Food and Nutrition Guidelines for Healthy Children and ...

It summarises the NRVs by gender and age group (2–3, 4–8, 9–13 and 14–18 years). The NRVs for pregnant and lactating young women aged 14–18 years are not included here, but are summarised in Appendix 3. Where there is no recommended dietary intake (RDI), the adequate intake (AI) is presented. ................
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