SMI Review Food Based Menu Planning and Production Record
Spanish Rice (6-12) Steamed Carrots. Tropical Fruit. Fruit Choice. Milk Choice Spaghetti w/ Meat Sauce. Garden Spinach Salad. Seasoned Peas (9-12) French Garlic Bread (9-12) Fresh Grapes. Fruit Choice. Milk Choice Taco Salad. Whole Grain Corn Tortilla Chips & Salsa. Refried Beans. Cinnamon Puff. Pineapple Tidbits. Fruit Choice. Milk Choice ... ................
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