LIST OF VOCATIONAL SUBJECTS - CBSE

嚜燉IST OF VOCATIONAL SUBJECTS

Sl.

No.

1.

a

b

c

Name of the Course

Office Secretary ship

Office Practice and Secretary ship

Secretariat Practice & Accounting

Office Communication

604

605

606

2.

a

b

c

d

Stenography & Computer Application

Typewriting (English)

Stenography (English)

Typewriting (Hindi)

Stenography (Hindi)

607

608

609

610

3.

a

b

Accountancy and Auditing

Financial Accounting

Elements of Cost Accountancy & Auditing

Additional Subject Optional

1. Store Accounting

2. Typewriting

4.

a

b

c

Marketing and Salesmanship

Marketing

Salesmanship

Consumer Behaviour and Protection

613

614

615

5.

a

b

c

Banking

Cash Management and House Keeping

Lending Operations

Management of Bank Office

619

620

621

6.

a

b

c

Electrical Technology

Engineering Science

Electrical Machines

Electrical Appliances

Additional Subject Optional

1. Applied Physics

2. Mechanical Engineering

7.

a

b

Automobile Technology

Auto Engineering

Auto Shop Repair and Practice

Additional Subject Optional

1. Applied Physics

2. Civil Engineering

Subject Code

611

612

622

623

624

625

626

627

628

625

629

8.

a

b

9.

a

b

10.

A

B

C

Structure and Fabrication Technology

Fabrication Technology - II

Fabrication Technology - III

Additional Subject Optional

1. Applied Physics

2. Civil Engineering

Air Conditioning and Refrigeration Technology

Air Conditioning and Refrigeration 每 III

Air Conditioning and Refrigeration - IV

Additional Subject Optional

1. Applied Physics

2. Civil Engineering

Electronics Technology

Electronic Devices and Circuits

Radio Engineering and Audio Systems

Television and Video Systems

Additional Subject Optional

1. Electrical Engineering

2. Civil Engineering

630

631

625

629

632

633

625

629

634

635

636

637

638

11.

A

B

C

Dairying

Milk and Milk Products

Milk Production, Transport and Milk Cooperatives

Dairy Plant Instrumentation

639

640

641

12.

A

B

C

Horticulture

Vegetable Culture

Floriculture

Post Harvest Technology and Preservation

642

643

644

13.

A

B

C

Health Care and Beauty Culture

Beauty Therapy and Hair Designing 每 II

Cosmetic Chemistry

Yoga Anatomy and Physiology

654

655

656

14.

A

B

C

Ophthalmic Techniques

Biology (Ophthalmic)

Optics

Ophthalmic Techniques

657

658

659

15.

A

Medical Laboratory Technology

Laboratory Machine (Clinical Pathology, Hematology &

Histopathology)

Clinical Biochemistry

Microbiology

B

C

660

661

662

16.

A

B

C

Auxiliary Nursing & Midwifery

Fundamentals of Nursing II

Community Nursing II

Maternity & Child Health Nursing II

17.

a

b

c

X-Ray Technician

Radiation Physics

Radiography I (General)

Radiography II (Special investigation, imaging and

Radiography)

18.

a

b

c

Food Service & Management

Advanced Food Preparation

Meal Planning & Service

Establishment & Management of Food Service Unit

675

676

677

19.

a

b

c

Fashion Design & Clothing Construction

Textile Science

Designing & Pattern Making

Clothing Construction

684

685

686

20.

a

b

c

Textile Design Dyeing & Printing

Textile Science

Basic Design

Dyeing & Printing

684

687

688

21.

a

b

c

Hotel Management and Catering Technology

Food Preparation-II

Accommodation Services

Food & Beverage Service-II

690

691

692

22.

a

b

c

Tourism and Travel

India 每The Tourist Destination

Travel Trade Management

Tourism Management and Man-Power Planning

693

694

695

23.

a.

b.

c.

Bakery and Confectionery

Food Service & Hygiene

Bakery Science

Confectionery

696

697

698

663

664

665

666

667

668

24.

a.

b.

c.

IT Application

I T System

Business Data Processing

DTP, CAD and Multimedia

699

700

701

25.

a.

b.

c.

Library Management

Library Admn. & Management

Classification and Cataloguing

Reference Service

702

703

704

26.

a.

b.

Life Insurance

Principles Practice of Life Insurance

Computer & Life Insurance Administration

705

706

27.

Transportation System & Management

712

28.

a.

b.

c.

Poultry Farming

Poultry Nutrition & Physiology

Poultry Products Technology

Poultry Diseases & their control

716

717

718

29.

Financial Market Management

a

b.

c.

d.

e.

f.

30

Accounting for Business 每 1

Introduction to Financial Market 每 1

Computer Applications in Financial Markets

Accounting for Business 每 2

Introduction to Financial Markets 每 2

Business Process Outsourcing Skills

Medical Diagnostics

30

a.

b.

Retail Services and Operations

Retail Services I and II

Retail Operations I and II

NOTE:

Class XI

Class XI

Class XI

Class XII

Class XII

Class XII

Compulsory Group

1)

2)

Language 每 I

Language 每 II

Or any other elective as per CBSE academic stream

3) 4) 5) -

Vocation Subject

Vocation Subject

Vocation Subject

Internal subjects:

1)

Physical and Health Education,

2)

Library

719

720

721

722

723

724

741

742

................
................

In order to avoid copyright disputes, this page is only a partial summary.

Google Online Preview   Download