SERV ED DAILY AT 1 1AM - Cracker Barrel

s

SERVED DAILY AT 11AM

cal)

contains pecans

BUTTER.

umplins $5.99

(450 cal)

Side.

nd Homestyle

Country Side. 5.99

d in turkey gravy and

ns (820 cal). 6.49

Y DAY.

h our own Oven

ured Ham and bacon,

ers and croutons

9.99

cal)

rs

E.

rger**

d seared then topped with

tuce and tomato stacked

with Steak Fries. 8.99

al) for 1.00.

ch cobbler

amy Vanilla Ice Cream

90 cal). 3.79

Pay

he register.

ch Toast Breakfast,¡±

CBOCS Properties, Inc.

?

Downhome Daily Deals

C

SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each) OR CORNBREAD (210 cal each) AND REAL BUTTER.

Thursday

Wednesday

Broccoli Cheddar Chicken

Turkey N¡¯ Dressing

Oven-baked Broccoli Cheddar Chicken

(690 cal) -plus- choice of two Country Sides. 9.99

Turkey n¡¯ Dressing in turkey gravy and served with Sweet

Potato Casserole with pecans (820 cal) -plus- choice of

Country Side. 9.99

Country Fr

USDA Choice ste

Meatloaf

Our special recip

Friday

Roast Beef

Fish Fry

Thick-cut USDA

Starting at 11 AM, we serve four Cod Fillets, hand-dipped in our own

special batter and fried (730 cal) -plus- choice of two Country Sides.

We suggest enjoying them with Steak Fries and Cole Slaw. 10.49

Chicken N¡¯

Slow simmered

Starting at 11 AM, enjoy two crispy hand-breaded fried

pork chops smothered in roasted pan gravy (1040 cal)

-plus- choice of two Country Sides. 10.49

Chicken Fri

Sunday

Saturday

Country Fried Pork Chops

Pot Roast Supper

Starting at 11 AM, we serve our oven-braised beef roast

with red potatoes, carrots, onions, celery and tomatoes

in a savory beef broth (550 cal). 10.49

AT CRACKER BARREL, WE TAKE GREAT CARE THAT THE FOOD WE SERVE IS FRESHLY MADE IN OUR KITCHENS EVERY DAY.

Which might mean we don¡¯t have one of your favorites at times. Made from scratch has been part of Cracker Barrel

for over fifty years and we like to think that¡¯s what folks have come to depend on.

A generous port

Grilled Chi

Marinated and g

Hand-Bread

Crispy fried, serv

U.S. Farm-R

Two spicy grilled

Two cornmeal cr

Breakfast All Day

ENJOY SOME OF YOUR FAVORITE BREAKFAST ITEMS ALL DAY.

Ham

Full menu

available upon

request

Sugar Cured or C

BAR

Grandma¡¯s Sampler

Old Timer¡¯s Breakfast

Momma¡¯s French Toast Breakfast ?

Two pancakes, two eggs*, a sampling of

bacon, sausage and Sugar Cured or

Country Ham (950/1000 cal) -pluschoice of Fried Apples or Hashbrown

Casserole (170/190 cal). 9.99

Two eggs*, grits, choice of Fried Apples or

Hashbrown Casserole (400/420 cal)

choice of bacon or sausage (110¨C240 cal)

and All the Fixin¡¯s.? 8.89

Four slices of Sourdough bread, dipped

in eggs and grilled. Served with two

eggs* (1000 cal) -plus- choice of

bacon or sausage (110¨C240 cal). 8.89

The Cracker Barrel¡¯s

Country Boy Breakfast ?

Uncle Herschel¡¯s Favorite?

Momma¡¯s Pancake Breakfast ?

Three pancakes and two eggs* (880 cal)

-plus- choice of bacon or sausage

(110¨C240 cal). 8.79

Sunrise Sampler?

Two eggs*, grits, Fried Apples and

Hashbrown Casserole -plus- a sampling of

bacon, sausage and Country Ham (920 cal),

and All the Fixin¡¯s.? 8.99

?

All the Fixin¡¯s includes Biscuits

(160 cal each) and Sawmill Gravy (160 cal)

-plus- butter and the best Dickinson¡¯s?

preserves n¡¯ jam we could find.

Three eggs*, grits, Fried Apples,

Hashbrown Casserole (660 cal) -pluschoice of Sirloin Steak*, Sugar Cured or

Country Ham (350-540 cal), and

All the Fixin¡¯s.? 10.99

Two eggs*, grits and choice of Fried Apples

or Hashbrown Casserole (400/420 cal)

-plus-choice of Sugar Cured or Country Ham,

Hamburger Steak** (seasoned with garlic

butter glaze), U.S. Catfish Fillet (grilled or fried)

or Hand-Breaded Fried Chicken Tenders (130440 cal). Comes with All the Fixin¡¯s.? 9.49

Grandpa¡¯s Country

Fried Breakfast ?

Bacon n¡¯ Egg Hashbrown casserole

Two eggs*, grits, choice of Fried Apples

or Hashbrown Casserole (400/420 cal)

-plus- choice of Country Fried Steak or

Hand-Breaded Fried Chicken Tenders with

Sawmill Gravy (600/680 cal) and All the

Fixin¡¯s.? 9.99

A double portion of our signature Hashbrown

Casserole, griddled and layered with Colby

cheese, farm fresh scrambled eggs and hickory

smoked bacon all topped off with fried onions,

diced tomatoes and green onions (980 cal).

Served with Buttermilk Biscuits. 9.29

A generou

bone-i

-plus- cho

S

SERVED WITH HA

South

A taste of true Sout

pieces of bone-in chic

then fried ¡®til golden

honey for drizzling -p

Crispy fried

**WE COOK OUR HAMBURGERS AND HAMBURGER STEAKS MEDIUM, MEDIUM WELL AND WELL DONE.

*MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

2000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

BEFORE PLAC

s

Cracker Barrel Favorites

ND REAL BUTTER.

Home C

SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each)

OR CORNBREAD (210 cal each) AND REAL BUTTER.

Country Side Choice

THREE

y

ssing

nd served with Sweet

cal) -plus- choice of

99

|

TWO

Country Fried steak

USDA Choice steak, fried and topped with Sawmill Gravy (600 cal).

11.99

10.49

10.99

9.79

Maple Ba

Two grilled chicken

maple glaze, bacon, m

(850 cal) -plus-

Meatloaf

Our special recipe with tomatoes, onions and green peppers (520 cal).

Slow-simmered chicken

Roast Beef

Thick-cut USDA Choice chuck roast, slow roasted up to 14 hours until fork tender (480 cal).

11.99

10.49

Chicken N¡¯ Dumplins

Slow simmered right in our kitchen (450 cal).

9.99

7.99

12.29

10.99

10.59

8.19

10.59

8.19

12.29

10.49

U.S. Far

One fillet, either sp

fried, with tartar

-plus- cho

Chicken Fried Chicken

er

-braised beef roast

elery and tomatoes

cal). 10.49

S EVERY DAY.

cker Barrel

A generous portion of our Sunday Homestyle Chicken? topped with Sawmill Gravy (1140 cal).

Grilled Chicken Tenders

Marinated and grilled (270 cal).

Hand-Breaded Fried Chicken Tenders

Crispy fried, served with Dill Pickle Ranch for dipping (860 cal).

U.S. Farm-Raised Catfish choice of either:

Two spicy grilled fillets (260 cal).

Two cornmeal crusted and fried fillets served with tartar sauce for dipping (810 cal).

h Toast Breakfast ?

ugh bread, dipped

erved with two

us- choice of

0¨C240 cal). 8.89

s Favorite?

choice of Fried Apples

ole (400/420 cal)

ar Cured or Country Ham,

seasoned with garlic

fish Fillet (grilled or fried)

d Chicken Tenders (130All the Fixin¡¯s.? 9.49

hbrown casserole

r signature Hashbrown

nd layered with Colby

ambled eggs and hickory

ped off with fried onions,

reen onions (980 cal).

k Biscuits. 9.29

UR RISK OF FOODBORNE ILLNESS.

able upon request.

USDA Choice seasone

(350 cal) -plus- cho

Lemon Pepper G

Two lightly seasoned b

grilled until fork tender

Country Sides. 10.89

Ham

Full menu

available upon

request

Grilled Sirloin

11.19

Sugar Cured or Country (440/540 cal).

9.69

Country Fried

Our buttermilk breade

(900 cal) -plus- cho

BARREL-CUT SUGAR HAM

CRACKER BARREL SAMPLER

A generous portion of our extra thick-sliced

bone-in Sugar Ham steak (1020 cal)

-plus- choice of three Country Sides. 15.29

A hearty portion of our Chicken n¡¯ Dumplins, Meatloaf

and Sugar Cured or Country Ham (1300/1400 cal).

-plus- choice of three Country Sides. 14.99

WE PR

S

Signature Fried Chicken

Country Sides

Choose from below to

SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each) OR CORNBREAD (210 cal each) AND REAL BUTTER.

Southern Fried Chicken

Sunday Homestyle Chicken

A taste of true Southern tradition with four hand-breaded

pieces of bone-in chicken using our special recipe seasoning,

then fried ¡®til golden and crispy (1640 cal). We pair it with

honey for drizzling -plus- choice of two Country Sides. 10.99

Two boneless chicken breasts, hand-dipped in our special

buttermilk batter, breaded and deep-fried to a crispy golden

brown (1060 cal) -plus- choice of two Country Sides. 10.79

?

Available Every Day

Sweet N¡¯ Smoky Glazed tenders

Crispy fried and tossed with our maple bacon glaze (850 cal). Served with Buttermilk Ranch for dipping (190 cal)

-plus- choice of two Country Sides. 8.69

ITEMS UNDER 600 CALORIES AND 15 GRAMS OF FAT OR LESS

BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

2000 calories a day is used for general nutrition advice, but calorie needs vary.

Hashbrown Casserol

Mashed Potatoes (200

Steak Fries (340 cal)

Macaroni n¡¯ Cheese (

Dumplins (210 cal)

Breaded Fried Okra (

Sweet Whole Baby C

S

Cup (80¨C

Bowl (170

Be sure to ask which se

**W

*MAY BE COOKED TO ORDER. CONSUM

es

Home Cooked Classics Starting at $7.99

SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each)

OR CORNBREAD (210 cal each) AND REAL BUTTER.

Country Side Choice

THREE

|

TWO

11.99

10.49

10.99

9.79

Maple Bacon Grilled Chicken

Hamburger Steak**

Two grilled chicken breasts topped with sweet n¡¯ smoky

maple glaze, bacon, melted cheese and diced green onions

(850 cal) -plus- choice of two Country Sides. 9.49

Half-pound Hamburger Steak (440 cal) seasoned with garlic

butter glaze -plus- choice of two Country Sides. 7.99 Make it

smothered with saut¨¦ed onions and brown gravy (50 cal) for 1.00.

Chicken Pot Pie

Slow-simmered chicken, potatoes, peas, carrots, celery and onions in a creamy sauce topped with a flaky pastry crust (960 cal). 8.99

11.99

10.49

9.99

7.99

12.29

10.99

10.59

8.19

10.59

8.19

12.29

10.49

11.19

9.69

LER

U.S. Farm-Raised Catfish

Country Vegetable Plate

One fillet, either spicy grilled or cornmeal crusted and

fried, with tartar sauce for dipping (130/400 cal)

-plus- choice of two Country Sides. 8.49

Choice of four Country Sides

(40¨C340 cal each). 7.99

Southern Suppers

SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each)

OR CORNBREAD (210 cal each) AND REAL BUTTER.

Grilled Sirloin Steak*

Bowl of Turnip Greens

USDA Choice seasoned with garlic butter glaze and grilled-to-order

(350 cal) -plus- choice of three Country Sides. 13.49

Simmered with country ham and served with an onion slice

and vinegar (250 cal). 5.79

Lemon Pepper Grilled Rainbow Trout

Beans N¡¯ Greens

Two lightly seasoned boneless spring water trout fillets

grilled until fork tender (330 cal) -plus- choice of two

Country Sides. 10.89

A cup of our Pinto Beans and Turnip Greens cooked with

country ham. Served with an onion slice, chow chow relish

and vinegar (410 cal). 7.59

Country Fried Shrimp

Bowl of Pinto Beans

Our buttermilk breaded fried shrimp served with hushpuppies

(900 cal) -plus- choice of two Country Sides. 10.79

Cooked with our country ham and served with an onion slice

and chow chow relish (470 cal). 5.79

ins, Meatloaf

0/1400 cal).

s. 14.99

WE PREPARE ALL OUR VEGETABLES THE TRADITIONAL COUNTRY WAY RIGHT IN OUR KITCHEN.

SOME OF OUR OFFERINGS CONTAIN MEAT SEASONINGS AND ARE NOT VEGETARIAN.

n

AND REAL BUTTER.

Chicken

Vegetables n¡¯ Sides

?

Day

dipped in our special

ied to a crispy golden

o Country Sides. 10.79

ing (190 cal)

OOD ALLERGY.

Country Sides

Premium Sides

Choose from below to complete a meal that comes with a side choice.

Substitute your Country Side choice for 1.69.

Hashbrown Casserole (190 cal)

Mashed Potatoes (200 cal)

Steak Fries (340 cal)

Macaroni n¡¯ Cheese (270 cal)

Dumplins (210 cal)

Breaded Fried Okra (250 cal)

Sweet Whole Baby Carrots (90 cal)

Loaded Baked Sweet Potato (620 cal)

contains pecans

Loaded Baked Potato (520 cal)

Hashbrown Casserole Tots (280 cal)

Bacon Macaroni n¡¯ Cheese (380 cal)

Loaded Hashbrown Casserole (350 cal)

topped with bacon pieces n¡¯ extra cheese

Fresh Seasonal Fruit (70 cal)

Whole Kernel Corn (180 cal)

Pinto Beans (140 cal)

Country Green Beans (60 cal)

Fresh Steamed Broccoli (40 cal)

Turnip Greens (100 cal)

Cole Slaw (250 cal)

Fried Apples (170 cal)

Soups

Cup (80¨C440 cal) 3.99

Bowl (170¨C880 cal) 5.19

Be sure to ask which selections are available today.

House Salad

Substitute your Country Side choice for 1.69 or add as a Side for 5.19.

Enjoy fresh greens with Thick-Sliced Bacon pieces, grape tomatoes,

cucumbers, Colby cheese and croutons (260¨C510 cal).

**WE COOK OUR HAMBURGERS AND HAMBURGER STEAKS MEDIUM, MEDIUM WELL AND WELL DONE.

*MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

2000 calories a day is used for general nutrition advice, but calorie needs vary.

$5.9

Iced Tea n¡¯ Beverages

Soft Drinks Bottomless Refills

(0-280 cal) 2.79

, Sprite, Mello Yello, Dr Pepper, Diet Coke,

Coca-Cola? Zero Sugar, Coca-Cola? Cherry, Seagram¡¯s Ginger Ale

Freshly Brewed Iced Tea Bottomless Refills

Unsweetened or Sweet

Peach

Bottled Root Beer

Hot Chocolate

Topped with whipped cream

Milk

Skim, Reduced-Fat, Whole, Chocolate

(0/130 cal)

(240 cal)

(210 cal)

(380 cal)

2.79

2.99

2.89

3.39

(180-460 cal) 2.99

Traditional Espresso Beverages: Iced or Hot

(90-250 cal) 3.39

Latte: Reg, Vanilla, Caramel

Mocha: Made with Chocolate (260/310 cal) 3.39

Freshly Brewed Coffee Bottomless Refills

Regular or Decaf

(0 cal) 2.59

Old-Fashioned Lemonade Bottomless Refills

Juice

Apple or 100% Premium Orange

Country House Salad w

Cup of Soup (selec

(230 cal) 2.79

SERVED WITH H

(210/220 cal) 2.89

Hot Tea Bottomless Refills

From Twinings? of London

Monday¨CFrid

Our homemade Meatloa

-plus- ch

(0 cal) 2.59

Beer n¡¯ Wine

Monday: Chicken n¡¯ D

kitchen (450 cal) -plu

Ice-Cold Beer

Wednesday: Oven-b

Wine (by the glass)

(690 cal) -plus- c

Sweet

Moscato

(200 cal) 6.79

Roscato

?

New

Roscato? Sweet Red (200 cal) 6.79

Sangria (140 cal) 4.99

Gambino Sparkling Wine (120 cal) 5.99

White

Sutter Home Chardonnay (150 cal) 5.99

Bud Light (100 cal) 3.99

Miller Lite (100 cal) 3.99

Michelob Ultra (100 cal) 4.49

Pabst Blue Ribbon (150 cal) 3.99

Budweiser (150 cal) 3.99

Blue Moon (170 cal) 4.49

AT CRACKER BA

Which mi

Mimosas n¡¯ More

Strawberry Mimosa

A sweeter taste of refreshing strawberry

and sparkling wine (260 cal) 5.99

Orange Mimosa

A classic with sweet citrus and

sparkling wine (150 cal) 5.99

Sangria

Sweet red wine blended with fruit and a

touch of cinnamon (140 cal) 4.99

Homestyle C

Crispy, golden-fried Sunday Ho

Southern grilled chicken breast

grape tomatoes, cucumber

(850/470 cal) -p

Barrel Bites

A LITTLE SOMETHING FOR YOURSELF OR THE WHOLE TABLE TO ENJOY.

Loaded Hashbrown Casserole Tots

Biscuit Beignets

Our Hashbrown Casserole fried into crispy bite-sized tater tots

loaded with bacon pieces and melted Colby cheese (610 cal).

Served with Buttermilk Ranch for dipping (190 cal). 4.99

Made with our Buttermilk Biscuit dough, deep-fried then

tossed in cinnamon sugar (490 cal). Served with Butter

Pecan Sauce for dipping (210 cal). 3.99

Balsamic Her

San

MADE T

Homesty

Kid¡¯s Menu

Crispy, golden-fried Sunday

maple glaze, topped with bac

mayo on a bun (1180 cal). W

Or try it with our grilled

KIDS OF ALL AGES ARE WELCOME TO ORDER FROM THESE KID-SIZED PORTIONS OF SOME OF OUR

FAVORITE MENU ITEMS. BEVERAGE INCLUDED. SELECT DRINKS AVAILABLE (0-230 cal).

Lil' Barrel Cheeseburgers^

5.19

Two mini burgers with American cheese on slider buns (580 cal).

Served with a side of Tater Rounds (240 cal).

4.99

Grilled Cheese Sandwich

Made with American cheese on grilled Sourdough bread (480 cal).

Served with a side of Tater Rounds (240 cal).

With rich, creamy Vanilla Ice C

(790 cal). 3.99

Items below served with a Buttermilk Biscuit (160 cal) or Cornbread (210 cal).

5.69

Fried Chicken Tenders

Your choice of Dill Pickle Ranch, BBQ or Honey Mustard

sauce (380-550 cal). Served with a side of Tater Rounds (240 cal).

Crispy Rockin¡¯ Shrimp

Crispy Fried Shrimp with a side of Tater Rounds,

a hushpuppy and cocktail sauce (610 cal).

5.99

Grilled Chicken Tenders (140 cal)

Served with a side of Tater Rounds (240 cal).

double chocolate fud

coca-cola? cake

5.69

Mmmm Mac n' Cheese

4.99

A kid's size version of our beloved Mac n' Cheese (540 cal).

Veggie Plate

Choice of two Country Sides (40-340 cal each).

LOTS OF FO

AND CARE

IN BARREL

WERE USE

BOTH. SO W

4.69

*

^ALL KID'S HAMBURGERS ARE COOKED WELL DONE.

¡°Cracker Barrel Old Countr

¡°Momma¡¯s Pancake Breakfast,

1200 to 1400 calories a day is used for general nutrition advice for children aged 4¨C8 years, but calorie needs vary.

2000 calories a day is used for general nutrition advice, but calorie needs vary.

L12_0222

 ................
................

In order to avoid copyright disputes, this page is only a partial summary.

Google Online Preview   Download