MS. LIS - Home
1 Lime Wedge. ½ cup White Jasmine Rice. Cooking Rice: Put 4 cups of water in a pot. Bring water to a rolling boil, add the rice. Simmer on low with the lid on the pot. Do not lift the lid as the steam escapes. Check quickly between 18-25 minutes. All water should be gone and rice will be cooked. Heat oil in a stew pot over medium heat. ................
................
To fulfill the demand for quickly locating and searching documents.
It is intelligent file search solution for home and business.