenerative conditions. We have found the best result with a horse product called NEXT LEVEL. It is a syrup and they will eat it on their feed with no problem. Our vet says to use ? the horse dosage. There is also a powder than many people say is even better called Cosequin. It too is an equine product, though it is released for dogs and cats? and has been tested on humans with good result. The reports I have had from many places using this product speak very well of it.. they are getting excellent results to long standing problems. Most of these preparations are expensive but effective.. one container will last a long time and give piggy so much pain relief that it is well worth the price. ?Cosequin is the best you can use for an oral product. Adequan and its generic form, glucosaminoglycans,? is? very effective at improving/increasing the synovial fluids around the bad joints. Given weekly for 4 weeks, then monthly, these injections are very effective on many animals.? It? works. We have seen remarkable results on our severe cases. We have over 40 pigs on it and only 2 show limited effects.. the rest are substantially improved by its use. And in many pigs some damage is actually reversed . They keep getting better over time. Below is a link to Heartland Vet supply who carries a? generic form called Chondroprotec. Or ask your local druggist for the generic glucosaminoglycans, and save more on the prescription. Discuss treatment with your vet when you get the prescription. Or talk with Dr van Amstel at the University of Tennessee large animal clinic.? This treatment is for life. It isn't a quick fix. But it will add many long years of improved mobility and alleviated pain. You will find these items ?under Equine sections at most on-line Vet Supply companies like Valley Vet and ? search for Chondroprotec . You can also find Cosequin here. ?glucosaminoglycans is available by prescription at The Medicine Shoppe. 423-245-1022? (ask for Beth, the pharmacist). We currently have a double strength concentration in test here and are having excellent results.For the few ho over a year or more show no improvement, and are in increasing pain, we have started using shots directly into the joint. These shots are depo-medrol and Sarapin.? The pig must be sedated before injection into the joint. Age and condition will determine if he is a good candidate. If you? have to give a shot every few weeks, relax.. he will get accustomed to it and the pain relief makes it well worth it. .. we have 25 pigs here on the shots. ?DMSO.. some pigs have had shown pretty remarkable results from the application of medical grade DMSO gel.?? DMSO is NOT FDA approved for drug use. Discuss the possible side effects and appropriate use with your vet before using it.? Prednisone: when all else has failed ask your vet about long term steroids. They are very inexpensive and effective for the older pigs but are not without substantial risk.? And must be accompanied by Nexium or Prilosec or some other acid reducers as determined by your vet. Older pigs should have heated beds. If he sleeps outside or in a garage on concrete floors be sure to pad his bed well. Pigs should never be on concrete. Arthritis is greatly aggravated by concrete so if that's all he has to sleep on put rubber mats over the concrete and under his bedding. Pet bed warmers are available from Nasco and many pet, farm and feed supply stores. Ask for hard rubber heated bed warmers made by Stanfield.? Always provide room for the pig to get off the warmer if it gets too hot. Better no warmer at all than one that gets hot so he sleeps outside his house in the snow and cold. Click here to go to Essentials page where you can find links for heaters. Our Special Care facility here at the sanctuary is devoted to pigs who have such problems.? Its development over the last 5 years has taught us a lot about the necessary environment for the crippled ones.Pigs are very smart, and will not carelessly put them selves at risk. And their "footing" under them is very much an issue.. if the ground is soggy or steep or gravely, they will test each step to be sure its safe. When they become arthritic they know their mobility is compromised. They will refuse to go up or down a single step that they have been using for years. They will refuse to get out of their beds to walk across a tile floor that they have always walked across. Suddenly they seem cranky and they won't go out to use the bathroom.? These are not signs of getting old.. they are survival instincts that tell them they are not able to negotiate the surfaces in front of them. Add to that the pain of arthritic joint and you have a sad sad situation of a pig who will stay in his bed the rest of his life. Many people euthanize their pets because they feel sorry for the suffering. But most can be mobile and out of pain in the right environment. They have? special needs:Totally level walking surfaceOutdoor dirt, or much better, sand, surface for their environmentsleeping area that does not require any step up (house with dirt floor) Heated bedOverhead heating? or fully warmed house in winterProper nutrition to include daily greens and vegetables and a higher protein feedthe company of another pig, a cat or a radio .. the days get long ...Plenty of light in the building is essentialLow and high ventilation system during the hot summerOur special care unit was built to accommodate pigs with these problems and we have been so successful at getting them out of depression and pain that we are certain we are on the right track. Pigs who never got up, who messed in their beds because they couldn't stand, who never got out to lay in the sun.. these pigs are now very mobile, coming out almost every day to eat and use the bathroom and enjoy the day.? They have plants and wind chimes in their house and a fully excavated flooring system to allow for drainage for the times when they choose not to go out. They have a life.. more than survival...and we are happy to see them enjoying it.?Creating a comfortable environment in the home can be challenging. If his life is to be comfortable and happy, changes will have to be made. We can help with some ideas we have seen work.?If we can help you with your arthritic or crippled pig just email us anytime.End of Life care:The last months or weeks of your pigs life may be the most important ones you will ever spend with him.? Fear of them dying is normal and reasonable.. they will do so. How they die is in some ways, up to you. If you have only one or a few pigs, you will need the compassionate guidance of your vet to help you recognize the steps along the way.? Some pigs with some conditions will die slowly and will be happiest dying at home. Others will be in severe pain and need pain management and a merciful easy exit. My husband died of lung cancer at the age of 52. He was a cowboy and had no intention of dying in a hospital connected up to a lot of tubes and needles and apparatus whose only purpose was to eek out a few more days of high priced medical acre.. he wanted to die at home and he did. Caring for him in his final days was an act of loving commitment.. and a learning experience for me. Until then all the deaths in my family had been in that impersonal hospital environment where you had visiting hours and saw a loved one lost in the overwhelming whiteness of a sterile room and you didn't touch or smell or see the ugliness of the disease within...? Ralph's death taught me a number of things that have been of importance to me in dealing with the deaths of my pigs.?? That and the deaths of dozens of pigs over the years have taught me how to work with acceptance of the unacceptable , and to use these "helpless to heal them"? hands to keep them clean and their beds dry and cook them foods easy to eat, and to give water in a nipple bottle if they can't rise..? to rub a belly and talk to them..Here are some observations that may help you in your time of losing a friend.1) You cannot stop the process of dying.. you may slow it, you may make it less difficult or painful but you can't stop it. Picking your battles means you will spend more time making Arnold's last days good ones, not fighting the inevitable. 2) There are deaths that come slowly and are not events so much as a process; these are wasting disease deaths .. cancer, kidney disease, liver disease.. and the decline may be slow and agonizing to watch in one you love. Your vet can help you decide when to euthanize, if euthanasia is needed.? Some will die naturally and without pain, slipping quietly away to wherever good pigs go. 3) Pain can be managed. The decision to extend life by managing pain is a delicate balance.. what happens if his pain meds run out while you are asleep or at work? In cases of pain and suffering that cannot be cured and must be managed by high doses of pain meds, we sometimes choose to end the pain by euthanasia. 4) Your suffering is not part of the equation.. .. focus on the quality of his life. This is all about him.? Your time to grieve will come later, after you have made his life as full and rich as you could through a loving, compassionate end of life experience. How to recognize pain. These pigs are wild animals.. their? survival traits are those of wild animals everywhere.. they are not going to moan or cry out with pain until it is way past the point at which you should have remedied it. To cry out is to attract predators and they know they are sick and vulnerable.? ? ***? Severe pain will be seen in the face.. a drawing back of the lips in a grimace indicates agonizing pain. ?? *** A terminally? ill pig refusing food usually signals his desire to end his days.? (consult your vet and understand the process the particular pig is going through.. his refusal may indicate stomach acid buildup from being down and can be relieved.. the failure to eat is most often a signal of extreme condition but be sure..)*** If a pig who normally likes attention screams when you approach him or touch him, he is? in terrible pain. *** Shivering when cold is not the problemOther signals that would accompany a loss of appetite and indicate that? the end is near or should be considered if pain exists..*** Disinterested in his surroundings*** Failure to interact with others? (goes off alone to lie down instead of with his normal buddies or bed) Each pig's death is uniquely his own. When to provide an assisted exit and when to let him die naturally is a decision based on his personality and his condition.? By putting our own feelings aside and his care first, we make the best judgments for each pig. Usually it is kindest to provide euthanasia at home. Be sure your vet understands that you want the pig totally sedated, fully under before the actual euthanasia serum is injected. This provides him a swift unconsciousness and no discomfort or struggling. For pigs who have been down a long time, the sedation may take a while..? For a pig who has had a long life of loving care, death is a natural? experience and one they accept with grace few humans can manage. Supporting him with love and lots of good foods, easy to digest scrambled eggs, yogurt, ice cream.. all the things he loves.. will give him pleasure in his final time. FeedingFeed twice daily if possible. To a pig the greatest event in his life is feed time. Feed a balanced pig ration of specialty feeds for Pots like Mazuri or Heartland or if you must feed a cheaper feed use a commercial feed (Hog Finisher). Always use a non medicated feed.? Purina's Agri-Pride 25X4 is a good feed. Adult pigs need? 2 to 4 cups of feed per day plus their all day green grazing . A little alfalfa hay in the winter supplies their roughage needs. Alfalfa cubes are readily available and easy to use but the hay is preferred. If you have a Royal White or Royal White mix with the large frame, he will need 3 or 4 times the normal amount of feed to keep him fit. The same goes for those very wrinkled skin pigs with the large frames. They need huge amounts of feed to keep nourished properly. The white pig in the special care group above has to have 6 cups a feed daily to keep well, while her companion, Harley needs only 2 cups. All of the pigs in the group require one or more pounds of green leafy vegetables and fruits daily. Do not try to mix your own feeds. A commercial feed has all the necessary minerals & vitamins already added. Nutrition is a very complex subject, and feeding the wrong balance of nutrients to your pig can cut his life short by many years. Home blends are dangerous.. let the experts do the feed balancing. Feed fruits and vegetables as snacks. Avoid high fat items like potato chips and candy. If he has a weight problem, cut out fruits and reduce his grain but increase his exercise and vegetables. If you cut out a cup of grain add at LEAST 3 cups of vegetables. Always feed one meal of correctly balanced commercial feed of no less than 1 cup, 2 for larger pigs. Vary the second meal depending on his health and needs, but be sure he has greens in some form every day and carrots and other raw vegetables on a regular basis.? Underfeeding can cause major health problems especially among the young and the oldsters. Generally two cups of balanced feed plus vegetables and / or free grazing is a safe bet for the average 100 to 160 pound pig. But some pigs, especially the white large boned ones, need a full 6 cups s day or more to stay healthy. It is far easier to cause malnourishment in a pig than you might expect. There is a craze to keep pigs thin these days. It is not a healthy thing and causes the pig a great deal of unhappiness. A well rounded piggy with a big belly is the standard, not a thin waif that looks like it hasn't seen a meal in weeks. If your pig looks like the one below it is TOO THIN. This can be an indication of underlying health problems or simply not enough to eat. Are you starving your pig? In our culture we? value the willowy look to extremes.. if that is the look you want your pet to have you shouldn't have a pot bellied pig; a greyhound or Siamese cat might suit you better. Pigs should be round and roly-poly. Excessive weight on a pig is pretty common and will be less a problem than underweight. Watch the shape of your piggy. Over weight will become obvious when the overall size is very round, the belly reaches the ground? and the shoulders exceed the hips in width. Stand behind the pig and look down his back. If he is about as wide at the shoulder and hip then he is not excessively overweight. He may be big and well rounded but not overweight. A lean pig is not desirable. Left is an aging pig with health conditions that keep her thin, right is Fate,? a young boy rescued from a home where he was being kept "small and cute" as instructed by the breeder. For 5 years he suffered near death starvation. When rescued he weighed 35 pounds. Today, a normal sized pig for his body size he weighs about 140. Do not feed chocolate (allergic reactions can occur). Never feed anything with mold, pork products or anything with bones. A dieting primer for overweight piggies:Pot bellied pigs are fat. They are normal. When they become obese they? have a problem, one that often affects his eyesight.? But dieting for a pig can be a dangerous activity. And usually isn’t very effective.Here’s how it works , or doesn’t work.Your vet says your pig is too fat. Given that his weight really is too much, what to do? The first thought is often to reduce him to one a meal a day. Wrong.? He not only won’t lose weight but he will lose valuable immune function and cell repair? while he suffers hunger pangs all day long. Metabolism works something like this:If you require 1500 calories a day to do your job as a body, including both the daily "running" of your body's metabolism and the cell repair and disease resistance that keeps you healthy,? and you eat 1000 calories a day, you will lose fat, right? No, it doesn't happen that way.. You may for a week or so but then? your body takes actions to stop losing that reserve by changing its distribution of caloric use. . If you have ever had that happen you know how frustrating it is.. You starve but get no result. Why?? Survival. It’s the body’s primary, nature driven focus..? So first it takes what it needs to keep the engine running (Thats not optional, you are burning it up at a particular rate) and the rest it stores as fat to protect it from "hard times". . What it doesn’t do is repair damaged cells, rebuild worn out cells or do any “maintenance”. It sees those as non essential uses of calories and adjust your total caloric need to a lesser level. That level may be exactly what you are taking in..?? It sees starvation as the outcome and does its best to stop that from happening by storing every calorie it can as fat.? So what happens is that? Mr. Piggy not only doesn’t lose any fat but the general health declines as the body stops repairing its damaged parts. Every day it is wearing out cells and needs new ones, has cells damaged by incoming viruses and bacteria and by pollutants, and if these maintenance chores aren’t done then health issues will soon follow. So dieting has to be extreme malnutrition, and if extreme enough, will eventually cause the loss of weight through starvation, but at a cost to health that is often too severe to recover from after the diet is over. What to do ?1)?????????Increase the number of servings of food a day. Or at the very least do NOT DECREASE them.? Smaller portions, more often.?? This sends the message to the body that it can expect regular feeding and isn’t going to starve after all. It will begin to use those reserves. SLOWLY.2)????????Reduce the quantity of dry feed and replace one half of it with vegetables . Use 3 cups of fresh or canned vegetables for one cup of grain removed. 3)????????Increase the variety of fresh vegetables. Be sure Mr Pig gets to graze all day long if he can. There is no better way (or cheaper way!) to his health than unlimited grazing. Grazing and rooting for fibers in the roots and stemmy parts of plants is the most essential health aid you can give your pig. IT doesn't come from a package or a can, it comes in the form nature intended him to ingest it, grass and roots. No fat will be added by grazing , and the general health, metabolism and immune system functions will be in high gear.?? Remember the 10 servings of fruits and vegetables per day that? the medical? experts say we need to be healthy? Same goes for Mr. Pig. He can no more live in good health on a diet of grains that we can. He can get all the vitamins and minerals in the world from his "balanced" feed or from some high priced piggy supplement, but he cannot get good health without the fresh foods nature demands he eat, any more than you and I can. Vitamin supplements are falling under the wheels of the best medical knowledge available today. Your mom was right after all: "eat your vegetables" was and is, the only direct route to good nutrition and ultimately good health. Green leafy vegetables are the prime foods for piggy, as are carrots and broccoli.? While I could very happily live on a diet of cold pizza and corn chips, grandly expanding my girth with my piggy Sebastian who hangs out in the house a lot these days,? good health demands we eat these vegetables.. in far more quantity than grains, if we are going to maintain or recover our shape and our health. (note: the 2005 Pot Bellied Pig Symposium had a swine nutritionist speaking on the necessity of green graze to produce correct digestion and immune function. ).????? 10 servings may be tough for you to manage for him (As well as for yourself).. If you have to skimp due to cost or the time involved to shop for fresh foods every couple days,? you can give him a whole food supplement of dehydrated fruits and veggies. Its not the same as fresh.. but it does improve nutrition.? Easy to feed and gives him a fighting chance of having the proper intake of nutrients that only fresh vegetables can provide. But don’t rely on the capsules entirely, give him fresh vegetables at least once a day, more if you can. You don’t need to peel or slice or chop them. Just wash them thoroughly.? That provides added interest if he has to “work” a bit to eat it, and seeds and peelings are usually good sources of energy. Remove large hard pits to avoid them being swallowed; the rest is all good food..? The whole food capsules are best for sick pigs who have to be forced to take medications by syringing the into their mouth. Adding the open capsules contents assures that the sick pig is getting daily nutrition as well as his medication, even if he refuses to eat) ?4)?????????Use a very high quality, high nutrition feed while dieting. We use Mazuri Youth feed. Heartland Animal Health also has excellent Youth feeds. I expect Buckeye feeds also has a pig starter feed and their feeds are very good commercial feeds.? A youth feed is more digestible and has higher levels of all essential nutrients. You do not want a maintenance feed as you are not maintaining anything, you are stressing the body. and elder feeds are too high in fiber and too low in energy. While he diets use a Youth feed.? (We use Youth feed for all stressed conditions, our arthritis pigs, aged, young, sick and rehabbing)5) ???Water.. Always have plenty of? water available and if he doesn't drink enough try adding a small amount of fruit juice to flavor it . Keep in mind, once you start doing this he may refuse to drink plain water. ?6) ??Exercise . He needs it as much as anyone. Encourage him to walk,? spend time with a kitten or another pig to stimulate his interest. Give him things to do. (See lifestyles section). The reason he is fat is because he is living a fat producing? lifestyle.? Its a lot more than fat that's the problem. Fix it early in his life to give him the best chance of good health and happiness. 7) As with any stressful undertaking, consult your vet before beginning on the dieting and ask him to check his blood chemistry to determine if there is any reason he should not be stressed. If there is any reason he shouldn't have a radical change of diet, then you can still slowly add the correct fresh foods and slowly take away the grains.. ultimately the goal for any pig, fat or slim, is to move into a more fresh foods, less over processed food.? 8) Do not expect to see any immediate changes. It takes years to get that fat.. it takes a long time also to slowly and safely remove it. Expect to notice changes in 6 months. ?Why Supplements can be ineffective and even harmful?1.????????What research has recently "discovered" ...When a particular nutrient, like a Vitamin,? is separated out from the whole food it was in, it is separated from all the other nutrients that helped it work.? Just as a rake won’t get many leaves in a pile without someone using it, most nutrients rely on other nutrients to work with them to do a job. Rebuilding a damaged cell wall may take hundreds of? compatible working nutrients, so no matter how much of one you push at it, the job can’t get done. Like repairing a damaged wall with only the drywall tape.. Without the drywall mud, the lath and the screws, it still isn’t repaired at the end of the day.2.??????Unless you are deficient (diagnosed through a blood profile ) in a particular nutrient, such as B-12, or the body is no longer producing a needed hormone or other material, like synovial fluid or estrogen, taking added quantities only causes the liver to work harder to get rid of the unnecessary? materials. (There are, of course, ?genuine conditions requiring supplements. Your vet is the expert on your pig’s health, do not rely on internet information.. seek expert veterinary advice if your pig shows any health problems) 3.????????Supplements? are highly concentrated doses. They are absorbed directly? through the stomach wall into the bloodstream.? The same nutrient taken in via a whole food like a carrot, will be absorbed over a matter of many hours, all the way through the digestive system, a little at a time. It is the way nature designed the system to absorb its food. When a “burst” of highly concentrated substance is absorbed through the stomach wall it can cause damage to the stomach.? Just as aspirin has to be coated to force it to be absorbed slowly to protect the stomach,? nutrients need to be in the form of a whole food to do the same.. And that “burst” of a substance will be used only where its needed at that moment, the rest discarded.. So little actually does any work. 4.?????????A multi vitamin is one of America’s best marketed products and one of the least useful.? In most cases you don’t need any of it, and it can cause your system to stop doing the job of synthesizing some vitamins because of the overload. ?Feed him high quality feed, plenty of veggies and some fruits and if you must “supplement”, use a whole food product , not a concentrated single nutrient.? ?And get him to exercise every day! Hup, two, three, four!! ?For a more detailed study on pig nutrition please click here: NutritionFeed dishes that suit pigs are hard to find. Their faces aren't shaped to use the traditional dog dish types. In order to eat they have to spill their food onto the floor which may make a mess for you to pick up inside or dirt/ sand/ mud if he's eating outside.? Use a large flat dish, like a cookie sheet or a rubber feed pan from the farm supply store. The best ever dish we have found is a tray, like you would use at a fast food place to carry your meal to the table. They are easy for piggy to eat from, easy to clean? and easy to store. We use about 20 of them around here for our Special Care and yard pigs and rinse them clean and put them up after feeding.?Neutering: All pigs should be neutered. Males are extremely rowdy, smelly and aggressive if not neutered. Females can be aggressive and wander away when in season. The younger this procedure is done the better. Boys can be neutered at 2 weeks of age and up. All boys should be neutered by 5 weeks of age as they become fertile at about that time. Gilts mature at 3 months or sometimes younger. Spay girls at 4 to 5 months. (Some vets will spay earlier) A litter of babies can be pregnant before its weaned. Scary thought!! The younger they are done the better.? Older girls have a harder time. But spaying is not an optional procedure. Our sanctuary spays have clearly shown that? if the girls are not spayed their chances of surviving past 9 or 10 become slim, Cancer and other reproductive diseases take them very young. We have spayed fat pigs and sick pigs and pigs from 3 months to 16 years. We have spayed girls with tumors as large as 30 pounds and cancer that had spread into lymph nodes and other organs. Pigs ability to recover and live a long life is amazing. Emily, one who had cancer in the lymph nodes and a 28 pound tumor in the uterus, was spayed in 2000. She is quite well today. ?9 out of 10 unspayed females will develop cancer and die 5 to 10? years earlier than they should. So whether you have a boy pig around or not, spay that girl!!? There are spay assistance programs available. Contact the sanctuary near you to see what is available in your area.?If you think raising baby pigs would be great, think about all the pigs dumped along the side of the road, "adopted" from Free to good home ads by dog fighting rings who use them as training bait,?being turned loose on hunting ranges for target practice,? being shot by animal control and all the other horrors for unwanted pigs around the country.? Your pigs, or descendants of them, will end up the same way. If you want a baby pig to raise, go to a sanctuary? and adopt one and save its life.? And neuter it. Help stop the cycle of homeless pigs before it reaches the proportion of dogs and cats (4 million put to death every year in shelters). Spay statistics for the period 2005-2008 ytd? are below.??? Don't risk your girls lives. Many of these spays were pigs who had carried 20 and 30 pound tumors around pressing against their inner organs and causing them great pain for months, maybe years. If you have a pig, spay her immediately and save her the suffering and premature death she can expect unspayed. Uterine disease is the NUMBER one killer of all pigs in the US . Information for pre and post surgical care,? HYPERLINK "sndoc.htm"SPAY/NEUTER CAREWe do hundreds of spays . We have lost 6 pigs to spaying over the 8 years we have been actively spaying all pigs who enter the sanctuary or who come through us for placements. Consider that 6 against the hundreds that would have been lost if not spayed.? ??Boy Pig or Girl Pig ? Telling the difference at a glance Boys look just like girls without the vulva! Unless they are boars, in which case about half way from the rectum to the bottom of their buttocks will be an unobtrusive sort of muddy looking raised patch on each side. Their penis is completely retracted UNDER their abdomen and cannot be seen. Observing urination can tell you if it’s a boy simply by noting where the urine originates; if it comes from the back it’s a girl, under the belly it’s a boy.?One of the biggest problems with pigs being born today is the effect of inbreeding. Chryptordism. This condition in boy pigs is where one or sometimes both testicles are inside the abdomen and not available for conventional neutering. These neuters must be done surgically and present a higher risk and a higher cost for the procedure.? Usually cryptorchids are not neutered before the age of 4 months, though vets vary in their criteria.Girls have an obvious vulva underneath the tail and located below the rectum. When in heat the vulva increases in size and will appear pinkish from the lining being exposed. . Photo at right shows a pig in heat. Some pigs swell greatly and behave terribly, with jumping on you and biting you and loud whiney behavior, others are quiet and you would not know they were in heat. After the procedure;?? care at home.When you bring home the post surgical piggy patient they will still be feeling the effects of the anesthesia, even if they spent the night at the vets office. A lack of appetite is common. The younger pigs will rebound immediately, the older and fatter and less thrifty ones usually take considerably longer.Unloading them with great care.. pushing and pulling and forcing the piggy to jump out off something may rip her stitches. Pigs are not like dogs.. the muscle tissue is very fragile and they put multiple layers of stitches in to try to hold them together until they heal.. don't undo the good work by not being prepared for a gently return from the vet. A ramp and a very short walk with no steps to her bed is essential. You can always carry her in a blanket "pouch".. it takes 3 or 4 people to do so but is a safe way to move a pig, especially a big one.? Just lay a big strong blanket down beside her and push her gently over onto it, the 4 people gather the ends up and put her into the center and lift and carry.. Once in the van or trailer, let her keep lying? on the blanket and it will be there to unload with.Place them in a cool but not chilly environment, completely out of the sun and weather and on clean bedding. Straw is the best as it actually cleans the pig as they move around on it. Shavings are OK but not sawdust. Hay is fair but can get up into the wound and cause problems on open castrations.? Dirt is not good and blankets can become quickly infested with germs and drainage can cause flies to collect and lay eggs in the wounds. Whatever you use change it daily for the first 3 or 4 days and more often if there is any? wound drainage. With neutering the vet may use an open wound method, leaving the wound to drain and cause less swelling, or a closed method where it is stitched closed.? Many put a stitch in the inguinal ring to be certain that a hernia doesn't occur later.? Pot bellies require special handling by experienced, trained vets. They are not like farm pigs in many vital medical ways.. and nothing like a dog. I have seen many fatal spays by dog vets who thought they could do the same procedure on a pig. Spay the wound on the boys with peroxide several times a day and dust the wound frequently with Wonder Dust, a Farnam horse product available at any horse supply place, It will keep the wound caustic, (low PH) to? reduce infectious bacterial growth and keep the flies away form it. It is essential that flies do not congregate and lay eggs in the wound . (they cause maggots)With the girls, try to keep them dusted as well as you can. Be generous with the dust.. its a very inexpensive way to save a second trip and a second surgery to clean out a wound gotten infected. Don't fuss over the pig constantly but do feel the ears regularly for temperature increase as you pet them and note if they are urinating and having bowel movements regularly in these first few days. The girls especially will have some pain and not recover as quickly. Do not give them aspirin unless its coated aspirin and only for a day or two. If a pig doesn't eat by the 3rd day after surgery, a problem may exist, be sure to have all the facts ready to relate to the vet:attitude of the pig (lethargic, anxious, restless, normal, wagging tail, flicking tail, thirsty)Eaten anything?Drinking?coming out to walk or graze?Any odor to the wound area?Visible draining and color?Fever? Vomiting or diarrhea?Don't poke and prod the pig looking for an abscess. There are all kinds of lumps and bumps and swellings in there from the surgery and knowing exactly which ones are OK and which aren't is best determined by the vet .Most surgeries heal without a bit of trouble; don't worry yourself too much about things going wrong, but keep aware of the recovery process.Once neutered the boys will continue to exhibit boar behavior and will be fully able to breed (though not impregnate) females. So don't be alarmed at his behavior. Keeping the newly neutered boys up for a few days won't hurt.. It gives them time to recover and settle down a bit and assures that no stray sperm, still in the "system" can find a home.?? It will take weeks, sometimes months for the hormones to settle down and he forget about the ladies charms entirely but he will be noticeably less romantic after a week. ?Adding a second PigPigs are herd animals and it is best that they have one of their own kind for companionship. It has no effect on their relationship with you. But it gives them a buddy to sleep with, argue with, and just be with. It increases the quality of their life greatly.If you already have a pig and decide to add another there are a few things to consider.First, what is the size and attitude of your pig? If large and aggressive he will be very rough on the newcomer. If large and shy he will still fight but won't be as rough. In general, a young pig is the best choice to add as it is not as threatening to the resident pig and pigs will not hurt a youngster like they will another adult pig.Almost all meetings between strange pigs result in a fight. Usually it is harmless, a few scratches down their sides and then they become friends. Occasionally they will rip an ear or a lip. Pigs with large tusks should not be mixed without having the tusks cut first. It doesn't seem to make much difference between introducing males to males or females. (Providing they are all neutered; never introduce two unneutered males). The least fighting will occur if the pigs can be put together in an area which neither has claim to. A neutral space. After they have been together for a day or two, then move them back to the regular living area. Do not introduce them INSIDE the house.One pig will end up being "boss" and from then on there will be no more fuss. If you adopt from the us we will try to make a match that will be agreeable. Many of a pigs woes can be cured by the addition of another pig. It is a natural condition for them. People, dogs and cats are fine, but another pig is a true kindred spirit. They sleep together and pal around together and fuss with each other, getting many emotional needs filled that we can't fill for them any other way.If your new pig and the original pig refuse to sleep together at first, give them time. They may need many months before they feel comfortable enough to share their most vulnerable and private space. Plan to accommodate separate sleeping areas if needed.????????????????????????????????????????????? Pigs are wonderful, funny, and inquisitive. They create bonds with humans that defy reason. Giving them a place to roam and grow up naturally and basic food, water and shelter will make for a well adjusted, happy pig. Add a few belly rubs and a Starlight Mint at bedtime and you'll have a friend for life.If you have problems with your pig or questions about pig care or behavior, give us a call. We will try to help.Shepherd's Green SanctuaryCookeville, Tennessee 38506931-498-5540???????????? ................
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