Newburyport High School - Home
° Saturated fat: < 10% of calories ° Trans fat: zero grams. Sugar limit: ° ≤ 35% of weight from total sugars in foods *On July 1, 2016, foods may not qualify using the 10% DV criteria. **On July 1, 2016, snack items must contain ≤ 200 mg sodium per item. ................
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