Troop 391 Campout Menu Planner
Troop 299 Campout Menu Planner
|Patrol: |Campout: |
|Scout Buying Food: |Date: |
Person buying food is responsible for food/ice/cooler for duration of the campout. Attach food receipt to this form and return to Senior Patrol Leader after campout. GrubMaster (and only the GrubMaster) MUST sign and approve all menus prior to buying food.
Troop 299 will reimburse food buyer MAXIMUM of $10.00 per Scout for 1 night and $12.00 per Scout for 2 night campouts (with receipt/no exceptions).
|Attendance: | |Shopping List: |
|Name |Attending | | |Staples |Have |Need |
|APL | | | |Aluminum Foil | | |
|3 | | | |Salt/Pepper | | |
|4 | | | |Sugar/Flour | | |
|5 | | | |Matches | | |
|6 | | | |Charcoal | | |
|7 | | | |Dish Soap | | |
|8 | | | |Cooking Oil | | |
|9 | | | |Toilet Paper | | |
|10 | | | |Garbage Bags | | |
|11 | | | |Kool-Aid/Hot Cocoa | | |
| | |
|MENU: | |Grocery List: |
|Saturday |Entrée | | |FOOD BUYER – DO NOT SUBSTITUTE! |
| | | | |GRUBMASTER HAS APPROVED THIS MENU AS IS. PREPACKAGED/READY-TO-EAT|
| | | | |FOODS ARE NEVER PART OF A GOOD SCOUT MENU! |
| | | | |If it is not being cut, diced, sliced, cubed, ground, etc., then |
| | | | |it should probably not be approved or included. Troop 299 |
| | | | |encourages open-campfire cooking as first choice for all meal |
| | | | |preparation. |
|Breakfast |Side(s) | | | |
| |Drink | | | |
| |Notes | | | |
| | | | |
| | | | |
| | | | |
|Saturday |Entrée | | | |
|Dinner |Side(s) | | | |
| |Drink | | | |
| |Notes | | | |
| | | | |
| | | | |
| | | | |
|Saturday |Entrée | | | |
|Supper |Side(s) | | | |
| |Drink | | | |
| |Desert | | | |
| |Notes | | | |
| | | | |
| | | | |
| | | | |
|Sunday |Entrée | | | |
|Breakfast |Side(s) | | | |
| |Drink | | | |
| |Notes | | | |
| | | | |
| | | | |
| | | | |
GrubMaster Signature: _______________________________________
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