Appetizers - Rice & Noodles
嚜燉unch Special
Monday - Friday 11:00 AM to 03:00 PM
EXCLUDES HOLIDAYS
RICE DISHES
NOODLES DISHES
(26) Pad Prik ka prow
(47) Pad Thai
(29) Pad woon sen
(48) Drunken Noodles
(32) Pad Pak Ruam
(50) Lo Mein
(39) Fried Rice
(54) Pad See Ew
(42) Green Curry
(43) Red Curry
CHOICE OF
CHOICE OF
Chicken, Pork, Veggies or Tofu
$11.75
Chicken, Pork, Veggies or Tofu
$11.75
Shrimp (3) or Beef
$12.75
Shrimp (3) or Beef
$12.75
Seafood (by request only)
Seafood (by request only)
(Shrimp, scallop, squid)
(Shrimp, scallop, squid)
Indicate Spicy
Level 1 每 Little Spicy
Level 2 每 Medium
Level 3 每 Medium High (our regular spicy)
Level 4 每 Extra Spicy | Level 5 每 Thai Hot
EACH DISH COMES WITH ONE SPRING ROLL
~ FOR DINE IN ONLY ~
~PLEASE NO SUBSTITUTIONS ~
Appetizers
1 Asian Rolls
9
$7.95
Shrimp, carrots, cucumbers, lettuce, fresh basil
leaves, and rice noodles wrapped in rice paper
and served with crushed peanuts in a sweet &
tangy sauce.
2 Chicken Satay
11 Calamari
$7.95
Soups
$10.95
12 Gang Jued
$8.95
Minced chicken, onions, and potatoes saut谷ed
with Thai yellow curry and stuffed in crispy puff.
6 Tod Mun
$7.95
Steamed dumplings stuffed with minced
chicken, crabmeat, water chestnut, and
Shiitake mushrooms topped with roasted garlic
served with sweet soy sauce.
8 Koong Gourmet
$7.95
Tofu and mixed vegetables in lightly seasoned
chicken broth.
13 Tom Kha Gai
$8.95
Seasoned fish cake with red curry paste, sliced
green beans, and lime leaves fried and served
with sweet & sour sauce with cucumber and
crushed peanuts.
7 Kanom Jeeb
$9.95
Deep fried lightly battered squid served with
sweet sour sauce.
Marinated steak grilled and served with spicy
tamarind sauce.
5 Curry Puff
$8.95
Deep fried marinated chicken wings in a sweet
& spicy sauce.
Deep fried tofu served with crushed peanuts in
a sweet & sour sauce.
4 Crying Tiger
$7.95
10 Spicy Wings
$7.95
Skewers of marinated chicken grilled and
served with Thai peanut sauce and fresh
cucumbers in a sweet vinegar sauce.
3 Crispy Tofu
Spring Rolls
Crispy rolls stuffed with cabbage, carrots,
cellophane noodles, and Shiitake mushrooms
served with sweet & sour sauce.
$7.95
Chicken and mushrooms in spicy galangal
coconut soup.
14 Tom Sabb Talay
$9.95
Shrimp, squid, scallop, and mushrooms in
tamarind spicy herb soup.
15 Tom Yum Koong
$7.95
Shrimp and mushrooms in exotic spicy lemon
grass soup.
$7.95
Shrimp and bacon wrapped with egg noodles,
deep fried and served with our own lightly
sweet BBQ sauce.
Indicate Spicy
Level 1 每 Little Spicy | Level 2 每 Medium | Level 3 每 Medium High (our regular spicy) | Level 4 每 Extra Spicy | Level 5 每 Thai Hot
**CONSUMER ADVISORY: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risks
of foodborne illnesses**
Salads
16 Larb Gai
24 Moo Yang
Marinated Grilled pork on bamboo stick serve
with sticky rice.
$9.95
Minced chicken, onions, and scallions tossed in
a spicy lime juice.
17 **Nua Num Tok
$11.95
Grilled beef, red onions and scallions tossed
with chili and rice powder in a spicy lime juice.
18 Salad Gai
$9.95
Steamed chicken served over fresh mixed
greens with a Thai peanut sauce.
19 Som Tum
26 Pad Prik Ka Prow
$12.95
28 Spicy Basil Fried Rice
$13.95
$11.95
$14.95
Choice of chicken, pork, tofu, or veggie stir
fried with chili, garlic, onions, and fresh basil
leaves.
Shrimp or Beef
$16.95
Seafood (by request only)
29 Pad Woon Sen
Shrimp, minced chicken, red onions, cilantro,
and cellophane noodles tossed in a spicy lime
juice.
$13.95
Choice of chicken, pork, or tofu stir fried with
eggs, cellophane noodles, and mixed
vegetables in light soy sauce.
Shrimp or Beef
$15.95
Seafood (by request only)
30 Chicken Cashew Nuts
$13.95
Stir fried chicken, cashew nuts, spring onions,
in a light brow in sauce.
Shrimp or Beef
$15.95
Seafood (by request only)
Rice Dishes
23 Thai Gourmet Hot Plate
$13.95
Choice of chicken, pork, tofu, or mixed
vegetables stir fried with fresh basil leaves,
garlic, and chili pepper in spicy sauce.
Shrimp or Beef
$15.95
Seafood (by request only)
$11.95
Shrimp, squid, scallop spring onions, red
onions, and cilantro, mixing in spicy garlic &
lime juice.
22 Yum Woon Sen
$16.95
Grilled half chicken marinated in lemon grass
and herbs, served with sticky rice.
Choice of chicken, pork, vegetables, or tofu stir
fried with freshly cut ginger, mushrooms, and
onions in light black bean sauce.
Shrimp or Beef
$15.95
Seafood (by request only)
Grilled beef, spring onions, red onions,
tomatoes, cucumbers, and fresh salad tossed
in a spicy garlic & lime juice.
21 Yum Talay
25 Thai Grilled Chicken
27 Pad Khing Sod
$9.95
Fresh shredded green papayas, tomatoes,
green beans tossed in a spicy & tangy lime
juice and topped with peanuts.
20 **Yum Nua
$15.95
$16.95
Beef flank marinated in our own recipe sesame
sauce, saut谷ed with cabbage, onions, carrots,
served on a sizzling hot plate.
31 Pad Eggplant
$14.95
Choice of chicken, pork, vegetables, or tofu stir
fried with eggplant in a spicy garlic sauce.
Shrimp or Beef
$16.95
Seafood (by request only)
Indicate Spicy
Level 1 每 Little Spicy | Level 2 每 Medium | Level 3 每 Medium High (our regular spicy) | Level 4 每 Extra Spicy | Level 5 每 Thai Hot
**CONSUMER ADVISORY: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risks
of foodborne illnesses**
32 Pad Pak Ruam
41 Spicy Rice & Noodles
$13.95
Choice of chicken, pork or tofu stir fried with
mixed vegetables in a garlic sauce.
Shrimp or Beef
$15.95
Seafood (by request only)
33 Wild Pork
$15.95
Curry & Rice
Pork saut谷ed with spicy chili paste, eggplant,
rhizome, and fresh peppercorn.
34 Basil Fish
42 Green Curry
$15.95
Seasoned and deep-fried fish fillet, and spicy
garlic and basil sauce.
35 Ginger Fish
$15.95
Fresh ginger, onions, and mushrooms saut谷ed
in a black bean sauce, and deep-fried fish fillet.
36 Crispy Basil Duck
$17.95
Deep fried boneless honey roasted duck, and
spicy garlic and basil sauce.
37 Sweet & Spicy Tofu
$14.95
Choice of chicken, pork, vegetables, or tofu, stir
fried in red chili paste with green beans,
lemon grass leaves,
Shrimp or Beef
$16.95
Seafood (by request only)
39 Fried Rice
43 Red Curry
$14.95
Choice of chicken, pork, tofu or vegetables with
bamboo shoots, eggplant, and fresh basil
leaves in red curry & coconut milk.
Shrimp or Beef
$16.95
Seafood (by request only)
44 Panang
$13.95
$17.95
Deep fried fish fillet, stir fried in spicy red curry
paste, eggplants, rhizome, peppercorn,
lemongrass leaves and basil leaves.
$14.95
Choice of chicken, pork, vegetables, or tofu
with green beans and fresh basil leaves
saut谷ed in peanut red curry and coconut milk.
Shrimp or Beef
$16.95
Seafood (by request only)
45 Yellow Curry
Choice of chicken, pork, vegetables, or tofu stir
fried with eggs, onions, tomatoes and cilantro.
Shrimp or Beef
$15.95
Seafood (by request only)
40 Pla Pad Ped
$14.95
Choice of chicken, pork, mix vegetables or tofu
with bamboo shoots, eggplant, and fresh basil
leaves in green curry & coconut milk.
Shrimp or Beef
$16.95
Seafood (by request only)
$15.95
Stir-fried deep-fried tofu, minced chicken, diced
onion, tomatoes in lightly sweet & spicy sauce.
38 Pad Prik Khing
$15.95
Steamed Jasmine rice and chicken stir fried
with green curry chili paste, & hint of coconut
milk. Serve with crispy rice noodles in a sweet
tamarind sauce.
$14.95
Choice of chicken, pork or tofu with potatoes
saut谷ed in a coconut and Thai yellow curry.
Shrimp or Beef
$16.95
Seafood (by request only)
46 Gang Pah
$14.95
Choice of chicken, pork or tofu with Bamboo
shoots, eggplant, green beans, baby corn and
mushrooms in a traditional country style spicy
red curry.
Shrimp or Beef
$16.95
Seafood (by request only)
Indicate Spicy
Level 1 每 Little Spicy | Level 2 每 Medium | Level 3 每 Medium High (our regular spicy) | Level 4 每 Extra Spicy | Level 5 每 Thai Hot
**CONSUMER ADVISORY: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risks
of foodborne illnesses**
Noodles Dishes
47 * Pad Thai
54 Pad See Ew
$13.95
The most famous Thai noodles dish. Stir fried
rice noodles with chicken, egg, bean sprouts,
and crushed peanuts.
Shrimp or Beef
$15.95
Seafood (by request only)
48 * Drunken Noodles
49 Thai Gourmet Noodles
* Please Note, there will be extra charges
for requesting changes that are not on
the menu. *
$13.95
Stir fried fresh flat rice noodles with fresh basil
leaves, garlic, chili in an authentic Thai spicy
sauce, with choice of chicken, pork,
vegetables, or tofu.
Shrimp or Beef
$15.95
Seafood (by request only)
Noodles Soup
55
$16.95
$13.95
Choice of chicken, pork or tofu stir fried with lo
mein noodles and mixed vegetables with light
soy and sesame sauce.
Shrimp or Beef
$15.95
Seafood (by request only)
51 Kanom Pak Gard
$15.95
Kouy Teaw Num Nua
$16.95
Beef shank, meatballs, sliced beef, fresh bean
sprouts and flat rice noodles in spices & herbs
beef broth.
Kouy Teaw Num Gai
$14.95
Thin rice noodles, shredded chicken, bean
sprouts and spring onions in light chicken
broth.
$13.95
Deep fried Whole flounder
(fillet)
Stir fried flat rice noodles with chicken, eggs,
and scallions in a light soy sauce.
53 Lard Na
56
57
$15.95
Steamed turnip cake stir fried with shrimp,
eggs, spring onions, and bean sprouts.
52 Kouy Teaw Gai Kou
Kouy Teaw Tom Yum
Choice of egg noodles, rice noodles, or
cellophane noodles with fish ball, minced
chicken, bean sprouts & peanuts in spicy
chicken broth.
Sliced chicken saut谷ed in our own recipe
peanut sauce and serve with soft egg noodles
and steamed broccoli.
50 Lo Mein
$13.95
Stir fried flat rice noodles with egg, Chinese
broccoli in sweet dark soy sauce. With choice
of chicken, pork, vegetables, or Tofu.
Shrimp or Beef
$15.95
Seafood (by request only)
$14.95
Sautee seasoned Fresh wide rice noodles with
Gravy soy sauce & Chinese broccoli, Choice of
chicken, pork vegetables or tofu.
Shrimp or Beef
$16.95
Seafood (by request only)
$MKT PRICE
Choice of sauce
: Ginger sauce
: Spicy basil tamarind sauce
: Panang sauce
** Some of Entr谷e dish can substitute with
seafood for $7.00 additional. **
Indicate Spicy
Level 1 每 Little Spicy | Level 2 每 Medium | Level 3 每 Medium High (our regular spicy) | Level 4 每 Extra Spicy | Level 5 每 Thai Hot
**CONSUMER ADVISORY: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risks
of foodborne illnesses**
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