Eggless Chocolate Cake II

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Eggless Chocolate Cake II

Rated: Submitted By: GINGER P "Very moist and chocolaty."

Servings: 24

INGREDIENTS:

4 1/2 cups sifted all-purpose flour

3 cups white sugar

1 cup unsweetened cocoa powder

1 cup vegetable oil 3 cups water 3 teaspoons baking soda 1/2 teaspoon salt 3 tablespoons vanilla extract

DIRECTIONS:

1. Preheat oven to 350 degrees F (175 degrees C), grease and flour a 9x13 inch pan.

2. In a large bowl, sift together flour, cocoa powder, soda and salt. Add sugar and mix together.

3. Add oil, water and vanilla and mix thoroughly.

4. Pour into a 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 1 hour or until toothpick inserted in center comes out clean.

ALL RIGHTS RESERVED ? 2013

Printed from 4/21/2013

1 of 1

4/21/2013 5:19 PM

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