BISD CHILD NUTRITION

[Pages:4]Page 1

BISD CHILD NUTRITION

Sep 3, 2013 thru Sep 6, 2013 Spreadsheet - Portion Values MIDDLE SCHOOL LUNCH

Tue - 09/03/2013 MIDDLE SCHOOL LUNCH CHICKEN RINGS: Ele HOT ROLL - Wheat MASHED POTATOES, IDAHOAN COUNTRY GRAVY: BISD CARROTS, STEAMED BISD GRAPES,RED Fresh TROPICAL FRUIT SALAD HAMBURGER: BISD CHEESEBURGER: BISD CHICKEN SUPREME SANDWICH GRILLED CHICKEN CLUB BUFFALO CHICKEN BITES BURRITO, BEEF&BEAN, 4OZ + RICE SALSA JALAPENOS: 2 OZ PORTION CUP HB SALAD: HS PIZZA, CHEESE, BIG DADDY'S PIZZA, PEPPERONI, BIG DADDYS PIZZA, MEAT LOVERS PARMESAN CHEESE PACKET RED PEPPER FLAKES SALAD, SIDE, DK GREEN WRAP, TURKEY BACON RANCH BUFFALO CHICKEN WRAP CHICKEN FAJITA WRAP BAKED POTATO WITH CHEESE: SEC. SOUR CREAM, PC BACON BITS, for BAKED POTATO MARGARINE WHIPPED: BISD YOGURT PLATE CHEF SALAD CHKN,crouton, RANCH KETCHUP PACKET MUSTARD PACKET RANCH, LITE, KENS MAYO PACKET BBQ SAUCE HONEY MUSTARD, PC MAYO, CHIPOTLE BUFFALO SAUCE MILK 1% WHITE MILK FF CHOCOLATE JUICE, APPLE, BORDEN JUICE, GRAPE, BORDEN JUICE, ORANGE, BORDEN Weighted Daily Average % of Calories

Portion Size

Total 5 each 1 EACH 1/2 CUP 2 FL OZ .5 CUP .5 CUP .5 CUP 1 EACH 1 EACH 1 EACH 1 EACH 6 EACH 1 EACH 2 OZ SERVING .25 CUP 1 EACH SLICE SLICE SLICE 1 EACH 1 EACH 1 EACH 1 EACH .5 OF WRAP 1 EACH 1 EACH 1 EACH 1 each 1 EACH 1 EACH 1 EACH 1 each 1 EACH 1 FL OZ 1 EACH 2 FL OZ 1 EACH 1 FL OZ 1 FL OZ 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH

Plan Qty

Cals (kcal)

Carb (g)

1645 680 680 680 680 500 450 700 50 200 100 20 50 40 40 20 75 100 140 150 20 40 80 20 35 20 10 10 10 10 10 20 400 400 500 50 25 25 40 20 150

1000 400 100 100

207 12.07

176 26.74

80 17.03

45

6.0

66 7.12

31 7.89

99 22.84

252 26.39

288 27.4

349 38.36

367 25.39

434 44.98

413 40.66

20

4.0

6

0.0

17 3.53

340 36.0

350 35.0

409 36.43

15

0.0

0

0.0

35 2.26

370 28.27

430 37.45

421 26.92

500 65.09

57 0.94

118 9.45

142 0.09

460 64.0

714 51.88

10

2.0

4 0.43

110

1.0

40

2.0

70 18.0

71 5.06

168 1.87

0

0.0

100 12.0

130 19.0

60 14.0

80 19.0

60 13.0

654 79.88

48.9%

Sep 3, 2013

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ? - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS? Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Page 2

BISD CHILD NUTRITION

Sep 3, 2013 thru Sep 6, 2013 Spreadsheet - Portion Values MIDDLE SCHOOL LUNCH

Wed - 09/04/2013 MIDDLE SCHOOL LUNCH TACO BOWL RANCHERO BEANS CUCUMBER SLICES RICE FIESTA LETTUCE, shredded, TACO DICED TOMATO, TACOS PEPPERS,SWEET,RED,RAW, LABATT MANDARIN ORANGES, HALF CUP WATERMELON,CHUNKS JELLO, BLUEBERRY W/ TOPPING HAMBURGER: BISD CHEESEBURGER: BISD CHICKEN SUPREME SANDWICH GRILLED CHICKEN CLUB BUFFALO CHICKEN BITES BURRITO, BEEF&BEAN, 4OZ + RICE SALSA JALAPENOS: 2 OZ PORTION CUP FRIES, SPICY, REGULAR CUT HB SALAD: HS PIZZA, PEPPERONI, BIG DADDYS PIZZA, CHEESE, BIG DADDY'S PIZZA STIX MARINARA sauce, 2oz PARMESAN CHEESE PACKET RED PEPPER FLAKES SALAD, SIDE, DK GREEN WRAP, TURKEY BACON RANCH BUFFALO CHICKEN WRAP CHICKEN FAJITA WRAP BAKED POTATO WITH CHEESE: SEC. SOUR CREAM, PC BACON BITS, for BAKED POTATO MARGARINE WHIPPED: BISD YOGURT PLATE CHEF SALAD CHKN,crouton, RANCH KETCHUP PACKET MUSTARD PACKET RANCH, LITE, KENS MAYO PACKET MILK 1% WHITE MILK FF CHOCOLATE JUICE, APPLE, BORDEN JUICE, GRAPE, BORDEN JUICE, ORANGE, BORDEN Weighted Daily Average % of Calories

Portion Size

Total 1 EACH .5 CUP .5 CUP .5 CUP .25 CUP .25 CUP .5 CUP .5 CUP .5 CUP .5 CUP 1 EACH 1 EACH 1 EACH 1 EACH 6 EACH 1 EACH 2 OZ SERVING .25 CUP 3 OZ 1 EACH SLICE SLICE 3 EACH 2 OZ 1 EACH 1 EACH 1 EACH 1 EACH .5 OF WRAP 1 EACH 1 EACH 1 EACH 1 each 1 EACH 1 EACH 1 EACH 1 each 1 EACH FL OZ 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH

Plan Qty

Cals (kcal)

Carb (g)

1475 550 250 300 1 1 1 200 600 700 900 50 200 100 50 50 40 40 20 800 75 100 190 85 50 20 40 80 20 35 20 10 10 10 10 10 20 400 400 500 200 150 850 300 100 100

320 15.71

91 27.51

11 2.66

180 27.07

3 0.53

8 1.76

32 6.22

43 10.33

23 5.74

43 5.67

252 26.39

288 27.4

349 38.36

367 25.39

434 44.98

413 40.66

20

4.0

6

0.0

142 18.23

17 3.53

350 35.0

340 36.0

480 51.0

27 3.18

15

0.0

0

0.0

35 2.26

370 28.27

430 37.45

421 26.92

500 65.09

57 0.94

118 9.45

142 0.09

460 64.0

714 51.88

10

2.0

4 0.43

110

1.0

40

2.0

100 12.0

130 19.0

60 14.0

80 19.0

60 13.0

674 75.10

44.6%

Sep 3, 2013

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ? - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS? Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Page 3

BISD CHILD NUTRITION

Sep 3, 2013 thru Sep 6, 2013 Spreadsheet - Portion Values MIDDLE SCHOOL LUNCH

Thu - 09/05/2013 MIDDLE SCHOOL LUNCH CHICKEN BITES HOT ROLL - Wheat MASHED POTATOES, IDAHOAN COUNTRY GRAVY: BISD APPLE, WHOLE PEACHES, SLICED PEAS,SUGAR SNAP,RAW HAMBURGER: BISD CHEESEBURGER: BISD CHICKEN SUPREME SANDWICH GRILLED CHICKEN CLUB BUFFALO CHICKEN BITES BURRITO, BEEF&BEAN, 4OZ + RICE SALSA JALAPENOS: 2 OZ PORTION CUP HB SALAD: HS PIZZA, CHEESE, BIG DADDY'S PIZZA, PEPPERONI, BIG DADDYS PIZZA, BUFFAL, WG PARMESAN CHEESE PACKET RED PEPPER FLAKES SALAD, SIDE, DK GREEN WRAP, TURKEY BACON RANCH BUFFALO CHICKEN WRAP CHICKEN FAJITA WRAP BAKED POTATO WITH CHEESE: SEC. SOUR CREAM, PC BACON BITS, for BAKED POTATO MARGARINE WHIPPED: BISD YOGURT PLATE CHEF SALAD CHKN,crouton, RANCH CHEF SALAD HAM,CROUTON, RANCH KETCHUP PACKET MUSTARD PACKET RANCH, LITE, KENS MAYO PACKET BBQ SAUCE HONEY MUSTARD, PC MAYO, CHIPOTLE BUFFALO SAUCE MILK 1% WHITE MILK FF CHOCOLATE JUICE, APPLE, BORDEN JUICE, GRAPE, BORDEN JUICE, ORANGE, BORDEN Weighted Daily Average % of Calories

Portion Size

Total 6 EACH 1 EACH 1/2 CUP 1 FL OZ 1 EACH .5 CUP .5 CUP 1 EACH 1 EACH 1 EACH 1 EACH 6 EACH 1 EACH 2 OZ SERVING .25 CUP 1 EACH SLICE SLICE SLICE 1 EACH 1 EACH 1 EACH 1 EACH .5 OF WRAP 1 EACH 1 EACH 1 EACH 1 each 1 EACH 1 EACH 1 EACH 1 EACH 1 each 1 EACH FL OZ 1 EACH 2 FL OZ 1 EACH 1 FL OZ 1 FL OZ 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH

Plan Qty

Cals (kcal)

Carb (g)

1625 630 630 630 630 500 450 700 50 200 100 50 50 40 40 20 75 100 140 150 20 40 90 20 35 20 10 10 10 10 10 20 10 400 400 500 40 100 50 25 20 150

1000 400 100 100

258 18.1

176 26.74

80 17.03

23

3.0

95 25.13

67 16.22

42 7.81

252 26.39

288 27.4

349 38.36

367 25.39

434 44.98

413 40.66

20

4.0

6

0.0

17 3.53

340 36.0

350 35.0

485 50.99

15

0.0

0

0.0

35 2.26

370 28.27

430 37.45

421 26.92

500 65.09

57 0.94

118 9.45

142 0.09

460 64.0

714 51.88

595 35.43

10

2.0

4 0.43

110

1.0

40

2.0

70 18.0

71 5.06

168 1.87

0

0.0

100 12.0

130 19.0

60 14.0

80 19.0

60 13.0

672 84.44

50.3%

Sep 3, 2013

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ? - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS? Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Page 4

BISD CHILD NUTRITION

Sep 3, 2013 thru Sep 6, 2013 Spreadsheet - Portion Values MIDDLE SCHOOL LUNCH

Fri - 09/06/2013 MIDDLE SCHOOL LUNCH CORNDOGS, MINI WG GRILLED HAM & CHEESE Mac & cheese/side dish SPINACH SALAD MIXED FRUIT CUP CORN, FROZEN sweet corn PEACHES,FRESH HAMBURGER: BISD CHEESEBURGER: BISD CHICKEN SUPREME SANDWICH GRILLED CHICKEN CLUB BUFFALO CHICKEN BITES BURRITO, BEEF&BEAN, 4OZ + RICE SALSA JALAPENOS: 2 OZ PORTION CUP FRIES, SWEET POTATO, CRISCUIT HB SALAD: HS CHILI DOG PIZZA, CHEESE, BIG DADDY'S PIZZA, PEPPERONI, BIG DADDYS PARMESAN CHEESE PACKET RED PEPPER FLAKES WRAP, TURKEY BACON RANCH BUFFALO CHICKEN WRAP CHICKEN FAJITA WRAP BAKED POTATO WITH CHEESE: SEC. SOUR CREAM, PC BACON BITS, for BAKED POTATO MARGARINE WHIPPED: BISD YOGURT PLATE CHEF SALAD CHKN,crouton, RANCH KETCHUP PACKET MUSTARD PACKET RANCH, LITE, KENS MAYO PACKET MILK 1% WHITE MILK FF CHOCOLATE JUICE, APPLE, BORDEN JUICE, GRAPE, BORDEN JUICE, ORANGE, BORDEN Weighted Daily Average % of Calories

Portion Size

Total SERVING 1 EACH .5 cup .5 CUP .5 CUP .5 SERVING 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 6 EACH 1 EACH 2 OZ SERVING .25 CUP 3 OZ 1 EACH 1 EACH SLICE SLICE 1 EACH 1 EACH 1 EACH .5 OF WRAP 1 EACH 1 EACH 1 EACH 1 each 1 EACH 1 EACH 1 EACH 1 each 1 EACH FL OZ 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH 1 EACH

Plan Qty

Cals (kcal)

Carb (g)

1600 550 100 800 200 600 700 500 50 230 100 25 50 40 40 20 300 75 50 100 190 20 40 20 35 20 10 10 10 10 10 20 400 400 500 200 150 850 300 100 100

50

5.5

354 22.88

260 23.75

38 9.04

84 18.89

145 18.27

59 14.31

252 26.39

288 27.4

349 38.36

367 25.39

434 44.98

413 40.66

20

4.0

6

0.0

150 23.0

17 3.53

388 22.19

340 36.0

350 35.0

15

0.0

0

0.0

370 28.27

430 37.45

421 26.92

500 65.09

57 0.94

118 9.45

142 0.09

460 64.0

714 51.88

10

2.0

4 0.43

110

1.0

40

2.0

100 12.0

130 19.0

60 14.0

80 19.0

60 13.0

670 77.58

46.3%

Sep 3, 2013

Weighted Average

668 79.25 47.5%

Nutrient Calories Carbohydrate (g)

Menu AVG % of Cals

668

79.25

47.48%

Target % of Target Miss Data

600 - 700

100%

Shortfall

Overage

Error Messages (if any)

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ? - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS? Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

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