Catering Menus
Catering Menu
Breakfast
Lunch
Breaks & Snacks
Dinner
Receptions
Dessert
Beverages
Welcome to The Nebraska Medical Center’s Catering Service. Whether planning an executive meeting, formal dinner, workshop or reception, our trained staff can assist in planning and making arrangements that will provide a distinctive touch and ensure a successful event.
Menu/Orders
A wide variety of food selections and service styles are available including full service meals, buffets, receptions, delivery and pick-up options. Catering orders or reservations can be made by using the “Catering Request Form.” Menus and request forms can be located on the hospital drive R\NHS\forms\catering forms. Completed forms can be emailed to catering@. Catering requests are processed between 9:00am – 4:00pm Monday through Friday. To provide a truly memorable event, decorations, custom linen, special themes and custom menus are available. If preferred, appointments can be made to discuss and plan custom event.
Private dining rooms are booked on a first-come, first-serve basis. It is recommended that reservations be made as early as possible due to limited space. Specific rooms can not be guaranteed. Accommodating all needs requires matching event size and style with available rooms. Room capacities and set-up options are available on the hospital drive R\NHS\forms\catering forms.
Guidelines
• Weekend catering events require a minimum two weeks advance request.
• Any events that involve special requirements (such as timelines, diagrams, & special linens) must be confirmed 2 weeks prior to the event.
• Menus are requested 2 weeks in advance and guaranteed guest count must be provided at least 3 business days prior to the scheduled event.
• Orders requested less than 3 business days prior will be subject to late fees. Requests for service received with less than 3 business days notice will be accommodated as able around prior scheduled events.
• Cancellation on orders must be made with 3 business days notice or customers are subject to minimum 50% service charge.
• Delivery orders, with carts and service ware will be picked up by 2:00pm the following business day. Please email catering@ if an alternate pick up is needed.
• Pick-up orders, with carts and service ware must be returned within 1 business day after the event to avoid being assessed a replacement charge.
• Items (plates, silverware, décor, etc) that are not returned to catering at the conclusion of the event will be billed replacement charge.
Food and service provided by Sodexho USA services.
Service Costs
Delivery and service fees for events are as follows:
Delivery: University, Clarkson, UMA, DOC, DRC, Wittson Hall,
and all other buildings on campus., and delivery with event set up $11.30 per Catering Employee
Delivery off campus, based on location Prices Vary
Labor fee $11.30 per Catering
Staff per hour
Carver/Chef– for attended stations $25.00/hour
Late Fee- Orders with less than 3 days notice and changes to number with less than 3 days notice $15.00
Service Staff for special events Prices Vary
Bartender Prices Vary
Cancellation Fee (within 3 business days of event) 50% of charges
Event quotes available upon request.
Catering Scheduling – Peggy Hetrick
559-4029 office
catering@
Banquet Captain – John Boomer
888-5682 pager
559-6832 office
559-6821 South Catering Kitchen
Catering Manager – Kristell Boyd
888-5236 pager
559-6832 office
krboyd@
Breakfast Buffets
All breakfast buffets are beautifully arranged in our Private Dining Rooms with ivory china & house linen. Each buffet is displayed with a selection of juices, 100% Columbian coffee & assorted teas. Buffets are designed for a minimum of 10 guests.
Deliveries do not include beverages. Beverages will be an additional charge
Mexican Frittata
Scrambled eggs with chopped tomato, green peppers, onions & jalapeño. Served with cheddar cheese hash browns, Pico de Gallo & a corn muffin.
$6.50
Egg Potato Casserole
Breakfast potatoes and scrambled eggs combined with sausage, bacon, bell peppers and onions
$6.25
Breakfast Pizza
Biscuit crust topped with cream cheese, scrambled eggs, sausage, ham, bacon, green peppers, onions, cheddar and Monterey Jack Cheeses
$6.50
Glorious Morning Buffet
Scrambled Eggs with chives & cheddar cheese,
Hash brown potatoes & fresh fruit
Bacon
$5.50
Southern Buffet
Chicken fried steak
Scrambled eggs
Biscuits & gravy
Hash Browns
$5.50
Elégant Buffet
Quiche Lorraine or Choice of Quiche
O’Brien potatoes
Assorted scones & croissants
Butter & fruit preserves
$6.50
Continental Breakfast
Assorted fresh bakery items, bagels, muffins,
Danish & coffee cake
Cream cheese, butter & jelly
*No minimum guest count needed
**High tech single use service
$4.15
With sliced fruit
$5.65
*Continental breakfast requires no minimum guest count.
**China available upon request.
Breakfast Entrees
All breakfast entrees are beautifully served in our Private Dining Rooms. Each entree is accompanied with a glass of fresh orange juice & 100% Columbian coffee preset on each table. Upon request and at no additional charge assorted teas are available.
Deliveries do not include beverages. Beverages will be an additional charge
Quiche- Minimum of 6 people
Build your own with choice of 3of the following ingredients
*Ham, Bacon, Sausage, Chicken, Peppers, Broccoli, Mushrooms, Tomatoes, Onions,
and cheeses*
$6.95
Rt. 66
Two scrambled eggs, two sausage links, two strips of bacon, hash browns & a buttermilk biscuit or muffin.
$5.50
Healthy Start
Cholesterol free scrambled eggs with fresh garden vegetables, fines herbs & low fat Swiss cheese. Served with O’Brien potatoes, fresh grapes or fruit & the muffin of the day.
$6.50
Crème Brûleè French Toast
Thick sliced bread dipped in vanilla spiked batter and topped with caramel sauce. Served with sausage and a side dish of fruit.
$5.50
Cheese Blintzes
Minimum of 10 people
Served with Cream Cheese or Hollandaise Sauce
Fresh fruit garnish and fresh baked muffins
$6.25
Breakfast Ala Carte
Your Choice of Assorted Cold Cereal with milk of your choice
$1.75
Fresh Seasonal Fruit Cup
$1.75
Whole Fresh Fruit
$.99
Smoked Salmon, Capers, and Red Onions per person
$3.95
Breakfast Bakery
Fresh bakery items are displayed in linen lined baskets and make the perfect addition to a breakfast or break.
Donuts $0.80 each $9.00 dozen
Glazed, cake, chocolate glazed, cream filled, fruit filled
Breakfast Bread & butter (12 slices) $9.15 loaf
Apricot pecan, cranberry orange, banana walnut, cherry chocolate
Gourmet Muffins & butter $0.95 each $11.00 dozen
Blueberry, morning glory, crumb top, lemon poppy seed, raisin bran
Assorted Mini Muffins & butter $6.75 dozen
Fresh Baked Bagels & cream cheese $1.50 each
Plain, poppy seed, sesame seed, cinnamon raisin, blueberry, egg
Mini bagels & cream cheese $6.75 dozen
Plain (unsliced)
Danish $0.95 each $11.00 dozen
Apple, cherry, lemon, Bavarian cream
Mini Danish $9.25 dozen only
Mini Sticky Buns $9.25 dozen only
Coffee cake $0.95 each $11.00 dozen
Cinnamon rolls $1.45 each
Mini cinnamon rolls $9.25 dozen
English Muffin $0.75 each
Lunch Salads
Available dressings: Balsamic Vinaigrette, Ranch, French, Golden Italian, Blue cheese, and Raspberry Vinaigrette. Low Fat and Fat Free available on request. All Salads are served with a fresh roll and butter. 100% Columbian coffee, iced tea & water preset on each table.
Portobello Salad
Mixed greens tossed with zucchini, yellow squash, carrots, red onions and topped with a Portobello mushroom, roasted tomato vinaigrette
$7.25
Pacific Rim Salad
Baby mixed greens tossed with julienne cabbage, mandarin oranges, broccoli and a sesame vinaigrette
$5.95
Tortilla Salad
Iceberg lettuce mixed with carrots and shredded cabbage, topped with chopped tomatoes, onions, green pepper, jalapeno jack cheese, cheddar, crispy tortilla strips and chipotle vinaigrette
$5.25
Chef Salad
Julienne turkey, ham, American and Swiss cheeses on a bed of romaine lettuce, topped with egg, tomato and cucumber garnish
$6.95
Thunderbird Salad
A country club favorite presented with fresh iceberg and romaine lettuce, bacon, tomato, cheeses and a special dressing
$6.95
Caesar Salad
Traditional style Caesar with grated Parmesan cheese homemade croutons and a zesty Caesar dressing
$5.95
Greek Salad
Romaine with marinated artichoke hearts, garbanzo beans, olives, red onion, cucumbers and feta cheese
$6.50
Barbecued Chicken Salad
Iceberg lettuce with black beans, scallions, jicama, cilantro, and pepper jack cheese, served with house recipe Ranch dressing and topped with barbecued chicken breast
$7.25
Apple and Goat Cheese Salad
Baby greens with shaved apple, goat cheese and hazelnut with champagne vinaigrette
$5.75
Pear Salad
Baby Greens, Goat Cheese and
Bartlett Pears tossed in a Hazelnut Vinaigrette
$5.95
Chicken Mandarin & Almonds
Seasoned and grilled chicken breast , sliced tomatoes, on a bed of tossed romaine lettuce topped with mandarin oranges and sliced almonds.
$7.25
Asian Sesame Chicken Salad
Marinated Chicken Breast, Broccoli, Cauliflower, Julienne Carrots, Red Cabbage, and Sesame Seeds with Asian Dressing
$7.25
Taco Salad
Tortilla Bowl with fresh shredded lettuce, diced tomatoes, black olives, diced onions, seasoned chicken strips
Topped with sour cream and salsa
$7.25
Guacamole Extra $1.25
Add to any Salad
Grilled Chicken $1.60
Shredded Beef $1.90
Shrimp $2.65
Gyro Meat $2.40
Beans: Lentils, Kidney or Garbanzo $1.25
Sandwiches
All sandwiches include a choice of one side; pasta salad, three bean salad, fruit salad, potato salad, or chips. 100% Columbian coffee, iced tea & water preset on each table.
All sandwiches are available as a wrap or on ciabatta bread
$1.00 additional charge for all breads except wraps
Muffaletta Sandwich
A New Orleans Classic
Focaccia Bread brushed with Olive Oil and stacked with Olive Relish, Genoa Salami, Mortadella, Cappacolla Ham, and Provolone
$8.25
Smoked Turkey with Bacon and Havarti
Sliced smoked Turkey layered with crispy bacon, havarti cheese, leaf lettuce, sliced tomatoes, and honey mustard on focaccia bread
$7.75
The Combo
Layers of sliced ham, turkey, salami, Swiss and American cheeses, Lettuce, tomato, sliced onions with oil and vinegar dressing on herb focaccia
$7.95
Reuben
Lean corned beef, sauerkraut and Swiss on pumpernickel
$6.95
French Dip
Roasted sliced sirloin topped with sautéed onions and peppers on a hoagie bun, served with au jus
This sandwich will be served in the Private Dining Rooms Only. Sorry no deliveries.
$6.95
The New Orleans
Grilled boneless chicken breast, dusted with Cajun spices and served on a toasted
Kaiser roll
$6.95
Omaha Grill Sandwich
Roast beef, horseradish, red onions and Swiss on toasted pumpernickel
$6.95
Chicken Caesar Wrap
Grilled chicken, romaine lettuce, tomato & parmesan cheese wrapped in a tomato basil tortilla
$6.50
Smoked Salmon with Cream Cheese
Smoked Salmon with Cream Cheese on choice of bread with fresh fruit garnish
$7.95
South of the Border Wrap
Spiced fajita chicken with shredded lettuce, tomatoes and cheddar cheese in a flour tortilla served with salsa and sour cream.
$6.50
Club Croissant
tomato and cheddar cheese served on a croissant
$6.50
Vegetarian European Market
Fresh marinated julienne vegetables and a light vinaigrette on a baguette
$6.50
Deli Sandwich
Choice of lean turkey, ham, roast beef, tarragon chicken salad, tuna salad, egg salad, cheddar, American, provolone or Swiss cheese on white, wheat, rye or sourdough all served with lettuce, tomato, onion & a pickle
Can also be served as a wrap
$6.75
Add $1.00 for croissant, Kaiser Roll, bagel or Ciabatta
Sack Lunch
This lunch contains a meat and cheese sandwich of your choice:
(Roast Beef, Turkey, Ham, Tuna, Chicken Salad, Egg Salad, or BLT)
In addition you receive a piece of whole fruit, a cookies, a bag of chips and a soda.
This meal will be served in a white paper sack.
$6.95
Deluxe Box Lunch
This lunch contains a meat and cheese sandwich of your choice(Roast Beef, Turkey, Ham, Tuna, Chicken Salad, Egg Salad, or BLT) on the bread of your choice served with lettuce, tomato, pickle spear, and choice of side(pasta salad ,fruit cup, or bag of chips) and choice of dessert(1 brownie or 2 cookies)
A can of soda is included with this lunch.
This lunch will be served in a individual container.
$7.95
Showcase Box Lunch
Choice of:
1) Hoagie Roll with marinated vegetables: summer squash, zucchini, pepper, onions, and baby spinach tossed in a light golden Italian vinaigrette
2) Croissant with thin sliced roast beef ,cheddar cheese, lettuce, tomato, and red onion
3) Chicken Caesar Wrap: herb wrap, grilled chicken breast, romaine lettuce, chopped tomato and grated parmesan cheese
***With Chips, 2 chocolate chip cookies in an Art Deco Box with a dinner*** ***napkin, black plastic silverware and a soda***
$8.95
Luncheon Buffets
All lunch buffets are beautifully arranged in our Private Dining Rooms with ivory china & house linen. Each buffet is displayed with a selection of
100 % Columbian Coffee, Iced tea & water.
Business Sandwich Buffet
An assortment of meats and cheeses with all the trimmings accompanied by 2 sides Choice of salads (pasta salad, fruit salad, coleslaw, potato salad) or chips
$7.25
Sandwich Yards (with chips)
Double yard (24 – 30 people)
6ft Submarine Sandwich $79.95
Single Yard (12-15 people)
3ft Submarine Sandwich $50.25
Fiesta Buffet
Shredded lettuce, tomato, onion & cheese
Salsa & sour cream
Seasoned beef OR chicken
Spanish Rice & Refried Beans
Flour & corn tortillas
Cinnamon Churro
$8.50
Mediterranean Buffet
Lettuce, Tomato, red onion & feta cheese
Sliced gyro meat
Couscous salad
Cucumber raiti sauce
Pita
Baklava
$8.50
South East Asian Buffet
Sesame noodle salad
Chicken, Beef OR Pork Stir Fry- Choice of One
Thai vegetarian Curry
Egg Rolls, White Rice
Bread Pudding
$8.50
Italian Buffet
Romaine salad with Italian dressing
Baked chicken parmigiana OR Lasagna alla Bolognese
Mostaccioli with pomodoro tomato sauce OR Sauce Alfredo
Garlic Bread
Tiramisu
$8.50
Chicken Buffet
Tossed Salad with Ranch Dressing
Choice of Baked Chicken Breast OR Fried Chicken (on the bone)
Served with Mashed Potatoes and Gravy, Choice of Vegetables, Dinner Rolls and Butter
Apple Pie
$8.50
Baked Potato Bar
*Minimum of 15 people*
Tossed Salad with Ranch Dressing
Baked Potato served with Butter, Sour Cream, Chives, Broccoli, Cheese Sauce, Chili, Shredded Cheese, and Bacon Bites
Dinner Rolls and Butter
Brownies
$8.50
Enchilada Bar
Choice of Beef, Bean, OR Chicken Enchiladas
Served with lettuce, diced tomatoes, onions, shredded cheese, sour cream,
Salsa, guacamole, Accompanied by refried beans and Spanish rice
Mexican Wedding Cakes (Cookies)
$8.50
The Ball Park
Hot dogs and German brats with all the traditional fixings: sauerkraut, with a variety of mustards, relish, and ketchup, served with peanuts, popcorn
and a variety of canned sodas
Brownies
$8.95
Vegetarian Entrees
Vegetable Jambalaya
The vegetable version of the traditional jambalaya
Includes eggplant, bell peppers, baby corn ears, peas, broccoli, chopped tomatoes served over brown rice
$6.95
Nutritional Information:
Calories: 181 Sugars: 8g Protein: 6g Fat: 7g Carbohydrates:25g
Saturates: 1g
Ciabatta Rolls-Vegetarian Sandwich
Crisp Ciabatta Rolls filled with roasted bell peppers, radishes, watercress and cream cheese
$6.75
Nutritional Information:
Calories: 328 Sugars: 6g Protein: 8g Fat: 19g Carbohydrates: 34g
Saturates: 9g
Vegetable Biryani
This North India dish consists of vegetables marinated in a yogurt-based marinade.
Dish includes cubed potatoes, baby carrots, okra, celery, mushrooms, and eggplant served over basmati rice
$6.95
Nutritional Information:
Calories: 449 Sugars: 18g Protein:12 g Fat: 12g Carbohydrates: 79g
Saturates: 6g
Coconut Curried Vegetables with Rice and Beans
Broccoli, Cauliflower, Carrots, Sweet Peas, and Garbanzo
Beans tossed in a curried coconut sauce served over White Rice
$7.25
Nutritional Information:
Calories:310 Sugars: 9g Protein: 8g Fat: 6g Carbohydrates:55g
Saturates: 5g
Kidney Bean Risotto
The combination of brown rice and kidney beans provides a perfect nutritional balance as well as tasting wonderful.
The dish combines red bell peppers, celery, mushrooms, red kidney beans, fresh parsley and cashew nuts combined with brown rice.
$6.95
Nutritional Information:
Calories: 456 Sugars: 9g Protein: 14g Fat: 20g Carbohydrates: 61g
Saturates: 2g
Asparagus and Goat cheese Quesadilla
Fresh Asparagus and crumbled goat cheese drizzled with a mixture of extra virgin olive oil and chopped cilantro folded into a whole wheat tortilla.
$6.95
Nutritional Information:
Calories: 317 Fat: 17.5 Protein: 12g Sodium: 518mg Fiber: 4.5g Carbohydrates: 30.5
*A Lighter Way*
Healthy Choice Brought to You by Catering
Chicken Quesadilla
Fajita chicken and bell peppers with cheddar and Monterey Jack cheese folder into a whole wheat flour tortilla
Served with a salsa and sour cream on the side
Garnished with fresh fruit
$6.95
Nutritional Information:
Calories: 270 Fat: 10g Protein: 16g Sodium: 545mg Fiber: 4g Carbohydrates: 30.5
Chunky Vegetarian Chili
Hearty Vegetarian chili accompanied with a tossed salad, choice of dressing and
Vegetarian Fruit Crumble
$5.95
Nutritional Information:
Calories: 370 Sodium: 1000gm Carbohydrate: 64gm Protein: 15g
Spinach –Stuffed Chicken Breast
Chicken breast stuffed with spinach, low-fat Ricotta Cheese, and Part-skim shredded Mozzarella cheese served with Wild rice and Seasonal Steamed Vegetables
$7.75
Nutritional Information:
Calories: 580 Sodium: 324 gm carbohydrates: 33.4gm Protein: 46.3
Turkey Vegetable Wrap
8”flour tortillas filled with chopped smoked turkey breast with gourmet salad greens, corn kernels, red bell peppers, green onions, and light ranch dressing.
$6.95
Nutritional Information:
Calories: 252 Fat: 7.2g Protein: 182g Carbohydrates: 29.8g Fiber: 3g
Sodium: 741mg
Lunch and Dinner Entrees
All entrees include dinner rolls, butter and choice of salad, vegetable and starch. 100% Columbian coffee, tea and water preset on each table. Entrée items may also be served as a buffet for an additional $2.50 per person.
Chicken
Plum Chicken
Grilled Chicken served over Jasmine Rice accompanied by Asian Vegetables
Lunch 8.95 Dinner $11.15
Chipotle Chicken
Marinated Grilled Chicken with chipotle honey glaze served with grilled vegetables and chef’s choice starch
Lunch $8.95 Dinner $11.25
Hoisin Grilled Chicken
Grilled Chicken in a Hoisin Sauce served with Stir-fry Vegetables and Jasmine Rice
Lunch $8.15 Dinner $10.95
Sesame Chicken
Sesame Crusted Chicken served with Buttered Noodles with Parsley and Fresh Greens Beans with Sautéed Red Peppers
Lunch$ 8.25 Dinner $10.95
Cajun Chicken
Chicken breast dusted with Cajun spices, baked topped with spicy salsa, green chilies & jack cheese
Lunch $8.95 Dinner $11.15
Tuscan Chicken
Drizzled with olive oil, oregano and cracked black pepper and baked. Served with grilled vegetables and creamy parmesan polenta
Lunch $8.95 Dinner $11.15
Pecan Encrusted Chicken
Served with warm pineapple mint salsa
Lunch $8.95 Dinner $11.15
Chicken Parmesan
Lightly dusted in seasoned flour, topped with marinara & mozzarella cheese and baked to perfection
Lunch $8.95 Dinner$11.15
Chicken Jerusalem
Sautéed boneless chicken breast with mushrooms, onions & artichoke hearts then splashed with burgundy wine
Lunch 9.25 Dinner $11.35
Chicken Apricot
Chicken Breast stuffed with sautéed onions, mushrooms, sweet basil, lightly breaded, baked & topped with white wine apricot sauce, toasted almonds & chopped chives
Lunch $8.95 Dinner $11.15
Chicken Piccata
Traditionally sautéed breast of chicken served with lemon butter & capers
Lunch $8.95 Dinner $11.25
Chicken St. Julienne
Breast of chicken sautéed with mushrooms, onions, fresh herbs & wine sauce in a puff pastry napoleon
Lunch $8.25 Dinner$10.85
Beef
Flank Steak with Creamy Mustard Sauce
Sliced broiled flank steak with a yogurt, mustard and parmesan-Romano cheese sauce served with roasted red potatoes and green beans
Lunch $9.15 Dinner $12.15
Roasted Tenderloin of Beef
Tender medallion of filet of beef served with choice of sauce béarnaise or au poivre
Lunch $15.25 Dinner$19.50
Prime Rib Au Jus Chantilly
8 ounces $14.15 12 ounces $19.25
Beef Bourguignon
Savory Beef, mushrooms, Vidalia onions and fresh tarragon in burgundy sauce
Lunch $9.25 Dinner $12.55
Spiced Beef Medallions
Medallion of filet mignon with Asian plum sauce
Lunch $12.95 Dinner $17.65
Grilled Fillet of Beef
with Peppercorn Cognac Cream served with Herbed Potato Pearls and Fresh Baby Carrots and Julienne Peppers
Lunch $12.95 Dinner $17.75
Pasta
Mediterranean Pasta
Roma tomatoes, asparagus, summer squash and seasonal vegetables sautéed in garlic butter OR red pepper & pesto cream and tossed with our pasta du jour
Lunch $7.95 Dinner 10.95
Add grilled chicken $1.50
Add Shrimp $2.50
Pasta Entrees
Choice of; Fettuccini Alfredo
Pasta Primavera
Mostaccioli mushrooms and cream sauce
Cheese Manicotti
Tri Color Tortellini
$10.15
Add grilled chicken $2.65 Add Shrimp $3.65
Fish
Salmon en Feuillatage
Whole salmon filet wrapped in puff pastry with herbed mushrooms & dill beurre blanc
Lunch $9.95 Dinner $12.95
Balsamic Butter Tilapia
Tilapia simmered in a balsamic butter sauce served with thyme mashed potatoes and sugar snap peas
Lunch $9.25 Dinner $12.45
Spicy Citrus Mahi-Mahi
Sautéed Mahi-Mahi served with a citrus salsa on a bed of Jasmine Rice
Lunch $9.15 Dinner $12.25
Salads, Starches & Vegetables
Each lunch & dinner entrée comes with your choice of salad, vegetable & starch.
Salads
Available dressings: Balsamic Vinaigrette, Ranch, French, Golden Italian, Blue cheese, and Raspberry Vinaigrette. Low Fat and Fat Free available on request
Mixed Greens, Tomatoes & Red Onion
Iceberg Lettuce, Carrots, & Cucumber
Caesar
Mixed Greens with Herbed Brie Croustini and Roasted Red Pepper Vinaigrette
Baby Greens with a Honey-Lime Vinaigrette and Sprinkled with Dried Strawberries and Grapes
Starches
Baked Potato with Sour Cream
Buttered Noodles with Parsley
Creamy Parmesan Polenta
Wild Rice Pilaf
Garlic Mashed Potatoes
Roasted Rosemary Potatoes
Scalloped Potatoes
Chef’s Choice
Vegetables
Green Bean Almandine & Sautéed Red Peppers
Grilled Vegetable Medley
Whole Baby Carrots & Brocolini
Seasonal Steamed Vegetables
Chef’s Choice
MEETINGS AND BREAKS
The Mexican
Corn chips, salsa and guacamole served with a variety of chilled beverages
(Canned soda, water & iced tea)
$3.75
The Nutty Meeting
Bowls of nuts, trail mix, and pretzels served with a variety of chilled beverages
(Canned soda, water & iced tea)
$4.50
The Adult Child
Candy bars, popcorn, cookies and assorted brownies served with gourmet coffee & bottled water
$5.95
High Tea
Minimum of 15 people
Selection of Herbal Teas served with Honey, Lemon & Milk
Fresh Sliced Fruit Display
Assorted Finger Sandwiches
(Please select five)
*Smoked Salmon & Chive Cream Cheese on Pumpernickel
*Cucumber, Sweet Butter, & Dill on White
*Dried Cherry& Pecan Bread with Whipped Cream Cheese
*Honey Glazed Ham, Brie & Honey Mustard on a Savory Scone
*Smoked Turkey Pinwheel
*Chicken Liver Pate on a Toasted Croustade, Green Apple Garnish
*Strawberry & Tomato Bruschetta with Balsamic Glaze
Seasonal Charcuterie Salad
Miniature Scones, Croissants & Muffins
Served with Devonshire Cream, Fresh Fruit Preserves & Whipped Lemon Butter
$9.95 per person
Snacks Ala Carte
Chips $.85
Popcorn $1.10
Pretzels $.85
Chex Mix $.75
Gardettos $.75
Sleeves of Peanuts $1.10
Trail Mix $1.10
Assorted Candy Bars $.85
Nutri-Grain Bars $.89
Granola Bars $.89
Yogurt $1.15
Trail Mix (individual sleeves) $1.10
Beef Jerky $1.35
Canned Sodas $.65
Bottled Water $1.25
Bottled Juice $1.35
Ice Cream Bars Prices Vary
Whole Fruit $.99
Fresh Fruit Cups $1.75
Cookies- each $.60
Small Fruit Tray (20 people) $29.00
Large Fruit Tray (50 people) $59.00
Small Vegetable Tray(20 people) $26.95
Large Vegetable Tray (50 people) $43.95
Small Cheese Tray (20 people) $26.00
Large Cheese Tray (50 people) $44.00
Hors D’ Oeuvre
All hors d’oeuvres are priced per portion. Bite sized selections include 3 pieces in each portion. Feel free to mix & match. Minimum order of 2 dozen for each variety.
Suggested Servings
Afternoon Reception
2 Hot Selections & 2 Cold
Traditional Cocktail Hour
3-4 Hot Selection & 2-3 Cold
Evening Reception
4-5 Hot Selection & 2-3 Cold
HOT (Presented in Chafer)
Mini Quiche $2.25
Apricot Chicken Tenders $3.25
Vegetarian Egg Rolls with
Choice of sauce $2.95
Asparagus en Parmesan Phyllo $2.85
Meatballs
(BBQ, Swedish or Sweet & Sour) $2.50
Beef Duxelle Wellington $3.75
Pork Potsticker $3.25
Chicken Potsticker $3.25
Teriyaki Chicken Tenders $3.25
Caramelized Onion Tartlets $4.25
Teriyaki Chicken Drummies $2.50
Spanakopita $3.25
Artichoke Dip with Crackers $3.50
Breaded Warm Brie (30 Portions) $40.00
COLD (Silver Tray Service)
Jumbo Shrimp Cocktail Market
Whole Smoked Salmon Market
Antipasto Tray $3.25
Kalamata Olive Tapenade $3.75
Fruit and Cheese Combo $2.95
Fruit and Vegetable Combo $3.50
Cheese and Vegetable Combo $3.50
Smoked Turkey Tortilla Medallions $7.25/dz
Vegetable Tortilla Medallions $6.50/dz
Curried Chicken Profiteroles $8.95/dz
Guacamole, Salsa and Chips $3.25
7 layer Dip with Chips (25 portions) $45.00
Hummus and Pita Bread (25 portions) $35.00
Desserts
House Desserts $3.25
Black Forest Cake
German Chocolate Cake
Carrot Cake
Mocha Fudge Torte
Apple Dumpling with Caramel Sauce
Individual Tarts
(Chocolate mousse, strawberry mousse, lemon snow,
banana cream,)
Cheesecakes
(New York, Peanut Butter Chocolate, Raspberry, Strawberry, Amaretto, Turtle, Cappuccino or Oreo)
Signature Desserts $3.95
Fresh Fruit Tart
Chocolate Dipped Strawberries
Chocolaté Raspberry Ganache
Lithuanian Torte
Tiramisu
Petit Fours
(3 per serving)
Vanilla Bean Crème Brûlée
Angel Food Trifle
Mini cheese Cakes
(3 per serving)
Individual Bundt Cakes
(Chocolate, carrot cake, lemon, strawberry)
Cheesecake Cupcakes (all flavors)
Whole Cakes
Cheesecake $40.00
Black Forest $32.00
German chocolate $32.00
Home Style Carrot $32.00
Low fat Banana Cream $32.00
¼ Sheet Cake (serves 24) $15.00
½ Sheet Cake (serves 48) $24.00
Full Sheet Cake (serves 96) $36.00
Double layered or Fruit filled cakes
¼ sheet cake $22.00
½ sheet cake $32.00
full sheet cake $46.00
Cookies and Bars
Cookies $0.65 each $7.50 dozen
(Chocolate chip, chocolate-chocolate chip, macadamia nut, oatmeal raisin, sugar, peanut butter)
Bars $1.25 each $12.00 dozen
(Brownies, 7-layer bars, lemon bars, raspberry bars, frosted blonde brownies, M&M, Peanut Butter brownies, Rocky Road bars, Apricot Pecan bar, Rice Crispy Treats with peanut butter and chocolate, Seasonal brownies and Seasonal Bars)
Mixed Nuts $18.00 per 2 pound can
Butter Mints $5.25 per pound
Beverages
Cold Beverages
Iced Tea $1.35 bottled $8.25 gallon $3.25 pitcher (not for deliveries)
Water $1.25 bottled $2.50 gallon $1.50 pitcher (not for deliveries)
Orange Juice $4.25 quart $10.00 gallon
Sodas $0.65 can $1.25 bottled
Juice (PC) $0.60 each $1.35 bottled
(Apple, Cranberry, Grape or Orange)
Milk Pints $1.25
(Skim, 2%, Whole or Chocolate)
Perrier, 1 liter $4.00 each
Lemonade $18.00 / 2 gallons
Fruit Punch $18.00 / 2 gallons
Lemonade Spritzer $28.50 / 3 gallons
Ice Bucket $0.75 each
Hot Beverages
Coffee $3.25 pot $8.50 gallon
Hot Tea $3.25pot
Hot Apple Cider $8.50 gallon
Hot Chocolate $8.50 gallon
Hot Chocolate Packet $0.60 each
Hot Water (includes tea bags) $3.00 pot $5.00 gallon
Tea Bags $0.55 each
-----------------------
[pic]
................
................
In order to avoid copyright disputes, this page is only a partial summary.
To fulfill the demand for quickly locating and searching documents.
It is intelligent file search solution for home and business.
Related searches
- starbucks catering coffee box
- starbucks catering menu
- healthy catering options
- coffee bean catering baton rouge
- used catering trucks for sale craigslist
- catering manager duties and responsibilities
- catering sales manager job description
- catering event manager job description
- hotel catering manager job description
- catering manager job description sample
- catering manager job description duties
- starbucks coffee catering box