Pioneer Hi-Bred International, Inc. Seed Production ...
嚜燕ioneer Hi-Bred International, Inc.
Seed Production Technology (SPT)
Process DP-32138-1 Corn
OECD Unique Identifier:
DP-32138-1
Draft Environmental Assessment
December 2010
Agency Contact
Cindy Eck
Biotechnology Regulatory Services
4700 River Road
USDA, APHIS
Riverdale, MD 20737
Fax: (301) 734-8669
The U.S. Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of
race, color, national origin, sex, religion, age, disability, political beliefs, sexual orientation, or marital or family status.
(Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for
communication of program information (Braille, large print, audiotape, etc.) should contact USDA*S TARGET Center
at (202) 720每2600 (voice and TDD).
To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326每W, Whitten Building, 1400
Independence Avenue, SW, Washington, DC 20250每9410 or call (202) 720每5964 (voice and TDD). USDA is an equal
opportunity provider and employer.
Mention of companies or commercial products in this report does not imply recommendation or endorsement by the
U.S. Department of Agriculture over others not mentioned. USDA neither guarantees nor warrants the standard of any
product mentioned. Product names are mentioned solely to report factually on available data and to provide specific
information.
This publication reports research involving pesticides. All uses of pesticides must be registered by appropriate State
and/or Federal agencies before they can be recommended.
1
Table of Contents
Purpose & Need
I.
5
Regulatory Authority .......................................................................................................................5
Regulated Organisms .......................................................................................................................5
Petition for Determination of Nonregulated Status: Pioneer 32138 Seed Production
Technology (SPT) Maintainer .........................................................................................................6
Purpose of Product ...........................................................................................................................6
APHIS Action ..................................................................................................................................7
Other Regulatory Approvals ........................................................................................................8
Public Involvement ........................................................................................................................8
Issues Considered.............................................................................................................................9
APHIS Decision ...............................................................................................................................9
Affected Environment
II.
10
Agricultural Production of Corn....................................................................................................10
Acreage and Areas of Corn Production ................................................................................10
Cropping Practices ................................................................................................................10
Seed Production.....................................................................................................................12
Organic Farming ...................................................................................................................13
Specialty Corn Systems..........................................................................................................14
Physical Environment....................................................................................................................15
Water Resources ....................................................................................................................15
Soil .........................................................................................................................................15
Air Quality .............................................................................................................................16
Animal and Plant Communities ....................................................................................................17
Animals ..................................................................................................................................17
Plants .....................................................................................................................................18
Biological Diversity ...............................................................................................................18
Gene Movement .....................................................................................................................19
Public Health .................................................................................................................................20
Socioeconomic ..............................................................................................................................20
Alternatives
III.
23
A. No Action: Continuation as a regulated article .....................................................................23
B.
Preferred Alternative: Determination that DP-32138-1 is no longer a regulated article ......23
2
C.
Alternatives considered but rejected from further consideration ..........................................24
Isolation Distance between DP-32138-1 and Non-GE Corn Production .............................25
Geographic Restrictions ........................................................................................................25
Requirement of Testing For Event 32138 Corn .....................................................................25
D. Comparison of Alternatives...................................................................................................25
IV.
Environmental Consequences
27
Scope of the Environmental Analysis .........................................................................................27
Other Assumptions ......................................................................................................................28
Agricultural Production of Corn ................................................................................................28
Organic Production of Corn .......................................................................................................28
Acreage and Areas of Corn Production ................................................................................29
Cropping Practices: Crop Rotation, Tillage, and Pesticide Use............................................30
Seed Production.....................................................................................................................32
Organic Farming ...................................................................................................................34
Specialty Corn Systems..........................................................................................................36
Physical Environment ...................................................................................................................37
Water Use ..............................................................................................................................37
Soil .........................................................................................................................................38
Air Quality .............................................................................................................................40
Climate Change .....................................................................................................................41
Animal and Plant Communities .....................................................................................................42
Animals ..................................................................................................................................42
Plants .....................................................................................................................................44
Biological Diversity ...............................................................................................................44
Gene Movement ....................................................................................................................46
Public Heath ..................................................................................................................................48
Human Health .......................................................................................................................48
Worker Safety .........................................................................................................................50
Animal Feed ..........................................................................................................................51
Socioeconomic Issues ..................................................................................................................52
Domestic Economic Environment at Risk ..........................................................................52
Trade Economic Environment at Risk ................................................................................55
Social Environment at Risk from Seed Production Activities ...........................................56
Other Cumulative Effects ...............................................................................................................57
Threatened and Endangered Species ..............................................................................................57
Consideration of Executive Orders, Standards and Treaties relating to environmental impacts .........59
International Implications .....................................................................................................61
Compliance with Clean Water Act and Clean Air Act...........................................................62
V.
References
63
3
VI. Appendix A
75
VII. Appendix B
76
4
I.
Purpose & Need
Regulatory Authority
"Protecting American agriculture" is the basic charge of the U.S. Department of Agriculture's
(USDA) Animal and Plant Health Inspection Service (APHIS). APHIS provides leadership in
ensuring the health and care of plants and animals. The agency improves agricultural
productivity and competitiveness, and contributes to the national economy and the public health.
USDA asserts that all methods of agricultural production (conventional, organic, or the use of
genetically engineered varieties) can provide benefits to the environment, consumers, and farm
income.
In 1986, the Federal Government*s Office of Science and Technology Policy (OSTP) published a
policy document known as the Coordinated Framework for the Regulation of Biotechnology.
This document specifies three Federal agencies that are responsible for regulating biotechnology
in the U.S.: USDA APHIS, the U.S. Department of Health and Human Services* Food and Drug
Administration (FDA), and the Environmental Protection Agency (EPA). APHIS regulates
genetically engineered (GE) organisms under the Plant Protection Act of 2000. FDA regulates
GE organisms under the authority of the Federal Food, Drug, and Cosmetic Act. The FDA policy
statement concerning regulation of products derived from new plant varieties, including those
genetically engineered, was published in the Federal Register on May 29, 1992 (57 FR 2298423005). Under this policy, FDA uses what is termed a consultation process to ensure that human
food and animal feed safety issues or other regulatory issues (e.g., labeling) are resolved prior to
commercial distribution of bioengineered food. The EPA regulates plant-incorporated protectants
under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) and certain biological
control organisms under the Toxic Substances Control Act (TSCA). Products are regulated
according to their intended use and some products are regulated by more than one agency.
USDA, EPA, and FDA enforce agency-specific regulations to products of biotechnology that are
based on the specific nature of each GE organism. Together, these agencies ensure that the
products of modern biotechnology are safe to grow, safe to eat, and safe for the environment.
Regulated Organisms
The APHIS Biotechnology Regulatory Service*s (BRS) mission is to protect America*s
agriculture and environment using a dynamic and science-based regulatory framework that
allows for the safe development and use of genetically engineered organisms. APHIS regulations
at 7 Code of Federal Regulations (CFR) part 340, which were promulgated pursuant to authority
granted by the Plant Protection Act, as amended (7 United States Code (U.S.C.) 7701每7772),
regulate the introduction (importation, interstate movement, or release into the environment) of
certain genetically engineered organisms and products. A GE organism is no longer subject to
the regulatory requirements of 7 CFR part 340 when APHIS determines that it is unlikely to pose
a plant pest risk. A GE organism is considered a regulated article if the donor organism, recipient
organism, vector, or vector agent used in engineering the organism belongs to one of the taxa
5
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