Gourmets Guide To New Orleans Creole Cookbook | event.zain

Gourmet's Guide to New Orleans Creole Cookbook-Elaine Douglass Jones 1975 My New Orleans-John Besh 2009-09-29 A Southern chef offers an introduction to the cooking of New Orleans, with over two hundred recipes, descriptions of traditional ingredients, as well as a discussion of the social customs of the city and his own family history. ................
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