B



QUESTIONNAIRE on the IMPLEMENTATION of the GLOBAL PLAN of ACTION (GPA) for the CONSERVATION and SUSTAINABLE USE of PLANT GENETIC RESOURCES for FOOD and AGRICULTURE (PGRFA)

2000-2003

COUNTRY: Uzbekistan

The completed questionnaire should be returned, not later than 20 April 2004 to the:

Stefano Diulgheroff, Seed and Plant Genetic Resources Service, AGPS, Plant Production and Protection Division, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy. Fax: (+3906- 57056347); E-mail: WIEWS@

In Situ Conservation and Development

Activity Area 1. Surveying and Inventorying Plant Genetic Resources for Food and Agriculture

A1.1.1. How many PGRFA surveys and/or inventories have been carried out in the country since 2000? -16 surveys and inventories

A1.1.2. How many species/ecotypes/populations under threat have been identified since 2000?

- 301 species (Red Book of Uzbekistan, 1999).

A1.2. Were collaborative linkages between other groups and Ministries (e.g. Ministries of agriculture, forestry or environment, nature conservation groups, botanic gardens, extension, farmer's groups or others) developed in preparing those new surveys/inventories?

(+) Yes ( ) No

A1.3. Are the new surveys/ inventories linked with a National Biodiversity Action Plan, or other initiative? (+) Yes ( ) No

A1.4. Has training been undertaken since 2000 in areas related to surveying and inventorying (taxonomy, population biology, ethnobotany, eco-regional and agro-ecological surveying, and GIS training)? (+) Yes ( ) No

A1.6.1. Has a map with all priority geographical areas of the country which require surveying/inventorying for PGRFA been developed?

(+) Yes ( ) No

Activity Area 2. Supporting On-farm Management and Improvement of Plant Genetic Resources for Food and Agriculture

A2.1.1. Are there on-going programmes or initiatives supporting local farmer communities in on-farm management and improvement of PGRFA in your country?

(+) Yes ( ) No

A2.3.1. Do they include any monetary incentives either directly or indirectly provided to farmers and/or community-based institutions? (+) Yes ( ) No

A2.5. What multidisciplinary research activities were incorporated into any on-going programme/project addressing On-farm Management and Improvement of PGRFA in your country? (please check one or more as appropriate)

|(+) Ethnobotanical and socio-economic research |(+) Population and conservation biology |

|(+) Seed production, marketing and distribution |(+) Crop improvement research |

|(+) Research and extension studies for under-utilised crops | |

A2.6. Since 2000, has training in facilitating, improving and catalyzing on-farm plant genetic resources activities been undertaken? (+) Yes ( ) No

Activity Area 3. Assisting Farmers in Disaster Situations to Restore Agricultural Systems

A3.1. Is there any plan in operation in your country for assisting farmers in recovering/restoring germplasm following disaster situations? ( ) Yes (-) No

A3.3. Is there any information system to identify appropriate germplasm for re-introduction after disasters operating in your country? ( ) Yes (-) No

Activity Area 4. Promoting In Situ Conservation of Wild Crop Relatives and Wild Plants for Food Production

A4.1. Please complete Table 4.1. below by checking one box in each column.

Table 4.1. Comparison between 2000 and current situation regarding plans for conservation and use of wild crop relatives and wild plants for food production in protected and/or non-protected areas and their implemetation. Please check one box per column.

| |2000 |2003 |

|Planning and Implementation well advanced | | |

|Planning and some Implementation |+ |+ |

|Planning not yet started | | |

A4.2.1. Have wild relatives of crop plants and wild plants for food production been identified for in situ conservation since 2000? (+) Yes ( ) No

A4.2.2. Were local communities involved in the identification of crop plants and wild plants for food production since 2000? (+) Yes ( ) No

A4.6. Is the planning and implementation of activities to promote conservation of wild crop relatives and wild plants for food included in the national programme? (+)Yes ( )No

A4.8.1. Have arrangements been made to place threatened diversity of wild crop relatives and wild plants for food production into ex situ collections since 2000? (+) Yes ( ) No

Ex Situ Conservation

Activity Area 5. Sustaining Existing Ex Situ Collections

A5.1.1. Please complete the table below by checking one box in each row.

Table 5.1. Annual budget, staff, number of species and accessions of ex-situ holding collection in 2003 compared to 2000.

| |Reduced |Unchanged |Increased |

|Annual budget |+ | | |

|Staff |+ | | |

|Overall number of species in storage | |+ | |

|Overall number of accessions in storage | |+ | |

|Overall number of accessions in storage in need of urgent regeneration | | |+ |

A5.4.1. Is the genetic diversity of the collections being monitored on a regular basis in the genebanks of your country? ( ) Yes in all (+) Yes in some ( ) No (please check one as appropriate)

A5.6.1. Is the viability of the collections being monitored on a regular basis in the genebanks of your country? ( ) Yes in all (+) Yes in some ( ) No (please check one as appropriate)

A5.7.1. Are there any co-operation arrangement established through regional, crop networks or international organizations to conserve accessions from your country collections? (+) Yes ( ) No

A5.12.1. Has any training been received by staff of your country genebanks since 2000?

(+) Yes ( ) No

Activity Area 6. Regenerating Threatened Ex Situ Accessions

A6.1.1. Are multi-year plans for regenerating priority accessions in place in your country genebanks? (+) Yes ( ) No

A6.2.1. Have priorities for regeneration been determined in your country genebanks?

(+) Yes ( ) No

A6.4.1. Do regeneration plans include elimination of unnecessary duplicates?

(+) Yes ( ) No

A6.7.1. Are regeneration efforts being assisted/undertaken through your country’s involvement in crop or regional networks, linkages with international organizations, or arrangements with other countries since 2000? (+) Yes ( ) No

A6.10.1. Has any training related to this activity area been received by staff of your country genebanks since 2000? (+) Yes ( ) No

Activity Area 7. Supporting Planned and Targeted Collecting of Plant Genetic Resources for Food and Agriculture

A7.1.1. How many PGRFA collecting missions have been carried out since 2000? - 16 collecting missions

A7.1.2. Have the collected accessions been incorporated in the long-term conservation scheme? (+) Yes ( ) No

A7.2.1. Has any training related to this activity area been received by staff of your country genebanks? (+) Yes ( ) No

Activity Area 8. Expanding Ex Situ Conservation Activities

A8.1.1. How many botanic gardens, arboreta, and field genebanks, have been established since 2000? No (-)

A8.1.2. How many of them are low-cost botanic gardens, arboreta, and field genebanks, established in universities, schools, etc. since 2000? No (-)

A8.2. Since 2000, have innovative management strategies and/or improved methodologies been developed or implemented in your country for ex situ conservation of:

recalcitrant seeded plants? ( ) Yes (-) No

vegetatively propagated plants? ( ) Yes (-) No

previously neglected species? ( ) Yes (-) No

A8.3.1. Has any publication been produced in your country since 2000 on the methodologies mentioned in A8.2? ( ) Yes (-) No

Utilization of Plant Genetic Resources

Activity Area 9. Expanding the Characterization, Evaluation and Number of Core Collections to Facilitate Use

A9.1.1. Please provide estimates of the total number of accessions currently stored in the genebanks of your country.- 70,8 tho. of accessions.

A9.1.1 bis. Out of this accesions, please provide an estimate of the total number of accesions that are currently part of core collections of your country.-55,0 tho of accessions (78%).

A9.1.2. Please provide estimates of the accessions that have been, partially and/or fully, characterised and evaluated, as a percentage of the total number of accessions stored in the genebanks of your country.-38,0 tho of accessions (35%).

A9.1.2 bis. Out of these accesions, please provide estimates of the accessions that have been, partially and/or fully, characterised and evaluated, as a percentage of the total number of accessions in core collections of your country.- 38,0 tho of accessions (35%).

A9.2. Are molecular methods being used to characterize and evaluate accessions by your country genebanks? (+) Yes ( ) No

A9.5. How many core collections have been developed in your country for globally or nationally important crops since 2000? 14 core collections.

A9.5 bis. Please provide a list of the crops or species for which core collections in your country have been established. .- Cotton, wheat, barley, maize, rice, apricot, apple, grape, pistachio, potato, tomato, melon, onion, garlic..................................................................

Activity Area 10. Increasing Genetic Enhancement and Base-Broadening Efforts

A10.1. Have the needs and opportunities for base-broadening in your country been assessed and activities initiated? (please check one box in each column)

| |2000 |2003 |

|Yes, priorities set and activities underway |+ |+ |

|Yes, initial efforts started | | |

|No | | |

A10.4. Is your country involved in international crop-related networks which support genetic enhancement and base-broadening efforts? (+) Yes ( ) No

Activity Area 11. Promoting Sustainable Agriculture through Diversification of Crop Production and Broader Diversity in Crops

A11.1. Has an assessment been made of the genetic uniformity and vulnerability of crop production in your country since 2000?

(+) Yes ( ) No ( ) Partially (please check on e)

A11.3.1. Are measures being taken in your country to encourage diversification of crop production and favour broader divestity of crops (e.g. increase the use of mixtures and/or a range of varieties)? (+) Yes ( ) No

Activity Area 12. Promoting Development and Commercialization of Under-utilised Crops and Species

A12.1. Please complete Table 12.1 by checking one box in each column for each of the four activities.

Table 12.1. Status of implementation of activities related to under-utilised crop development in 2000 and at present.

| | |2000 |2003 |

|Identifying potential under-utilised species |Activities well advanced/completed | | |

| |Some activities initiated |+ |+ |

| |Activities not yet started | | |

|Developing and implementing sustainable management practices |Activities well advanced/completed | | |

|and crop improvement for selected under-utilised species | | | |

| |Some activities initiated |+ |+ |

| |Activities not yet started | | |

|Developing post-harvest processing methods |Activities well advanced/completed | | |

| |Some activities initiated |+ |+ |

| |Activities are not yet started | | |

|Developing marketing methods |Activities well advanced/completed | | |

| |Some activities initiated |+ |+ |

| |Activities not yet started | | |

A12.2. Is particular emphasis being given to the role of women in the management of these crops? (+) Yes ( ) No

A12.3. Have efforts to promote under-utilized crops been linked with regional and crop networks, international agricultural research centers, NGO’s and other relevant institutions in the region? ( ) Yes (+) No

A12.5.1. Has training (for female and male scientists, extension workers and farmers) been carried out with the aim of strengthening capacity to implement activities on under-utilized crops since 2000? ( ) Yes ( ) No )

Activity Area 13. Supporting Seed Production and Distribution

A13.1. Have incentives (credit schemes etc) been provided to encourage seed enterprises to meet the needs of the small farming sector, including women and vulnerable or marginalized groups? ( ) Yes ( ) No (-)

A13.2. Have incentives (credit schemes etc) been provided to encourage farmers' organisations to meet their needs and those of women and of vulnerable or marginalized groups? ( ) Yes (+) No

A13.3. Has any training (for female and male scientists, extension workers and farmers) been carried out with the aim of strengthening capacity to implement activities in seed technology since 2000? (+) Yes ( ) No

Activity Area 14. Developing New Markets for Local Varieties and “Diversity-Rich” Products

A14.1. Since 2000, did any change in the range of local crop varieties available in the market occur? (please check one)

( ) The range broadened: a larger number of local crop varieties are currently available in the market compared with what was available in 2000

(+) The range remained basically the same: no major variations in the range of local crop varieties available in the market occurred since 2000

( ) The range shrunk: a reduced number of local crop varieties are currently available in the market compared with what was available in 2000

( ) No information is available

A14.3. Have markets for diverse food crops been promoted and implemented? (please check one box in each column)

| |2000 |2003 |

|Yes markets for diverse food crops well established | | |

|Yes, initial attempts to develop markets for diverse crops |+ |+ |

|No | | |

Institutions and Capacity-Building

Activity Area 15. Building Strong National Programmes

A15.1. Has any institutional entity (e.g. National Committee or other) responsible for the planning and management of PGRFA at national level been established? (+) Yes ( ) No

A15.2. If it applies, what year was it established? –1997 year.

A15.3. If it applies, has it ever been restructured since its establishment? (+) Yes ( ) No

A15.4. If it applies, what year did the restructuring process occur?2001-2003.

A15.6. Please mark as appropriate which of the following categories are part of the institutional entity responsible for the planning and management of PGRFA at national level:

|Farmers ( ) |Plant breeders ( ) |Private sector ( ) |

|NGO's (+) |Universities ( ) | |

A15.7. Please indicate the number of meetings of the entity responsible for the planning and management of PGRFA at national level that occurred since 2000 and the date of its last meeting.

Number of meetings since 2000 -9 Last meeting (date): 02/05/2001 (dd/mm/yy)

A15.8. Does a National Strategy/Plan/Programme on Conservation and Sustainable Use of PGRFA exist in your country? (+) Yes ( ) No

A15.9. If it applies, when was it established? 1999

A15.13. Does it incorporate GPA's priority activity areas? (+) Yes ( ) No

A15.16. Please provide the priority setting (if any) of the GPA's activity areas, as set in your National Strategy/Plan/ Programme on Conservation and Sustainable Use of PGRFA in 2000 and in 2003. (Priority setting: 1 - high; 2 - medium; 3 - low).

Table 15.1. Priority setting of GPA's activity areas, as set in the National National Strategy/Plan/ Programme on Conservation and Sustainable Use of PGRFA in 2000 and in 2003.

(please fill out each box)

| |Priority (1) |

|GPA's priority activity area | |

| |2000 |2003 |

|1. Surveying and inventorying plant genetic resources for food and agriculture |1 |1 |

|2. Supporting on-farm management and improvement of plant genetic resources for food and agriculture |1 |1 |

|3. Assisting farmers in disaster situations to restore agricultural systems |1 |1 |

|4. Promoting in situ conservation of wild crop relatives and wild plants for food production |1 |1 |

|5. Sustaining existing ex situ collections |1 |1 |

|6. Regenerating threatened ex situ accessions |1 |1 |

|7. Supporting planned and targeted collecting of plant genetic resources for food and agriculture |1 |1 |

|8. Expanding ex situ conservation activities |1 |1 |

|9. Expanding the characterization, evaluation and number of core collections to facilitate use |1 |1 |

|10. Increasing genetic enhancement and base-broadening efforts |1 |1 |

|11. Promoting sustainable agriculture through diversification of crop production and broader diversity in |1 |1 |

|crops | | |

|12. Promoting development and commercialization of under-utilized crops and species |2 |1 |

|13. Supporting seed production and distribution |1 |1 |

|14. Developing new markets for local varieties and "diversity-rich" products |1 |1 |

|15. Building strong national programmes |1 |1 |

|16. Promoting networks for plant genetic resources for food and agriculture |1 |1 |

|17. Constructing comprehensive information systems for plant genetic resources for food and agriculture |1 |1 |

|18. Developing monitoring and early warning systems for loss of plant genetic resources for food and |1 |1 |

|agriculture | | |

|19. Expanding and improving education and training |1 |1 |

|20. Promoting public awareness of the value of plant genetic resources for food and agriculture conservation|1 |1 |

|and use | | |

(1) Setting: 1 - high priority; 2 - medium priority; 3 - low priority

A15.19. If it applies, is there any co-ordination among crop, forest and animal genetic resources programmes? ( ) Yes (-) No

A15.20.1. Please check as appropriate topics for which new legislation has been adopted in your country since 2000.

(-) Seed

(-) Plant Protection (Quarantine, etc.)

Intellectual Property Rights for PGR and seeds:

(-) Plant Variety Protection

(-) Patents

Plant Genetic Resources:

(-) Access

(-) Sharing of benefits

(-) Ex situ conservation

(-) In situ conservation

(-) Farmers’ rights

Activity Area 16. Promoting Networks for Plant Genetic Resources for Food and Agriculture

A16.1. How many PGRFA networks, either global or regional, is your country an active member of? –GEF, CACNET (regional)

A16.2. Has your Government provided financial support to network activities (i.e. for travel to network meetings, collaborative activities or administrative costs) between 2000 and 2003? ( ) Yes ( ) No

Activity Area 17. Constructing Comprehensive Information Systems for Plant Genetic Resources for Food and Agriculture

A17.1.1. Are there in your country Information System(s) currently used for PGRFA and/or Seed Stock data management? ( ) Yes (-) No

A17.1.2. If this applies, is there a commmon Information System on PGRFA and/or Seed shared at national level? ( ) Yes (-) No

A17.2.1. Has training been provided in PGR documentation/information in your country since 2000? (+) Yes ( ) No

A17.3. Does your country have access to international PGR databases (e.g. WIEWS; SINGER)? ( ) Yes (-) No

Activity Area 18. Developing Monitoring and Early Warning Systems for Loss of Plant Genetic Resources for Food and Agriculture

A18.1. Please check the appropriate boxes in the table below whether there are adequate mechanisms in place in your country to monitor threats of genetic erosion in in situ conservation areas and/or ex situ collections, and to take action to prevent it.

Table 18.1. Monitoring threats of genetic erosion to in situ conservation areas and ex situ collections.

(please check one box in each column)

| |In situ |Ex situ |

| |2000 |2003 |2000 |2003 |

|Yes, threats are monitored, and action can be taken as needed | | | | |

|Partial monitoring of threats, partial preventive action is possible |+ |+ |= |+ |

|No mechanism for monitoring; no mechanism in place for taking action to prevent | | | | |

|genetic erosion | | | | |

A18.3. Is there a designated focal point to gather information on threats to genetic erosion, and to report these threats to appropriate organizations for action? ( )Yes (-)No

Activity Area 19. Expanding and Improving Education and Training

A19.1. Has an educational and training strategy in line with GPA's priority activity areas been established? ( ) Yes (-) No

A19.2. If this applies, when has it been established?

A19.3. What is the availability of advanced level (university) training opportunities in the region in areas related to PGR conservation and use? (please check one box in each column)

| |2000 |2003 |

| Sufficient advanced level training opportunities |+ |+ |

| Some training opportunities, but not sufficient | | |

| No advanced level training opportunities | | |

A19.5. What is the availability of short training course opportunities in the region on priority topics related to PGR conservation and use? (please check one box in each column)

| |2000 |2003 |

| Sufficient short training course opportunities |+ |+ |

| Some short training course, but not sufficient | | |

| No short training course opportunities | | |

A19.6. Have topics on plant genetic resources conservation and use been included as part of existing courses and educational programmes in the region?

| |2000 |2003 |

|PGR aspects sufficiently covered in existing courses | | |

|Attempts have been made to include PGR aspects, but not sufficient |+ |+ |

|PGR aspects not included in existing courses | | |

Activity Area 20. Promoting Public Awareness of the Value of Plant Genetic Resources for Food and Agriculture Conservation and Use

A20.1. What is the status of public awareness activities on PGRFA in your country? (please check one box in each column)

| |2000 |2003 |

|Strong development, with many public awareness activities on plant genetic | |+ |

|resources undertaken at different levels | | |

|Limited activities undertaken |+ | |

| No public awareness activities undertaken | | |

A20.2. Public awareness activities are coordinated in your country through:

(please check one or more as appropriate)

|(+) the National PGR Programme |(+) the National Focal Point for GPA Implementation |(+) a Public Awareness Focal Point |

|(+) the National PGR Committee |(+) a lead organization taking responsibility (UzRIPI) |(+) Other (International |

| | |organizations) |

.........................................................................................................

A20.5. What subjects are addressed by public awareness activities on PGRFA?

(please check one or more as appropriate)

|(+) the importance of PGRFA as part of |(+ ) farmers’ roles |(+) in situ conservation |

|biodiversity | | |

|(+) ex situ conservation |(+) national policy |(+) others (Ecology) |

B.1. Please comment on any particular need, constraint and opportunity for the implementation of the GPA activity areas you might wish to highlight.

A participle needs, constraint and opportunity for the implementation of the GPA activity areas:

1. Participating in International Projects.

2. Strengthening of conservation of PGR in-situ and ex-situ.

3. Developing of Data base system.

4. Development of under utilized crops.

5. Organization of Training courses.

C1. Programmes and/or projects addressing GPA's priority activity areas

C1.1. Please list PGRFA programmes and projects carried out in your country in the period 2001-2003 and/or on-going, addressing GPA's priority activity areas, their current operational status, geographical focus, responsible/executing institution, total budget and corresponding currency, funding source, starting and ending date, and which of the GPA's priority activity areas are addressed.

Table 1. PGRFA programmes and projects addressing GPA's priority activity areas*

|PGRFA programme/ project title |Status (1)|Geo-graphical |Responsible/executing institution|Total budget (3). |Funding source |Date |Main GPA priority |

| | |focus (2) | |tho $. | |Starting Ending |activity areas |

| | | | | | | |addressed (4) |

Conservation and use of Pyrus genetic resources in Central Asia.

CIUzbek Research Institute of Plant Industry4.0IPGRI200020011, 9In-sity on-farm conservation of agrobiodiversity in Central Asia.

OI750.0IPGRI200220041, 2, 4Study of ecogeografical distribution and agrobiological characteristics of Pistachia in Central Asia.CIUzbek Research Institute of Forestri4,0IPGRI200020011, 2, 4Enhancement of the use of melon genetic recourses in Uzbekistaan through the strengthening of on-farm and ex-situ conservation.

CIUzbek Research Institute of Plant Industry3,0IPGRI2000 May2000 November1, 9Biodiversity Conservation in West Than-Shan.

OISPC “Botanica”IPGRI200120031. 2. 3, 4,Genetic resourses conservation, documentation and utilization in the Central Asia and CocasusORResearch Institutes of the Central Asia and CocasusICARDA 1 Phasa -complited

2 Phasa- 2004

20071, 2, 3, 5, 6, 8, 9, 10,13, 15,17,18.19.20Collaborativa research for CACORResearch Institutes of the Central Asia and CocasusCGIAR, ICARDA1998contuning1, 2, 3, 5, 6, 8, 9, 10,13, 15,17,18.19.20Pisking out of promising forms and varieties of walnut, their study and laying of collection for creating of base of industrial walnut growing.OIUzbek Research Institute of Forestry and the Tashkent State Agrarian University25,0USDA200220059Renovation of germination of cotton collection accessions and exchange of an initial material for breeding.

CIUzbek Research Institute of Plant Industry and Uzbek Research Institute of Cotton Breeding and Seed Growing50,0USDA200120035, 6, 9Revealing of high productive, diseases reistant varieties, development of vegetable crops hybrids and exchange of an initial material for breeding.

CIThe Tashkent State Agrarian University- Uzbek Research Institute of Plant Industry - Uzbek Research Institute of Vegetable, Melon crops and Potato157,5USDA200120039,10Creating of biotechnological collection of potato by use of electrostimulation methods.

CIThe Tashkent State Agrarian University35,0USDA200320039, 10Revealing of varieties and forms of walnut kinds with high productivity, creating of their base of crop collections and exchange by breeding material.OIUzbek Research Institute of Forestry- the Tashkent State Agrarian University - Uzbek Research Institute of Horticulture, Grape Growing & Wine Production43,8USDA200320069Study, enrichment and use of genetic collections of cultivated plants-donors of commercial valuable traits of cotton

CNInstitute of Genetics & Plant Experimental Biology 8,7The Center for Science and Technoloques of Republic Of Uzbekistan (CST )200020029, 10Revealing of sourse, conservation, study and enrichment of world diversity of Gossipium L.CNInstitute of Genetics & Plant Experimental Biology5, 9The Center for Science and Technoloques of Republic Of Uzbekistan (CST)200020025, 6, 7, 9, 10Identification of DNA-markers bound with fibber proportion in the quality with use of uzbek cotton germoplasmeONInstitute of Genetics & Plant Experimental Biology47, 0The Center for Science and Technoloques of Republic Of Uzbekistan (CST)2003200510Study of biomorphological diversity Gossipium L, for development of synthetic donors and native filogenetic systemONInstitute of Genetics & Plant Experimental Biology10,6The Center for Science and Technoloques of Republic Of Uzbekistan (CST)200320059, 10Developing and introduction into production of new cotton varieties with high qualitative productivity, resistavt to diseases and pests and exstrimal ecological factorsONInstitute of Genetics & Plant Experimental Biology15,9The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059, 10Enrichment, concervation of genetic safe and documentation of genefond of cultivated plants and their wild relatives.

ONUzbek Research Institute of Plant Industry45.0 The Center for Science and Technoloques of Republic Of Uzbekistan (CST )200320051, 5, 6, 7, 8, 9Complex study of agricultural plants genefond and picking out a new initial material for breeding

ONUzbek Research Institute of Plant Industry21.0 The Center for Science and Technoloques of Republic Of Uzbekistan (CST )2003200510Improving of primary seed groving methods of commercial and promising varieties.

ONUzbek Research Institute of Plant Industry51.0 The Center for Science and Technoloques of Republic Of Uzbekistan (CST )2003200513Revealing of Pistachia sativa assortment for creating of industrial plantations in different forest districts.

OIUzbek Research Institute of Forestry7,7The Center for Science and Technoloques of Republic Of Uzbekistan (CST )200320059Developing of cucumber varieties and hubrids with high productivity, good market able fruits, test propeties, resistance to diseases for growing in open and protected areas in Uzbekistan.

ONThe Tashkent State Agrarian University3,4The Center for Science and Technoloques of Republic Of Uzbekistan (CST )200320059, 10Improving of health of seeds potato of Tuyimly, Acrab, Umid and Kayroki potato varieties.

ONThe Tashkent State Agrarian University6,9The Center for Science and Technoloques of Republic Of Uzbekistan (CST2003200513Developing of ecologic plastical, resistant to diseases, with high productivity varieties of cereals, transfering to the State Variety Testing Commission (SVTC) and their multiplication.

ONThe Tashkent State Agrarian University4,6The Center for Science and Technoloques of Republic Of Uzbekistan (CST2003200510Developing and introduction of early ripening, with high resistance to diseases and high fibber quality cotton varieties.ONThe Tashkent State Agrarian University3,4The Center for Science and Technoloques of Republic Of Uzbekistan (CST2003200510Improving of promising cotton lines combining of complex economically valuable traits, transfering to the State Variety Testing Commission (SVTC) and for seed multiplication into production.

ONThe Tashkent State Agrarian University2,6The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059,10,13Elaboration and improving of synthesis methods of a new unical material on a base of conservation and replanishment of genefond and promoting to increasing of efficiency and acceleration of breeding proccess of cultivated cotton species.

ONUzbek Research Institute of Cotton Breeding and Seed Growing6,1The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320055, 6, 7, 9, 10Breeding, seed growing and elaboration of growing technology of maize on irrigated areas.

ONFirm “Erkin”6,1The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059,10,13Developing of high effective hybrids F1 and varieties of vegetable and melon crops with good market able fruits, test, proccessing qualities, tolerance to unfavourable ecologic conditions, resistance to diseases and elaboration of methods of high qualitative seeds production and primary seed growing.

ONUzbek Research Institute of Cotton Breeding and Seed Growing22,0The Center for Science and Technoloques of Republic Of Uzbekistan (CST2003200510,13Developing new and picking out better local and introduced varieties of fruit, berry, subtropic, sitrus and flower crops and grape with complex resistance to diseases and pests, heath tolerance, low water requirements and surpassing of released varieties on ecologic tolerance, productivity and quality of production.

ONUzbek Research Institute of Horticulture, Grape Growing & Wine Production9,8The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059, 10Study and conservation of genefond of cereals, legumes and other agrixultural crops.

ON3.7The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320055, 6, 9, 10Developing and introduction of early ripening and with other economically valuable traits cotton varieties with fibber quality of V tipe for extrime conditions in Aral seashore.ONKarakalpak Research Institute of Agriculture9,8The Center for Science and Technoloques of Republic Of Uzbekistan (CST2003200510Developing and introduction into production potato varieties with high productivity, heath tolerance and elaboration of effective seed growing system of seed materisls with improved health, breeding and seed growing of wheat and legume crops.

ONResearch Institute of Cereals and Legume crops on irrigated areas47,7The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059, 10, 13Breeding and seed growing of rice, mungbean, soybean and mauze varieties adapted to zonal and extrimal conditions.

ONUzbek Research Institute of Rice6,1The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059, 10, 13Breeding and seed growing of legumes, fodder, oil and melon crops in bogara conditions.

ONResearch Institute of Cereals and Legume crops on irrigated areas7,3The Center for Science and Technoloques of Republic Of Uzbekistan (CST200320059, 10, 13(1) P=Proposed; A=Approved; O=On-going; C=Completed; other (specify); (2) N=National; R=Regional; I=International; other (specify); (3) Specify the currency used.

(4) Fill in this column with the activity(ies) corresponding number(s) only. 1. Surveying and inventorying plant genetic resources for food and agriculture; 2. Supporting on-farm management and improvement of plant genetic resources for food and agriculture; 3. Assisting farmers in disaster situations to restore agricultural systems; 4. Promoting in situ conservation of wild crop relatives and wild plants for food production; 5. Sustaining existing ex situ collections; 6. Regenerating threatened ex situ accessions; 7. Supporting planned and targeted collecting of plant genetic resources for food and agriculture; 8. Expanding ex situ conservation activities; 9. Expanding the characterization, evaluation and number of core collections to facilitate use; 10. Increasing genetic enhancement and base-broadening efforts; 11. Promoting sustainable agriculture through diversification of crop production and broader diversity in crops; 12. Promoting development and commercialization of under-utilized crops and species; 13. Supporting seed production and distribution; 14. Developing new markets for local varieties and "diversity-rich" products; 15. Building strong national programmes; 16. Promoting networks for plant genetic resources for food and agriculture; 17. Constructing comprehensive information systems for plant genetic resources for food and agriculture; 18. Developing monitoring and early warning systems for loss of plant genetic resources for food and agriculture; 19. Expanding and improving education and training; 20. Promoting public awareness of the value of plant genetic resources for food and agriculture conservation and use.

* This table can be adjusted by adding new rows or deleting existing ones, as needed. Any change in the structure of the table should be avoided.

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