Banquet & Event Menus
Salads Ravioli Florentine in a Creamy Sun-Dried Tomato and Southern Style Potato Salad & Southern Coleslaw Entrées Grilled Chicken Breast, Pulled Pork with French Lick Barbecue Sauce & Beer Brats with Sauerkraut Accompaniments Barbecue Baked Beans, Macaroni and Cheese, Onions, Pickles and Soft Buns Desserts S’mores Brownies & Lemon Bars ................
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