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Pastries and Pies and Cupcakes – oh my!FEATURED THEME: (Honoring 40 years of service): RED.3268345252095Do you like to bake? Do you have an inner pastry chef waiting to come out?Then prepare to show off your talent at the CAPA December meeting for the Best Bake-Off ever. 00Do you like to bake? Do you have an inner pastry chef waiting to come out?Then prepare to show off your talent at the CAPA December meeting for the Best Bake-Off ever. 576372993472000left825500Do you have a sweet tooth? Do you think you have a finely tuned palate? Then come out and choose your favorite dessert at the December Best Bake-Off ever.2730670251193CATEGORIES:Filling/Frosting (properly sweetened, amount, consistency)Pastry (texture, moist, properly cooked)Crust (color, texture, doneness)Overall Appearance (attractive, aroma, flavor, theme)Originality (creativity)00CATEGORIES:Filling/Frosting (properly sweetened, amount, consistency)Pastry (texture, moist, properly cooked)Crust (color, texture, doneness)Overall Appearance (attractive, aroma, flavor, theme)Originality (creativity)Please provide an expression of interest to Theresa Harris (Theresa.harris@) by December 11, 2018.RULES:No brownies, cookies or barsMust be homemadeMust be amateurMust feature and follow the set themeNo accompanying add-ons (e.g. dips or sauces)No Store Made ItemsMust provide the recipePlease bring your own serving utensilMust be able to sustain room temperatureOnly One Entry Per PersonAWARDS: 1st Place, 2nd Place and the Fan Favorite (People’s Choice) ................
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