Milk conversion chart
milk cchoanrvtersion
for more tips, visit
Use this conversion chart to use powdered milk in any recipe calling for milk! Simply look down the "milk" column for the amount needed in your recipe then add the dry powdered milk to your dry ingredients and the water to your wet ingredients.
Milk
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Water
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Dry Powdered Milk
3 Tablespoons 2-1/4 Tablespoons 2 Tablespoons 1-1/2 Tablespoons 1 Tablespoon 3/4 Tablespoon
Using more of your Powdered Milk in everyday ways...
Sweetened Condensed Milk
(14 oz. can)
1/2 C. Hot Water 1 C. Dry Pdred Milk
1 C. Sugar 1 T. Butter
Blend VERY WELL in blender.
Evaporated Milk (12 oz. Can)
1-1/2 C. Water 1/2 C. + 1 T. Dry Powdered Milk
Blend VERY WELL in blender.
Buttermilk
Add a tablespoon of lemon juice or white vinegar to a cup of milk and let it stand for 5 to 10 minutes.
milk cchoanrvtersion
for more tips, visit
Use this conversion chart to use powdered milk in any recipe calling for milk! Simply look down the "milk" column for the amount needed in your recipe then add the dry powdered milk to your dry ingredients and the water to your wet ingredients.
Milk
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Water
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Dry Powdered Milk
3 Tablespoons 2-1/4 Tablespoons 2 Tablespoons 1-1/2 Tablespoons 1 Tablespoon 3/4 Tablespoon
Using more of your Powdered Milk in everyday ways...
Sweetened Condensed Milk
(14 oz. can)
1/2 C. Hot Water 1 C. Dry Pdred Milk
1 C. Sugar 1 T. Butter
Blend VERY WELL in blender.
Evaporated Milk (12 oz. Can)
1-1/2 C. Water 1/2 C. + 1 T. Dry Powdered Milk
Blend VERY WELL in blender.
Buttermilk
Add a tablespoon of lemon juice or white vinegar to a cup of milk and let it stand for 5 to 10 minutes.
milk cchoanrvtersion
for more tips, visit
Use this conversion chart to use powdered milk in any recipe calling for milk! Simply look down the "milk" column for the amount needed in your recipe then add the dry powdered milk to your dry ingredients and the water to your wet ingredients.
Milk
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Water
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Dry Powdered Milk
3 Tablespoons 2-1/4 Tablespoons 2 Tablespoons 1-1/2 Tablespoons 1 Tablespoon 3/4 Tablespoon
Using more of your Powdered Milk in everyday ways...
Sweetened Condensed Milk
(14 oz. can)
1/2 C. Hot Water 1 C. Dry Pdred Milk
1 C. Sugar 1 T. Butter
Blend VERY WELL in blender.
Evaporated Milk (12 oz. Can)
1-1/2 C. Water 1/2 C. + 1 T. Dry Powdered Milk
Blend VERY WELL in blender.
Buttermilk
Add a tablespoon of lemon juice or white vinegar to a cup of milk and let it stand for 5 to 10 minutes.
milk cchoanrvtersion
for more tips, visit
Use this conversion chart to use powdered milk in any recipe calling for milk! Simply look down the "milk" column for the amount needed in your recipe then add the dry powdered milk to your dry ingredients and the water to your wet ingredients.
Milk
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Water
1 Cup 3/4 Cup 2/3 Cup 1/2 Cup 1/3 Cup 1/4 Cup
Dry Powdered Milk
3 Tablespoons 2-1/4 Tablespoons 2 Tablespoons 1-1/2 Tablespoons 1 Tablespoon 3/4 Tablespoon
Using more of your Powdered Milk in everyday ways...
Sweetened Condensed Milk
(14 oz. can)
1/2 C. Hot Water 1 C. Dry Pdred Milk
1 C. Sugar 1 T. Butter
Blend VERY WELL in blender.
Evaporated Milk (12 oz. Can)
1-1/2 C. Water 1/2 C. + 1 T. Dry Powdered Milk
Blend VERY WELL in blender.
Buttermilk
Add a tablespoon of lemon juice or white vinegar to a cup of milk and let it stand for 5 to 10 minutes.
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