PDF COMPLETE BREAKFASTS ALA CARTE 7.com

COMPLETE BREAKFASTS

*All-American Breakfast Bu et

13

eggs, biscuits and gravy, breakfast potatoes,

bacon, chicken sausage, French toast.

Includes juice and coffee

Continental Breakfast Bu et

12

cold cereal, granola, yogurt, whole and cut

fresh fruit, build your own oatmeal station,

milk with breads and pastries.

Includes juice and coffee

ALA CARTE

Cereal with choice of milk

4

with fresh fruit, add 2

Hot Oatmeal

5

with Raisins, Craisins and Brown Sugar

Bowl of Fresh Cut Fruit

5

*All-American Breakfast

12

two eggs any style with crisp hash browns.

Choose bacon, ham or sausage and toast,

bagel or muffin. Includes juice and

coffee

*Your Way

12

3 egg omelet with your choice of three: bacon,

cheddar, tomato, mushroom, green peppers,

onion, sausage, ham, salsa or fresh spinach

Includes hash browns and choice of toast

*French Toast

11

Texas toast dipped in egg custard and crushed

corn flakes. Served with fresh berries and

bananas

Buttermilk Pancakes

10

3 buttermilk pancakes served with syrup

and whipped butter

Add: chocolate chips, blueberries or strawberries

1

*Eggs Benedict

12

Two poached eggs and Canadian bacon on an

English muffin topped with hollandaise sauce

Served with your choice of hash browns or

American fries

*Veggie Skillet

10

Green peppers, onions, mushrooms, tomato,

broccoli and spinach

Served over American fries, topped with

cheddar cheese and two eggs Your Way

*Meat Lovers Skillet

11

Sausage, bacon and ham with green peppers,

onions and tomatoes over American fries, topped

with cheddar cheese and two eggs Your Way

Chicken and Wa e

9

Crispy fried chicken tenders on a sweet Belgium waffle

Drizzled with Sriracha maple syrup and thyme crema

Bacon or Sausage Patties

4

Ham

5

Chicken Sausage

4

Hash Browns

4

*One Egg

2

Bagel with Cream Cheese, English Muffin,

White or Wheat Toast

3

BEVERAGES

Soft Drinks Coffee, Decaf or Tea Starbucks Special Drinks Orange, Apple, Cranberry or Tomato Juice 2%, Skim Milk or Chocolate Milk Mimosa Bloody Mary

2.50 3 Inquire 3.50 3 7 8.50

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.

ALTITUDE RESTAURANT

CURED MEATS & CHEESES_________________________________________________________ artisanal selection of meats and cheeses; served with olives, dijon mustard and toasted baguette

11/15

STEAK & STOUT SLIDERS**___________________________________________________________________

12

with melted gouda, stout-braised onions and a side of house pub chips

PROSCIUTTO MARGHERITA FLATBREAD_____________________________________________

11

with roasted tomatoes, fresh mozzarella and pesto

BUFFALO PEPPER GARLIC CHICKEN WINGS _________________________________________

9

tossed in a buffalo pepper garlic sauce; served with blue cheese slaw

SPINACH & ROASTED ARTICHOKE DIP ________________________________________________

9

served with toasted crostini

CHICKEN QUESADILLA _______________________________________________________________________

8

stuffed with roasted peppers, cheddar and jack cheeses and a side of salsa and sour cream

WHITE CHEDDAR MAC & CHEESE _________________________________________________________

7

aged white cheddar topped with panko breadcrumbs

HANDHELDS

TURKEY CLUB 13 bacon, avocado, lettuce, tomato, mayonnaise and choice of cheese

CHIPOTLE CHICKEN SANDWICH 14

melted cheddar cheese, bacon and chipotle aioli on a brioche bun

CUBAN SANDWICH 12 sliced pork, ham, pickles, swiss cheese and mustard on a pressed Cuban loaf GRILLED STEAK WRAP* 14 with black beans, roasted red peppers,

cilantro and monterey jack cheese

SERVED WITH FRENCH FRIES OR PUB CHIPS

GRUY?RE & SHROOM BURGER* 13 gruy?re cheese, roasted portobello mushroom,

spinach, tomato, onion and garlic aioli

BLACK RUM BACON JACK BURGER* 15 monterey jack cheese, thick-cut bacon and stout-braised onion topped with housemade black rum BBQ sauce

THE HOUSE BURGER * 12 choice of cheese and housemade burger sauce

VEGGIE BURGER 11 Gardenburger? Malibu Burger Organic Vegan with avocado, baby greens, tomatoes, red onion

and chipotle aioli

SERVED WITH FRENCH FRIES OR PUB CHIPS

CENTER-CUT TOP SIRLOIN, 10 OZ. * ___________________________ 24 with choice of topping: Sriracha glaze, melted blue cheese, or bourbon demi glaze and side of garlic mashed potatoes and grilled vegetables

CH A R BROI LE D R I BE Y E, 12 OZ.* __________________________________ 32 with garlic mashed potatoes and grilled vegetables

M E D I T E R R A N E A N S H R I M P P A S T A ________________________________ 20 jumbo shrimp, bowtie pasta, spinach, mushrooms and cherry tomatoes in a light pesto cream

SALMON WITH KALE & MUSHROOMS* with saut?ed kale and crimini mushrooms

____________________

21

TUSCAN FLORENTINE CHICKEN ______________________________________ 16 pesto-marinated chicken breast on top of grilled vegetable orzo

SALADS

ADD A PROTEIN TO ANY SALAD* Shrimp +7 / Salmon +7 / Chicken +5

COBB SALAD

______________________________________________________________________________

15

diced grilled chicken, hard-boiled egg, avocado, bacon, blue cheese, tomato with a red wine vinaigrette

ROASTED BEET SALAD

________________________________________________________________

10

mixed greens, crumbled goat cheese, candied pecans, tossed in red wine vinaigrette

CAESAR SALAD _________________________________________________________________________________ 10 romaine, shaved parmesan cheese and croutons, tossed in caesar dressing

QUINOA & BABY GREENS SALAD

_________________________________________________

9

feta cheese, olives, cucumbers, tomatoes, celery and lemon citronette dressing

SOUP

SOUP DU JOUR 4.5

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

CROWNED JEWEL 10.50 Ketel One, ginger beer, cranberry juice, blood orange bitters and fresh lime juice

MEXICAN MULE 10.00 Avi?n Silver, ginger beer and fresh lime juice

KENTUCKY MULE 10.00 Bulleit, ginger beer and fresh lime juice

MOSCOW MULE 10.00 Ketel One, ginger beer and fresh lime juice

BEE'S KNEES ______________________________________________________________________ 9.50 Hendrick's, honey and fresh lime juice served up

C O S M O P O L I T A N _____________________________________________________________ 10.00 Ketel Citrone, Cointreau, fresh lime juice and splash of cranberry juice

M A R G A R I T A ___________________________________________________________________ 10.50 Casa Noble Silver, Cointreau, housemade sour mix and fresh lime juice

PIMM'S CUP _______________________________________________________________________ 9.50 Pimm's No. 1, ginger ale, cucumber and fresh mint

BOURBON OLD FASHIONED_____________________________________________ 10.00 Knob Creek, housemade simple syrup and orange bitters

M I N T J U L E P _____________________________________________________________________ 10.00 Woodford Reserve, housemade simple syrup and mint leaves

CUBAN MOJITO _________________________________________________________________ 9.50 Bacardi Silver, housemade simple syrup, fresh lime juice, muddled mint and club soda

WHITE

CHARDONNAY - HOGUE. Columbia Valley, WA PINOT GRIGIO - DANZANTE. Delle Venezie, Italy CHARDONNAY - CONCANNON. Monterey, CA SAUVIGNON BLANC - 13 CELCIUS. New Zealand ROSE - LOVE NOIR. CA PROSECCO - VILLA SANDI IL FRESCO. Veneto, Italy BRUT SPARKLING - CHANDON. CA WHITE ZINFANDEL - BERINGER. CA

8.00/28.00 8.00/28.00 9.00/32.00 11.00/34.00 8.00/30.00 7.00/25.00 9.00/31.00 7.00/25.00

RED

MERLOT - HOGUE. WA

8.00/28.50

CABERNET SAUVIGNON - HOGUE. WA

8.00/28.50

PINOT NOIR - AVALON. CA

8.00/30.00

MALBEC - NIETO. Mendoza, Argentina

8.00/30.00

BLEND - INKBERRY. Central Valley, Australia

8.00/30.00

CABERNET SAUVIGNON - CHATEAU SOUVERAIN. CA 9.00/33.00

BLEND - SEBASTIANI. Sonoma County, CA

10.00/36.00

PINOT NOIR - LA CREMA. Monterey, CA

11.00/41.00

FOR PARTIES OF 6 OR MORE, A 18% GRATUITY WILL BE AUTOMATICALLY ADDED TO THE BILL

ROOM SERVICE

Press Room Service button on your phone to order All Room Service orders have a $2.00 delivery charge + 21%

gratuity automatically added

DRAFT

BUD LIGHT BLUE MOON STELLA ARTOIS LEINENKUGEL SEASONAL SPOTTED COW LAKEFRONT IPA EXPLORIUM SEASONAL ROTATING TAP

BOTTLE

MILLER LITE COORS LIGHT BUDWEISER CORONA EXTRA ANGRY ORCHARD O'DOULS HEINEKEN GOOSE ISLAND IPA MILLER HIGH LIFE SAMUEL ADAMS SEASONAL GUINESS PABST 16OZ CAN

4.00 4.75 5.25 5.25 6.50 6.50 7.50 INQ

4.25 4.25 4.25 5.25 5.25 4.25 5.25 5.25 4.25 4.75 6.50 4.50

TRY OUR FAMOUS

SWEETS

Perfection by Convection

GRANNY CARAMEL APPLE PIE

Caramel and toffee studded custard with fresh Granny Smith apples in a shortbread crust $7.00

FLOURLESS CHOCOLATE TORTE GF

Rich gluten free blend of 4 chocolates topped with chocolate ganache and fresh rasberries $6.00

NEW YORK CHEESECAKE

? Choice of Wild Berry, Turtle of Plain ? On a graham cracker crust with strawberries

and whipped cream $7.00

CREAM CHEESE CARROT CAKE

Three moist layers studded with carrot, pineapple and pecans with real cream cheese icing $7.00

2 SCOOPS OF SORBET GF

Inquire about flavor availability $3.00

2 SCOOPS OF ICE CREAM

Inquire about flavor availability $3.00

GF INDICATES GLUTEN FREE ITEM

CHEF'S FAVORITES

Appetizers

Pretzel and Beer Battered Wisconsin Cheese Curds

Beer Battered and Pretzel Crusted Wisconsin Cheese Curds Fried Golden Brown and Dusted with Aged Parmesan. Served with Ranch Dipping Sauce. $8.95

Crispy Smoked Pork Belly Bites with Bourbon Molasses Glaze

Slow Smoked Pork Belly Lardons Flash Fried Crispy then Tossed with Bourbon Maple Glaze. $8.95

Sandwiches

Classic Reuben

Braised Corned Beef, Swiss Cheese, Sauerkraut, and Thousand Island Dressing on Grilled Marble Rye Bread. Served with choice of Fries or House-made Pub Chips. $12.95

Italian Beef Bomber

Thin Sliced Italian Seasoned Roast Beef on a Toasted Hoagie Roll topped with Provolone Cheese and Pickled Banana Peppers. Served with Au Jus and choice of Fries or

House made Pub Chips. $12.95

Entr?es

Grown Up Mac and Cheese

Aged Wisconsin White Cheddar and Gruyere Cheese Sauce folded with Farfalle Pasta, Asparagus Tips and Cremini Mushrooms. Topped with Herbed Parmesan Bread Crumbs. $10.95 Add Grilled Chicken $5 or Shrimp $7.

Door County Chicken

Grilled Marinated Chicken Breast Glazed with Door Country Cherry Maple Gastrique Garnished with Candied Spiced Pecans. Served with Brown Butter Orzo and Seasonal Vegetables. $14.95

Jagerschnitzel

Pan Fried Pork Cutlets over Garlic Sp?tzle crowned with Rich Wild Mushroom Demi-Glace and garnished with Capers. Served with Seasonal Vegetables. $16.95

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