NHSGGC Primary Care Guidelines For The Investigation and ...

Patients with heart failure avoid salt intake>6g/day. Salt avoidance- avoid salt rich foods e.g. cheese, bacon and ham, tinned meat, sausages and made up meat dishes (beef burgers, pies) crisps, salted peanuts and other salty snacks, smoked fish, most “fast” foods, tinned and packet soup and stock cubes. ................
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