WASHINGTON STATE UNIVERSITY-Mount Vernon
-WASHINGTON STATE UNIVERSITY-Mount Vernon
Northwestern Washington Research & Extension Center
EMERGENCY RESPONSE PLAN
DEPARTMENT NAME WSU – Mount Vernon NWREC, 16650 SR 536, Mount Vernon, WA
PLAN PREPARED BY Debra Inglis (Interim Director 2004-2008); Dan Gorton (Safety Committee Chair 2005)
PLAN COMPLETION DATE Revised May 20, 2011 (Jeanne Burritt-Administrative Manager), Dan Gorton
PLAN REVIEWED AND APPROVED BY DEPARTMENT CHAIR/DIRECTOR/CHIEF ADMINISTRATOR:
SIGNATURE
NAME Stephen Jones TITLE Director, WSU – Mount Vernon NWREC (PRINT NAME)
DATE
This document contains specific and unique vulnerability assessments or specific and unique response plans, either of which is intended to prevent or mitigate criminal terrorist acts as defined in RCW 42.17.310, the
public disclosure of which would have a substantial likelihood of threatening public safety.
If you receive a request for all or part of this document from anyone outside of those at Washington State University who have a need to know this information, immediately refer the request to the University's Public Records Officer at 509-335-3928. Do not release the information yourself.
FORM 1
DEPARTMENT MANAGEMENT TEAM
(SEND A COPY TO SMT LEADER, Pete Jacoby)
Last revised on 5/20/11
Room & Bldg. Office Phone Home Phone
Dan Gorton (Maint. Project Spec) 4015 360-848-6133 360-724-4471
(DMT Leader)
Carl Libbey (Safety Chair) 4015 360-848-6139 360-336-5286
(Back up)
|EMERGENCY RESPONSE GROUP |
(Group Members) Room & Bldg. Office Phone Home Phone
Mike Derie 4015 360-848-6139 360-299-4571
Babette Gundersen 4015 360-848-6135 360-766-4037
Carl Libbey 4015 360-848-6139 360-336-5286
|EMERGENCY RECOVERY GROUP |
(Group Members) Room & Bldg. Office Phone Home Phone
(Fruit Horticulture)
Carol Miles 4015 360-848-6150 360-299-4516
(Seed Pathology)
Lindsey du Toit 4015 360-848-6140 360-428-8885
(Small Fruits)
Tom Walters 4015 360-848-6124 360-299-9592
(Vegetable Pathology)
Debbie Inglis 4015 360-848-6134 360-428-5907
(Weed Science)
Tim Miller 4015 360-848-6138 360-424-3613
(Administration)
Jeanne Burritt 4015 360-848-6123 360-420-9551
(Physical Plant)
Juan Alonso 4009 360-848-6125 360-424-8510
(Plant Breeding)
Stephen Jones 4015 360-416-5210 360-770-2941
FORM 2A
HEADQUARTERS AND SUPPLY LOCATIONS
Last revised on 5/20/11
|DEPARTMENT EMERGENCY HEADQUARTERS |
|and alternate site |
Bldg. /Room: WSU – Mount Vernon NWREC/4015 Main Office
Phone: 360-848-6153 Fax: 360-848-6159
E-mail: nwrec@wsu.edu
Alternate site:
Bldg. /Room: WSU – Mount Vernon NWREC/4009 Farm Shop
Phone: 360-848-6125 Fax: 360-848-6159
E-mail: nwrec@wsu.edu
|DEAN’S/VICE PRESIDENT’S SATELLITE |
|MANAGEMENT TEAM (SMT) HEADQUARTERS and alternate site |
Attention: Pete Jacoby, WSU - CAHNRS
Bldg. /Room: 421 Hulbert Hall, WSU-Pullman
Phone: 509-335-4561 Fax: (509) 335-1065
E-mail: jacoby@wsu.edu SMT Hotline:
DEPARTMENT EMERGENCY SUPPLY LOCATIONS
(Add additional pages as necessary)
Room Building Other
First Aid Kit(s) Labs and Main office 4015
Farm Shop 4021
Employee Rosters Front Office/Go-Kit 4015
Communication Equipment Front Office/Go-Kit 4015
Go-Kit(s) Front Office 4015
Loading Bay 4015
West End Lab Hall 4015
Farm Shop 4021
Other Supplies
FORM 2B
List all department staff and their critical contact information. It is important to get the emergency contact information in case of accident or injury to the staff member. Mission Critical Staff (those that are absolutely necessary to your operations in case of emergency) should be highlighted.
DEPARTMENTAL STAFF CONTACT INFORMATION
|NWREC Faculty & Staff | | |
|Home and Cell Numbers | | |
|Name | |Home # |E-MAIL |Personal Cell # |
|Avi Alcala | |360-424-2040 |avialcala@wsu.edu |509-263-7919 |
|Juan Alonso | |360-424-8510 |Juan_Alonso@wsu.edu |360-708-1682 |
|Jamie Anderson | |360-982-2867 |jamieanderson@wsu.edu |360-770-4612 |
|Ashley Bentley | |360-428-6041 |ashleyb@wsu.edu |360-507-3343 |
|Jeanne Burritt | | |jburritt@wsu.edu |360-420-9551 |
|Jeremy Cowan | | |jeremy.cowan@wsu.edu |760-580-8810 |
|Mike Derie | |360-299-4571 |derie@wsu.edu |360-540-4068 |
|Ron Dralle | |360-424-8606 |dralle@wsu.edu | |
|Lindsey du Toit | |360-428-8885 |dutoit@wsu.edu |360-391-2407 |
|Sherry Duan | |360-424-2040 |yushan.duan@wsu.edu |360-395-8655 |
|Jeffrey Endelman | | |j.endelman@wsu.edu |360-391-7194 |
|Emily Gatch | | |ewgatch@wsu.edu |505-927-5254 |
|Beverly Gerdeman | | |mitehunter1@ | |
|Kate Gleissner | |360-435-0491 |kgleissner@wsu.edu |425-238-2754 |
|Dan Gorton | | |dgorton@wsu.edu |360-770-9613 |
|Babette Gundersen | |360-766-4037 |gunde@wsu.edu |360-708-6203 |
|Paul Han | |360-424-2040 |ziduan.han@wsu.edu |509-339-8655 |
|Karen Hills | | |khills@wsu.edu |802-752-7669 |
|Steve Hinton | | |steve_hinton@wsu.edu |360-391-1354 |
|Barbara Holmes | | |bholmes@wsu.edu |360-395-8678 |
|Debra Inglis | |360-428-5907 |dainglis@wsu.edu |360-333-1784 |
|Sacha Johnson | |360-424-2040 |sacha.johnson@wsu.edu |360-631-4224 |
|Stephen Jones | |360-757-8720 |joness@wsu.edu |360-770-2941 |
|Jacky King | |360-387-2881 |kingjack@wsu.edu | |
|Carl Libbey | |360-336-5286 |libbey@wsu.edu |360-708-5543 |
|Steve Lyon | | |slyon@wsu.edu |509-553-9112 |
|Carol Miles | |360-299-4516 |milesc@wsu.edu |360-610-0942 |
|Tim Miller | |360-424-3613 |twmiller@wsu.edu |360-770-0892 |
|Gary Moulton | |360-757-0275 |gamoulton@wsu.edu | |
|Harry Ouzounis | | |theoharis.ouzounis@wsu.edu |360-941-2477 |
|Lucas Patzek | | |lpatzek@wsu.edu |510-316-0625 |
|Marianne Powell | |360-424-2040 |marianne.powell@wsu.edu |120-620-9263 |
|Jonathan Roozen | | |jfroozen@wsu.edu |360-391-1701 |
|Brigitte Schaefer | | |bschaefer@wsu.edu |425-345-5771 |
|Hollis Spitler | | |spitler@wsu.edu |360-202-6011 |
|Lynell Tanigoshi | | |tanigosh@wsu.edu |360-852-4648 |
|Tom Walters | |360-299-9592 |twwalters@wsu.edu |360-420-2776 |
|David Wheeler | |360-424-2040 |david.wheeler@wsu.edu | |
FORM 3A
COMMUNICATIONS PLANS
DEPARTMENT INTERNAL COMMUNICATIONS PLAN
Telephone Communications Plan:
DMT Leader will contact all staff, volunteers and visitors using both office and cell phone numbers following phone-tree diagram
Computer (Email) Communications Plan:
Main Office in 4015 has three computers with WSU e-mail and Internet linkages. E-mail address is ams.MountVernon@wsu.edu.
Hotline Communications Plan:
Not available at this time
Use of Runner to Contact Staff Plan:
DMT Leader will instruct available staff person to act as runner for contacting all staff personnel who may be working in field plots and volunteer gardens. DMT Leader will also request reports from each program leader to make sure that all staff are present and accounted.
Two-way Radio Communications Plan:
Two-way radios in each Go-Kit
FORM 3B
COMMUNICATIONS PLAN FOR DEPARTMENT TO MAINTAIN CONTACT WITH AREA (SMT)
(Follow same procedures as above and indicate which methods you use and how you will utilize them to maintain communications with Area (SMT). Be sure to coordinate these methods with SMT.)
Telephone Communications Plan:
DMT Leader will initiate phone tree; it is the responsibility of the administrative manager to maintain contact with CAHNRS in Pullman via 509-335-4561
Computer Communications Plan:
Main office in 4015 has three computers with WSU e-mail and internet linkages. Our e-mail contact in Pullman is jacoby@wsu.edu
Hotline Communications Plan
Not available at this time
Runner Communications Plan:
Not appropriate (the distance between WSU-NWREC and WSU-CAHNRS is ~350 miles)
Two-way Radios Communications Plan:
Two-way radios in each Go-Kit
FORM 4A
DEPARTMENT EVACUATION ROUTES
[pic]
WSU-NWREC's Emergency Gathering Area is at the Oak Tree at the front of the campus near State Route 536.
FORM 4B
EVACUATION PLANNING FOR
PERSONS WITH DISABILITIES
Information last revised on 5/20/11
List self-identified disabled persons who request evacuation assistance during an emergency. Designate evacuation assistants to wheelchair users to assist them during an emergency.
NAME: Jacky King (part time employee in Veg Hort)
Room/Bldg.: Tech 2 / 4015 Phone: 360-848-6130
Disability: uses a cane
Instructions: Buddy to assist Jacky in reaching meeting place if she is
working at time of emergency
Designated “Buddy”/Assistant: Hollis Spitler
NAME: Unknown people who may be visiting/attending meetings in 4015
Room/Bldg.: 4015 Phone:
Disability:
Instructions: Front office staff to assist as needed
Designated “Buddy”/Assistant: Jeanne Burritt
NAME: Unknown people who may be visiting/volunteering in display gardens
Room/Bldg.: 4015 Phone:
Disability:
Instructions: Other volunteers or maintenance personnel to assist as needed
Designated “Buddy”/Assistant: Juan Alonso
FORM 5A
DEPARTMENTAL MISSION CRITICAL OPERATIONS INVENTORY
(Use one copy of form for each Operation)
1. Date: 5/20/11
2. Department: WSU – Mount Vernon NWREC
3. Contact Person(s): Stephen Jones, Debbie Inglis, Lindsey du Toit, Carol Miles, Tim Miller, Gary Moulton, Lynell Tanigoshi, Tom Walters
4.
| | Home Phone |Cell Phone |Work Phone |
|Stephen Jones |360-757-8720 |360-770-2941 |360-416-5210 |
|Debbie Inglis |360-428-5907 |360-333-1784 |360-848-6134 |
|Lindsey du Toit |360-428-8885 |360-391-2407 |360-848-6140 |
|Carol Miles |360-299-4516 |360-610-0942 |360-848-6150 |
|Tim Miller |360-424-3613 |360-770-0892 |360-848-6138 |
|Gary Moulton |360-757-0275 | |360-848-6151 |
|Lynell Tanigoshi | |360-852-4648 |360-848-6152 |
|Tom Walters |360-299-9592 |360-420-2776 |360-848-6124 |
5. Building / Location of Mission Critical operation (e.g. research experiment, animal care): 4015 laboratories, incubators 4016 Greenhouse
4002 greenhouse 4021 pesticide storage
6. Names/Description of Mission Critical Operation (use back of page or attach additional sheets if necessary)
Ag research experiments that may be taking place in incubators
Plant pathogen culture collections that may be stored in –80 F freezer
Plants in greenhouse experiments
7. Mission Critical Staffing--List order of succession and delegations of authority:
[pic]
8. Measures taken to prevent damage/maintain mission critical operation during an emergency (e.g. extended power outage, flood, closure of the University due to weather or other natural or human disaster). Include procedures for shutting down/securing mission critical operation (e.g. shutting down experiments involving hazardous materials).
Research technicians to water greenhouse plants before leaving premises, providing their safety is not compromised.
Research technicians to shut off incubators, but keep doors closed (to retain assigned temperatures for as long as possible) provided safety of research technicians is not compromised.
Maintenance mechanics to verify that pesticide storage facility has no spills and that building is locked and secure provided safety of maintenance mechanics is not compromised.
Administrative manager and front office staff to make sure building is locked, providing safety is not compromised.
9. List critical supplies, materials and resources required for maintaining critical operation during an emergency: Refer to Appendix if using existing specific emergency response plan.
N/A
10. Describe measures that will be utilized to restore mission critical operation to full functionality after an emergency.
All greenhouse, laboratory, and farm experiments will be checked, and damage noted by appropriate research staff.
Electrical appliances will be turned on and monitored for 48 hours to insure that they are functioning properly by campus/farm maintenance staff.
FORM 5B
MISSION CRITICAL ELECTRONIC RECORDS
DEPARTMENT: WSU – Mount Vernon NWREC
Electronic Data Recovery Team:
|Name: |Office Phone |Cell Phone |Home Phone |
|Babette Gundersen |360-848-6135 |n/a |360-766-4037 |
|Mike Derie |360-848-6139 |n/a |360-299-4571 |
|Carl Libbey |360-848-6139 |n/a |360-336-5286 |
|Jacky King |360-848-6130 |n/a |360-387-2881 |
|Jeanne Burritt |360-848-6123 |n/a |360-420-9551 |
MISSION CRITICAL ELECTRONIC FILES MAINTAINED BY DEPARTMENT
Electronic documents/data in the Department that are Mission Critical:
1. All WSU-NWREC financial records
2. All experimental research data
3. All chemical inventories
Where are these records/forms backed-up and stored? How often do back-ups take place on critical records and forms?
Financial records are backed up on a daily basis and stored on flash drive.
Research data are stored on the personal computers of individual research program personnel and on the WSU-NWREC server and generally backed up on a weekly basis for storage in file cabinets.
Chemical inventories are stored on the WSU-NWREC server, which is backed up on a daily basis through WSU-CAHNRS
Summary of Department Recovery Plan for Mission Critical electronic data and anticipated recovery time:
Recovery time will be minimal since back up files exist.
WSU-NWREC will be purchasing fire/waterproof box for storage of physical data storage files (CDs, zip disks, flash-drives, etc.)
For more information on identifying and securing mission critical files contact Procedures, Records and Forms-335-2005
FORM 5C
MISSION CRITICAL PAPER/OTHER NON-ELECTRONIC FILES/RECORDS
DEPARTMENT: WSU – Mount Vernon NWREC
Non-Electronic Data Recovery Team:
|Name: |Office Phone |Cell Phone |Home Phone |
|Babette Gundersen |360-848-6135 |n/a |360-766-4037 |
|Mike Derie |360-848-6130 |n/a |360-299-4571 |
|Carl Libbey |360-848-6139 |n/a |360-336-5286 |
|Jacky King |360-848-6132 |n/a |360-387-2881 |
|Jeanne Burritt |360-848-6123 |n/a |360-420-9551 |
MISSION CRITICAL NON-ELECTRONIC FILES MAINTAINED BY DEPARTMENT
Non-Electronic documents/data in the Department that are Mission Critical:
1. Hard copies of financial and employee records
2. Farm records pertaining to land use
Where are these records/forms stored? How often do updates take place on critical records and forms?
1. These records are stored in locked metal filing cabinets in the Administrative Manager’s office and main office.
2. These records are stored in the farm shop in 3-ring binders; in the future, we would intend to recreate these electronically.
Summary of Department Recovery Plan for Mission Critical Non-electronic data and anticipated recovery time:
1. Almost all originals are on file at the main campus (HRS, CAHNRS, Comptrollers Office)
2. Records are duplicated, where necessary, and stored in individual program data bases.
For more information on identifying and securing mission critical files contact Procedures, Records and Forms-335-2005
FORM 6
DEPARTMENTAL HAZARDOUS MATERIALS INVENTORY
AND
SECURITY, RELEASE, AND DAMAGE PREVENTION FORM
1. Date: 5/20/11
2. Department: WSU – Mount Vernon NWREC
3. Contacts: Director (Stephen Jones) Carl Libbey (Safety Committee Chair)
4. Phone Numbers: Work: 360-416-5210; 360-848-6139
Home: 360-757-8720 360-708-5543
5. Building/Location of Hazardous Materials: 4021 & 4017
6. Hazardous Material Type:
a. Chemical X b. Biological c. Radiological
d. Other (Describe)
Names/Description of Hazardous Material(s) (Please use the back of this page or attach additional sheets if necessary):
Pesticides used in agricultural research and farming activities.
See attachments in Appendix A
7. Measures taken to secure the hazardous materials:
Locked: Storage cabinet XX Door XX Other (Describe)
Locked: 24/7 XX During non business hours XX When not in use XX
Names of individuals with keys:
Juan Alonso
Dan Gorton
Ron Dralle
Other - Please describe:
8. Measures taken to prevent spills and releases of hazardous materials (e.g. stored in hazardous materials storage cabinet, or in a secondary container, e.g. bucket)
-Safety Committee sponsored training sessions
-Pesticide training sessions required for maintaining state pesticide applicator licenses
-Safety Bulletin Board notices
-MSDS sheets and pesticide/chemical inventories updated annually and kept in central location in conference room of 4015
9. Please briefly describe spill/release response training and capabilities of persons working with hazardous materials. Please use back of this page or attach additional sheets if necessary.
All WSU-NWREC staff who handle pesticides are required to obtain a WA State Pesticide Applicators License and they receive training on handling of hazardous materials to prevent spills or release. Hazardous materials are stored in pesticide storage shed, hazardous material storage, or designated areas in laboratory where appropriate signage and secondary containment procedures can be followed.
FORM 7
DEPARTMENTAL EMERGENCY RESPONSE PLAN APPENDICES
A. Current chemical inventories at WSU-NWREC
B. Directory of emergency phone numbers for WSU-NWREC locale
C. Location of First Aid Kits
D. List of employees with current First Aid Cards
E. Location of MSDSs
APPENDIX A
Current chemical inventories at WSU-NWREC
|Vegetable Seed Pathology Chemical Inventory-2005 | | | |Date |Contain. |No. | |Amount |
|ID No. |Trade Name |Chemical Name |CAS No. |Manuf |Received |Size/L |Cont. |Hazard |Kg/L |
| | | | | | | | | | |
|PPV-1 |Acetic Acid |Acetic Acid |64-19-7 |J.T. Baker |1/10/1984 |3 |1 |3 2 0/CORR |1 |
|PPV-3 |Acetone |Acetone |67-64-1 |J.T. Baker |1/10/2000 |4 |1 |2 3 0/FLAM |2.5 |
|PPV-4 |Acid Fuchsin |Acid Fuchsin, sodium salt |3244-88-0 |Aldrich |1-Jan-91 |0.025 |2 |2 0 0/IRR |0.025 |
|PPV-5 |Acid Fuchsin |Acid Fuchsin, sodium salt |3244-88-0 |J.T. Baker |1-Jan-91 |0.025 |2 |2 0 0/IRR |0.025 |
|PPV-6 |Adenosine 5'-Triphosphate, |Adenosine 5'-Triphosphate, |51963-61-2 |Sigma |1-Jan-95 |0.005 |1 |0 0 0 |0.001 |
| | Disodium Salt | Disodium Salt | | | | | | | |
|PPV-7 |Agar, Bacto |Agar |9002-18-0 |Difco |1-Aug-03 |1.0 |2 |0 0 0 |0.9 |
|PPV-8 |Agar, granulated |Agar |9002-18-0 |Sigma |4-Feb-02 |1.0 |1 |0 0 0 |0.25 |
|PPV-9 |Agar, Noble |Agar |9002-18-0 |Difco |1-Jan-91 |.25 |1 |0 0 0 |0.1 |
|PPV-10 |Agarose I |Agarose |9012-36-6 |Sigma |1-Jan-91 |0.1 |1 |1 1 0 |0.025 |
|PPV-11 |Agarose, I.D. NA |Agarose |9012-36-6 |FMC |8-Jan-90 |0.5 |1 |1 1 0 |0.05 |
|PPV-12 |Agarose IV |Agarose |9012-36-6 |FMC |1-Jan-91 |0.050 |1 |1 1 0 |0.003 |
|PPV-13 |Agarose, SeaKem GTG |Agarose |9012-36-6 |FMC |1-Jan-90 |0.125 |1 |1 1 0 |0.001 |
|PPV-14 |Agarose, SeaKem ME |Agarose |9012-36-6 |FMC |8-Jan-90 |0.5 |1 |1 1 0 |0.05 |
|PPV-15 |Agarose, SeaPlaque GTG |Agarose |9012-36-6 |FMC |8-Jan-90 |0.5 |1 |1 1 0 |0.075 |
|PPV-16 |Alcohol, Anhydrous |Alcohol (95.0%) |64-17-5 |EM Science |1-Feb-98 |0.5 |1 |3 3 0/FLAM |0.05 |
| | | Isopropyl Alcohol (5.0%) |67-63-0 | | | | | | |
|PPV-19 |Alginic Acid |Alginic Acid |9005-32-7 |Sigma |24-Aug-93 |.250 |1 |0 0 0 |0.1 |
|PPV-20 |Alginic Acid, Sodium Salt |Alginic Acid, Sodium Salt |9005-38-3 |Sigma |24-Aug-93 |.25 |1 |IRR |0.1 |
|PPV-22 |Aminosalicylic Acid, 5- |5-Aminosalicylic Acid |89-57-6 |Sigma |1-Jan-93 |0.125 |1 |2 0 0/IRR |0.025 |
|PPV-23 |Ammonium Acetate |Ammonium Acetate |631-61-8 |Amresco |1-Jan-91 |1.0 |1 |2 0 0/IRR |0.1 |
|PPV-26 |Ammonium Chloride |Ammonium Chloride |12125-02-9 |Sigma |18-Apr-03 |1.0 |1 |2 0 0/IRR |0.45 |
|PPV-24 |Ammonium Iron Sulfate |Ammonium Iron (II) sulfate, heptahydrate |7783-85-9 |Sigma |10-Feb-04 |1.0 |1 |IRR |0.5 |
|PPV-28 |Ammonium Phosphate, Dibasic |Ammonium Phosphate, Dibasic |7783-28-0 |J.T. Baker |1-Jan-91 |1.0 |1 |3 0 0/CORR |0.5 |
|PPV-29 |Ammonium Phosphate, Monobasic |Ammonium Phosphate, Monobasic |7722-76-1 |J.T. Baker |1-Jan-91 |.5 |1 |2 0 0/IRR |0.5 |
|PPV-364 |Ammonium Sulfate |Ammonium Sulfate |7783-20-2 |Sigma |1-Nov-02 |0.25 |1 |IRR |0.1 |
|PPV-30 |Ampicillin, sodium salt |Ampicillin, sodium salt |69-52-3 |Sigma |15-Oct-01 |0.02 |1 |1 1 0/IRR |0.002 |
|PPV-31 |Aniline Blue, Alcohol Sol. |Aniline Blue, Alcohol Soluble |28631-66-5 |K & K Lab |10-May-93 |0.01 |1 |3 0 0/TOX |0.01 |
|PPV-32 |Arabinose, D- |D-Arabinose |28697-53-2 |Sigma |1-Feb-93 |0.025 |1 |0 0 0 |0.025 |
|PPV-34 |Asparagine, L- |Asparagine, L- |70-47-3 |Sigma |1-Jan-91 |.150 |1 |0 0 0 |0.1 |
|PPV-35 |Azure A |Azure A |531-53-3 |Unknown |10-Jan-00 |0.02 |1 |IRR |0.0005 |
|PPV-38 |Berberine |Berberine hydrochloride hydrate |633-65-8 |Sigma |1-Jan-94 |0.005 |2 |HARM |0.01 |
|PPV-39 |Bismark Brown Y |Bismark Brown Y |10114-58-6 |Aldrich |1-Jan-91 |.025 |1 |2 0 0/IRR |0.025 |
|PPV-40 |Bleach, Clorox Ultra |Sodium Hypochlorite (6.0%) |7681-52-9 |Clorox |1-Jun-01 |4 |1 |CORR |3.7 |
|PPV-41 |Bleach, Household |Sodium Hypochlorite (5.25%) |7681-52-9 | |31-Oct-01 |4 |0 |CORR |0 |
|PPV-43 |Boric Acid |Boric Acid |10043-35-3 |J.T. Baker |5-Nov-92 |0.5 |2 |1 0 0/IRR |0.7 |
|PPV-367 |Bovine Serum Albumin |Bovine Serum Albumin |9048-46-8 |Sigma |1-Jan-99 |0.002 |1 |IRR |0.0001 |
|PPV-44 |Brain Heart Infusion |Calf Brains, Infusion From (42.6%) |NA |Difco |1-Jan-92 |1.0 |1 |0 0 0 |0.454 |
| | | Beef Heart, Infusion From (53.2%) | | | | | | | |
| | | Proteose Peptone(2.1%) Dextrose(0.43%) |492-62-6 | | | | | | |
| | | Sodium Chloride(1.1%) |7647-14-5 | | | | | | |
| | | Disodium Phosphate(0.53%) | | | | | | | |
|PPV-45 |Brilliant Cresyl Blue ALD |Brilliant Cresyl Blue ALD |81029-05-2 |Sigma |1-Jan-92 |0.025 |1 |0 0 0/IRR |0.005 |
|PPV-352 |Brilliant Green BL |Brilliant Green BL |71799-14-9 |Unknown |10-Jan-00 |0.02 |1 |TOX/CARC |0.001 |
|PPV-46 |Brom Cresol Purple |Dibromo-O-Cresol Sulfonphthalein NF |115-40-2 |Allied Chem. |1-Jan-91 |0.005 |1 |0 0 0 |.005 |
|PPV-47 |Bromphenol blue |3',3'',5',5''-tetrabromophenol |115-39-9 |Sigma |15-Jan-82 |0.005 |1 |0 0 0/IRR |0.005 |
| | | sulphonephthalein | | | | | | | |
|PPV-48 |Bromthymol Blue |Dibromothymolsulfonephthalein |34722-90-2 |Eastman Kodak |1-Jan-95 |0.03 |1 |2 4 0/COMB |.005 |
| | | Sodium Salt, 3',3"- | | | | | | | |
|PPV-53 |Calcium Carbonate, |Calcium Carbonate |471-34-1 |J.T. Baker |20-Apr-04 |1 |2 |2 0 0/IRR |0.55 |
| | Precipitated Light Powder | | | | | | | | |
|PPV-54 |Calcium Chloride, Anhydrous |Calcium Chloride |10043-52-4 |Sigma |1-Aug-93 |0.2 |1 |2 0 0/IRR |0.1 |
|PPV-362 |Calcium Nitrate, Tetrahydrate |Calcium Nitrate, Tetrahydrate |13477-34-4 |Sigma |23-Oct-02 |0.5 |1 |OX |0.5 |
|PPV-55 |Calcomine Orange 2RS |Calcomine Orange 2RS |6598-63-6 |Unknown |10-Jan-00 |0.02 |1 |IRR |0.001 |
|PPV-60 |Carmine |Carmine |1390-65-4 |Sigma |1-Jan-91 |0.005 |1 |IRR |0.001 |
|PPV-61 |Carmine |Carmine |1390-65-4 |Aldrich |1-Jan-91 |0.015 |1 |IRR |0.005 |
|PPV-62 |Casein, Acid Hydrolysate |Casein, Acid Hydrolysate |65072-00-6 |Sigma |7-May-92 |1.0 |1 |0 0 0 |0.1 |
|PPV-63 |Casein, Enzymatic Hydrolysate |Casein, Enzymatic Hydrolysate |NA |Sigma |1-Apr-86 |1.0 |2 |0 0 0 |0.7 |
|PPV-64 |Cellobiose, D-(+) |Cellobiose, D-(+) |528-50-7 |Sigma |1-Feb-93 |.05 |3 |0 1 0 |0.13 |
|PPV-65 |Cephalexin |Cephalexin |15686-71-2 |Sigma |1-Aug-88 |0.1 |3 |TOX |0.07 |
|PPV-66 |Cetyltrimethylammonium Bromide |Cetyltrimethylammonium Bromide |57-09-0 |Sigma |14-Sep-01 |0.5 |1 |TOX/CORR |0.09 |
|PPV-67 |Chapman Tellurite Solution |Potassium Tellurite (1.0%) Water |7790-58-1 |Difco |1-Apr-87 |.025 |6 |HARM |0.15 |
| | | | 7732-18-5 | | | | | | |
|PPV-70 |Chloramphenicol |D-[-]-threo-2-Dichloroacetamido-1- |56-75-7 |Sigma |12-Dec-03 |0.005 |1 |4 0 0/CARC |0.005 |
| | | (p-nitophenyl)-1,3- propanediol | | | | | | | |
|PPV-339 |Chloroform:Isoamyl Alcohol 24:1 |Chloroform (96.0%) |67-66-3 |Sigma |1-May-98 |1 |1 |4 1 0/TOX |0.3 |
| | | Isoamyl Alcohol (4.0%) |123-51-3 |Sigma | | | | | |
|PPV-73 |Chlortetracycline Hydrochloride |Chlortetracycline Hydrochloride |64-72-2 |Sigma |1-Jan-91 |.01 |2 |1 0 0/HARM |0.006 |
|PPV-74 |Citric Acid, Monohydrate |Citric Acid, Monohydrate |5949-29-1 |J.T. Baker |1-Oct-86 |1.0 |1 |2 0 0/IRR |0.4 |
|PPV-78 |Corn Meal Agar |Corn Meal, Infusion from (12.0%) Agar |9002-18-0 |Difco |1-Jan-91 |1.0 |1 |0 0 0 |0.4 |
|PPV-81 |Cresolsulfonphthalein-O |Cresolsulfonophthalien-0 |1733-12-6 |Eastman Kodak |1-Jan-91 |0.01 |1 |COMB |0.001 |
| | (Cresol Red) | | | | | | | | |
|PPV-82 |Crystal Violet |Gentian Violet |548-62-9 |Allied Chem. |1-Jan-91 |0.025 |1 |3 0 0/TOX |0.001 |
|PPV-346 |Cupric Sulfate pentahydrate |Cupric Sulfate pentahydrate |7758-99-8 |Sigma |13-Dec-03 |0.5 |1 |IRR |0.2 |
|PPV-87 |Cycloheximide |Cycloheximide |66-81-9 |Sigma |26-Oct-01 |0.02 |1 |4 0 0/HTOX |0.005 |
|PPV-89 |Cysteine Hydrochloride Hydrate, L- |L-Cysteine Hydrochloride Hydrate |7048-04-6 |Sigma |1-Jan-91 |0.025 |1 |0 0 0/IRR |0.025 |
|PPV-90 |Cytoseal 60 |Toluene |108-88-3 |Stephens Sci. |10-Jan-00 |0.125 |1 |2 3 0 |0.1 |
| | | Acrylic Resin | | | | | | | |
|PPV-92 |Deoxynucleotide Mix (dNTP-Mix) |dATP (0.5%) |1927-31-7 |Thermo-Hybaid |1-Feb-02 |0.00025 |10 |IRR |0.0022 |
| | | dCTP (0.5%) |102783-51-7 | | | | | | |
| | | dGTP (0.5%) |93919-41-6 | | | | | | |
| | | dTTP (0.5%) |18423-43-3 | | | | | | |
| | | Water (98.0%) |7732-18-5 | | | | | | |
|PPV-93 |Deoxyribonucleic Acid, |Deoxyribonucleic Acid, Sodium Salt |9007-49-2 |Sigma |1-Jan-91 |.01 |1 |2 0 0/IRR |0.001 |
| | Sodium Salt Type III | | | | | | | | |
|PPV-94 |Dextran Sulfate, Sodium Salt |Dextran Sulfate, Sodium Salt |9011-18-1 |Sigma |1-Jan-92 |0.1 |1 |IRR |0.1 |
|PPV-96 |Dextrose, Anhydrous |Dextrose, Anhydrous |50-99-7 |Mallinckrodt |2-Apr-03 |1.0 |2 |0 0 0 |0.55 |
|PPV-98 |Dimethylformamide, N,N- |N,N-Dimethylformamide |68-12-2 |Sigma |1-Jul-91 |.5 |1 |4 2 0/COMB |0.45 |
|PPV-353 |Dioxane, 1-4 |Dioxane, 1-4 |123-91-1 |Sigma |10-Jan-00 |0.5 |1 |TOX/FLAM |0.25 |
|PPV-99 |Dithiothreitol, DL- |Dithiothreitol, DL- |27565-41-9 |Amresco |1-Jan-92 |.01 |1 |3 0 0/IRR |0.0001 |
|PPV-100 |DMSO (Dimethyl Sulfoxide) |Dimethylsulfoxide |67-68-5 |J.T. Baker |30-Oct-77 |4 |1 |2 1 0/COMB |2 |
|PPV-101 |Drierite, 10-20 mesh |Calcium Sulfate (97.0%) |7778-18-9 |Drierite Co. |6-May-04 |2.5 |1 |IRR |2 |
| | | Cobalt Chloride (3.0%) |7646-79-9 | | | | | | |
|PPV-102 |Drierite, 4 mesh |Calcium Sulfate (97.0%) |7778-18-9 |Drierite Co. |9-Oct-00 |2.5 |1 |IRR |1 |
| | | Cobalt Chloride (3.0%) |7646-79-9 | | | | | | |
|PPV-366 |Eco RI Restriction Endonuclease |Eco RI Restriction Endonuclease |80498-17-5 |Invitrogen |1-Feb-98 |0.002 |2 |CAUTION |0.0002 |
|PPV-103 |Erythritol, i- |i-Erythritol |149-32-6 |Sigma |1-Jan-90 |.01 |1 |2 0 0/IRR |0.005 |
|PPV-105 |Ethidium Bromide, 10mg/ml |Ethidium Bromide, Water |1239-45-8 |Amresco |1-Jan-93 |.01 |1 |3 1 0/IRR |0.001 |
| | | | 7732-18-5 | | | | | | |
|PPV-106 |Ethidium Bromide, 10mg/ml (1%) |Ethidium Bromide (1.0%) Water |1239-45-8 |Amresco |1-Jan-93 |0.125 |1 |3 1 0/IRR |0.01 |
| | | | 7732-18-5 | | | | | | |
|PPV-107 |Ethyl Alcohol 95% |Ethyl Alcohol (95.0%) Water |64-17-5 |VWR |30-Aug-04 |20 |1 |3 3 0/FLAM |18 |
| | | | 7732-18-5 | | | | | | |
|PPV-108 |Ethylenediaminetetraacetic Acid, |Ethylenediaminetetraacetic Acid, |6381-92-6 |Sigma |8-Jan-90 |1.5 |1 |3 0 0/IRR |0.8 |
| | Disodium Salt, Dihydrate (EDTA) | Disodium Salt, Dihydrate | | | | | | | |
|PPV-109 |Ethylenediaminetetraacetic Acid, |Ethylenediaminetetraacetic Acid, |6381-92-6 |Sigma |27-Sep-01 |0.25 |1 |3 0 0/IRR |0.04 |
| | Disodium Salt, Dihydrate (EDTA) | Disodium Salt, Dihydrate | | | | | | | |
|PPV-354 |Ethylenediaminetetraacetic Acid, |Ethylenediaminetetraacetic Acid, |6381-92-6 |Sigma |7-May-92 |1 |1 |3 0 0/IRR |0.5 |
| | Disodium Salt, Dihydrate (EDTA) | Disodium Salt, Dihydrate | | | | | | | |
|PPV_355 |Euparal |Eucalyptol |470-82-6 |Asco Lab. |10-Jan-00 |0.05 |1 |IRR |0.05 |
| | | Paraldehyde |123-63-7 | | | | | | |
|PPV-356 |Euparal 'Vert' |Eucalyptol |470-82-6 |Asco Lab. |10-Jan-00 |0.05 |1 |IRR |0.05 |
| | | Paraldehyde |123-63-7 | | | | | | |
|PPV-110 |Fast Green FCF |Benzenemethanaminium |2353-45-9 |EM Science |1-Jan-91 |.05 |1 |3 0 0/IRR |0.01 |
|PPV-347 |Ferric Chloride, anhydrous |Ferric Chloride, anhydrous |7705-08-0 |Sigma |1-May-97 |.25 |1 |1 0 0/CORR |0.1 |
|PPV-113 |FICOLL, Type 400 |Polysucrose 400 |26873-85-8 |Sigma |1-Jan-91 |0.025 |1 |0 0 0 |0.01 |
|PPV-114 |Fluorouracil, 5- |5-Fluorouracil |51-21-8 |Sigma |1-Jan-92 |0.01 |1 |3 0 0/TOX |0.004 |
|PPV-116 |Formaldehyde, 37% |Water (48-53%) Formaldehyde (37%) |7732-18-5 |Sigma |1-Nov-92 |0.5 |1 |4 2 0/CARC |0.5 |
| | | | 50-00-0 | | | | | | |
| | | Methanol (10%) |67-56-1 | | | | | | |
|PPV-117 |Formamide |Formamide |75-12-7 |EM Science |1-Jan-90 |0.5 |1 |3 1 0/COMB |0.5 |
|PPV-118 |Formamide |Formamide |75-12-7 |Amresco |1-Jan-90 |0.025 |1 |3 1 0/COMB |0.01 |
|PPV-119 |Formic Acid |Formic Acid |64-18-6 |Sigma |8-Jan-90 |0.1 |1 |3 2 0/CORR |0.09 |
|PPV-348 |Gallic Acid |Trihydroxybenzoic acid, 3,4,5- |149-91-7 |Sigma |1-May-97 |0.25 |1 |IRR |0.1 |
|PPV-361 |Galactose, D(+)- |D(+)-Galactose |59-23-4 |Sigma |23-Oct-02 |2 |1 | |0.5 |
|PPV-121 |Gelatin, Type A |Gelatin, Type A 60 Bloom |9000-70-8 |Sigma |8-Jan-90 |0.1 |1 |0 0 0 |0.1 |
|PPV-122 |Gentamicin Sulfate |Gentamicin Sulfate |1405-41-0 |Sigma |1-Jan-91 |.01 |1 |3 0 0/IRR |0.001 |
|PPV-124 |Glucuronidase Type H-3, Beta - |Beta-Glucuronidase Type H-3 |9001-45-0 |Sigma |1-Jan-91 |.025 |1 |IRR |0.01 |
|PPV-125 |Glutamic Acid, L- |L-Glutamic Acid |56-86-0 |Sigma |1-Feb-87 |.25 |1 |2 0 0/IRR |0.1 |
|PPV-126 |Glutamine, L- |L-Glutamine |56-85-9 |Sigma |1-May-92 |0.025 |1 |0 0 0 |0.025 |
|PPV-128 |Glycerol |Glycerol |56-81-5 |Sigma |1-Jan-93 |4 |1 |3 1 0/COMB |2.5 |
|PPV-129 |Hind III Restriction Endonuclease |Hind III Restriction Endonuclease |81295-22-9 |Invitrogen |1-Jan-99 |0.002 |1 |IRR |0.0005 |
|PPV-136 |Histidine, L- |L-Histidine (L-alpha-amino-beta- |71-00-1 |Sigma |1-May-93 |0.005 |1 |0 0 0 |0.005 |
| | | imidazolepropionic acid) | | | | | | | |
|PPV-251 |Hydrochloric Acid, 38% |Hydrochloric Acid, 38% |7647-01-0 |EM Science |10-Jan-96 |0.5 |1 |TOX/CORR |0.15 |
|PPV-368 |Iodine, tincture |Iodine (2%) |7553-56-2 |Rite Aid Corp. |15-Jan-03 |0.03 |1 |TOX/COMB |0.03 |
| | | Alcohol (47%) |64-17-5 | | | | | | |
| | | Sodium iodide (2.4%) |7681-82-5 | | | | | | |
| | | Water (48.6%) |7732-18-5 | | | | | | |
|PPV-146 |Isoamyl Alcohol |3-Methyl-1-Butanol |123-51-3 |Sigma |8-Jan-90 |0.1 |1 |2 2 0/COMB |0.045 |
|PPV-357 |Isopropanol |Isopropanol |67-63-0 |Sigma |1-Oct-01 |0.5 |1 |2 3 0/FLAM |0.4 |
|PPV-147 |Isopropyl beta-D- |Isopropyl beta-D-Thiogalactopyranoside |367-93-1 |Sigma |8-Jan-90 |0.02 |1 |4 0 0/CARC |0.001 |
| | Thiogalactopyranoside (IPTG) | | | | | | | | |
|PPV-148 |Kasugamycin |Kasugamycin, Hemi-Sulfate |78822-08-9 |Sigma |1-Jan-90 |.01 |1 |NA |0.001 |
|PPV-149 |Klenow Fragment |DNA Polymerase, Klenow Fragment |9012-90-2 |NEN Lab. |1-Jan-99 |0.002 |1 |IRR |0.0001 |
|PPV-162 |Lactic Acid, 85% |Lactic Acid syrup (85.0%) Water |50-21-5 |J.T. Baker |1-Jan-84 |.5 |1 |3 0 0/CORR |0.2 |
| | | | 7732-18-5 | | | | | | |
|PPV-163 |Lactic Acid, DL- |DL-Lactic Acid syrup (85.0%) Water |598-82-3 |Sigma |1-Jan-93 |.1 |1 |3 1 0/CORR |0.05 |
| | | | 7732-18-5 | | | | | | |
|PPV-167 |Lactose Monohydrate, alpha- |alpha-Lactose Monohydrate |5989-81-1 |Sigma |11-Jul-04 |3 |1 |0 0 0 |0.4 |
|PPV-168 |Lauroylsarcosine Sodium Salt, N- |N-Lauroylsarcosine Sodium Salt |137-16-6 |Sigma |8-Jan-90 |0.25 |1 |2 0 0/IRR |0.1 |
|PPV-169 |Lauryl Sulfate-Sodium Salt |Dodecyl Sulfate, sodium salt |151-21-3 |Sigma |8-Jan-90 |2.0 |1 |2 0 0/IRR |1 |
| | | (sodium laurel sulfate) | | | | | | | |
|PPV-359 |Lima Bean Agar |Lima Bean Infusion (81.0%) | |Difco |1-Feb-02 |1 |1 |0 0 0 |0.3 |
| | | Bacto-agar (19.0%) |9002-18-0 | | | | | | |
|PPV-172 |Lithium Chloride |Lithium Chloride |7447-41-8 |Sigma |1-Jun-87 |0.5 |1 |3 0 0/IRR |0.5 |
|PPV-176 |Magnesium Sulfate, Heptahydrate |Magnesium Sulfate, Heptahydrate |10034-99-8 |J.T. Baker |1-Nov-92 |0.5 |1 |0 0 0 |0.5 |
|PPV-179 |Malachite Green Hydrochloride |Malachite Green Hydrochloride |569-64-2 |J.T. Baker |1-Jan-84 |0.05 |1 |3 0 0/TOX |0.025 |
|PPV-360 |Malt Agar |Malt Extract (66.7%) | |Difco |1-Feb-02 |1 |1 |0 0 0 |0.2 |
| | | Bacto-agar (33.3%) |9002-18-0 | | | | | | |
|PPV-180 |Maneb, 8% |Maneb 8.0% |12427-38-2 |Helena |1-Oct-01 |0.005 |1 |IRR |0.001 |
|PPV-164 |Manganese Sulfate |Manganese Sulfate, Monohydrate |10034-96-5 |Sigma |1-May-97 |0.1 |1 |IRR |0.1 |
|PPV-181 |Mannitol, D- |D-Mannitol |69-65-8 |Sigma |1-Mar-91 |0.3 |1 |0 4 0/COMB |0.10 |
|PPV-358 |Mercaptoethanol, β− |Mercaptoethanol, β− |60-24-2 |Sigma |1-Jun-01 |0.125 |1 |TOX |0.1 |
|PPV-182 |Methanol |Methyl Alcohol |67-56-1 |J.T. Baker |1-Jan-94 |0.5 |1 |2 3 0/FLAM |0.4 |
|PPV-183 |Methanol |Methyl Alcohol |67-56-1 |J.T. Baker |8-May-95 |4 |1 |2 3 0/FLAM |3.5 |
|PPV-184 |Methionine, D- |D-Methionine |348-67-4 |Sigma |1-Jan-91 |.01 |1 |0 0 0 |0.005 |
|PPV-185 |Methoxyethanol, 2- |Methoxyethanol, 2- |109-86-4 |Sigma |18-Apr-01 |1 |1 |TOX |1 |
|PPV-186 |Methoxyethylacetate, 2- |Methoxyethylacetate, 2- |110-49-6 |Aldrich |18-Apr-01 |1 |1 |TOX/COMB |1 |
|PPV-187 |Methyl Green |Methyl Green |14855-76-6 |Eastman Kodak |10-Feb-77 |0.025 |1 |2 0 0/IRR |0.025 |
|PPV-188 |Methyl Red |Methyl Red |493-52-7 |Sigma |18-Apr-01 |0.2 |1 |1 1 0/IRR |0.2 |
|PPV-189 |Methyl Violet (2B) |Methyl Violet (2B) |8004-87-3 |MCB |26-May-81 |0.075 |1 |3 0 0/TOX |0.025 |
|PPV-191 |Methylene Blue |Methylene Blue |61-73-4 |J.T. Baker |1-Dec-84 |0.1 |1 |2 0 0/IRR |0.025 |
|PPV-194 |MOPS Free Acid |3-[N-Morpholino]propanesulfonic acid |1132-61-2 |Sigma |8-Jan-90 |0.250 |1 |0 0 0 |0.25 |
|PPV-195 |Nail Slicks (Nail Polish) | |NA |Revlon |1-Jan-91 |0.025 |2 |2 1 0/IRR |0.04 |
|PPV-197 |Nalidixic Acid, Sodium Salt |Nalidixic Acid, Sodium Salt |3374-05-8 |Sigma |1-Nov-92 |0.075 |2 |3 0 0/TOX |0.03 |
|PPV-198 |Neomycin Sulfate |Neomycin Sulfate |1405-10-3 |Sigma |1-Jan-92 |0.02 |1 |TOX |0.005 |
|PPV-201 |Neutral Red |2, 8-Phenazinediamine |553-24-2 |Harleco |1-Jan-90 |0.05 |1 |2 4 0/COMB |0.025 |
|PPV-204 |Nicotinic Acid |Pyridine-3-Carboxylic Acid |59-67-6 |Sigma |1-Feb-87 |0.25 |2 |0 0 0/IRR |0.2 |
|PPV-209 |Nitrofurantoin |N-[5-Nitro-2-furfurylidene]- |67-20-9 |Sigma |1-Jan-83 |0.03 |2 |1 1 0/TOX |0.015 |
| | | 1-Aminohydantoin | | | | | | | |
|PPV-210 |Novobiocin, Sodium Salt |Novobiocin, Sodium Salt |1476-53-5 |Sigma |26-Oct-01 |0.02 |1 |IRR |0.005 |
|PPV-211 |Nutrient Agar |Bacto-Agar (65.2%) |9002-18-0 |Difco |1-Dec-87 |1.0 |3 |0 0 0 |1.5 |
| | | Beef Extract(13%) Peptone (21.7%) | 73049-73-7 | | | | | | |
|PPV-212 |Nutrient Broth |Beef Extract (37.5%) Peptone ( 62.5%) |73049-73-7 |Difco |7-Jun-95 |1.0 |2 |0 0 0 |1 |
|PPV-213 |Nystatin |Nystatin |1400-61-9 |Sigma |21-Apr-94 |0.02 |1 |IRR |0.001 |
|PPV-214 |Oatmeal Agar |Oatmeal (83.0%) Agar, Bacto (17.0%) |9002-18-0 |Difco |1-Jan-84 |1.0 |1 |0 0 0 |0.3 |
|PPV-216 |Pararosaniline (Basic Fuschin) |Pararosaniline Chloride |569-61-9 |Sigma |1-Jan-91 |0.02 |2 |4 0 0/CARC |0.005 |
|PPV-359 |PCNB, 75% |Pentachloronitrobenzene, 75.0% |82-68-8 |Crompton |23-Jan-96 |0.02 |1 |HARM |0.001 |
|PPV-217 |Pectin |Pectin |9000-69-5 |Sigma |1-Mar-93 |0.25 |1 |0 1 0 |0.1 |
|PPV-218 |Peptone, Bacto- |Peptone |73049-73-7 |Difco |1-Jan-91 |1.0 |2 |0 0 0 |0.6 |
|PPV-219 |Phenol |Phenol |108-95-2 |Sigma |15-Oct-01 |0.05 |1 |3 2 0/TOX |0.025 |
|PPV-222 |Phenol Sulfon Pthalein (Phenol Red) |Phenol Sulfon Phthalein |143-74-8 |Allied Chem. |1-Jan-84 |0.02 |1 |3 0 0/IRR |0.001 |
|PPV-223 |Phenol/Chloroform/Isoamyl Alcohol |Phenol (50%) Chloroform (48%) |108-95-2 |Amresco |1-Jan-93 |0.5 |2 |4 2 0/CORR |0.25 |
| | | Isoamyl Alcohol (2%) | 67-66-3 | | | | | | |
| | | | 123-51-3 | | | | | | |
|PPV-224 |Phloxine B |Phloxine B |18472-87-2 |MCB |1-Jan-84 |0.03 |1 |2 0 0/IRR |0.01 |
|PPV-231 |Phytagel |Gellan Gum |71010-52-1 |Sigma |1-Jan-94 |0.4 |1 |IRR |0.1 |
|PPV-351 |Pimaricin |Pimaricin (2.5%) Water (97.5%) |7681-93-8 |Sigma |1-Apr-97 |.03 |1 |TOX |0.02 |
| | | | 7732-18-5 | | | | | | |
|PPV-232 |Polyethylene Glycol (8,000 m.w.) |Polyethylene Glycol (8,000 m.w.) |25322-68-3 |Aldrich |30-May-86 |1.5 |1 |0 1 0/IRR |0.5 |
|PPV-233 |Polygalacturonic Acid |Polygalacturonic Acid |25990-10-7 |Sigma |12-May-04 |0.25 |1 |IRR |0.001 |
|PPV-369 |Polygalacturonic Acid, Sodium salt |Polygalacturonic Acid, Sodium salt |9049-37-0 |Sigma |24-Apr-03 |0.125 |1 |IRR |0.02 |
|PPV-234 |Polymyxin B Sulfate |Polymyxin B Sulfate |1405-20-5 |Sigma |1-Nov-92 |0.02 |1 |2 0 0/TOX |0.01 |
|PPV-236 |Polyoxyethylenesorbitan Monolaurate |Polyoxyethylenesorbitan Monolaurate |9005-64-5 |Sigma |1-Jan-90 |0.5 |1 |0 1 0 |0.4 |
| | (Tween 20) | | | | | | | | |
|PPV-238 |Polyoxyethylenesorbitan Monooleate |Polyoxyethylenesorbitan Monooleate |9005-65-6 |Sigma |4-Jun-87 |0.1 |1 |0 0 0 |0.015 |
| | (Tween 80) | | | | | | | | |
|PPV-239 |Polyoxyethylenesorbitan Monooleate |Polyoxyethylenesorbitan Monooleate |9005-65-6 |Sigma |1-Aug-95 |0.5 |1 |0 0 0 |0.45 |
| | (Tween 80) | | | | | | | | |
|PPV-240 |Polyvinylpyrrolidone (360K mw) |Polyvinylpyrrolidone, (360K mw) |9003-39-8 |Sigma |27-Sep-01 |1 |1 |IRR |0.1 |
|PPV-241 |Potassium Acetate |Potassium Acetate |127-08-2 |J.T. Baker |1-Jan-90 |1.0 |2 |2 0 0/IRR |0.75 |
|PPV-243 |Potassium Bromide |Potassium Bromide |7758-02-3 |Sigma |1-Dec-94 |0.2 |2 |3 0 0/IRR |0.25 |
|PPV-244 |Potassium Chloride |Potassium Chloride |7447-40-7 |Sigma |15-Dec-01 |0.25 |1 |1 0 0/IRR |0.25 |
|PPV-249 |Potassium Nitrate |Potassium Nitrate |7757-79-1 |Sigma |25-Jan-91 |0.5 |1 |2 0 0/OX |0.5 |
|PPV-252 |Potassium Phosphate, Dibasic |Potassium Phosphate, Dibasic |7758-11-4 |Sigma |11-Jul-02 |1 |1 |0 0 0 |0.4 |
|PPV-253 |Potassium Phosphate, Monobasic |Potassium Phosphate, Monobasic |7778-77-0 |Sigma |1-Dec-01 |0.5 |1 |2 0 0/IRR |0.45 |
|PPV-254 |Potassium Tellurite |Potassiuim Tellurite |7790-58-1 |EM Science |1-Jan-87 |0.05 |1 |3 1 0/IRR |0.025 |
|PPV-255 |Potato Dextrose Agar |Agar (38.5%) Dextrose (51.3%) |9002-18-0 |Difco |13-Mar-03 |1 |3 |0 0 0 |1.2 |
| | | Infusion-200g Potatoes (10.3%) | 50-99-7 | | | | | | |
|PPV-256 |Propionic Acid |Propionic Acid |79-09-4 |Sigma |18-Apr-01 |0.5 |1 |FLAM/CORR |0.5 |
|PPV-259 |Proteinase K |Proteinase K |39450-01-6 |Amresco |1-Jan-92 |0.01 |1 |0 1 0 |0.001 |
|PPV-260 |Proteose Peptone No. 3 |Proteose Peptone No. 3 | |Difco |1-Sep-92 |1.0 |1 |0 0 0 |0.5 |
|PPV-262 |Pyridoxine Monohydrochloride |Pyridoxine Monohydrochloride |58-56-0 |Sigma |1-Jan-84 |0.02 |1 |0 0 0 |0.005 |
|PPV-264 |Quinic Acid, D(-) |D(-) Quinic Acid |77-95-2 |Sigma |1-Nov-02 |0.02 |2 |IRR |0.01 |
|PPV-265 |Resolve |Immersion Oil-high viscosity | |Richard-Allen Sci. |10-Jan-00 |0.03 |1 |0 1 0 |0.03 |
|PPV-344 |Riboflavin |Riboflavin (100.0%) |83-88-5 |Sigma |17-Feb-97 |0.05 |1 |0 0 0 |0.005 |
|PPV-267 |Rose Bengal |Tetraiodotetrachlorofluorescein |632-69-9 |Sigma |1-Jan-84 |0.02 |1 |3 0 0/IRR |0.05 |
| | | Sodium Salt | | | | | | | |
|PPV-268 |Safranin O |2, 8 - Dimethylphenosafranine |477-73-6 |MCB |1-Jan-84 |0.05 |1 |2 0 0/IRR |0.01 |
|PPV-271 |Silicon Carbide Powder, 600 grit |Silicon Carbide |409-21-2 |Struers |1-Jan-91 |1.0 |1 |3 0 0/CARC |0.5 |
|PPV-274 |Sodium Acetate, trihydrate |Sodium Acetate, Trihydrate |6131-90-4 |Sigma |8-Jan-90 |1.0 |1 |2 0 0/IRR |0.4 |
|PPV-276 |Sodium Azide |Sodium Azide |26628-22-8 |Sigma |1-Jun-87 |0.05 |1 |4 0 3/WR |0.025 |
|PPV-278 |Sodium Bicarbonate |Sodium Bicarbonate |144-55-8 |J.T. Baker |1-Jan-87 |0.5 |1 |0 0 0 |0.5 |
|PPV-280 |Sodium Carbonate |Sodium Carbonate |497-19-8 |Sigma |1-Nov-92 |1.0 |1 |2 0 1/IRR |0.5 |
|PPV-281 |Sodium Chloride |Sodium Chloride |7647-14-5 |Sigma |28-Oct-04 |0.5 |1 |IRR |0.45 |
|PPV-282 |Sodium Hydroxide |Sodium Hydroxide |1310-73-2 |J.T. Baker |13-May-92 |2.5 |1 |TOX/CORR |2.4 |
|PPV-283 |Sodium Molybdate, Dihydrate |Sodium Molybdate, Dihydrate |10102-40-6 |Sigma |10-Feb-04 |0.1 |1 |IRR |0.1 |
|PPV-290 |Sodium Phosphate, Dibasic Anhydrous |Sodium Phosphate, Dibasic Anhydrous |7558-79-4 |Sigma |8-Jan-90 |2.0 |1 |2 0 0/IRR |1 |
|PPV-291 |Sodium Phosphate, Dibasic Anhydrous |Sodium Phosphate, Dibasic Anhydrous |7558-79-4 |J.T. Baker |1-Aug-95 |1.0 |1 |2 0 0/IRR |0.5 |
|PPV-292 |Sodium Phosphate, Dibasic Heptahydrate |Sodium Phosphate, Dibasic Heptahydrate |7782-85-6 |Aldrich |18-Apr-01 |0.5 |1 |IRR |0.5 |
|PPV-294 |Sodium Phosphate, Monobasic Anhydrous |Sodium Phosphate, Monobasic Anhydrous |7558-80-7 |Sigma |8-Jan-90 |2.0 |1 |2 0 0/IRR |1 |
|PPV-295 |Sodium Phosphate Monobasic, |Sodium Phosphate Monobasic, |10049-21-5 |J.T. Baker |3-Jun-80 |0.5 |1 |2 0 0/IRR |0.3 |
| | Monohydrate | Monohydrate | | | | | | | |
|PPV-296 |Sodium Polypectate |Sodium Polypectate |9049-37-0 |M. Buger Ent. |1-Dec-96 |0.5 |1 |IRR |0.5 |
|PPV-297 |Sodium Nitrate |Sodium Nitrate |7631-99-4 |Sigma |10-Dec-01 |0.25 |1 |OX |0.25 |
|PPV-342 |Sorbitol, D- |Sorbitol, D- |50-70-4 |Sigma |13-Jun-96 |0.25 |1 |0 0 0 |0.1 |
|PPV-298 |Soytone, Bacto- |Soytone |NA |Difco |1-Jan-93 |.1.0 |1 |0 0 0 |0.5 |
|PPV-299 |Spill-X-A |Attapulgite Clay |1309-48-4 |ANSUL |1-Jun-95 |1.0 |1 |2 0 0/IRR |1.13 |
| | | Magnesium Oxide Sodium Carbonate | 497-19-8 | | | | | | |
| | | | | | | | | | |
|PPV-300 |Spill-X-C |Attapulgite Clay, Fumaric Acid, |110-17-8 |ANSUL |1-Jun-95 |1.0 |1 |IRR |0.9 |
| | | Citric Acid | 77-92-9 | | | | | | |
|PPV-301 |Spill-X-S |Carbon, Activated |64365-11-3 |ANSUL |1-Jun-95 |1.0 |1 |0 4 0/COMB |0.45 |
|PPV-304 |Starch, Soluble Potato |Starch, Soluble Potato |9005-25-8 |J.T. Baker |1-Jan-90 |2.5 |1 |0 0 0 |0.7 |
|PPV-306 |Streptomycin Sulfate |Streptomycin Sulfate |3810-74-0 |Sigma |12-Dec-03 |0.001 |2 |1 0 0/SENS |0.006 |
|PPV-363 |Succinic Acid, |Succinic Acid, Disodium Salt Hexahydrate |6106-21-4 |Sigma |1-Nov-02 |0.25 |1 |IRR |0.1 |
| | Disodium Salt Hexahydrate | | | | | | | | |
|PPV-365 |Sucrose |Sucrose |57-50-1 |EM Science |17-Sep-02 |1 |2 |1 1 0 |0.6 |
|PPV-307 |Tannic Acid |Tannic Acid |1401-55-4 |Sigma |4-Feb-02 |1 |1 |IRR |0.2 |
|PPV-310 |Taq DNA Polymerase |Taq DNA Polymerase |9012-90-2 |Invitrogen |10-May-04 |0.002 |1 |CAUTION |0.00005 |
|PPV-308 |Tartaric Acid, D(-)- |D-2,3-Dihydroxybutanedioic acid |147-71-7 |Sigma |1-Jan-91 |.01 |1 |2 1 1/IRR |0.005 |
|PPV-309 |Taurocholic Acid, Sodium Salt |Taurocholic Acid, Sodium Salt |145-42-6 |Sigma |1-May-93 |0.25 |1 |IRR |0.1 |
|PPV-343 |Tergitol, Type NP-7 |Tergitol, Type NP-7 (100.0%) |127087-87-0 |Sigma |17-Feb-97 |0.1 |1 |IRR |0.1 |
|PPV-344 |Tergitol, Type NP-10 |Tergitol, Type NP-10 |127087-87-0 |Sigma |19-May-04 |0.125 |1 |IRR |0.1 |
|PPV-345 |Tetramethyl-p-Phenylenediamine |Tetramethyl-p-Phenylenediamine |637-01-4 |Sigma |17-Feb-97 |0.05 |1 |IRR |0.005 |
| | Dihydrochloride, N,N,N',N'- | dihydrochloride, N,N,N',N'- | | | | | | | |
|PPV-313 |Thiobarbituric Acid, 2- |4,6-Dihydroxythiopyrimdine-2-thiol |504-17-6 |Sigma |23-Jul-04 |0.125 |1 |2 1 0 |0.02 |
|PPV-314 |Tobramycin |Tobramycin |32986-56-4 |Sigma |5-Aug-03 |0.1 |1 |2 1 0 |0.0005 |
|PPV-316 |Trehalose Dihydrate, D(+)- |alpha-D-Glucopyranosyl- |6138-23-4 |Sigma |17-Jun-04 |1 |1 |0 0 0 |0.45 |
| | | alpha-D-glucopyranoside | | | | | | | |
|PPV-317 |Trichloroacetic Acid Solution (6.1N) |Trichloroacetic Acid |76-03-9 |Sigma |8-Jan-90 |0.1 |1 |3 0 0/CORR |0.1 |
|PPV-318 |Trimethoprim |2,4-Diamino-5-[3,4,5-trimeth |738-70-5 |Sigma |1-Jan-91 |0.01 |2 |2 1 0/TOX |0.005 |
| | | oxybenzyl]pyrimidine | | | | | | | |
|PPV-321 |Triphenyltetrazolium Chloride,2,3,5 - |Triphenyltetrazolium Chloride (1%) |298-96-4 |Sigma |1-Jan-95 |0.075 |2 |2 0 0/IRR |0.01 |
|PPV-370 |Tris-Borate-EDTA Buffer Concentrate |Tris Borate (97.08%) |4325-85-3 |Sigma |24-Apr-03 |0.125 |1 |IRR |0.1 |
| | | Ethylenediaminetetraacetic Acid, |6381-92-6 | | | | | | |
| | | Disodium Salt, Dihydrate (2.92 %) | | | | | | | |
|PPV-322 |Triton X-100 |Triton X-100 |9002-93-1 |Aldrich |18-Apr-01 |0.1 |1 |IRR |0.1 |
|PPV-323 |Trizma Hydrochloride |Trizma Hydrochloride |1185-53-1 |Sigma |27-Sep-01 |0.25 |2 |IRR |0.075 |
|PPV-326 |Trypan Blue |Trypan Blue |72-57-1 |Aldrich |1-Jan-84 |0.05 |1 |CARC |0.025 |
|PPV-327 |Tryptone, Bacto- |Tryptone |NA |Difco |1-Jan-91 |1.0 |1 |0 0 0 |0.5 |
|PPV-328 |Vancomycin Hydrochloride |Vancomycin Hydrochloride |1404-93-9 |Sigma |15-Oct-01 |0.02 |1 |IRR |0.0002 |
|PPV-330 |V-8 Vegetable Juice |V-8 Vegetable Juice |NA |Campbell's |4-Feb-03 |0.175 |21 |0 0 0 |2.6 |
|PPV-331 |Water, Distilled Dnase free |Water, Distilled Dnase free | 7732-18-5 |Invitrogen |26-Sep-01 |0.5 |1 |0 0 0 |0.5 |
|PPV-332 |X-Gal |5-Bromo-4-Chloro-3-Indolyl- |7240-90-6 |Gold Biotech. |1-Jan-90 |0.015 |1 |IRR |0.001 |
| | | beta-D-Galactopyranoside | | | | | | | |
|PPV-333 |Xylene Cyanole FF |Xylene Cyanole FF |2650-17-1 |Sigma |1-Jan-91 |0.05 |1 |2 1 0/IRR |0.01 |
|PPV-334 |Xylenes |Xylenes |1330-20-7 |Mallinckrodt |1-Jan-84 |0.5 |1 |2 3 0/FLAM |0.4 |
|PPV-336 |Yeast Extract |Yeast Extract |8013-01-2 |Difco |1-Jan-90 |1.0 |1 |0 0 0 |0.45 |
|PPV-350 |Zinc Sulfate Heptahydrate |Zinc Sulfate Heptahydrate |7446-20-0 |Sigma |1-May-97 |0.1 |1 |1 0 0/IRR |0.1 |
| | | |Laboratory Chemical Inventory 1 - VEGETABLE PLANT PATHOLOGY (Updated February 2005) |
| | | | | | | | | | | |
|CODE |TRADE NAME |MANUFACTURER |CHEMICAL NAME |CAS# |CONC |DATE |MSDS |HAZARD |LABEL |AMOUNT |
| | | | | | | | | | | |
|275 |AGAR |Sigma | 3/00 |9002-18-0 |100% |2/91 |NA |CAUTION |Y |1.0 Kg |
| | | | | | | | | | | |
|355 |AGAR, BACTO |Difco | 3/00 |9002-18-0 |100% |5/96 |NA |1-0-0-A |Y |200 g |
| | | | | | | | | | | |
|276 |AGAR NOBLE |Difco | 3/00 |9002-18-0 |100% |2/91 |NA |CAUTION |Y |454 g |
| | | | | | | | | | | |
|302 |AGAR |Sigma | 3/00 |9002-18-0 |100% |2/91 |NA |CAUTION |Y |70 g |
| | | | | | | | | | | |
|308 |AMINO ACID OXIDASE |Sigma |Crude Dried Venom from Crotalus atrox |9000-89-9 |100% |NA |Y |DANGER |Y |80 mg |
| | | | | | | | | | | |
|217 |AMPICILLIN, SODIUM SALT |International Biotech/Sigma | 3/00 |69-53-4 |NA |7/92 |Y |NA |Y |26 g |
| | | | | | | | | | | |
| | | | | | | | | | | |
|204 |BACTOPEPTONE |Difco |Peptone |0118-02 |NA |NA |NA |NA |NA |2.3 Kg |
| | | | | | | | | | | |
|401 |CALCIUM CARBONATE |J. T. Baker |CaCo3 |471-34-1 |100% |NA |Y |0-0-0-1 |Y |50 g |
| | | | | | | | | | | |
|402 |CALCIUM SULFATE, ANHYDROUS |Drierite Co LTD |CaSO4 |7646-18-9 |100% |NA |Y |WARNING |Y |454 g |
| | | | | | | | | | | |
|415 |CARBON DIOXIDE |Liquid Air Corp |CO2 |124-38-9 |100% |10/85 |Y |NONFLAMMABL|Y |NONE |
| | | | | | | | |E GAS | | |
| | | |CoCl2 |7646-79-9 | | | | | | |
|296 |CLOROX |Rite Aid Corp |Sodium Hypochlorite |7681-52-9 |5.25% |NA |Y |CAUTION |Y |1 L |
| | | | | | | | | | | |
|400 |CORN MASH |NA |CORN |NA |100% |NA |NA |NA |NA |6 Kg |
| | | | | | | | | | | |
|272 |CORN MEAL AGAR |Becton, Dickinson & Co |NA |0386-013 |100% |2/91 |NA |CAUTION |Y |1.8 Kg |
| | | | | | | | | | | |
|208 |COTTON BLUE |Coleman & Bell |Triphenylmethane Dye |28983-56-4 |100% |6/92 |Y |NA |Y |10 g |
| | | | | | | | | | | |
|356 |CYCLOSERINE, D- |Sigma | 3/00 |68-41-7 |100% |10/97 |Y |CAUTION |Y |0.8 g |
| | | | | | | | | | | |
|404 |D (+) GALACTOSE, ANHYDROUS |Mallinckrodt Baker |C6H12O6 |59-23-4 |100% |5/03 |Y |0-1-0 |Y |500 g |
| | | | | | | | | | | |
|221 |DELVOCID |Gist Brocades/DSM | 3/00 |7681-93-8 |50% |3/90 |Y |NA |Y |150 g |
| | | |Lactose |5989-81-1 |50% | | | | | |
| | | | | | | | | | | |
|211 |ETHYL ALCOHOL |VWR | 3/00 |64-17-5 |90-95% |3/92 |Y |NA |Y |19 L |
| | | | | | | | | | | |
|312 |FRUCTOSE 6-PHOSPHATE, D-, DISODIUM SALT |Sigma | 3/00 |26177-86-6 |100% |NA |Y |DANGER |Y |0.6 g |
| | | | | | | | | | | |
|301 |GLUCOSE 6 PHOSPHATE DEHYDROGENASE |Sigma |Glucose-6-Phosphate Dehydrogenase |9001-40-5 |25% |NA |Y |WARNING |Y |0.005 g |
| | | | | | | | | | | |
|309 |GLY-LEU |Sigma |Glycyl-Leucine |869-19-2 |100% |NA |Y |CAUTION |Y |2 g |
| | | | | | | | | | | |
|378 |INDOLE-3-ACETIC ACID |Sigma | 3/00 |87-51-4 |100% | 3/00 |Y |1-0-0-A |Y |4 g |
| | | | | | | | | | | |
|291 |INSTANT POTATOES (BILL'S PDA) |NA |NA |NA |100% |NA |NA |NA |NA |1.2 Kg |
| | | | | | | | | | | |
|344 |LECITHIN |Sigma |L-a-Phosphatidylcholine |8002-43-5 |6.7 % |11/98 |Y |2-2-0-B |Y |1.0 ml |
| | | | | | | | | | | |
|345 |LECITHIN |Sigma |L-a-Phosphatidylcholine |8003-43-5 |20 % |12/98 |Y |1-0-0-A |Y |50 g |
| | | | | | | | | | | |
| | | | | | | | | | | |
|270 |METHYL CELLULOSE |Sigma | 3/00 |9004-67-5 |100% |1/85 |Y |U-U-0-0 |Y |240 g |
| | | | | | | | | | | |
|310 |MTT |Sigma |3-(4,5-Dimethylthiazol-2-YL)- | | | | | | | |
| | | |2,5-Diphenyl-tetrazolium bromide |298-93-1 |100 % |11/98 |Y |2-0-0-C |Y |0.4 g |
|219 |NEOMYCIN SULFATE |Sigma |Neomycin Sulfate |1405-10-3 |100% |4/90 |Y |NA |Y |30 g |
| | | | | | | | | | | |
|313 |NICOTINAMIDE ADENINE DINUCLEOTIDE, B- |Sigma |Nicotinamide Adenine Dinuleotide, B- |53-84-9 |98% |NA |Y |CAUTION |Y |0.7 g |
| | | | | | | | | | | |
|323 |NICOTINAMIDE ADENINE DINUCLEOTIDE |Sigma |Nicotinamide Adenine Dinucleotide |1184-16-3 |100% |1/99 |Y | |Y |0.05 g |
| | | |Phosphate, Sodium salt | | | | | | | |
| |PHOSPHATE, SODIUM SALT (B-NADP) | | | | | | | | |
| | | | | | | | | | | |
|327 |NUTRIENT AGAR |Difco |Beef Extract |NA |13% |NA |Y |CAUTION |Y |454 g |
| | | |Peptone |73049-73-7 |21.7% | | | | | |
| | | | 3/00 |9002-18-0 |65.2% | | | | | |
| | | | | | | | | | | |
| | | | | | | | | | | |
|307 |PEROXIDASE |Sigma |Hydrogen Peroxide Oxidoreductase |9003-99-0 |100% |NA |Y |CAUTION |Y |0.05 g |
| | | | | | | | | | | |
|311 |PHENAZINE METHOSULFATE |Sigma |(N-Methyldibanzopyrazinemethyl Sulfate |299-11-6 |100% |NA |Y |DANGER |Y |0.5 g |
| | | |Salt) | | | | | | | |
| | | | | | | | | | | |
|315 |PIMARICIN |Sigma | 3/00 |7681-93-8 |97% |2/96 |Y |WARNING |Y |0.01 g |
| | | | | | | | | | | |
|273 |POTATO DEXTROSE AGAR |Difco | 3/00 |9002-18-0 |38.5% |2/91 |NA |CAUTION |Y |2.2 Kg |
| | | |Dextrose |50-99-7 |51.3% | | | | | |
| | | |Infusion-200g potatoes |NA |10.3% | | | | | |
| | | | | | | | | | | |
|218 |RIFAMPICIN CRYSTALLINE |Sigma |Rifampicin |13292-46-1 |100% |7/92 |Y |NA |Y |9 g |
| | | | | | | | | | | |
|220 |STREPTOMYCIN SULFATE |Sigma |Streptomycin Sulfate |3810-74-0 |100% |12/92 |Y |3-U-0-2 |Y |60 g |
| | | | | | | | | | | |
|326 |SUCROSE |EM Science |alpha-D-Glucopyransyl |57-50-1 |100% |5/98 |Y |1-1-0-0 |Y |550 g |
| | | |beta-D-fructofuranoside | | | | | | | |
| | | | | | | | | | | |
|277 |TRYPTIC SOY AGAR |Difco |Tryptone (Pancreatic Digest of Casein) |NA |37.5% |2/91 |NA |CAUTION |Y |450 g |
| | | |Soytone (Papaic Digest of Soybean Meal) |NA |12.5% | | | | | |
| | | |Sodium Chloride |7647-14-5 |12.5% | | | | | |
| | | | 3/00 |9002-18-0 |37.5% | | | | | |
| | | | | | | | | | | |
|224 |VANCOMYCIN HCL |Sigma |Vancomycin Hydrochloride |1404-93-9 |100% |6/93 |Y |NA |Y |1 g |
| | | | | | | | | | | |
|216 |YEAST EXTRACT |Difco |Exract from Saccharomyces cerevisiae |8013-01-2 |100% |2/91 |Y |U-0-0-0 |Y |1.3 Kg |
| | | |Laboratory Chemical Inventory 2 - VEGETABLE PLANT PATHOLOGY (Updated February 2005) |
| | | | | | | | | | | |
|CODE |TRADE NAME |MANUFACTURER |CHEMICAL NAME |CAS# |CONC |DATE |MSDS |HAZARD |LABEL |AMOUNT |
| | | | | | | | | | | |
|294 |ACETIC ACID |EM Science | 10/94 |64-19-7 |100% |1/84 |Y |DANGER |Y |250 ml |
| | | | | | | | | | | |
|201 |ACETONE |J. T. Baker | 10/94 |67-64-1 |NA |8/86 |Y |2-2-0-B |Y |200 ml |
| | | | | | | | | | | |
|203 |ALCOTABS |Alconox, Inc |NA |NA |NA |7/87 |Y |NA |Y |500 g |
| | | | | | | | | | | |
|343 |AMMONIUM SULFATE |Sigma | 10/94 |7783-20-2 |100 % |11/98 |Y |1-0-0-B |Y |100 g |
| | | | | | | | | | | |
|274 |BACTO OXGALL |Difco |Dehydrated Beef Bile |NA |NA |NA |NA |NA |NA |100 g |
| | | | | | | | | | | |
|198 |BENOMYL 1G |Wilson |Benomyl |352-354 |50% |NA |Y |CAUTION |Y |30 ml |
| | |Laboratories, | | | | | | | | |
| | |Inc | | | | | | | | |
| | | | | | | | | | | |
|206 |BORIC ACID |J. T. Baker | 10/94 |10043-35-3 |100% |9/91 |Y |3-0-0-0 |Y |2.7 Kg |
| | | | | | | | | | | |
|303 |BROMPHENOL BLUE |Sigma |3',3",5',5"-Tetrabromophenolsulfonephthalein |62625-28-9 |100% |NA |Y |CAUTION |Y |5 g |
| | | | | | | | | | | |
| | | | | | | | | | | |
|292 |CALCIUM HYPOCHLORITE |Fisher Science |Calcium Hypochlorite |7778-54-3 |70% | 10/94 |N |DANGER |Y |250 g |
| | | | | | | | | | | |
|374 |CALCIUM SULFATE |Sigma |Calcium Sulfate, Dihydrate |10101-41-4 |100% | 3/00 |Y |1-0-0-A |Y |500 g |
| | | | | | | | | | | |
|329 |CAPTAN 50WP |Helena |N-Trichloromethylthio-cis-delta(sup4)- |133-06-2 |50% |5/89 |Y |3-0-0-3 |Y |20 g |
| | | |cyclohexene-1,2-dicarboximide | | | | | | | |
| | | | | | | | | | | |
|208 |COTTON BLUE |Coleman & Bell |Triphenylmethane Dye |28983-56-4 |100% |6/92 |Y |NA |Y |10 g |
| | | | | | | | | | | |
|370 |CURZATE 60 DF |DuPont |Cymoxanil |57066-95-7 |60% |8/98 |Y |1-0-0-B |Y |100 g |
| | | | | | | | | | | |
|248 |DEXTROSE, ANHYDROUS |J. T. |Dextrose |50-99-7 |100% |3/92 |Y |0-1-1-0 |Y |3.0 Kg |
| | |Baker/Difco | | | | | | | | |
| | | | | | | | | | | |
|269 |DIETHYLDITHIOCARBAMIC |Sigma |Diethyldithiocarbamic Acid, Sodiium Salt |206-25-3 |100% |8/93 |Y |WARNING |Y |100 g |
| |ACID, SODIUM SALT | | | | | | | | | |
| | | | | | | | | | | |
|265 |DODECYL SODIUM SULFATE |J. T. Baker | 10/94 |151-21-3 |95% |3/92 |Y |1-0-1-2 |Y |195 g |
| | | | | | | | | | | |
|281 |DRIED EGG WHITES |Sigma |NA |NA |100% |NA |NA |NA |NA |500 g |
| | | | | | | | | | | |
|318 |EDTA |Sigma/J.T. Baker|Ethylenediaminetetracetic Acid, |6381-92-6 |99% |NA |Y |WARNING |Y |530 g |
| | | |Disodium Salt. Dihydrate | | | | | | | |
| | | | | | | | | | | |
|380 |ELEVATE 50 WDG |Arvesta |Fenhexamid |126833-17-8 |50% | 5/99 |Y |1-0-0-A |Y |8 g |
| | | |Inert ingredients |NA |50% | | | | | |
|271 |FERROUS SULFATE |J. T. Baker | 10/94 |7782-63-0 |100% |5/92 |Y |WARNING |Y |454 g |
| |HEPTAHYDRATE | | | | | | | | | |
| | | | | | | | | | | |
|304 |FICOLL, TYPE 400 |Sigma |Polysucrose 400 |26873-85-8 |100% |NA |Y |CAUTION |Y |10 g |
| | | | | | | | | | | |
|213 |GELATIN POWDER |J. T. Baker |Gelatin |9000-70-8 |100% |12/91 |Y |U-0-0-0 |Y |1.5 Kg |
| | | | | | | | | | | |
|249 |GLYCEROL, ANHYDROUS |J. T. Baker |Glycerol |56-81-5 |92% |9/89 |Y |1-1-0-1 |Y |2.5 L |
| | | | | | | | | | | |
|306 |GLYCINE |Sigma |Aminoacetic Acid |56-40-6 |100% | 5/96 |Y |1-0-0-A |Y |200 g |
| | | | | | | | | | | |
|320 |HYPOXANTHINE |Sigma |6-Hydroxypurine |68-94-0 |100% |NA |Y |WARNING |Y |5 g |
| | | | | | | | | | | |
|376 |INOSITOL, myo- |Sigma |1,2,3,5/4.6-Hexahydroxycyclohexane |87-89-8 |100% | 3/00 |Y |1-0-0-A |Y |100 g |
| | | | | | | | | | | |
|231 |LACTIC ACID |Sigma |Carboxylic Acid |50-21-5 |85% |2/91 |Y |2-0-0-0 |Y |4.5 L |
| | | | | | | | | | | |
| | | | | | | | | | | |
|255 |MAGNESIUM SULFATE, |J. T. Baker | 10/94 |7487-88-9 |99.9% |9/78 |Y |2-0-0-0 |Y |454 g |
| |ANHYDROUS | | | | | | | | | |
| | | | | | | | | | | |
|321 |MALIC ACID |Sigma |L-Hydroxybutanedioic Acid |97-67-6 |95-100% |NA |Y |WARNING |Y |25 g |
| | | | | | | | | | | |
|314 |MANGANESE CHLORIDE |Sigma | 10/94 |13446-34-9 |99% |NA |Y |CAUTION |Y |100 g |
| |TETRAHYDRATE | | | | | | | | | |
| | | | | | | | | | | |
|352 |MANGANESE SULFATE |Sigma | 10/94 |10034-96-5 |100% |5/97 |Y |1-0-0-A |Y |100 g |
| |MONOHYDRATE | | | | | | | | | |
| | | | | | | | | | | |
|398 |MERCURY COLLECTOR |Scienceware |NA |362-50-0 |NA |NA |Y |2-0-1-1 |Y |1 JAR |
| | | | | | | | | | | |
|399 |MERCURY INDICATOR |J. T. Baker |Starch |9005-25-8 |NA |NA |Y |2-0-1-1 |Y |100 g |
| | | |Sulfur |7704-34-9 | | | | | | |
| | | |Cuprous Iodine |7681-65-4 | | | | | | |
| | | |Silica, Amorphous |7631-86-9 | | | | | | |
| | | | | | | | | | | |
|270 |METHYL CELLULOSE |Sigma | 10/94 |9004-67-5 |100% |1/85 |Y |U-U-0-0 |Y |240 g |
| | | | | | | | | | | |
|214 |METHYLENE BLUE |Merck & Co., Inc|Methylthionine Chloride |7220-79-3 |100% |11/91 |Y |3-1-0-2 |Y |28 g |
| | | | | | | | | | | |
|293 |MINERAL OIL |Safeway/Western |Refined Petroleum Distillate |64741-89-5 |100% |5/98 |N |CAUTION |Y |1.3 L |
| | |Family | | | | | | | | |
| | | | | | | | | | | |
|254 |MOLYBDIC ACID |J. T. Baker |Molybdic Acid |10102-40-6 |100% |5/91 |Y |3-0-0-3 |Y |400 g |
| | | | | | | | | | | |
|266 |NEO TETRAZOLIUM CHLORIDE |Nutritional |2,2',5,5'-Tetraphenyl-3,3'-(p-diphenylene)ditetrazoli|298-95-3 |100% |3/92 |Y |3-1-1-2 |Y |5 g |
| | |Biochemical Corp|um chloride | | | | | | | |
| | | | | | | | | | | |
|262 |NIGROSINE, WATER SOLUBLE |Allied Chemical |Nigrosine |8005-03-6 |100% |9/86 |Y |1-1-0-0 |Y |50 g |
| | |& Dye Corp | | | | | | | | |
| | | | | | | | | | | |
|381 |NIGROSINE, ALCOHOL SOLUBLE|Allied Chemical |Nigrosine |NA |100% | 9/86 |Y |1-1-0-0 |Y |50 g |
| | |& Dye Corp | | | | | | | | |
| | | | | | | | | | | |
|405 |PHOSPHORIC ACID |VWR |PHOSPHORIC ACID (1+9) |7664-38-2 |10% |5/03 |Y |WARNING |Y |1 L |
| | | | | | | | | | | |
|268 |POLYVINYLPYRROLIDONE |Sigma |Polyvinylpyrrolidone, Avg. MW 40,000 |9003-39-8 |100% |3/93 |Y |WARNING |Y |500 g |
| | | | | | | | | | | |
|235 |POTASSIUM CHLORIDE |J. T. Baker | 10/94 |7447-40-7 |100% |3/93 |Y |WARNING |Y |454 g |
| | | | | | | | | | | |
|237 |POTASSIUM HYDROXIDE |J. T. Baker |Potassium Hydroxide |310-58-3 |100% |12/91 |Y |3-0-1-0 |Y |2 Kg |
| | | | | | | | | | | |
|342 |POTASSIUM PERMANGANATE |Sigma | 10/94 |7722-64-7 |100 % |10/98 |Y |3- -2-B |Y |25 g |
| | | | | | | | | | | |
|238 |POTASSIUM PHOSPHATE, |J. T. Baker | 10/94 |7758-11-4 |100% |3/92 |Y |0-0-0-0 |Y |2.5 Kg |
| |DIBASIC | | | | | | | | | |
| | | | | | | | | | | |
|215 |POTASSIUM PHOSPHATE, |J. T. Baker | 10/94 |7778-77-0 |100% |9/91 |Y |U-0-0-0 |Y |1 Kg |
| |MONOBASIC | | | | | | | | | |
| | | | | | | | | | | |
|382 |RIDOMIL 2E |Syngenta |Metalaxyl |57837-19-1 |24% | 6/86 |Y | |Y |50 ml |
| | | | | | | | | | | |
|240 |ROSE BENGAL |EM Science |4,5,6,7-Tetrachloro-2',4',5',7'-tetraiodofluorescein |632-69-9 |100% |12/91 |Y |U-0-0-3 |Y |10 g |
| | | | | | | | | | | |
|383 |ROVRAL |Bayer |Iprodione |36734-19-7 |50% | 5/99 |Y |CAUTION |Y |20 g |
| | | | | | | | | | | |
|305 |SIGMA 7-9 TRIS |Sigma |Tris[hydroxymethyl]amino-methane |77-86-1 |99% |NA |Y |CAUTION |Y |300 g |
| | | | | | | | | | | |
|256 |SILICA GEL |Nutritional |NA |112926-00-8 |90-100% |6/86 |Y |1-0-0-1 |Y |454 g |
| | |Biochemical Corp| | | | | | | | |
| | | | | | | | | | | |
|287 |SILICON CARBIDE GRAIN |Carborundum |Silicon Carbide |409-21-2 |99% |NA |N |CAUTION |Y |454 g |
| | | | | | | | | | | |
|242 |SODIUM BICARBONATE |Sigma | 10/94 |154-55-8 |100% |NA |Y |1-0-0-0 |Y |1 Kg |
| | | | | | | | | | | |
|406 |SODIUM BORATE, HYDRATE |J. T. Baker | 10/94 |1303-96-4 |100% |5/03 |Y |2-0-1-2 |Y |50 g |
| | | | | | | | | | | |
|264 |SODIUM CARBONATE |Sigma | 10/94 |497-19-8 |100% |3/92 |Y |1-0-1-1 |Y |500 g |
| | | | | | | | | | | |
|243 |SODIUM CHLORIDE |EM Science | 10/94 |7647-14-5 |100% |12/92 |Y |2-0-0-0 |Y |5.1 Kg |
| | | | | | | | | | | |
|341 |SODIUM CITRATE |Sigma | 10/94 |6132-04-3 |100 % |6/98 |Y |CAUTION |Y |500 g |
| | | | | | | | | | | |
|337 |SODIUM HYDROXIDE |EM Science | 10/94 |1310-73-2 |100 % |3/98 |Y |3-0-1-C |Y |400 g |
| | | | | | | | | | | |
|222 |SODIUM NITRATE |Sigma | 10/94 |7631-99-4 |100% |12/92 |Y |3-0-0-0 |Y |1 Kg |
| | | | | | | | | | | |
|223 |SODIUM NITRITE |EM Science | 10/94 |7632-000 |100% |1/93 |Y |1-0-1-2 |Y |1 Kg |
|251 |SODIUM PHOSPHATE, DIBASIC |J. T. Baker | 10/94 |7558-79-4 |98% |3/93 |Y |1-0-1-2 |Y |1 Kg |
| | | | | | | | | | | |
|395 |SPILL-X-A |Ansul Fire |Attapulgite Clay |NA |NA |5/95 |Y |1-0-0-B |Y |1.1 Kg |
| | |Protection | | | | | | | | |
| | | |Magnesium Oxide |1309-48-4 |NA | | | | | |
| | | | 10/94 |497-19-8 |NA | | | | | |
| | | | | | | | | | | |
|396 |SPILL-X-C |Ansul Fire |Attapulgite Clay |NA |NA |5/95 |Y |1-0-0-B |Y |908 g |
| | |Protection | | | | | | | | |
| | | |Fumaric Acid |110-17-8 |NA | | | | | |
| | | |Citric Acid |77-92-9 |NA | | | | | |
| | | | | | | | | | | |
|397 |SPILL-X-S |Ansul Fire |Carbon, Activated |64365-11-3 |100% |5/95 |Y |0-0-0-B |Y |454 g |
| | |Protection | | | | | | | | |
| | | | | | | | | | | |
|384 |SWITCH 62.5 WG |Syngenta |Fludioxonil |131341-86-1 |25% | 5/99 |Y |1-0-0-A |Y |10 g |
| | | |Cyprodinil |121552-61-2 |37.50% | | | | | |
| | | | 10/94 |NA |37.50% | | | | | |
| | | | | | | | | | | |
|244 |TALC,NON ASBESTOS FORM |J. T. Baker |Hydrous Magnesium Silicate |14807-96-6 |100% |12/92 |Y |2-0-0-3 |Y |500 g |
| | | | | | | | | | | |
|300 |TERRACLOR (PCNB) |Uniroyal |Pentachloronitrobenzene |82-68-8 |75% |1/96 |Y |CAUTION |Y |100 g |
| | | | | | | | | | | |
|354 |TERRACHLOR, 75% WP |Uniroyal |Pentachloronitrobenzene |82-68-8 |75 % |1/96 |Y |CAUTION |Y |100 g |
| | | | | | | | | | | |
|377 |THIAMINE-HYDROCHLORIDE |Sigma | 10/94 |200-641-8 |100$ | 3/00 |Y |1-0-0-A |Y |25 g |
| | | | | | | | | | | |
|317 |TRIZMA BASE |Sigma |Tris[hydroxymethyl]aminomethane |77-86-1 |99.9% |NA |Y |CAUTION |Y |454 g |
| | | | | | | | | | | |
|334 |TRIS-HYDROCHLORIDE |Sigma |Tris(hydroxymethyl)aminomethane hydrochloride |1185-53-1 |100 % |2/98 |Y |2-0-0-B |Y |500 g |
| | | | | | | | | | | |
|245 |TRYPAN BLUE |Coleman & Bell | 10/94 |72-57-1 |100% |5/92 |Y |3-1-0-3 |Y |10 g |
| | | | | | | | | | | |
|325 |TWEEN 20 |Sigma |Polyoxyethylene(20)sorbitan monolaurate |9005-64-5 |100% |NA |Y |1-1-0-0 |Y |1 L |
| | | | | | | | | | | |
|340 |UREA |Sigma |Carbonyl Diamide |57-13-6 |100 % |6/98 |Y |2-0-0-B |Y |400 g |
| | | | | | | | | | | |
|267 |ZINC CHLORIDE |Mallinckrodt | 10/94 |7646-85-7 |100% |3/92 |Y |2-0-2-3 |Y |454 g |
| | |Chemical | | | | | | | | |
| | | | | | | | | | | |
|295 |ZINC SULFATE 7-HYDRATE |J. T. Baker |Zinc Sulfate Heptahydrate |07446-20-0 |100% |3/92 |Y |1-0-1-2 |Y |400 g |
|Plant Pathology | | | | | | | | | | |
|Field Chemical | | | | | | | | | | |
|Inventory | | | | | | | | | | |
|Monsanto |MON 58430 |acetochlor |liquid |3.8 lb/gal |524-496 |WARNING |4/8/1998 |800 ml |plastic |B |
|Zeneca |ZA 1296 / ICI5676 |acetochlor |liquid | | |WARNING |4/17/2000 |0.25 pt |plastic | |
|Zeneca |TOP NOTCH |acetochlor |liquid |3.2 lbs/gal |10182-391 |CAUTION |5/4/2000 |2.5 gal |plastic |L |
|Monsanto |HARNESS PLUS / MON 8407 |acetochlor + |liquid |7 lbs/gal | |WARNING |4/19/1994 |.75 pt |plastic |B |
|Zeneca |FULL TIME |acetochlor + atrazine |liquid |40% |2.4 + 1.6 |10182-419 |CAUTION |5/4/2000 |2 gal |plasti|
| | | | | |lbs/gal | | | | |c |
|Plant Science |GROUND FORCE |acetic acid + citric acid + garlic extract |liquid |12% | | | | |1/2 gal |plasti|
| | | | | | | | | | |c |
|Rohm & Haas |BLAZER 2L |acifluorfen |liquid | |707-149 |DANGER |4/23/1987 |0.5 gal |plastic |B |
|Monsanto |LASSO EC |alachlor |liquid | | |WARNING |6/21/1993 |.75 qt |plastic |B |
|Rhone Poulenc |ASULOX |asulam |liquid |3.24 lbs/gal |WARNING |2/25/1986 |1 gal |plastic |B |
|CIBA |AATREX NINE-O |atrazine |dry | | |100-585 |CAUTION |2/15/1982 |5 lbs |plasti|
| | | | | | | | | | |c bag |
|Montsanto |SEVIN |carbaryl |liquid |21.3% | |239-2628 |CAUTION |6/16/1995 |2 pt |plastic |
|FMC |AIM |carfentrazone |DF |40% | | |CAUTION |4/1/1998 |950 gm |plasti|
| | | | | | | | | | |c |
|Valent |ENVOY |clethodim |liquid |12.6% |0.94 lbs/gal |59639-78 |WARNING |3/16/1998 |1 qt |plasti|
| | | | | | | | | | |c |
|Dow AgroSciences |STINGER |clopyralid |liquid |40.9% |3 lbs/gal |62719-73 |CAUTION |5/14/2001 |0.75 qt |plasti|
| | | | | | | | | | |c |
|Sandoz |CLARITY |dicamba-diglycoamine |liquid | |55947-46 |CAUTION |4/28/1998 |1 qt |plastic |C |
|Sandoz |CLARITY |dicamba-diglycolamine |liquid |56.8% | |55947-46 |CAUTION |4/26/1995 |1 qt |plasti|
| | | | | | | | | | |c |
|Sandoz |FRONTIER 7.5 EC |dimethenamid |liquid | | | |3/11/1994 |3 oz |plastic |C |
|Sandoz |FRONTIER |dimethenamid |liquid |7.5 lbs/gal |55947-140 |WARNING |4/26/1995 |1 qt |plastic |C |
|Sandoz |FRONTIER 6.0 |dimethenamid |liquid |6 lbs/gal |55947-159 |WARNING |3/12/1996 |1 qt |plastic |C |
|Sandoz |GUARDSMAN |dimethenamid + atrazine |liquid |2.33 + 2.67 |55947-150 |CAUTION |3/12/1996 |1 qt |plastic |C |
| | | | |lbs/gal | | | | | | |
|Sandoz |GUARDSMAN |dimethenamid + atrazine |liquid | |55947-150 |CAUTION |4/26/1995 |1 qt |plastic |C |
|BASF |OUTLOOK / BAS 656 08 H |dimethenamid-P |liquid |720 gm/l |7969-156 |WARNING |3/21/2002 |1 qt |plastic |C |
|BASF |OUTLOOK |dimethenamid-P |liquid |63.9% | |7969-156 |WARNING |3/16/2001 |3 l |plasti|
| | | | | | | | | | |c |
|Wilbur-Ellis |DIMETHOATE 267 |dimethoate |liquid | |2749-41-2935 |WARNING |8/10/1992 |1.5 gal |plastic |HAZMAT|
|Nor-Am |ENIDE 90W |diphenamid |dry |90% w/w |45639-131 |CAUTION |12/1/1988 |1.1 lbs |paper bag |C |
|Syngenta |REWARD LS |diquat |SL | | | | |5/24/2002 |1 pt |plasti|
| | | | | | | | | | |c |
| | | | | | | | | | |bottle|
|AgrEvo |ACCLAIM EXTA |fenoxaprop-p-ethyl |EC | |1 lb/gal |45639-167 |CAUTION |3/1/2000 |1 qt |plasti|
| | | | | | | | | | |c |
| |DEFINE DF |flufenacet |DF |60% | | |WARNING | | | |
|AgrEvo |FINALE |glufosinate |SL |11% |1 lb/gal |45639-191-103 |WARNING |2/24/2001 |.2 qt |plasti|
| | | | | | |70 | | | |c |
|Zeneca |TOUCHDOWN |glyphosate |liquid |360 gm/l | |CAUTION |4/17/2000 |0.3 pt |plastic |H |
|Syngenta | |glyphosate/diquat .81 SL |SL |.81 % | | | |5/24/2002 |.5 qt |plasti|
| | | | | | | | | | |c |
| | | | | | | | | | |bottle|
|Cyanamid |RAPTOR / AC 299,263 |imazamox |liquid |1 lb/gal |241-379 |CAUTION |3/22/1999 |0.5 pt | |I |
|Cyanamid |PLATEAU / AC 263,222 |imazapic |AE | |2 lbs/gal | |CAUTION |4/26/1999 |1 pt |plasti|
| | | | | | | | | | |c |
|Cyanamid |PURSUIT |imazethapyr |liquid | |241-310 |CAUTION |3/31/1995 |1 pt |plastic |I |
| |ARSENAL |imazapyr |liquid |2 lbs/gal | | |6/24/2003 |2 1/2 gal | |L |
|Rhone Poulenc |CHIPCO 26019 |iprodione |dry | | |359-685 |CAUTION |1/19/1987 |0.75 lb |plasti|
| | | | | | | | | | |c bag |
|Valent |COBRA |lactofen |liquid |23.2% |2 lbs/gal |59639-34 |DANGER |3/16/1998 |0.75 gal |plasti|
| | | | | | | | | | |c |
|Ortho |WEED-B-GONE |mecoprop + 2,4-D + dicamba |liquid |15% | | | | |40 ozs |plasti|
| | | | | | | | | | |c |
|CIBA |DUAL II |metolachlor |liquid | | |WARNING |4/15/1996 |4 x 1qt |plastic |J |
|Novartis |DUAL II MAGNUM |metolachlor |liquid | |100-818 |CAUTION |4/23/1998 |.25 gal |plastic |J |
|CIBA |BICEP II |metolachlor + atrazine |liquid | | |WARNING |4/17/1995 |12 oz |plastic |J |
|Sandoz |BICEP II 5.95C |metolachlor + atrazine |liquid | | | |4/7/1995 |50 ml |plastic |J |
|Bayer |SENCOR DF |metribuzin |dry |75% | |3125-325 |CAUTION |9/11/2000 |1.1 kg |plasti|
| | | | | | | | | | |c |
|Griffin |BOA |paraquat |liquid |37% | |1812-420 |DANGER |3/21/2002 |1 qt |plasti|
| | | | | | | |POISON | | |c |
|Certified |ORGANIC INTERCEPTOR |pine oil |liquid |680 gms/l | | |4/8/2004 |20 l |plastic |R |
|Organics | | | | | | | | | | |
|CIBA |BEACON 75WG |primisulfuron |WG |75% | | |WARNING |4/18/1990 |8 gm |plasti|
| | | | | | | | | | |c |
|DuPont |MATRIX / DPX-E9636-40 |rimsulfuron |dry |25% | | |CAUTION |5/24/1996 |10 gms|
|BASF |POAST |sethoxydim |liquid |18% |1.5 lbs/gal |7969-58 |WARNING |1/1/1995 |0.5 gal |plasti|
| | | | | | | | | | |c |
|DuPont |SINBAR |terbacil |dry |80% | |352-317 |CAUTION |12/1/1988 |4 lbs |paper |
| | | | | | | | | | |bag |
| |GARLON 3A |triclopyr | | |3 lbs/gal | | |6/21/2003 |2 X 2.5 gal | |
|Sandoz |SAN 821H 600SL|unknown |
| |(404 DP) | |
|Name |Amount |Perc |Storage |#'s |
|Ethanol |2 l |95% |Red 3 |9401-22 |
|Ethanol | |70% | | |
|Formaldehyde |1 l |38% |Red 2 |Un 1198 |
|Acetone |.5 l | | | |
|1- Propanol |.5 l | |Red 3 |Un 1274 |
|1- Butanol |.5 l | |Red 3 |Un 1120 |
|Potassium Permanganate |.25 l | | | |
|Acetic Acid |2@50 ml | | | |
|Sulfuric Acid |2.5 l | | | |
|Ethyl Acetate |.5 l | |Red 3 |9280-01 |
|Iodine Soln 0.1N |150 ml | | | |
|Sodium Hydroxide |500 gm | | |3722-01 |
|Active Carbon |500 gm | | | |
|Sodium Chloride |1 lb | | | |
|WL Nutrient Med |500 gm | | | |
|Folin-Ciocalteu's phenol reagent |500 ml | | | |
|Indigo Carmine |20 gm | | | |
| |FRUIT HORTICULTURE CHEMICAL INVENTORY | |
Type |Trade Name | |Chemical Name | | |CAS # | |Conc. |Prep Date |MSDS |Hazard |Label |Amount | | | | | | | | | | | | | | | | | |F |Agri-mycin 17 | |Streptomycin Sulfate | | |1007-24 | |21.2% |NA |Yes |Caution |Yes |1.5 lb | |F |Captan 50WP | |Captan | | | |10182-145-51036 |50% |NA |Yes |Danger |Yes |5 lb | |F |Copper Sulfate | |Copper Sulfate | | |1109-13 | |98% | NA |Yes |Warning | Yes |18 lb | |F |Copper Sulfate | |Copper Sulfate | | |1109-7-AA | |98% |NA |Yes |Warning |Yes |5 lb | |F |Dithane DF | |Mancozeb | | | |707-180 | |75% |NA |Yes |Caution |Yes |12 lb | |F |Hydrated Lime | | | | | |NA | |100% |NA |NA |NA |NA |30 lb | |F |Kocide 2000 | |Copper hydroxide | | |1812-358 | |53.8% |NA |Yes |Danger |Yes |0 | |F |Lime Sulfur | |Calcium polysulfide | | |802-1 | |29% |NA |NA |Caution |Yes |3 gal | |F |Morestan 25 WP |6-methyl-13-dithiolo | | |3125-117 | | 25% | NA |NA |Warning | Yes |5 lb | | | | |[4,5-B] quinoxalin-2-one | | | | | | | | | | | |F |Procure 50WS | |1-[1-[[4-chloro-2-(trifluoromethyl) | |400-431 | |50% |1/94 |Yes |Danger |Yes |1.25 lb | | | | |phenyl]imino]-2-propoxyethyl]-1H-Imidazole | | | | | | | | | |F |Rally 40W | |a-butyl-a-(4-chlorophenyl)-1H- | |707-221 | |40% |3/93 |NA |Warning |Yes |1.5 lb | | | | |1,2-4-triazole-1-propanenitrile | | | | | | | | | | |F |Ridomil 2E | |N-(2,6-dimethylphenyl)-N- | | |57837-19-1 | |28% |10/89 |Yes |Warning |Yes |1 qt | | | | |(methoxyacetyl)-alanine | | | | | | | | | | | | | | |methylester | | | | | | | | | | | | |F |Ronilan DF | |3-(3,5-dichlorophenyl)-5-ethenyl-5- | |7969-85 | |50% |NA |NA |Caution |NA |1 lb | | | | |methyl-2,4-oxazolidinedione | | | | | | | | | | |F |Thiram Granuflo |Thiram | | | |45728-21 | | 75% | NA |Yes |Caution | Yes |8 lb | |F |Ziiram 76 DF Granuflo |Ziram | | | |4581-140 | | 76% | NA |Yes |Danger | Yes |20 lb | |F |Rovral | |Iprodione | | | |264-453 | |50% |NA |Yes |Caution | Yes |0 | |F |Rovral 4 Flowable |Iprodione | | | |1812-GA-3 | |41.6% |NA |Yes |Caution |Yes |0 | |FR |Boric Acid | |Boric Acid | | | |NA | |100% |NA |NA |NA |NA |0.2 l | |FR |Boron | |Sodium Borate | | |NA | |14.3% |NA |Yes |Caution |Yes |4.5 lb | |FR |Epsom salt | |MgSO4.7H2O | | |NA | |49% |NA |NA |NA |NA |120 lb | |FR |Fe 338 | |Iron Chelate | | | |NA | |100% |NA |NA |NA |NA |0.9 kg | |FR |Gainer Fertilizer |5-25-25 | | | |NA | |100% |NA |NA |NA |NA |170 lb | |FR |Gainer High K | |12-8-30 | | | |NA | |100% |NA |NA |NA |NA |10 lb | |FR |K-Sulfate | |K2O | | | |NA | |46% |NA |NA |NA |NA |25 lb | |FR |Manganese 35 Nutrient |Mn | | | |7874-CA-1 | |35% |NA |NA |Caution |Yes |4.5 kg | | |Spray | | | | | | | | | | | | | | |FR |Mangro Sulfate | | | | |NA | | |NA |Yes |Caution |Yes |30 lb | |FR |Mono Potassium Phosphate | | | | |NA | |100% |NA |NA |NA |NA |2.25 kg | |FR |Muriate of Potash |K2O | | | |NA | | 20% | NA |Yes |Caution | Yes |0 | |FR |Nutra-Phos | |Fertilizer (0-32-15) | | |NA | |100% |NA |NA |NA |NA |3 lb | |FR |Nutraspray Zinc 50 |zinc sulfate | | | |7874-CA-1 | |50% |NA |NA |NA |NA |30 lb | |FR |Ortho Sulfur 50D |Wettable Sulfur | | |233-WA-2 | |50% |NA |NA |NA |NA |15.8 kg | |FR |Phosphoric Acid 75 | | | | |NA | |75% |NA |NA |Warning |Yes |6.75 gal | |FR |Solubor | |Disodium Octaborate Tetrahydrate | |NA | |86% |5/72 |NA |Caution |Yes |7 lb | |FR |Tomato Fertilizer |4-18-38 | | | |NA | |100% |NA |NA |NA |NA |1 kg | |FR |0-0-60 | | | | | |NA | |60% |NA |NA |NA |NA |45 lb | |FR |0-0-50 | | | | | |NA | |50% |NA |NA |NA |NA |35 lb | |FR |10-34-0 | | | | | |NA | |44% |NA |NA |NA |NA |6 gal | |FR |0-0-22-11 Sulpomag | | | | |NA | |33% |NA |NA |NA |NA |25 lb | |FR |Soilsweet | | | | | | | | | | | | |40 lb | |FR | 20-0-0 | | | | | | | | | | | | |40 lb | |FR | 21-0-00-11 | | | | | | | | | | | | |10 lb | |FR |Pitstop CaCl2 | | | | | | | |34% | | | | |50 lb | |GR |Accel | |N-(phenylmethyl)-1H-purine | |275-92 | |.18% |NA |NA |Warning |Yes |52 oz. | |GR |Amid-thin W | |1-Napthaleneacetamide | | |86-86-2 | |8.4% |8/87 |Yes |Caution |Yes |0.5 lb | |GR |Antistress 2000 |Acrylic Polymers | | |NA | |44% |NA |No |Caution |Yes |1 gal | |GR |Ethrel | |(2-chloroethyl)phosphonic acid | |264-267-AA | |21.6% |8/87 |Yes |Warning |Yes |0.66 ga. | |GR |Gibberellic Acid |C19H22O6 | | | |77-06-5 | |90% |7/86 | |Caution |Yes |5 gr | |GR |K-Salt | |Naphthalene Acetic Acid, Potassium Salt |5481-414 | |6.25% |NA |No |Caution | |2 gal | |GR |Potassium Thiosulfate |K2O + S | | | |NA | |42% |NA |Yes |Caution |Yes |0 | |GR |Promalin | |NAA + gibberillins | | |275-108 | |1.8%+1.8% | NA |Yes |Caution |Yes |0.5 gal | |GR |Pro-Vide | |Gibberellic acid (A4A7) | | |NA | |2% |12/85 |Yes |Caution |Yes |6 oz | |GR |Wilthin | |1-aminomethaneamide | | |68891-4 | |79% |NA |Yes |Danger |Yes |2 gal | | | | |dihydrogen tetraoxosulfate | | | | | | | | | | |GR |Regulaid | | | | | |45989 50012AA |91% |NA |NA |Caution | |0.66 gal | | | | | | | | | | | | | | | | | |H |Casoron | |Dichlobenil | | | |400-168 | |4% |1/95 |Yes |Caution |Yes |100 lb | |H |Chiptox MCPA | |Sodium Salts of 2-methyl-4- | |359-170-AA | |24% |NA |Yes |Caution |Yes |1 qt | | | | |Chlorophemoxyacetic acid | | | | | | | | | | | |H |Crossbow | |Dichlorophenoxyacetic acid triclopyr | |62719-260 | |50.9% |NA |Yes |Caution |Yes |2.4 gal | |H |Devrinol 50 DF | |n,n-diethyl-2-(1-napthalenyloxy)- | |10182-258 | |50% |NA |Yes |Caution |Yes |5 lb | | | | |propionamide | | | | | | | | | | | | |H |Goal 1.6 E | |2-chloro-1-(3-ethoxy-4- | | |42674-03-3 | |19-20% |3/89 |Yes |Warning |Yes |4 gal | | | | |nitrophenoxy)-4- | | | | | | | | | | | | | | |(trifluoromethyl) benzine | | | | | | | | | | | |H |Gramoxone Extra |Paraquat Dichloride | | |10182-280 | |37.05% |1992 |NA |Danger |Yes |1.25 gal | |H |Lorox WP | |Linuron | | | |352-270-AA | |50% |NA |Yes |Caution |Yes |0.5 lb | |H |Sinbar | |3-tert-bytyl-5-chloro-6-methyluracil | |5902-51-2 | |80% |10/89 |Yes |Warning |Yes |12 lb | |H |Solicam DF | |Norflurazon | | | |55947-78 | | 80% | NA |Yes |Caution | Yes |15 lb | |H |Surflan | | | | | |EPA 374290GA-01 |40.40% | | |Caution | |1 qt | |H |Rhomene | | | | | |EPA 11605-19-264 |52.10% | | |Danger | |2 gal | |H |Roundup | | | | | |EPA 524-475 | |41% | | |Caution | |1 gal | |I |Corry's Liquid Slug & |methaldehyde 2,4,6,8-tetramethyl | |8119-3 | |7% |NA |Yes |Caution |Yes |30 oz | | |Snail Killer | |1,3,5,7-tetraoxycyclo-octane | | | | | | | | | | |I |Diazinon 50W | |[o,o-diethylo-(2-isopropyl- | | |655-456 | |50% |5/88 | |Warning |Yes |5 lb | | | | |8methyl-4-pyrimidinyl)phosphorothioate] | | | | | | | | | | |I |Dipel DF | |Bacillus thuringiensis | | |275-103 | |10.3% |NA |Yes |Caution |Yes |3.5 lb | |I |Imidan | |Phosmet | | | |10163-184 | |70% |NA |Yes |Warning |Yes |4 lb | |I |Kelthane 35 | |Dicofol | | | |707-205 | |35% |1/88 |No |Warning |No |4 lb | |I |Lorsban 4E | |0,0-diethyl 0-(3,5,6-trichloro- | |002921-88-2 | |40.7% |7/89 |Yes |Warning |Yes |1 gal | | | | |2-pyridinyl) phosphorothioate | | | | | | | | | | | | | |(chlorpyrifos) | | | | | | | | | | | |I |Malathion 25W | |0,0-dimethyl phosphorodithioate | |121-75-5 | |25% |5/90 |Yes |Caution |Yes |5 lb | | | | |of diethyl mercaptosuccinate | | | | | | | | | | |I |Metasystox R | | | | | |3125-111 | |25% |NA |NA |Warning |Yes |2 qt | |I |Sevin 80W | |1-Napthyl N-methylcarbamate | |63-25-2 | |80% |12/88 |Yes |Warning |Yes |2.7 kg | |I |Sevin XLR Plus |1-Napthyl N-methylcarbamate | |264-333 | |43.4% |NA |NA |Caution |NA |1 qt | |I |Supreme Oil | |Highly refined base oils | | |64742-56-9 | |99% |12/85 |Yes |Caution |Yes |10.5 gal | | | | | | | | |64742-65-0 | | | | | | | | |I |Thiodan 50WP | |Endosulfan | | | |279-1380 | |50% |NA |Yes |Danger |Yes |4 lb | |I |Diazinon AG 600 WBC | | | | |EPA 100-784-34704 |56% | | |Caution | |2 gal | |I |Prozap | | | | | |EPA 61282-11 |3.50% | | |Caution | |10 lb | |I |Ultrafine Sunspray | | | | |EPA 862-28 | |99% | | |Caution | |2 qt | |other |LineMaster B | | | | | | | | | | | | |1 gal | |S |LI 700 | |Phosphatidylcholine + | | |NA | |80% |NA |NA |Danger |Yes |1.5 gal | | | | |methylacetic acid | | | | | | | | | | | |S |Nufilm P | |poly-1-p-menthene | | |EPA exempt | |96% |NA |NA |Caution |NA |3 qt | | | | |6 amine A4A7 | | | | | | | | | | | |Gone!!! | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |H |Amitrol T | |Amitrole(3-amino-1,2,4-triazole) | |264-135-ZA |21.6% |NA |NA |Caution |Yes |0.5 qt | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | | |
APPENDIX B
Directory of EMERGENCY phone numbers for WSU-NWREC
(If calling from a station phone, dial 9 first)
ALL EMERGENCY CALLS 9-1-1
Affiliated Health Services:
Skagit Valley Campus 360-424-4111
United General Campus 360-856-6021
Fire Department (McClean Road):
Fire Only 9-1-1
Business Only 360-424-7296
Washington Poison Center (Seattle) 1-800-732-6985
Skagit County Sheriff=s Office
Emergency 9-1-1
Business 336-9450
Individuals with First Aid Cards:
Juan Alonso Debra Inglis
Mike Derie Carl Libbey
Ron Dralle Babette Gundersen
Dan Gorton
After-Hours Emergency Contacts:
Juan Alonso (h) 424-8510
Ron Dralle (h) 424-8606
Dan Gorton (h) 724-4471 (cell) 770-9613
All serious injuries MUST be reported to the front office immediately.
WSU-Mount Vernon NWREC
16650 State Route 536
Mount Vernon, WA 98273
(360-848-6153/6123)
APPENDIX C
Location of First Aid Kits and emergency equipment
[pic]
APPENDIX D
Individuals with First Aid Cards:
Juan Alonso
Louise Brissey
Mike Derie
Ron Dralle
Kate Gleissner
Dan Gorton
Babette Gundersen
Debbie Inglis
Carl Libbey
Mike Particka
APPENDIX E
Location of MSDSs
All MSDSs are located in the conference room of 4015. They are in the gray file cabinet.[pic]
-----------------------
DMT Leader and Backup
360-848-6133 & 360-848-6139
360-770-9613 & 360-708-5543
NWREC Director
360-416-5210
Farm Shop
360-848-6125
Administrative Manager
360-848-6123
Visitors & volunteers in public spaces of 4015
CAHNRS on main campus in Pullman
509-335-4561
Veg Hort
360-848-6150
Plant Breeding
360-416-5210
Entomology
360-848-6152
Seed Path
360-848-6140
360-391-2407
Small Fruits
360-848-6124
Vegetable Path
360-848-6134
Volunteers & visitors in Display Gardens
Weed Science
360-848-6138
360-770-0892
All program staff on campus & farm
All program staff on campus & farm
All program staff on campus & farm
All program staff on campus & farm
All program staff on campus & farm
All program staff on campus & farm
Olson Properties
All program staff on campus & farm
Director
(Stephen Jones)
PB Tech (Steve Lyon)
Seed Pathologist
(Lindsey du Toit)
Seed Path Tech
(Mike Derie)
Small FruitHort
(Tom Walters)
Veg Hort
(Carol Miles)
Res. Assoc.
(Jonathan Roozen)
Veg HortTech
(Jacky King)
Plant Breeding
(Stephen Jones)
PB Tech
(Steve Lyon)
Entomology
(Lynell Tanigoshi)
(Bev Gerdeman)
(Hollis Spitler)
Administration Manager
(Jeanne Burritt)
OA (Ashley Bentley)
ITT (Kate Gleissner)
FT (Jamie Anderson)
Plant Path
(Debra Inglis)
Plant Path
Tech (Babette Gundersen)
Weed Scientist
(Tim Miller)
Weed Sci Tech
(Carl Libbey)
Physical Plant
(Ron Dralle Farm/Olson)
(Juan Alonso SDG/Bldgs./
(Dan Gorton Septic Sys./Chem.& Pesticide Storage)
................
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