HOSPITALITY MENUS

1 large home-made mac & cheese in crock pot (not Kraft type) cooked, hot and ready to serve. homemade coleslaw to serve 25. MENU # 53 Saturday by 10:30 am . 1 large home-made mac & cheese in crock-pot (not kraft type) cooked, hot and ready to serve. 1 9 X 13 pan veg. casserole, hot and ready to serve. MENU # 54 Saturday by 10:30 am ................
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