Starbucks Glossary - September 2009

being consumed the most frequently, and most often by children, teens, and young adults.1-3 In 1942, the annual production of soft drinks was approximately 60 12-ounce servings per person; that number has increased almost 10-fold since 2005.4 Between 1999 and 2002, daily carbonated soft drink and fruit drink con-sumption by 13-to18-year-olds ... ................
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