Ming’s Cuisine

Ming¡¯s Cuisine

Dine-In

&

To-Go Menu

Tel: (205) 991-3803

* Serving Birmingham with quality cuisine since 1988.

* Our chefs prepare all of the food right here in our kitchen with only

the very best of fresh ingredients. Each soup and entr¨¦e is cooked

individually for your utmost enjoyment.

* Your creativity of a new dish is most welcome.

* No MSG upon request. Only pure vegetable oil is used in our cooking.

* All entr¨¦es except for noodle dishes are accompanied with steamed

white rice. Substitution of fried rice or healthier whole grain brown

rice is $1.

* To-Go prices subject to change without prior notice.

Cocktail, Wine, Beer & Polynesian drinks available.

****************************************

The red peppers denotes the dish is spicy.

Appetizers

1.

Crab Rangoon (6)

8.99

Cream cheese filled wontons fried to golden brown.

2.

Assorted Appetizers (For 2)

3.

Egg Rolls (2)

4.99

4.

Pork Dumplings (6) Pan fried or steamed.

9.99

5.

Szechuan Hot Wings (8)

6.

Spring Rolls (2)

4.99

7.

Shrimp Tempura (8)

8.99

16.99

Eggrolls, spring rolls, shrimp & chicken tempura, wings, & crab rangoon.

10.99

A vegetarian roll in a thin & crispy crust.

Soups

8.

9.

10.

11.

12a.

12b.

13.

Sweet Corn Chicken

Wonton (Stuffed with Pork)

Hot & Sour w/ Shrimp & Pork

Vegetable with Tofu

Chicken and Spinach Egg Drop

Classic Egg Drop (Egg & Broth)

Sizzling Rice (Shrimp & Chicken)

Serving Size

small

5.00

5.00

5.99

5.00

5.99

5.00

5.99

large

9.50

9.50

10.99

9.50

10.99

9.50

10.99

Vegetarian Entr¨¦es

15. Vegetable Deluxe

13.99

16. Saut¨¦ed Mushroom with Broccoli in a brown sauce.

17. Heart Healthy Ma Po Tofu

13.99

14.50

18. Saut¨¦ed Vegetables with Fried Tofu

19. Moo Shu Tofu (served with four thin Moo Shu pancakes)

14.50

15.99

21. Sesame or General¡¯s Fried Tofu

13.99

14.50

Assorted vegetables in a brown sauce.

Tofu smothered in a spicy bean-based sauce.

Stir-fried w/cabbage, egg, onion, bamboo shoot, & mushroom.

20. Napa Cabbage and Mushroom in a flavorful sauce.

Pork & Beef

22. Moo Shu Pork (served with four thin Moo Shu pancakes)

Stir-fried pork with cabbage, onions, bamboo shoots & mushrooms.

15.99

23. Hot Hot Veal

29.99

24. Mongolian Beef

16.50

25. Pepper Steak

16.50

27. Orange Beef

16.50

18.50

10 oz of sliced veal stir-fried w/bell peppers and onions.

Flank steak stir-fried w/green & white onions on crispy rice noodles.

Saut¨¦ed with bell peppers, onions & carrots in a brown sauce.

26. Beef with Vegetables in our signature brown sauce.

Lightly battered & fried, tossed in a zesty citrus sauce.

28. Kung Pao Beef topped with peanuts.

16.50

Poultry

*Some recipes of our chicken dishes call for tender dark meat.

Should you have preference for white meat, please specify.

29. Sa Cha Chicken

14.99

30. Honey Glazed Walnut Chicken with Vegetables

31. Sesame Chicken

15.50

14.50

32. Dry Chili Chicken

14.50

33. General Chicken

14.50

34. Sweet and Sour Chicken

35. Saut¨¦ed Chicken with Vegetables in a light sauce

36. Kung Pao Chicken

14.50

14.99

14.50

39. Spicy Black Bean Sauce Chicken

14.99

40. Yu Shiang Chicken or Pork

14.99

41. Hot Szechuan Chicken

14.99

42. Crispy Duck

23.99

43. Chicken Egg Foo Young

15.50

with celery and onion in a garlic, shallot, chili, and dry shrimp sauce.

Lightly fried dark meat chicken tossed in a vinegary sweet & spicy sauce.

Wok tossed tender dark meat chicken with enticing spices.

Battered & fried chicken tossed in a spicy hot garlic sauce.

Chicken w/vegetables in a spicy brown sauce, topped with peanuts.

37. Almond Chicken & vegetables

14.50

38. Garlic Chicken & vegetables

14.50

w/bell peppers & onions.

w/vegetables in a tangy garlic sauce.

w/mushrooms, bell peppers, & ginger.

1/2 Duckling marinated in delicate spices & fried to a golden brown.

Shrimp and Combinations (Shrimp, Beef, and Chicken)

For the best quality shrimp possible, we shell and

de-vein them in our kitchen.

45. Teriyaki Combination

16.50

46. Mandarin Combination

16.50

47. Mongolian Trio

16.50

48. Kung Pao Combination

16.50

49. Hunan Double Delicious

16.50

50. Ming Shrimp

15.99

51. Shrimp in Lobster Sauce

15.99

52. Sesame Shrimp

15.99

with vegetables in a sweet and savory teriyaki sauce.

A well balanced dish of meat and vegetables in our signature brown sauce.

with onions and scallions on a bed of crisp rice noodles.

Sauteed in a traditional spicy sauce topped with peanuts.

Shrimp and Chicken with vegetables in a spicy sauce.

w/chopped vegetables smothered in a spicy sauce.

Shrimp dish in a delicious savory egg-white sauce

Lightly fried & tossed in a vinegary sweet and spicy sauce.

53. Saut¨¦ed Shrimp with Vegetables (in a light sauce)

w/broccoli, mushroom, baby corn, water chestnuts, & carrots.

15.99

54. Garlic Shrimp with Vegetables

15.99

55. Kung pao Shrimp

15.99

56. Sweet and Sour Shrimp

57. Salt and Pepper Shrimp

15.99

16.50

58. Shrimp Egg Foo Young

59. Honey Glazed Walnut Shrimp with Vegetables

60. Lover¡¯s Shrimp

16.50

16.50

19.99

Stir-fried shrimp & vegetables in a garlic brown sauce.

Shrimp with vegetables in a spicy brown sauce, topped w/peanuts.

tantalizingly delicious.

Two kinds of sauces: a mild, white wine & a spicy ginger sauce.

MEIN (NOODLES) and FRIED RICE

68. House Noodle Soup

15.99

69. Veal with Angel Hair Pasta

19.99

70. Pork or Chicken Cantonese Chow Mein

14.99

71. Loaded Pan Fried Noodle

16.99

72. Udon w/ Chicken or Pork

15.50

73. Chicken or Pork Lo Mein

74. Beef, Shrimp, or Combo Lo Mein

13.99

14.99

75. Beef Chow Fun

15.50

76. Stir-fried Angel Hair Pasta

13.99

77. Chicken or Pork Fried Rice

78. Shrimp, Beef, or Combo Fried Rice

12.99

13.99

A full meal with shrimp, chicken, pork, wontons, & vegetables.

Rice noodles, bell peppers & onions in a light garlic soy sauce.

This thin egg noodle dish should please all pasta lovers.

Beef, chicken, shrimp, & vegetables on a bed of lightly pan fried egg noodles.

Thick wheat noodles stir-fried and perfectly seasoned.

A tasty traditional noodle dish.

Wide flat rice noodles ¨C a delicacy to the Southern Chinese.

Singapore style, Spiced with curry; a vegetairans¡¯ delight.

Desserts

Chinese Donut (8)

7.99

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