Food - a fact of life
Factors affecting food choice answers1. Which of the following factors could influence food choice? Cultural or religious practicesCostFood availabilityAll of the above2. True or false? Energy requirements differ between different age groups. TrueFalse3. Which of the following nutrients are recommended to be supplemented during pregnancy? Vitamin AFolate/Folic acidVitamin CVitamin D4. True or false? People who are lactose intolerant are unable to consume any amounts of dairy. TrueFalse5. Which of the following best describes a vegan? Someone who doesn't eat meatSomeone who eats meat, but doesn't eat dairySomeone who loves vegetablesSomeone who doesn't eat meat or animal derived food6. Which of the following is an example of a UK seasonal food? StrawberriesChickenBananasAll of the above7. Which two of the following could be described as 'social concerns' affecting food choice? Fair tradingAnimal welfareBest tasting foodsFoods in season8. What does the word 'organic' mean? Fruit and vegetablesFood grown without use of inorganic fertilisers/pesticidesFood grown in a greenhouseGenetically modified food9. What does the Information Standard logo tell you about information? That the information has come from the GovernmentThat all the information given is evidence basedThat the information is about healthy foodThat the information has come from supermarkets10. True or false? Regardless of reasons for food choice, is it recommended everyone should follow the Eatwell Guide. TrueFalse ................
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