Beverages - Rose Garden Chinese

[Pages:9]Beverages

Pepsi, Diet Pepi, Sierra Mist, Dr. Pepper, Iced Tea or Lemonade .2.95

Soft Drink only one Refill

Thai Iced Tea . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.50 Green Tea (Per Pot) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2.95

Bottle Beer

Imported Beer $5.50

Tsing Tao Kirin

Domestic $4.95

Wine $6.95 per Glass

SUTTER HOME * White Zinfandel

* Chardonnay

TAKARA / * Plum Wine

Coors Light Bud Light Budweiser Bud light Michelob Michelob Light

15% gratuity may be charged to parties of 6 or more Prices are subject to surcharge for substitutions and Additions.

Please ask for detail

We use fresh & high quality ingredients in all of our recipes. Each entree is made to order. For food allergen, please notify our staff. Please ask for your favorite dish or

special request if you don't see it on the menu. We will do our best to accommodate.

Hot Appetizers

1. Pu Pu Platter . . . . . . . . . . . . . . . . . . . . .Per Person 8.95

Chinese Egg roll, Crab Meat Cheese Wonton, Chicken Wing, Beef on a Skewer, Fried Shrimp & BBQ Pork Spare Ribs.

2. Chicken Lettuce Wrap . . . . . . . . . . . . . . . . . . . . . . .9.95

(Served w/ crisp lettuce)

3. Chinese Egg Rolls (3) . . . . . . . . . . . . . . . . . . . . . . . .5.95

4. Vietnamese Pork Egg Rolls (2) . . . . . . . . . . . . . . . .8.95

(For dine>in, served w/ rice noodles, mixed greens & chili lime

sauce. For

take>out,

comes

w/

rice

noodles

&

chili

lime

sauce

only1,. Pu Pu Platter

mixed greens available upon request)

5. Vietnamese Spring Rolls (2) . . . . . . . . . . . . . . . . . .5.95

(Fresh lettuce, cilantro, rice noodles, pork & shrimp served w/ special

peanut sauce. Chili lime sauce available upon request)

6. Crab Meat Cheese Wontons (6) . . . . . . . . . . . . . . . .6.95

7. Fried Wontons (10) . . . . . . . . . . . . . . . . . . . . . . . . .5.95

8. Dumplings (8) (Pan fried or steamed) . . . . . . . . . .8.95

9. Barbecued Spare Ribs (4) . . . . . . . . . . . . . . . . . . . .9.95

10. Fried, Buttered or Sesame Chicken Wings (10) .10.95 11. Barbecued Pork . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95

12. Triple Delight

12. Triple Delight . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7.95

(2 Chinese Egg rolls, 2 Crab Meat Cheese Wontons & 2 Fried Shrimp)

13. Fried Shrimp (5) . . . . . . . . . . . . . . . . . . . . . . . . . .8.95

Soup 14. Beef on a Skewer (5) . . . . . . . . . . . . . . . . . . . . . . .8.95

Cup

Bowl

5. Vietnamese Spring Rolls

1. Egg Drop, Hot & Sour or Wonton . . . . . . . . . .2.95 . . .6.95 2. Chicken Sizzling Rice Soup . . . . . . . . . . . . . . . . . . . .7.95 3. Shrimp Sizzling Rice Soup . . . . . . . . . . . . . . . . . . . .8.95 4. Assorted Seafood Soup . . . . . . . . . . . . . . . . . . . . . .8.95 5. Crab Meat & Asparagus Soup . . . . . . . . . . . . . . . . .9.95 6. Wor Wonton Soup . . . . . . . . . . . . . . . . . . . . . . . . . .9.95

Vietnamese Specialties

Rice Noodle Bowl or Rice Plate

Served w/ Fresh Cucumbers, Bean Sprouts & Lettuce. Topped w/ Crushed Peanuts, Green Onions, Cilantro & Chili Lime Sauce on the side.

1.Grilled Chicken or Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95 2.Vietnamese Pork Egg Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95 3.Grilled Shrimp, Beef or Combination . . . . . . . . . . . . . . . . . . . .13.95

Specialty Noodles

1. Singapore Rice Noodles (Shrimp & BBQ Pork) . . .13.95

2. Pad Thai (Chicken or Tofu) . . . . . . . . . . . . . . . . . .13.95

(Rice noodles stir>fried w/ spicy sauce, eggs, green onions & bean sprouts)

3. Pad Thai (Shrimp, Beef or Combination) . . . . . . .14.95

4. Drunken Rice Noodles (Chicken or Tofu) . . . . . . .13.95

(Rice noodles stir>fried w/ spicy brown sauce, green onions &

bean sprouts)

2. Pad Thai

5. Drunken Rice Noodles . . . . . . . . . . . . . . . . . . . . . .14.95

(Shrimp, Beef or Combinations)

Hot & Spicy

Rose Garden Dinner

$20.95 Per Person (Minimum for Two or More)

Appetizer: Pu Pu Platter Soup: Choice of Egg Drop, Hot & Sour or Wonton (per person) Entree: Choice of One Entree per Person. Comes w/ Egg Fried Rice or

Steamed Rice & Almond Cookies

1. Sesame Chicken 2. Szechuan Combo 3. Triple Delight with Garlic Sauce 4. General Tao's Chicken or Beef 5. Hunan Beef (Deep Fried or Stir-Fried) 6. Cashew Combination

7. Shrimp with Vegetables 8. Shrimp with Kung Pao Sauce 9. Sweet & Sour Combination 10. Happy Family 11. Shrimp in Lobster Sauce

Family Special Dinner

$17.95 Per Person (Minimum for Two or More)

Appetizer: Chinese Egg Roll, Fried Shrimp & Crab Meat Cheese Wonton Soup: Choice of Egg Drop, Hot & Sour or Wonton (per person) Entree: Choice of One Entree per Person. Comes w/ Egg Fried Rice or Steamed Rice & Almond Cookies

1. Kung Pao Chicken 2. Moo Goo Gai Pan 3. Fresh Mushroom Chicken 4. Beef with Broccoli 5. Beef with Garlic Sauce 6. BBQ Pork with Vegetables

7. Twice Cooked Pork 8. Sweet & Sour Chicken or Pork 9. Assorted Vegetables 10. Chicken Lo Mein 11. Szechuan Chicken or Beef 12. Chicken Hot Garlic Sauce

Hot & Spicy

Chef's Specialties

1. Szechuan Combination . . . . . . . . 14.95 2. House Special Two Delicacies. . . . 14.95

3. Sesame Beef . . . . . . . . . . . . . . . . . 14.95

4. Sesame Chicken (White meat add $1.00) 13.95

5. Sesame Shrimp . . . . . . . . . . . . . . . 15.95

6. Happy Family . . . . . . . . . . . . . . . . 15.95

12. Kung Pao Three Delicacies

(Scallop, Shrimp, Chicken, BBQ Pork & Beef)

7. Scallops Szechuan Style . . . . . . . . 18.95

16. Orange Flavor Beef . . . . . . . . . . 14.95

8. Scallops in Garlic Sauce . . . . . . . . 18.95

17. Orange Flavor Chicken. . . . . . . . 13.95

9. Stir-Fried Shrimp . . . . . . . . . . . . . 15.95

18. Triple Delight w/ Hot Garlic Sauce 14.95

(In a Special Salt & Pepper)

(Shrimp, Chicken & Beef)

10. House Special Three Flavor Shrimp 18.95

19. Chicken Lover's Triple Happiness . 17.95

(Broccoli Shrimp, Kung Pao Shrimp & Sweet &(Broccoli Chicken, Kung Pao Chicken &

Sour Shrimp

Sweet & Sour Chicken)

11. Hot & Spicy Shrimp . . . . . . . . . . 16.95

20. Beef Trio. . . . . . . . . . . . . . . . . . . 18.95

(Beef w/ Green Peppers, Beef w/ Mushroom

(Giant shrimp in a delicious spicy sauce. Szechuan Shredded Beef, presented togeth

Flavored w/ ginger, garlic & scallion)

in a contrasting Trio Beef delights)

12. Kung Pao Three Delicacies . . . . 14.95

21. Jade Scallops. . . . . . . . . . . . . . . . 18.95

13. Hunan Double Delight . . . . . . . 14.95

22. Cashew Combinations . . . . . . . . 14.95

(Chicken & Beef w/ vegetables flavored in a hot & spicy sauce)

23. Mongolian Two Delight . . . . . . . . 14.95

14. General Tao's Chicken . . . . . . . . 13.95 15. General Tao's Beef . . . . . . . . . . . 14.95

(Chicken & Beef)

24. Rose Garden Lamb . . . . . . . . . . . 16.95 25. Hunan Beef (Deep Fried) . . . . . . 15.95

26. Sesame Combination . . . . . . . . . 18.95

(Shrimp, Chicken & Beef)

27. Curry Lamb . . . . . . . . . . . . . . . . 16.95

28. Walnut Chicken . . . . . . . . . . . . . 14.95 29. Walnut Shrimp . . . . . . . . . . . . . . 16.95

31. Two Flavor Chicken Hot & Spicy

30. Two Flavor Shrimp . . . . . . . . . . 15.95

(Cashew Shrimp w/ white sauce & Hot Spic Shrimp

w/ red sauce make this dish two di>fferen ors &

two unique tastes)

31. Two Flavor Chicken (Lemon & Sesame)

Beef

1. Beef with Snow Peas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 2. Beef with Broccoli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 3. Beef with Green Peppers . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 4. Mongolian Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 5. Moo Shu Beef (with 4 pancakes) . . . . . . . . . . . . . . . . . . . . .13.95 6. Curry Beef (Chinese Style) . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 7. Kung Pao Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 8. Beef with Hot Garlic Sauce . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 9. Beef with Vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 10. Szechuan Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 11. Hunan Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95 12. Tomato Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14.95 13. Cashew Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14.95 14. Teriyaki Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15.95

Poultry & Pork

1. Sweet & Sour Chicken or Pork . . 12.95 2. Chicken with Snow Peas. . . . . . . . 12.95 3. Moo Goo Gai Pan . . . . . . . . . . . . . 12.95 4. Almond or Cashew Chicken . . . . . 12.95 5. Chicken with Broccoli . . . . . . . . . 12.95 6. Moo Shu Chicken or Pork . . . . . . 12.95

(with 4 pancakes)

7. Curry Chicken. . . . . . . . . . . . . . . . 12.95 8. Chicken or Pork w/ Hot Garlic Sauce 12.95 9. Kung Pao Chicken. . . . . . . . . . . . . 12.95 10. Chicken with Vegetables . . . . . . 12.95 11. Mongolian Chicken. . . . . . . . . . . 12.95

Hot & Spicy

12. Fresh Mushroom Chicken . . . . . 12.95 13. Pineapple Chicken . . . . . . . . . . . 12.95 14. Szechuan Chicken or Pork . . . . . 12.95 15. Lemon Chicken. . . . . . . . . . . . . . 13.95 16. Tomato Chicken . . . . . . . . . . . . . 13.95 17. Teriyaki Chicken. . . . . . . . . . . . . 14.95 18. Crispy Duck (Half) . . . . . . . . . . . 15.95 19. Pork with Scallions. . . . . . . . . . . 12.95 20. Pork with Green Peppers . . . . . . 12.95 21. BBQ Pork with Vegetables . . . . . 12.95 22. Twice Cooked Pork. . . . . . . . . . . 12.95 23. Hunan Pork . . . . . . . . . . . . . . . . 12.95

Seafood

1. Szechuan Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . .14.95 2. Sweet & Sour Shrimp . . . . . . . . . . . . . . . . . . . . . . .14.95 3. Shrimp with Snow Peas . . . . . . . . . . . . . . . . . . . . .14.95 4. Shrimp with Broccoli . . . . . . . . . . . . . . . . . . . . . . .14.95 5. Shrimp in Lobster Sauce . . . . . . . . . . . . . . . . . . . .14.95 6. Moo Shu Shrimp (with 4 pancakes) . . . . . . . . . . .14.95 7. Almond or Cashew Shrimp . . . . . . . . . . . . . . . . . .14.95 8. Curry Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14.95 9. Sweet & Sour Combination . . . . . . . . . . . . . . . . . .14.95 10. Kung Pao Shrimp . . . . . . . . . . . . . . . . . . . . . . . . .14.95 11. Shrimp with Hot Garlic Sauce . . . . . . . . . . . . . . .14.95 12. Shrimp with Vegetables . . . . . . . . . . . . . . . . . . . .14.95 13. Tomato Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . .15.95 14. Scallops in Special Hunan Sauce . . . . . . . . . . . . .18.95 15. Scallops with Vegetables . . . . . . . . . . . . . . . . . . .18.95 16. Sizzling Seafood Combination . . . . . . . . . . . . . . .18.95

16. Sizzling Seafood Combination

Vegetables

1. Sauteed Mixed Vegetable (Tofu add $2) . . . . . . . . . . . . . . .11.95 2. Broccoli with Hot Garlic Sauce . . . . . . . . . . . . . . . . . . . . . . .11.95 3. Moo Shu Vegetables (with 4 pancakes) . . . . . . . . . . . . . . . .11.95 4. Szechuan or Curry Vegetables . . . . . . . . . . . . . . . . . . . . . . .11.95 5. Vegetables with Hot Garlic Sauce . . . . . . . . . . . . . . . . . . . . .11.95 6. Sesame or Kung Pao Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . .12.95

Hot & Spicy

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