World Egg Day 2012 launch - International Egg

Fry the omelette on the underside until golden brown. Fill with the vegetables and fold the omelette in two Sprinkle on the nuts Delicious with bread. Egg Tip: Place an omelette on a flat lid and place the empty pan on top: overturn the omelette and lid and fry the omelette on the other side until gold brown Egg Salad. Salad for 4 . Ingredients ................
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