PROPOSAL Pxxx: USE OF MEDICINAL HERBS IN FOOD
The extent of any potential pharmacological effect will depend on the nature of the non-culinary herb and the amount consumed. ... the need for standards to be based on risk analysis using the best available scientific evidence; ... Herb. Type of Product Urtica Energy bar Horsetail Energy bar Acerola Energy bar Ginseng Energy bar Guarana Energy ... ................
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