July | august 2019 - Dartmouth Alumni Magazine

JULY | AUGUST 2019 FIVE DOLLARS

1973.

Our grandparents went to Cape Cod and all we got was this super great beach house that's still in the family in

2019.

It's not easy to leave a lasting legacy. It requires thinking well beyond portfolio strategy to consider longer-term needs, like transferring wealth and minimizing tax implications. Since 1962, Raymond James advisors have carefully created forward-thinking financial plans that protect the things most important to you and your family. L I F E W E L L P LA N N E D.

JOHN BANKS, CFP?, D'90 Managing Director Financial Advisor

T 585.485.6341 // john.banks@

Certified Financial Planner Board of Standards Inc. owns the certification marks CFP?. ? 2019 Raymond James & Associates, Inc., member New York Stock Exchange/SIPC. 19-BR3RM-0004 TA 4/19

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CHANCE HILL FARM - Mt. Holly, VT

THE NORTH HILL FARM - Lyme, NH

CLOVERTOP - Lyme, NH

KING ROAD - Hanover, NH

5T G ,W

, VT 802.457.2600 23 S

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, NH 603.643.0599

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YOU KNOW DARTMOUTH.

TUCK. NOW DISCOVER

Tuck Next Step is a general management certificate program that enables

elite athletes and military veterans to be successful leaders in the business

world. Dartmouth alumni can help by referring candidates, sponsoring a

participant, or representing their company as a panelist at Career Day.

? Amy Donohue Photography

The Perfect Setting for an Exquisite Wedding is Vermont's Most Beautiful Address.

The Woodstock Inn & Resort, one of New England's most scenic, romantic, and luxurious destinations for a Vermont wedding, is ready to make your celebration perfect in every way. Our experienced staff will assist you with every detail -- from room reservations to dinner menus, wedding cakes to rehearsal dinners.

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The World's Best Hotels ~ Travel + Leisure

Woodstock, Vermont | 802.457.6647 |

Tuck Next Step

September 3-13, 2019 April 2020

NEXTSTEP.TUCK.DARTMOUTH.EDU

Tuck Executive Education | exec.tuck.dartmouth.edu | 603-646-1217 | tuck.next.step@tuck.dartmouth.edu

BIG PICTURE

Field Work | Students at the organic farm just three

miles from campus grow more than 2,000 pounds of organic produce each year, some of which ends up at the dining services farm stand in Collis. Here farm club members (from top) Gillian D'Acierno '18, Alexa Wing '20, Michael Kellman '20, and Ralf Carestia '18, Th'18, get their hands dirty in a field last summer. Photograph by Eli Burakian '00

BIG PICTURE

Zero Gravity | "I get on my skateboard every day,

weather permitting. Whether skating to class or destressing from work with a couple of kickflips and heelflips, I try to be on my skateboard every moment I can," says Geo Morales '21. The history and Latino studies major from Arlington, Virginia, would like to see a dedicated skatepark on campus. Until then, he'll execute his kickflips near Fairchild--as he does here framed by the D2D sculpture--with hopes that Safety & Security officers will let it ride. Photograph by Eli Burakian '00

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