Tariff Schedule of Canada - Organization of American States
[Pages:344]Tariff Schedule of Canada
Tariff Item Description of Goods 0101.10.00 Pure-bred breeding animals
Base Rate Free
Staging Category A
0101.90.00 Other
Free
A
0102.10.00 Pure-bred breeding animals
Free
A
0102.90.00 Other
Free
A
0103.10.00 Pure-bred breeding animals
Free
A
0103.91.00 Weighing less than 50 kg
Free
A
0103.92.00 Weighing 50 kg or more
Free
A
0104.10.00 Sheep
Free
A
0104.20.00 Goats
Free
A
0105.11.10 For breeding purposes
Free
A
0105.11.21 Broilers for domestic production: Within access
0.86? each
A
commitment
0105.11.22 Broilers for domestic production: Over access
238% but not less
E
commitment
than 30.8? each
0105.11.90 Other
Free
A
0105.12.10 For breeding purposes
Free
A
0105.12.90 Other
8%
A
0105.19.10 For breeding purposes
Free
A
0105.19.92 Other: Guinea fowls
2.5%
A
0105.19.93 Other: Ducks and geese
8%
A
0105.94.10 For breeding purposes; Spent fowl; Started pullets
2.82?/kg
A
0105.94.91 Other: Within access commitment
1.90?/kg
C
0105.94.92 Other: Over access commitment
238% but not less
E
than $1.25/kg
0105.99.11 Turkeys: Within access commitment
1.90?/kg
C
0105.99.12 Turkeys: Over access commitment
154.5% but not less
E
than $1.60/kg
0105.99.90 Other
3%
A
0106.11.00 Primates
Free
A
0106.12.00 Whales, dolphins and porpoises (mammals of the order Free
A
Cetacea); manatees and dugongs (mammals of the order
Sirenia)
0106.19.00 Other
Free
A
0106.20.00 Reptiles (including snakes and turtles)
Free
A
0106.31.00 Birds of prey
Free
A
0106.32.00 Psittaciformes (including parrots, parakeets, macaws and Free
A
cockatoos)
0106.39.00 Other
Free
A
0106.90.00 Other
Free
A
0201.10.10 Within access commitment
Free
A
0201.10.20 Over access commitment
26.5%
A
0201.20.10 Within access commitment
Free
A
0201.20.20 Over access commitment
26.5%
A
Tariff Schedule of Canada
Tariff Item Description of Goods 0201.30.10 Within access commitment
Base Rate Free
Staging Category A
0201.30.20 Over access commitment
26.5%
A
0202.10.10 Within access commitment
Free
A
0202.10.20 Over access commitment
26.5%
A
0202.20.10 Within access commitment
Free
A
0202.20.20 Over access commitment
26.5%
A
0202.30.10 Within access commitment
Free
A
0202.30.20 Over access commitment
26.5%
A
0203.11.00 Carcasses and half-carcasses
Free
A
0203.12.00 Hams, shoulders and cuts thereof, with bone in
Free
A
0203.19.00 Other
Free
A
0203.21.00 Carcasses and half-carcasses
Free
A
0203.22.00 Hams, shoulders and cuts thereof, with bone in
Free
A
0203.29.00 Other
Free
A
0204.10.00 Carcasses and half-carcasses of lamb, fresh or chilled Free
A
0204.21.00 Carcasses and half-carcasses
Free
A
0204.22.10 Of lamb
Free
A
0204.22.20 Of mutton
Free
A
0204.23.00 Boneless
Free
A
0204.30.00 Carcasses and half-carcasses of lamb, frozen
Free
A
0204.41.00 Carcasses and half-carcasses
2%
A
0204.42.10 Of lamb
Free
A
0204.42.20 Of mutton
2%
A
0204.43.10 Of lamb
Free
A
0204.43.20 Of mutton
2.5%
A
0204.50.00 Meat of goats
Free
A
0205.00.00 Meat of horses, asses, mules or hinnies, fresh, chilled or Free
A
frozen.
0206.10.00 Of bovine animals, fresh or chilled
Free
A
0206.21.00 Tongues
Free
A
0206.22.00 Livers
Free
A
0206.29.00 Other
Free
A
0206.30.00 Of swine, fresh or chilled
Free
A
0206.41.00 Livers
Free
A
0206.49.00 Other
Free
A
0206.80.00 Other, fresh or chilled
Free
A
0206.90.00 Other, frozen
Free
A
0207.11.10 Spent fowl
8%
B
0207.11.91 Other: Within access commitment
5% but not less than
C
4.74?/kg or more
than 9.48?/kg
0207.11.92 Other: Over access commitment
238% but not less
E
than $1.67/kg
Tariff Schedule of Canada
Tariff Item Description of Goods 0207.12.10 Spent fowl 0207.12.91 Other: Within access commitment
0207.12.92 Other: Over access commitment 0207.13.10 Spent fowl 0207.13.91 Other: Within access commitment
0207.13.92 Other: Over access commitment, bone in 0207.13.93 Other: Over access commitment, boneless 0207.14.10 Spent fowl 0207.14.21 Livers: Within access commitment 0207.14.22 Livers: Over access commitment 0207.14.91 Other: Within access commitment
0207.14.92 Other: Over access commitment, bone in 0207.14.93 Other: Over access commitment, boneless 0207.24.11 Canner pack: Within access commitment
0207.24.12 Canner pack: Over access commitment 0207.24.91 Other: Within access commitment
0207.24.92 Other: Over access commitment 0207.25.11 Canner pack: Within access commitment
0207.25.12 Canner pack: Over access commitment 0207.25.91 Other: Within access commitment
0207.25.92 Other: Over access commitment 0207.26.10 Within access commitment
0207.26.20 Over access commitment, bone in 0207.26.30 Over access commitment, boneless 0207.27.11 Livers: Within access commitment 0207.27.12 Livers: Over access commitment
Base Rate 8%
Staging Category A
5% but not less than
A
4.74?/kg or more
than 9.48?/kg
238% but not less
E
than $1.67/kg
4%
B
5% but not less than
C
4.74?/kg or more
than 9.48?/kg
249% but not less
E
than $3.78/kg
249% but not less
E
than $6.74/kg
9%
A
Free
A
238% but not less
E
than $6.45/kg
5% but not less than
A
4.74?/kg or more
than 9.48?/kg
249% but not less
E
than $3.78/kg
249% but not less
E
than $6.74/kg
5% but not less than
C
4.74?/kg or more
than 9.48?/kg
154.5% but not less
E
than $2.11/kg
5% but not less than
C
4.74?/kg or more
than 9.48?/kg
154.5% but not less
E
than $1.95/kg
5% but not less than
A
4.74?/kg or more
than 9.48?/kg
154.5% but not less
E
than $2.11/kg
5% but not less than
A
4.74?/kg or more
than 9.48?/kg
154.5% but not less
E
than $1.95/kg
5% but not less than
A
4.74?/kg or more
than 9.48?/kg
165% but not less
E
than $2.94/kg
165% but not less
E
than $4.82/kg
Free
A
154.5% but not less
E
than $4.51/kg
Tariff Schedule of Canada
Tariff Item Description of Goods 0207.27.91 Other: Within access commitment
Base Rate
5% but not less than 4.74?/kg or more than 9.48?/kg
Staging Category A
0207.27.92 Other: Over access commitment, bone in
165% but not less
E
than $2.94/kg
0207.27.93 Other: Over access commitment, boneless
165% but not less
E
than $4.82/kg
0207.32.00 Not cut in pieces, fresh or chilled
8%
A
0207.33.00 Not cut in pieces, frozen
5.5%
A
0207.34.00 Fatty livers, fresh or chilled
Free
A
0207.35.00 Other, fresh or chilled
4%
A
0207.36.10 Livers
Free
A
0207.36.90 Other
4.5%
A
0208.10.00 Of rabbits or hares
Free
A
0208.30.00 Of primates
Free
A
0208.40.00 Of whales, dolphins and porpoises (mammals of the order Free
A
Cetacea); of manatees and dugongs (mammals of the
order Sirenia)
0208.50.00 Of reptiles (including snakes and turtles)
Free
A
0208.90.00 Other
Free
A
0209.00.10 Pig fat
Free
A
0209.00.21 Poultry fat: Fat of fowls of the species Gallus domesticus, 5% but not less than
C
within access commitment
4.74?/kg or more
than 9.48?/kg
0209.00.22 Poultry fat: Fat of fowls of the species Gallus domesticus, 249% but not less
E
over access commitment
than $6.74/kg
0209.00.23 Poultry fat: Fat of turkeys, within access commitment 5% but not less than
C
4.74?/kg or more
than 9.48?/kg
0209.00.24 Poultry fat: Fat of turkeys, over access commitment
165% but not less
E
than $4.82/kg
0209.00.29 Poultry fat: Other
11%
A
0210.11.00 Hams, shoulders and cuts thereof, with bone in
Free
A
0210.12.00 Bellies (streaky) and cuts thereof
Free
A
0210.19.00 Other
Free
A
0210.20.00 Meat of bovine animals
Free
A
0210.91.00 Of primates
Free
A
0210.92.00 Of whales, dolphins and porpoises (mammals of the order Free
A
Cetacea); of manatees and dugongs (mammals of the
order Sirenia)
0210.93.00 Of reptiles (including snakes and turtles)
Free
A
0210.99.11 Meat of poultry: Of fowls of the species Gallus
5% but not less than
C
domesticus, within access commitment
4.74?/kg or more
than 9.48?/kg
0210.99.12 Meat of poultry: Of fowls of the species Gallus
249% but not less
E
domesticus, over access commitment, bone in
than $5.81/kg
0210.99.13 Meat of poultry: Of fowls of the species Gallus
249% but not less
E
domesticus, over access commitment, boneless
than $10.36/kg
Tariff Schedule of Canada
Tariff Item Description of Goods 0210.99.14 Meat of poultry: Of turkeys, within access commitment
Base Rate
5% but not less than 4.74?/kg or more than 9.48?/kg
Staging Category C
0210.99.15 Meat of poultry: Of turkeys, over access commitment, 165% but not less
E
bone in
than $3.67/kg
0210.99.16 Meat of poultry: Of turkeys, over access commitment, 165% but not less
E
boneless
than $6.03/kg
0210.99.19 Meat of poultry: Other
2.5%
A
0210.99.90 Other
Free
A
0301.10.00 Ornamental fish
Free
A
0301.91.00 Trout (Salmo trutta, Oncorhynchus mykiss,
Free
A
Oncorhynchus clarki, Oncorhynchus aguabonita,
Oncorhynchus gilae, Oncorhynchus apache and
Oncorhynchus chrysogaster)
0301.92.00 Eels (Anguilla spp.)
Free
A
0301.93.00 Carp
Free
A
0301.94.00 Bluefin tunas (Thunnus thynnus)
Free
A
0301.95.00 Southern bluefin tunas (Thunnus maccoyii)
Free
A
0301.99.00 Other
Free
A
0302.11.00 Trout (Salmo trutta, Oncorhynchus mykiss,
Free
A
Oncorhynchus clarki, Oncorhynchus aguabonita,
Oncorhynchus gilae, Oncorhynchus apache and
Oncorhynchus chrysogaster)
0302.12.00 Pacific salmon (Oncorhynchus nerka, Oncorhynchus
Free
A
gorbuscha, Oncorhynchus keta, Oncorhynchus
tschawytscha, Oncorhynchus kisutch, Oncorhynchus
masou and Oncorhynchus rhodurus), Atlantic salmon
(Salmo salar) and Danube salmon (Hucho hucho)
0302.19.00 Other
Free
A
0302.21.00 Halibut (Reinhardtius hippoglossoides, Hippoglossus Free
A
hippoglossus, Hippoglossus stenolepis)
0302.22.00 Plaice (Pleuronectes platessa)
Free
A
0302.23.00 Sole (Solea spp.)
Free
A
0302.29.00 Other
Free
A
0302.31.00 Albacore or longfinned tunas (Thunnus alalunga)
Free
A
0302.32.00 Yellowfin tunas (Thunnus albacares)
Free
A
0302.33.00 Skipjack or stripe-bellied bonito
Free
A
0302.34.00 Bigeye tunas (Thunnus obesus)
Free
A
0302.35.00 Bluefin tunas (Thunnus thynnus)
Free
A
0302.36.00 Southern bluefin tunas (Thunnus maccoyii)
Free
A
0302.39.00 Other
Free
A
0302.40.00 Herrings (Clupea harengus, Clupea pallasii), excluding Free
A
livers and roes
0302.50.00 Cod (Gadus morhua, Gadus ogac, Gadus
Free
A
macrocephalus), excluding livers and roes
0302.61.00 Sardines (Sardina pilchardus, Sardinops spp.), sardinella Free
A
(Sardinella spp.), brisling or sprats (Sprattus sprattus)
0302.62.00 Haddock (Melanogrammus aeglefinus)
Free
A
0302.63.00 Coalfish (Pollachius virens)
Free
A
Tariff Schedule of Canada
Tariff Item Description of Goods
0302.64.00 Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
Base Rate Free
0302.65.00 Dogfish and other sharks
Free
0302.66.00 Eels (Anguilla spp.)
Free
0302.67.00 Swordfish (Xiphias gladius)
Free
0302.68.00 Toothfish (Dissostichus spp.)
Free
0302.69.00 Other
Free
0302.70.00 Livers and roes
3%
0303.11.00 Sockeye salmon (red salmon) (Oncorhynchus nerka)
Free
0303.19.00 Other
Free
0303.21.00 Trout (Salmo trutta, Oncorhynchus mykiss,
Free
Oncorhynchus clarki, Oncorhynchus aguabonita,
Oncorhynchus gilae, Oncorhynchus apache and
Oncorhynchus chrysogaster)
0303.22.00 Atlantic salmon (Salmo salar) and Danube salmon
Free
(Hucho hucho)
0303.29.00 Other
Free
0303.31.00 Halibut (Reinhardtius hippoglossoides, Hippoglossus Free hippoglossus, Hippoglossus stenolepis)
0303.32.00 Plaice (Pleuronectes platessa)
Free
0303.33.00 Sole (Solea spp.)
Free
0303.39.00 Other
Free
0303.41.00 Albacore or longfinned tunas (Thunnus alalunga)
Free
0303.42.00 Yellowfin tunas (Thunnus albacares)
Free
0303.43.00 Skipjack or stripe-bellied bonito
Free
0303.44.00 Bigeye tunas (Thunnus obesus)
Free
0303.45.00 Bluefin tunas (Thunnus thynnus)
Free
0303.46.00 Southern bluefin tunas (Thunnus maccoyii)
Free
0303.49.00 Other
Free
0303.51.00 Herrings (Clupea harengus, Clupea pallasii)
Free
0303.52.00 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) Free
0303.61.00 Swordfish (Xiphias gladius)
Free
0303.62.00 Toothfish (Dissostichus spp.)
Free
0303.71.00 Sardines (Sardina pilchardus, Sardinops spp.), sardinella Free (Sardinella spp.), brisling or sprats (Sprattus sprattus)
0303.72.00 Haddock (Melanogrammus aeglefinus)
Free
0303.73.00 Coalfish (Pollachius virens)
Free
0303.74.00 Mackerel (Scomber scombrus, Scomber australasicus, Free Scomber japonicus)
0303.75.00 Dogfish and other sharks
Free
0303.76.00 Eels (Anguilla spp.)
Free
0303.77.00 Sea bass (Dicentrarchus labrax, Dicentrarchus punctatus) Free
0303.78.00 Hake (Merluccius spp., Urophycis spp.)
Free
0303.79.00 Other
Free
0303.80.00 Livers and roes
3%
Staging Category A
A A A A A A A A A
A
A A
A A A A A A A A A A A A A A A
A A A
A A A A A A
Tariff Schedule of Canada
Tariff Item Description of Goods 0304.11.00 Swordfish (Xiphias gladius)
Base Rate Free
0304.12.00 Toothfish (Dissostichus spp.)
Free
0304.19.00 Other
Free
0304.21.00 Swordfish (Xiphias gladius)
Free
0304.22.00 Toothfish (Dissostichus spp.)
Free
0304.29.00 Other
Free
0304.91.00 Swordfish (Xiphias gladius)
Free
0304.92.00 Toothfish (Dissostichus spp.)
Free
0304.99.00 Other
Free
0305.10.00 Flours, meals and pellets of fish, fit for human
Free
consumption
0305.20.00 Livers and roes of fish, dried, smoked, salted or in brine 3%
0305.30.00 Fish fillets, dried, salted or in brine, but not smoked
Free
0305.41.00 Pacific salmon (Oncorhynchus nerka, Oncorhynchus
Free
gorbuscha, Oncorhynchus keta, Oncorhynchus
tschawytscha, Oncorhynchus kisutch, Oncorhynchus
masou and Oncorhynchus rhodurus), Atlantic salmon
(Salmo salar) and Danube salmon (Hucho hucho)
0305.42.00 Herrings (Clupea harengus, Clupea pallasii)
Free
0305.49.00 Other
Free
0305.51.00 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) Free
0305.59.00 Other
Free
0305.61.00 Herrings (Clupea harengus, Clupea pallasii)
Free
0305.62.00 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) Free
0305.63.00 Anchovies (Engraulis spp.)
Free
0305.69.00 Other
Free
0306.11.00 Rock lobster and other sea crawfish (Palinurus spp.,
5%
Panulirus spp., Jasus spp.)
0306.12.00 Lobsters (Homarus spp.)
Free
0306.13.00 Shrimps and prawns
Free
0306.14.10 King or snow for processing
Free
0306.14.90 Other
5%
0306.19.00 Other, including flours, meals and pellets of crustaceans, 5% fit for human consumption
0306.21.00 Rock lobster and other sea crawfish (Palinurus spp.,
5%
Panulirus spp., Jasus spp.)
0306.22.00 Lobsters (Homarus spp.)
Free
0306.23.00 Shrimps and prawns
Free
0306.24.00 Crabs
5%
0306.29.00 Other, including flours, meals and pellets of crustaceans, 5% fit for human consumption
0307.10.10 In shell
3%
0307.10.20 Shelled
Free
0307.21.00 Live, fresh or chilled
Free
0307.29.10 Frozen
Free
Staging Category A A A A A A A A A A
A A A
A A A A A A A A A
A A A A A
A
A A A A
A A A A
Tariff Schedule of Canada
Tariff Item Description of Goods 0307.29.20 Dried, salted or in brine 0307.31.00 Live, fresh or chilled 0307.39.00 Other 0307.41.00 Live, fresh or chilled 0307.49.00 Other 0307.51.00 Live, fresh or chilled 0307.59.00 Other 0307.60.00 Snails, other than sea snails 0307.91.00 Live, fresh or chilled 0307.99.00 Other 0401.10.10 Within access commitment 0401.10.20 Over access commitment
0401.20.10 Within access commitment 0401.20.20 Over access commitment
0401.30.10 Within access commitment 0401.30.20 Over access commitment
0402.10.10 Within access commitment 0402.10.20 Over access commitment
0402.21.11 Milk: Within access commitment 0402.21.12 Milk: Over access commitment
0402.21.21 Cream: Within access commitment 0402.21.22 Cream: Over access commitment
0402.29.11 Milk: Within access commitment 0402.29.12 Milk: Over access commitment
0402.29.21 Cream: Within access commitment 0402.29.22 Cream: Over access commitment
0402.91.10 Within access commitment 0402.91.20 Over access commitment
0402.99.10 Within access commitment 0402.99.20 Over access commitment
0403.10.10 Within access commitment 0403.10.20 Over access commitment
0403.90.11 Powdered buttermilk: Within access commitment 0403.90.12 Powdered buttermilk: Over access commitment
0403.90.91 Other: Within access commitment
Base Rate 4%
Staging Category A
Free
A
Free
A
Free
A
Free
A
Free
A
Free
A
Free
A
Free
A
Free
A
7.5%
C
241% but not less
E
than $34.50/hl
7.5%
C
241% but not less
E
than $34.50/hl
7.5%
C
292.5% but not less
E
than $2.48/kg
3.32?/kg
C
201.5% but not less
E
than $2.01/kg
3.32?/kg
C
243% but not less
E
than $2.82/kg
6.5%
C
295.5% but not less
E
than $4.29/kg
3.32?/kg
C
243% but not less
E
than $2.82/kg
6.5%
C
295.5% but not less
E
than $4.29/kg
2.84?/kg
A
259% but not less
E
than 78.9?/kg
2.84?/kg
C
255% but not less
E
than 95.1?/kg
6.5%
C
237.5% but not less
E
than 46.6?/kg
3.32?/kg
C
208% but not less
E
than $2.07/kg
7.5%
C
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