Chapter 01

Dietary Reference Intakes are values that are appropriate to use for planning and assessing diets for individuals and groups. ... Compare the information on food labels to make selections that meet specific dietary and health goals. KEYWORDS: Bloom's: Apply. DATE CREATED: 1/12/2016 6:32 AM. DATE MODIFIED: 10/13/2018 4:39 PM. 9. A carton of yogurt claims that it is fat free, and the Nutrition ... ................
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