Recipes 2/24/09 - Ning
1 WW Brownie, cut in half then crumbled. 1 Sugar-free Chocolate pudding 3 TBSP Fat Free Cool Whip . Instructions. In an 8oz glass (I use a small Juice Glass) crumble half of the brownie, top with 1/2 of the pudding, add 1 1/2 TBSP of the Cool whip. Repeat with remaining brownie, pudding and dollop the last 1 1/2 TBSP cool whip on top. ................
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