Eggless Chocolate Cake II
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Eggless Chocolate Cake II
Rated: Submitted By: GINGER P "Very moist and chocolaty."
Servings: 24
INGREDIENTS:
4 1/2 cups sifted all-purpose flour
3 cups white sugar
1 cup unsweetened cocoa powder
1 cup vegetable oil 3 cups water 3 teaspoons baking soda 1/2 teaspoon salt 3 tablespoons vanilla extract
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C), grease and flour a 9x13 inch pan.
2. In a large bowl, sift together flour, cocoa powder, soda and salt. Add sugar and mix together.
3. Add oil, water and vanilla and mix thoroughly.
4. Pour into a 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 1 hour or until toothpick inserted in center comes out clean.
ALL RIGHTS RESERVED ? 2013
Printed from 4/21/2013
1 of 1
4/21/2013 5:19 PM
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