Lost Society | Urban Drinking & Dining in Battersea & Putney

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0207 622 2112
339 Battersea Park Rd, Battersea. SW11 4LS
OPENING TIMES
Monday – Closed
Tuesday & Wednesday - 4pm - 11pm
Thursday - 4pm - 12am
Friday - 12pm - 2am
Saturday - 11am - 2am
Sunday - 11am - 11pm
For all booking enquiries, to reserve an area, or for more information about Lost Society, please ask a member of staff or email us at info@lostsociety.co.uk
OUR STORY
Lost Society, the beloved South West London hotspot is back.
Prided on its impeccable decor and quirky style, the fashionable venue has returned with a unique new look.
Masterminded by London interior design firm, Casa Jaguar Design, the venue flaunts a decadent 1920’s style art deco makeover providing a seriously big impact, complete with neon art and Instagram opportunities at every corner.
Some of the former Lost Society team including the owners, managers, cocktail connoisseurs, DJ’s and door security have re-united to make this comeback extra special, and we are thrilled to share their esteemed new cocktail, wine & food menus with you once again.
An exciting varied billboard of events running throughout the week and into the weekend makes Lost Society the go to destination for any occasion.
With regular live music, Disco Brunches, Sunday roasts, a particularly stunning new garden and the most decadent of private rooms available to hire, there is no question that Lost Society will once again
re-establish itself as one of London’s hottest destinations.
Events including DJs, live music nights and parties can all be found
on our social media channels.
[pic]@LostBatterseaSW [pic]/LostSociety [pic]@LostSociety
RED WINE
175ml 500ml Bottle
2018 Jacques Veritier Rouge, Vin de France 5 14.5 21.5
A rich palate with ripe fruit and a peppery spice. The finish is well balanaced and the tannins are soft and elegant.
2017 Syrah/Carignan Pays d'Oc, Monrouby, Languedoc, France 6 16.5 24.5 Aromas of blackberries and soft red plum fruits with a touch of spice followed by supple tannins and crisp acidity.
2015 Rioja Crianza, El Coto, Spain 7 18.5 26.5
The nose is fresh and pronounced with excellent fruit concentration. Clean and well balanced on the palate with a core of strawberry fruit combined with subtle vanilla flavours from American oak. The finish is juicy and long.
2017 Mendoza Tinto, Altos Las Hormigas, Argentina 33.5
Intense aromas of peach, pineapple and jasmine. Lively acidity with a long and elegant finish.
2017 Primitivo di Puglia, A Mano, Italy 34
Intense aromas of ripe, dark fruit; especially blackberries and cherries with spicy notes of cocoa, lavender and liquorice. Bright yet full bodied with great fruit.
2017 Pinot Noir P’ d'Oc, Mas La Chevalière, Languedoc, France 8 24 35
Pale ruby red in colour. Fresh fruits of strawberry, raspberry and cherry. An elegant wine with fine with a harmonious structure with fine velvety tannins.
2017 Valpolicella, Allegrini, Veneto, Italy 45
Fragrant fruit with prominent notes of pepper and herbs, typical of Corvina. Lively and playful on the palate.
2015 Saint-Georges-Saint-Émilion, Château Macquin, Bordeaux, France 50
Alluring aromas of ripe cherries and cassis, a hint of liquorice. Full, with silky tannins. Concentrated red fruits, tobacco and granite balance with lifted acidity.
125ml Glasses are also available.
SPARKLING & CHAMPAGNE
125ml Bottle
NV Ca’ di Alte, Prosecco, Veneto, Italy 7.5 32
NV Moët & Chandon Brut, Épernay, Champagne, France 15 85
NV Moët & Chandon Rosé, Épernay, Champagne, France 90
NV Ruinart Blanc de Blanc, Reims, Champagne, France 125
2008 Don Perignon Brut, Épernay, Champagne, France 240
NV Moët & Chandon Brut, Épernay, Champagne, France Magnum 180
125ml Glasses are also available.
125ml Glasses are also available.
SNACK BOARD
A selection of snacks and small plates to enjoy with your drink.
Please ask for the full food menu for dishes more substantial.
Marinated Olives 4
Wasabi Nuts 4
Hummus & Flatbread 5
Chicken Croquettes 5
Vegetable Crisps, Paprika Mayonnaise 4
Scotch Egg, Piccalilli 5
Guacamole & Tortilla Chips (v) 6
Classic Tacos 6
Pulled Pork / Chilli Chicken / Fish & Coleslaw
Chicken Wings, Blue Cheese Mayonnaise 8
Jerk & Sesame / BBQ / Buffalo
Burrata From La Latteria With Toast (v) 8
Gourmet Sliders 12
Beef/Chicken/Lamb
Served all day and from 5pm on Saturday & Sunday
COCKTAILS
Flaming Bermuda 11
GOSLINGS BLACK SEAL RUM, COINTREAU, LEMON & LIME, VEGAN FOAMER, ANGOSTURA
Dark rum from Bermuda gives a rich but well balanced taste to a classic sour twist with flamed orange
sugar added for good measure.
The GentleBens 9.5
COURVOISIER VS, COINTREAU, HOMEMADE LEMON BITTERS, SUGAR, EGG WHITE
A nod to our incredible doormen, Benjamin & Benson that join us over the busy weekends. Always smiling and happy to help. They also enjoy a drop of Courvoisier after their shifts =Ø Þ
Pineapple Daiquí ½í¸‰
Pineapple Daiquiri* 9.5
PLANTATION PINEAPPLE RUM, LIME, SUGAR
A deliciously fresh, straight forward Daiquiri showcasing a great product using distilled and infused pineapples.
Tuscan Negroni 12
WHITE TRUFFLE AND HONEY INFUSED HAYMANS ROYAL DOCK GIN, NOILY PRAT, LONDINIO AMARO
A cocktail that gets you dreaming of the warm Tuscan countryside whilst hunting for truffles, sipping on a negroni.
La Boisson Verte 9.5
GREEN CHARTREUSE, LEMON & LIME, FRESH MINT, EGG WHITE
Translated into English as ‘The Green Drink’, This French twist on a sour uses Chartreuse liqueur
made from 130 herbs and plants.
Rhubarb’ra Windsor* 11
LS RHUBARB GIN LIQUEUR, FRESH RHUBARB JUICE, TOPPED WITH FIZZ
Fresh rhubarb into London Gin creates the base for our LS Rhubarb Liqueur, simply topped with Prosecco.
South West Sour 9.5
HAVANA CLUB 3yo, CHERRY HEERING, LIME, SUGAR TOPPED WITH RED WINE
Our take on a New York sour minus the egg white. Served straight up with a red wine top.
Nostalgia 9.5
CRÈME DE VIOLETTE, DOLIN DRY VERMOUTH, ITTALICUS
Remember Parma Violets? We’ve concocted a drink that tastes just like them. Served with a roll of the purple sweets on the side of course!
Celibate Martini NON ALC 5
PASSION FRUIT PUREE, FRESH PASSION FRUIT, ORANGE JUICE, VEGAN FOAMER, SUGAR.
The non alcoholic version of the Pornstar Martini, just less hardcore.
Three & T NON ALC 5
THREE SPIRIT, MERCHANT HOUSE TONIC
The feel of knocking back a few and not feeling drunk on G&T’s......Perfect.
We know our classics. Please ask a member of our team for your favourite.
COCKTAILS
Selected cocktails only £6.5
Tuesday to Friday, 4pm to 8pm & Sunday 6pm to 11pm
Jasmine’s Met Her Matcha* 9.5
JASMINE INFUSED VODKA, LYCHEE JUICE, MATCHA GREEN TEA, VEGAN FOAMER
A soul cleansing cocktail as one can get! Gently floral & silky smooth in texture. Served Up.
Moët Monastery 12
WOODFORD RESERVE BOURBON, BENEDICTINE, HONEY, LEMON TOPPED WITH MOËT & CHANDON
A fizzy number using the herbal liqueur, Benedictine topped with refreshing Moët Brut champagne. Try it with our truffled mac and cheese!
Polish Mojito 9.5
ZUBROWKA VODKA, CLOUDY APPLE JUICE, MINT, LIME, SUGAR
A take on a classic mojito. Rum has been swapped for Zubrowka vodka distilled in Poland.
‘I Know Fiaz’* 9.5
HAYMAN’S GIN, PASSION FRUIT, LIME, DR ADAM’S TEA POT BITTERS
A long, refreshing cooler; perfect now the summer sunshine is in sight. Served long on crushed ice.
Pink Gin Refresher 9.5
BEEFEATER PINK GIN, RASPBERRIES, MINT, LIME, CLOUDY APPLE JUICE, SUGAR
Strawberry ‘pink’ gin, muddled raspberries and mint sets the scene on a warm summer’s day.
Ringmaster 9.5
HAYMAN’S GIN, MACABEO ‘EL CIRCO’ WHITE WINE, PEYCHAUDS BITTERS, SUGAR, TONIC
White wine compliments smooth Hayman’s Gin in this one with a slight aniseed note from peychauds bitters.
The Mayflower Gimlet* 9.5
PLYMOUTH GIN, WATERMELON, PLUM & BLUEBERRY CORDIAL
A gimlet is a beautifully simple, boozy drink of Gin and cordial. The Mayflower was an English ship that transported the first English pilgrims from Plymouth, England to the New World in 1620.
Battersea Back Garden #2 9.5
HAYMAN’S GIN, ST GERMAIN ELDERFLOWER, LIME, MINT, APPLE JUICE
Sister drink to our original cocktail that you can find on our garden cocktail list.
Balham Beautiful 9.5
HAYMAN’S GIN, MUDDLED TOMATO AND FOREST BERRIES, LIME AND HOMEMADE LEMONADE
Hayman’s Gin from Balham, with clean freshness from cherry tomatoes and wonderful sweetness from Strawberries, Raspberries and Blackberries.
The Golden One 9.5
EL DORADO 3YR RUM, PEDRO XIMENEZ, DOLIN DRY VERMOUTH, MANGO
Legend has it El Dorado (The Golden One) was the term used by The Spanish Empire for the mythical tribal chief of the Musica people, an indigenous people of Columbia who as an initiation rite, covered himself in gold
dust.
We know our classics. Please ask a member of our team for your favourite.
WHITE WINE
175ml 500ml Bottle
2018 Ospiro, Sospiro Bianco d’ Italia 5 14.5 21.5
Delicate floral scents of violets and roses. Very fresh and harmonic with flavours of blackcurrant and berry.
2017 Macabeo, El Circo, Aragon, Spain 6 16.5 24.5
Full bodied. Great balance, pleasant finish of tropical fruit.
2018 Chenin Blanc, Liberty Fairtrade, Western Cape, South Africa 26.5
This wine is pale lemon in colour with youthful, green hints. On the palate, this wine is fresh and dry with crisp orchard fruit offset by ripe, tropical flavours. The finish is clean and dry.
2017 Vinho Verde Loureiro/Alvarinho, Azevedo, Portugal 7 15.5 23
Intense aromas of peach, pineapple and jasmine. Lively acidity with a long and elegant finish.
2018 Picpoul de Pinet, Baron de Badassière, Languedoc, France 29 Citrus and floral notes on the nose. Good balance of zesty acidity, minerality and touch of salinity.
2018 Sauv’ Blanc, Yealands Estate, Marlborough, New Zealand 8 24 35
Showing flavours of passionfruit and blackcurrant. The palate displays good weight and texture, with a focused mineral acidity which delivers fantastic length.
2017 Wiener Riesling, Wieninger, Vienna, Austria 45.5
Elegant, light and tasty on the palate with a vibrant acidic structure.
2016 Mâcon-Igé, Château London, Jean-Claude Boisset, Burgundy, France 52
Subtle aromas of white plum, citrus and rose. Clean, fresh, with structured acidity into a long and lively finish.
ROSE WINE
175ml 500ml Bottle
2018 Monastrell Rosado, Castaño, Murcia, Spain 26
Ripe red fruits on the nose. Soft, fruity with prominent cherry and strawberry flavours throughout. Vibrant acidity and a long, lifted finish.
2018 Estérelle, Côtes de Provence, Château du Rouët, France 8 24 35
This wine is pale salmon in colour with aromas of red and black berry fruit, citrus and white blossom which follow onto the palate. This elegant, dry, rosé is fresh and fruity with a refreshing acidity on the long finish.
125ml Glasses are also available.
BEERS
BY TAP
abv% Pint
Meantime Lager 4.5% 6
Brewed with East Anglian malt and Kentish hops, Zesty grapefruit aroma with a clean finish.
Meantime Anytime IPA 4.7% 6.5
A true session IPA. A crisp fresh beer packed full of hop flavour with a lower ABV.
Heineken 5% 6
Brewed to be the best since 1873. Light bodied, great balance between fruit and hop bitterness.
Camden Pale Ale 4% 6
A light, fruity pale ale with a wickedly refreshing bitterness.
Aspall’s Suffolk Cyder 5.5% 6.5
Refreshing, crisp taste of just-bitten apples. A new mid-strength cider.
BY BOTTLE
abv% Bottle
Estrella 330ml 4.6% 4.5
Taste of sweet grain at first, and then some floral and spicy hops arrive toward the end.
Blue Moon 330ml 5.4% 5.5
A wheat beer brewed with orange peel for a subtle sweetness and bright, citrus aroma.
Erdinger Weissbier 500ml 5.3% 6
Classic wheat beer combining good sparkle, lively taste with delicately, fruity hop flavors and citrus notes.
Goose Island 312 330ml 4.2% 5.5
A spicy aroma of Cascade hops is followed by a crisp, fruity ale flavour delivering immense refreshment.
Laguanitas IPA 330ml 6.2% 5.5
An intense hop juiciness, with white wine, gooseberry, lemon grass, pineapple, melon. Soft malt character—hop flavour is the show
Kopparburg - variety of flavours 500ml 4% - 4.5% 6
Now a modern classic, pear cider from Sweden. Varieties include Pear, Elderflower & Lime and Strawberry & Lime.
Erdinger - Alcohol Free 500ml 0% 5.5
At 125kcal as well its essentially good for you..! The same high standard of Erdinger Weisse, just no booze.
Real Kombucha - Dry Dragon 330ml 0% 4.5
This kombucha ferments to give delicate citrus notes of grapefruit and sweet lemons, grounded in a definite vegetal, green tea back notes.
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