CHILDREN’S RECIPES
1½ cups brown rice 2 tbsp. olive or canola oil. ½ cup raisins 2 apples, cored and diced. 1 tbsp. sugar ¼ cup nuts, chopped. In a medium saucepan, bring 3 cups of water to a boil. Add the rice. Reduce heat and cover. Simmer until the rice is tender, about 45 to 60 minutes. ................
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