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S O U T H E R N P E R R Y C O U N T Y W A T E R D I S T R I C T2019 Water Quality ReportConsumer Confidence ReportYour Drinking Water Safety ReportJune 1st, 2020The Southern Perry County Water District is pleased to have the opportunity once again to present our 2019 water quality report, titled, Consumer Confidence Report. This report is designed to keep you informed about the quality of your drinking water and the services that we provide you every day. We are proud of our efforts to provide a safe source of drinking water to the Community.You may refer to the table on page three for sample results obtained in the year 2019. Please take the time to learn about your drinking water and some important health issues.Southern Perry County Water District’s Water SourceYour drinking water is provided by the Burr Oak Regional Water District (BORWD). BORWD is withdrawing groundwater from five wells, capable of producing four million gallons per day from a sand and gravel aquifer (water rich zone) within the Hocking River Buried Valley aquifer system located in Athens County, Dover Township. . If you have any questions concerning Burr Oak Water or would like a paper copy of their report, contact Kent Nichols at 740-767-2558. RegulatorSouthern Perry County Water District’s Board of Trustees would like to remind all customers of a policy to install a regulator on the waterline inside of their home. SPCWD may already have one on the line in the water pit but the homeowner adding one inside the home would act as a backup and lessen the chance of pressure building up and causing problems within your home. These regulators can be purchased at New Lexington Pro Hardware or Snider-Flautt Lumber.Public ParticipationIf you should have any questions about your drinking water system, you may call the Chief Water Operator Jon Plant at 740-347-9030 or voice your concerns at a water board meeting held the third Wednesday of each month at 6:30 p.m. at the office located at 2075 St. Rt. 13 Crooksville (in-between Moxahala and Six Mile Turn). SPCWD would also like your cooperation in reporting any suspicious activity around water towers or pump stations to our office at 740-347-9030 or the Perry County Sheriff’s office at 740-342-4123.INSIDE THIS ISSUE SPCWD BOARD OF TRUSTEES SPCWD EMPLOYEESWater System Info Page 1 James Palmer, President Jon Plant, Supervisor, Water OperatorWater Source Page 1 Charles West Sr. Vice President Kenny Storts, Laborer System Contact Page 1 John Crabtree, Treasurer Sheri Weiner, Office Clerk Health Advisory Page 2 Jay Ferguson, Trustee Donald Pettit, Meter Reader Source Water Contaminants Page 2 Scott Ervin, TrusteeDetected Contaminants Page 3 George Owen, TrusteeDefinitions of Terms/Concerns Page 4 Jane Knight, TrusteeConsumer Confidence Report Page 2Health Advisory – Who Needs to Take Special Precautions?Some people may be more vulnerable to contaminants in drinking water than the general population. Immuno-compromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infection. These people should seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to lessen the risk of infection by Cryptosporidium and other microbial contaminants are available from the SAFE DRINKING WATER HOTLINE (1-800-426-4791).Drinking Water Can Become ContaminatedAll sources of drinking water (both tap water and bottled water) include rivers, streams, lakes, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally occurring minerals and in some cases, radioactive material, and can pick up substances resulting from the presence of animals and human activity.Contaminates that may be present in source water include:Microbial Contaminates, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations and wildlife;Inorganic Contaminates, such as salts and metals, which can be naturally-occurring or result from urban storm water runoff, domestic or industrial wastewater discharges, oil and gas productions, mining, or farming;Pesticides and Herbicides, which may come from a variety of sources such as agriculture, urban storm runoff, and residential uses; Organic Chemical Contaminants, including synthetic and volatile organic chemicals, which are by-products of industrial processes and petroleum production, and can also come from gas stations, urban storm water runoff, and septic systems;Radioactive contaminants, which can be naturally occurring or be the result of oil and gas production and mining activities.In order to ensure that tap water is safe to drink, EPA prescribes regulations which limit the amount of certain contaminants in water provided by public water systems. FDA regulations establish limits for contaminants in bottled water, which must provide the same protection for public health.Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of contaminants does not necessarily indicate that water poses a health risk. More information about contaminants and potential health effects can be obtained by calling the Environmental Protection Agency’s Safe Drinking Water Hotline (1-800-426-4791).Danger from Well, Cistern, Pond and Spring Water SuppliesOhio Environmental Protection Agency (OEPA) mandates that residential auxiliary water supplies such as private wells, cisterns, ponds and springs must NOT be connected in any way to our water system, because some are unsafe and could represent a danger to public health. All private sources of water must be completely disconnected AND physically separated from our water system. A valve separating the system is not acceptable.Violations may endanger public health and can result in loss of water service.HELP PROTECT DRINKING WATER SUPPLY:All citizens can be important participants in protecting your water supply and insuring it will be available for future generations. Please dispose of your used motor oil, anti-freeze, pesticides, household cleaners & chemicals, lawn care products, and all petroleum products. Improper disposal can contaminate a water supply aquifer rendering it unusable. Please report accidental spills or intentional disposal of products which affects the safety and quality of your drinking water supply. Emergency Ohio EPA numbers to report spills are (740) 385-8501 or (800) 282-9378.SOURCE WATER ASSESSMENTThe Drinking Source protection area for Burr Oak Regional Water District‘s wells is illustrated in the Drinking Water Source Assessment Report prepared by Ohio EPA in May of 2012. The source water protection area includes two zones, one inside the other. The “inner protection zone” is the area that provides ground water to the wells within one year of pumping. The “outer protection zone” is the area that contributes water when the wells are pumped for five years.Based on relevant databases and a field inspection of the area, several potential sources of contamination were identified within the protection area. These include a recycling center, agriculture areas, transportation routes, above ground storage tanks, and an abandoned oil and gas well.The source of drinking water that SPCWD purchases from Burr Oak Regional Water District has a high susceptibility to contamination due to: 1) The presence of a relatively thin protective layer of clay overlaying the aquifier, 2) The shallow depth (less than 20 ft below ground surface) of the aquifier, and 3) the presence of potential contaminate sources in area.If you have any questions concerning Burr Oak Water or would like a paper copy of their report, contact Kent Nichols at 740-767-2558 or it can be viewed at under municipal systems, Athens County.Page 3About Your Drinking WaterThe Environmental Protection Agency requires regular sampling to ensure drinking water safety. The Burr Oak Regional Water District conducted samplings for various contaminants and the Southern Perry County Water District conducted additional sampling for bacteria, lead, copper, total trihalomethanes, and haloacetic acids. The contaminants detected, as well as the system in which they were detected are listed on the table below. The Ohio EPA requires monitoring for some contaminants less than once per year because the concentrations of these contaminants do not change frequently. * Test results obtained by SPCWD’s water source, Burr Oak Regional Water District and the following explanations: Water Quality – Hemlock 6401803Contaminants(Units)MCLGMCLLevelFoundRange ofDetectionsViolationSampleYearTypical SourceOf ContaminatesINORGANIC ContaminantsLEAD (ppb)0AL=15<.004 <.0-.004NO06/19/2018Corrosion of household plumbing systems, erosion of natural depositsZero out of five samples was found to have lead in excess of the Action Level of 15 ppb.COPPER (ppm)1.3AL =1.30.025.012-.029No06/19/2018Corrosion of household plumbing systems; erosion of natural deposits; leaching from wood preservatives.Zero out of five samples was found to have copper levels in excess of the Action Level of 1,300 ppm.*FLUORIDE (mg/l)441.060.80– 1.15NO2019Erosion of natural deposits; Water additive which promotes strong teeth*BARIUM (mg/l)220.538NANO2017Erosion of natural deposits.CONTAMINANTS violatile organic contaminantsTRIHALOMETHANES (TTHM) (ppb)No goal for the total804443.7-43.7NO2019By-product of drinking water chlorination HALOACETIC ACIDS (HAA5) (ppb)No goal for the total601211.7-11.7NO2019By-product of drinking water chlorinationRESIDUAL DISINFECTANTSTotal Chlorine, (ppm)MRDLG4MRDL =41.421.1-1.5NO2019Water additive used to control microbes SPCWD HEMLOCK system was within all the testing levels for the year 2019 and was not issued any violations for water sample results; however a violation for 2018 CCR was issued for wording, table of contents, or inaccurate levels.Total Trihalomethanes TTHMs 80 UG/L “Some people who drink water containing Trihalomethanes in excess of the MCL over many years may experience problems with their liver, kidneys, or central nervous systems and may have an increased risk of getting cancer.Lead Educational Information: “If present, elevated levels of lead can cause serious health problems, especially for pregnant women and young children. Lead in drinking water is primarily from materials and components associated with service lines and home plumbing. The Southern Perry County Water District is responsible for providing high quality drinking water, but cannot control the variety of materials used in plumbing components. When your water has been sitting for several hours, you can minimize the potential for lead exposure by flushing your tap for 30 seconds to 2 minutes before using water for drinking or cooking. If you are concerned about lead in your water, you may wish to have your water tested. Information on lead in drinking water, testing methods, and steps you can take to minimize exposure is available from the Safe Drinking Water Hotline at 1-800-426-4791 or at .”Total Coliform Bacteria “Coliforms are bacteria that are naturally present in the environment and are used as an indicator that other, potentially harmful bacterial may be present. Samples collected and analyzed from the Burr Oak Distribution detected no positive Coliform bacteria.”This CCR reflects changes in drinking water regulatory requirements during 2016. All water systems were required to comply with Total Coliform Rule from 1989 to 03/31/16, and begin compliance with a new rule, the revised Total Coliform Rule, on April 1, 2016. The new rule maintains the purpose to protect public health by ensuring the integrity of the drinking water distribution system and monitoring for the presence of total coliform bacteria, which includes E. coli bacteria. The U.S. EPA anticipates greater public health protection under the new rule, as it requires water systems that are vulnerable to microbial contamination to identify and fix problems. As a result, under the new rule there is no longer a maximum contaminant level violation for multiple total coliform detections. Instead, the new rule requires water systems that exceed a specified frequency of total coliform occurrences to conduct an assessment to determine if any significant deficiencies exist. If found, these must be corrected by the PWS.Definitions of some terms contained within this report:Maximum Contaminate Level Goal (MCLG): The level of a contaminant in drinking water below that which there is no known or expected risk to health. MCLG’s allow for a margin of safety.Maximum Contaminant Level (MCL): The highest level of contaminant allowed in drinking water. MCLs are set as close to the MCLGs as feasible, using best available technology.Parts per Million (ppm): Are units of measure for concentration of a contaminant. A part per million (ppm) corresponds to one second in a little more than 11.5 days.Parts per Billion (ppb): Are units of measure for concentration of a contaminant. A part per billion (ppb) corresponds to one second in 31.7 years.Treatment Technique (TT): A required process intended to reduce the level of contaminant in drinking water.Not Applicable (N.A.): No information could be applied to that particular section.Action Level (AL): The concentration of a contaminant, which, if exceeded, triggers treatment or other requirements, which a water system must follow. Maximum Residual Disinfectant Level (MRDL): The highest level of a disinfectant allowed in drinking water. There is a convincing evidence that addition of a disinfectant is necessary for control of microbial contaminants.Maximum Residual Disinfectant Level Goal (MRDLG): The level of drinking water disinfectant below which there is no known or expected risk to health. MRDLG’s do not reflect the benefits of the use of disinfectants to control microbial contaminants.Action Level goal (ALG): Level of contaminant in drinking water below which there is no known or expected risk to health. ALG’s allow for a margin of safety.60960071755SOUTHERN PERRY COUNTY WATER DISTRICT CURRENTLY HOLDS AN UNCONDITIONED LICENSE TO OPERATE00SOUTHERN PERRY COUNTY WATER DISTRICT CURRENTLY HOLDS AN UNCONDITIONED LICENSE TO OPERATE COMMON WATER QUALITY QUESTIONS & CONCERNSMany are concerned about “White Stuff” on their coffee pots and faucets. Mineral and calcium tend to turn to solids when water is heated or in contact with air and allowed to dry. These minerals are white and accumulate in coffee pots, water heaters, shower heads, and glass doors. These minerals are necessary in order to meet standards set forth by the EPA.TIP: White vinegar can be used to address issues with the white deposits. Products which contain lemon and citrus in their formulas will also provide excellent results when using dishwashers and cleaning faucets or shower heads.The groundwater hardness is reduced from approximately 280 mg/l to an average of 155 mg/l by the Ion Exchange softening process. Water is then adjusted to provide a stable, non-aggressive water which does not affect household plumbing. Homeowners choosing to further reduce hardness with residual softeners should recognize the resulting product may be aggressive to plumbing and fixtures.If your water has a “stinky” (rotten egg) smell it is usually due to corrosion of the anode rod so you may need to flush your hot water tank at least two times.Chlorine is added to the water by Burr Oak Regional Water District which is used to disinfect the water and is required by EPA.To extend the life cycle of electric hot water tanks, manufacturing flushing recommendations must be followed. This requires drawing and flushing the water heater 1-2 times per year. Setting the water temperature to 130 degrees or lower also helps reduce calcium deposits. THERMAL EXPANSION IN HOT WATER HEATERS IS POTENTIAL DANGERWater expands when it is heated. This can be scientifically described as Thermal Expansion. If there is no room for heated water to expand, it builds up pressure in the plumbing. If you have a “closed system” this pressure may release the relief valve on the hot water tank. If the relief valve is not operating properly, the hot water tank could be damaged or even explode, due to Thermal Expansion. “Closed Systems” can be caused by closed valves, check valves, pressure reducing valves and backflow prevention devices, etc. Many of our customers have closed systems of some type. Therefore, the installation of a Thermal Expansion Tank or another suitable pressure relieving device may be needed in your plumbing. Please contact a reputable plumber for additional informationWhat is water heater thermal expansion, and do I need to worry about it?Thermal expansion refers to the expansion in volume that happens when water is heated. What this means for your water heater is that every time a tank full of water is heated the water may require more space than is available in the tank. The extra water volume creates excess pressure in the plumbing system. This extra pressure can cause damage to the water heater, fixtures, and water piping over time.So what happens if the pressure is not relieved?... Hot water tanks contain a pressure relief valve to protect them from rupturing under such a scenario. The valve opens when the tank pressure reaches the valve set point. After enough water has passed through the valve the pressure in the tank drops and the valve closes again. Sometimes in older hot water tanks the valves might be plugged with scale or corrosion and not function properly. For this reason, a thermal expansion tank is recommended.A water heater expansion tank is designed to help prevent fluctuations in water pressure. The water heater expansion tank serves as an overflow receptacle by absorbing excess water volume that the water heater creates when heating water. It is important to note that even with a properly selected and installed thermal expansion tank the plumbing pressure will still increase, but not by enough to cause a failure in the plumbing system.420370590105500113982559010554203705901055< HOT00< HOT25114257247890EXPANSION,PRESSURETANKREDUCINGVALVEWITH BY-PASSTYPICAL EXPANSION TAR INSTALLATION00EXPANSION,PRESSURETANKREDUCINGVALVEWITH BY-PASSTYPICAL EXPANSION TAR INSTALLATION420370989393500Expansion tanks are normally installed above the water heater on the cold side before the water comes into the water heater. The extra hot water from the thermal expansion can be stored in the expansion tank and when hot water is demanded it is put back into the water heater. Having an expansion tank helps prevent dripping faucet and running toilets by keeping the extra built up pressure from reaching the fixtures and prematurely damaging them. Water heater expansion tank prices start at around $40 and the tank is easy to install with a normal 3/4" threaded connection. See illustration below. Contact your local licensed plumber for more information.42906955901055 < COLDDDDD00 < COLDDDDD ................
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