MOONLIGHT ENTERTAINMENT - Mansfield Barn
WEDDINGS By
WATERFRONT CATERING GROUP
At the Mansfield Barn
[pic]
Phone: 802-658-3663
Contact: gary@
Congratulations on selecting the Mansfield Barn for your Special Day!
The following menu ideas are just some of the food options Waterfront Catering provides. With varying visions clients have, we customize frequently. From BBQ’s to Grand buffets and more, we recommend meeting to discuss all options!
When comparing costs remember that Waterfront Catering pricing includes all set up, breakdown, china (depending on package) and table linens to help connect the dots!
Looking forward to meeting and planning the details for such a unique venue!
Sincerely, Gary Provost Waterfront Catering
Waterfront Catering
Appetizers
COLD HOT
Smoked Salmon Cucumber Canapés
Prosciutto wrapped Melon Tempura Chicken
Prosciutto wrapped Asparagus Swedish Meatballs
Raw Vegetable Crudités & Dip Chicken Drummers
Fresh Fruit & Yogurt Display Assorted Mini Quiche
Italian Antipasto Skewer Spanakopita
Tomato Basil Bruschetta Baked Brie in Puff Pastry
Vermont Cheese & Crackers Veggie Cream Cheese Stuffed Mushrooms
Filet & Blue Cheese Bruschetta
Additional choices are available for $2.50 per person.
Jumbo Shrimp Cocktail Coconut Shrimp
Scallops Wrapped in Bacon Mini Beef Wellington
Chicken Kabob with Pineapple Vegetable Eggrolls
Peking duck Spring Roll Mushroom Puffs
BBQ Beef in Wonton Purse Marinated Chicken Satay
Beef Satay
All Packages include the following
All Table Linens and Napkin colors of your choice
Standard China and Glassware Settings up to 150 guests
Complimentary Cake Cutting & Service
BBQ Menus
$29.95 ++ per person $34.95 ++ per person
Boneless BBQ Chicken Breast ¼ Chicken-herb seasoned
Burgers on Brioche roll (w/toppings) Burgers on Brioche Roll
Chili and Michigan Hot Dogs Chili and Michigan Hot dogs
Mansfield Slaw Pulled BBQ Pork Sliders
Potato Salad Homemade Macaroni and Cheese
Fresh Slicer Fruit Mesculin Greens Salad
Fresh sliced Fruit
Appetizer-Vermont Cheese Board Appetizer-Vermont Cheese Board
Italian Options
$29.95++ per person $34.95 ++ per person
Penne pasta with vegetables Baked Ziti with Sausage
Vegetable lasagna Chicken Parmesan
Meat lasagna Vegetable lasagna
Antipasta Salad Pasta Primavera
Garlic Bread Antipasta Salad
Garlic Bread
Appetizer-Vermont Cheese Board
Appetizer- Vermont cheese Board
*All above menu include Coffee and tea Station
* ++-10%state tax and 19% service charge
**THESE MENUS ARE SERVED ON BAMBOO
PLASTICWARE
BUFFET Package
ALL DINNERS INCLUDE:
Two Appetizers of your choice
Table Linens and China (up to 150 people)
BUFFET MENU:
Featuring Beef Tenderloin, Carved to Order
CHOOSE AN ADDITIONAL ENTRÉES:
• Vermont Maple Cured Ham Slow Roasted with Pineapple Maple Syrup Glaze
• Penne Pasta with Sautéed Vermont Vegetables, Garlic, Basil, and Olive Oil
• Boneless Breast of Chicken prepared in our Mushroom Marsala Wine Sauce
• Chicken Cordon Bleu stuffed with Vermont Cheese and Ham, Cracker Crusting, and Apricot Mornay Sauce
• Apple Almond Breading Stuffed Chicken with Apricot Mornay Sauce
• Breaded Baked Breast of Chicken Francaise in Lemon Butter Sauce
• Slow Roasted Turkey Breast with Sage Stuffing and Vermont Cranberry Chutney
• Poached Salmon Steak with Lemon Hollandaise
• Cracker and Crab Stuffed Filet of Sole with Lemon Hollandaise
• Pasta Primavera with Sautéed Vermont Vegetables, Garlic, Basil, & Olive Oil
• Stuffed Chicken Roulades with Cranberry & Sage Stuffing
Included with Dinner
CHINA
House Garden Salad, Starch and Vegetables
Dinner Rolls & Butter, Green Mountain Coffee and Tea
$41.95 per person
All prices are subject to 19% service charge & prevailing state tax
We will gladly customize a menu for you – just let us know!
Waterfront Catering - The Lighthouse Stations
• Appetizer Station – Choose 3 from Appetizer Menu
Salad Station – Choose 2
*Garden Salad-Mixed Iceberg and Mescaline Greens, Sliced Cucumber, Red Onion, Tomato, Seasoned Croutons and Assorted dressings
* Caesar Salad – Crisp Romaine Lettuce with Parmesan Cheese, Black Olives, Seasoned Croutons and Our House Dressing
*Red Potato salad
* Mescaline Greens with Walnuts, Cranberries and Crumbled Blue Cheese
* Marinated Vegetable – Red Potato, Green and Red Peppers, Zucchini, Squash and Broccoli Marinated in an Italian Blend Dressing
*Sunset Salad – Mescaline Greens, Teriyaki Chicken, Sliced Almonds, Chow Mein Noodles, Mandarin Oranges and Raspberry Vinaigrette
Pasta Station
*Penne and Tri Color Rotelli Pasta
* Roasted Vegetables
* Choice of 2 Sauces-Pesto, Marinara, Pink Vodka or Alfredo
Carving Board
* Choice of Beef Tenderloin, Roast Prime Rib, Maple Cured Vermont Ham
Steamship Round of Beef, Slow Roasted Turkey, Roast Pork Loin or
Sage & Cranberry Stuffed Chicken
* Carving Board includes Accompanied Sauces, Dinner Rolls and Butter
• Green Mountain Coffee and Tea Station
$41.95++
*All items subject to 10% tax and 19% service charge
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