LIBIDO - Better Nutrition Magazine
COOKING MODERNITY: NUTRITION POLICIES, CLASS, AND GENDER IN 1940S AND 1950S MEXICO CITY* INTRODUCTION As dawn broke in Mexico City's streets, steamy pots opened to offer the delicious smell of hot tamales and atole.1 Lupita woke up early that morning to sell tamales in the usual corner of Nifio Perdido street in Mexico City's downtown. ................
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