Formula (1)
How to Cook Non-Instant Rice on the Stove Top ( 1 cup cooked white rice = 200 calories) Instructions: Measure the rice and water. For most rice the ratio is 2:1 – one cup of rice to two cups of water. Bring 2 cups of water to a boil in a 2 quart sauce pan. Stir in 1 cup of rice, ½ tsp. salt, and 1 tbsp. butter (optional) and bring it to a ... ................
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