Tarrin Kael Firestaff Collection Book 5 - Weavespinner by ...
Meanwhile, pierce eggplant skin in at least twenty places with a fork. Broil eggplant in a fireproof pan set about six inches from flame. Turn eggplant until uniformly browned. (This takes at least 30 minutes.) Cool eggplant, slit lengthwise, and spoon out … ................
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