Quick Cooker Cooking Guide - Pampered Chef
Brown Rice Pilaf Ingredients 1 tbsp (15 mL) olive oil 1 small onion, chopped 2 garlic cloves, pressed 1½ cups (375 mL) water 1 cup (250 mL) uncooked long‑grain brown rice, rinsed 1 medium carrot, peeled and chopped ½ tsp (2 mL) salt ¼ cup (50 mL) dried cranberries ¼ cup (50 mL) roasted almonds, coarsely chopped ................
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