Edible Flower Recipes - Gardens Manitoba

Add some flower infused sugar (see below) and even cocoa powder to the cream during whipping, to taste (but leave enough for the cake). Divide the cream in half. To one half of the cream, add 1 tbsp rose petals. Spread the mixture on top of one cake, and top with a single layer of strawberry slices. Place the other cake on top. ................
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