CLINIC 1

1) viscosity or weight of fluid-5-7.5-10-15-20 weight fork oils (half weights) 2) fork oil level (due to boyle’s law) mainly last ½ compression. 4) telescopic fork problems. a) fade-caused by unwanted reduction in damping control caused by heat. b) striction - caused by metal drag, seal drag, bent or misaligned parts. ................
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