Celebrate The Peninsula Hong Kong's 80th Anniversary with ...



FOR IMMEDIATE RELEASE

2015

With Its Array Of Indulgent Packages And Promotions,

The Peninsula Makes This Mother’s Day An Occasion To Remember

Every mother deserves to feel special on Mother’s Day, and The Peninsula Hong Kong, with its first-rate restaurants, indulgent spa, elegant shopping arcade and sumptuous suites, has every treat a mother could possibly wish for. And Hong Kong’s very own Grande Dame has made it even easier this year for doting sons and daughters to spoil their favourite lady on Mother’s Day, Sunday, 10 May, with a host of promotions and special packages designed to create memories that will last a lifetime.

Mother’s Day Dining

Be it a leisurely lunch, a nostalgic afternoon tea or a no-expense-spared dinner, The Peninsula offers the perfect setting for a delectable dining experience. Special set menus will be on offer at several award-winning restaurants on this day of celebration, and every mother dining at the following restaurants will receive a special gift as a memento of the day.

For a truly classic Mother’s Day dining experience, there is no better setting than Gaddi’s. Hong Kong’s original French fine dining restaurant, Gaddi’s has been delighting the city’s most refined palates for more than 60 years. In honour of Mother’s Day, Chef Rémi Van Peteghem has created a special four-course lunch menu, priced at HK$ 588*, that showcases his unique take on classic French cuisine, accompanied as always by Gaddi’s peerless service. To make a reservation, call +852 2696 6763.

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Chesa, meanwhile, offers the crème de la crème of Swiss cuisine in a rustic setting that uses knotted pine beams and wood panelling to recreate a cosy mountain chalet. A much-loved fixture at The Peninsula for almost 50 years, Chesa is celebrating Mother’s Day with a delightful three-course lunch menu priced at HK$ 498. To reserve a table, call +852 2696 6769.

Next door at The Verandah, guests can enjoy the world on a platter with a bountiful buffet of continental cuisine for either lunch or dinner. Priced at HK$ 1,088* per adult and HK$ 688* per child, the buffet here features only the highest quality ingredients, expertly prepared. Reservations can be made by calling +852 2696 6766.

A buffet of a different kind is on offer at Imasa, The Peninsula’s renowned Japanese restaurant. Whether it is the freshest seafood used to craft tantalising sushi and sashimi creations, or the choicest cuts of meat cooked on an ishiyaki stone grill, Imasa serves up some of the finest Japanese cuisine this side of Tokyo, which can be enjoyed as a Mother’s Day buffet dinner priced at HK$ 1,088* per adult and HK$ 688* per child. To reserve a table, call +852 2696 6715.

For a taste of Cantonese cuisine at its very best, look no further than Spring Moon. In an elegant setting that recalls a 1920s Shanghai Art Deco dining room, Chef Frankie Tang serves up the classics of the Chinese kitchen, from exquisitely wrought dim sum to traditional meat and seafood dishes, all accompanied by a choice of more than 25 teas served by highly trained tea masters. Bookings can be made by calling +852 2696 6760.

*The price is subject to 10% service charge.

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One of Hong Kong’s most beloved traditions awaits in The Lobby, where afternoon tea is perhaps the quintessential Mother’s Day experience. An ever-popular ritual passed down through the generations, Afternoon Tea is served from 2:00 pm to 6:00 pm daily, while casual dining is available throughout the day and evening. Bookings can be made by calling +852 2696 6772 (except for Afternoon Tea at The Lobby).

And at Felix, The Peninsula’s 28th-floor restaurant and bar designed by iconic French designer Philippe Starck, modern European cuisine is the order of the day. Created by Chef Yoshiharu Kaji using only the freshest seasonal ingredients, each dish at Felix is an exercise in culinary flair and spectacular presentation.

The setting, meanwhile, is an avant-garde tour de force, replete with whimsical touches and dramatic design features, not to mention unrivalled views of the Hong Kong skyline. To make a reservation, call +852 2696 6778.

Reservations can also be made for any of The Peninsula’s dining outlets by e-mailing diningphk@.

Indulge at The Peninsula Spa

When it comes to pampering, The Peninsula Spa offers the ultimate in relaxed indulgence. And for Mother’s Day, The Spa is offering an attractive promotion that lets guests spoil not only their mother but themselves as well. The “Simply Peninsula – Spa-cation” is a special package for two designed to allow daughters to spend quality time with their mothers while enjoying the unique attractions of The Peninsula Spa. A truly personalised experience, the package features bespoke treatments customised by type and length.

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Beginning with a consultation by one of The Peninsula Spa’s highly skilled therapists, this odyssey of relaxation is shaped to meet your exact specifications, as you and your mother choose from a menu of enlightening and invigorating treatments designed to revitalise the mind, body and spirit.

The package also includes a poolside breakfast or lunch featuring the light and healthy cuisine of Naturally Peninsula menus, as well as full use of The Peninsula Spa facilities. At 12,000 sq ft (1,116 sq m), the three-floor health and fitness facility is an oasis of calm in the city and features 14 state-of-the-art treatment rooms, Thermal Suites with harbour-view Sauna and Crystal Steam Room, and an Asian Tea Lounge.

Not limited to Mother’s Day, the “Simply Peninsula – Spa-cation” package is available from Monday to Friday (except public holidays) from 1 May to 31 August 2015, allowing you to surprise Mum with a spot of pampering throughout the balmy days of summer.

The package is priced at HK$ 3,600 for two hours, HK$ 5,400 for three hours, and HK$ 7,200 for four hours, and all prices are for two people inclusive of service charge. To make a reservation, please call +852 2696 6682 or e-mail spaphk@. Terms and conditions apply.

Life Is Sweet with the Suite Experience Accommodation Package

To treat your mother to the ultimate Peninsula experience, take advantage of the “Suite Experience” accommodation package, which offers a series of exclusive privileges, ranging from round-trip Rolls-Royce transfers to a Culinary Journey – a six-course dining odyssey around the hotel. Staying in one of The Peninsula’s spacious suites, your mother will have the chance to unwind in decadent luxury while taking advantage of the wide range of services and benefits afforded to Peninsula guests by the ever-attentive staff.

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The “Suite Experience” is priced at HK$ 7,080 plus 10% service charge for a Superior Suite, or HK$ 16,080 plus 10% service charge for a Grand Deluxe Harbour View Suite. To book, visit or contact The Peninsula Global Customer Service Centre on +852 2926 2888 or reservationphk@. A minimum stay of two nights is required and other terms and conditions apply.

Retail Therapy at The Peninsula Boutique

Last, but most definitely not least, The Peninsula Boutique is a saviour for those who struggle to find gift ideas for Mother’s Day. Ladies with a sweet tooth will delight in the intricate confections hand-crafted by the hotel’s resident chocolatiers, such as the heart-shaped artisanal pralines with sesame and yuzu. A variety of other sugary treats, from cookies to sweets, can also be purchased at the Boutique, while bespoke cakes and other delectable food items can be ordered in advance.

Elsewhere in the Boutique, The Peninsula Tea Collections will help make that quiet cup of tea at home an extra special experience, with a selection that ranges from classic to Chinese teas. Visitors to the Boutique will also discover a wide range of other items that make perfect Mother’s Day presents, from Simply Peninsula candles to Naturally Peninsula cookbooks, priced from HK$ 220 to HK$ 585.

 

For more information or to place an order, visit The Peninsula Boutique at The Peninsula Arcade, Salisbury Road, Tsim Sha Tsui, or online at . Alternatively, call +852 2696 6969 or e-mail hongkongtpb@ and one of the boutique staff will be only too happy to help you find the perfect gift to make this Mother’s Day one she will never forget.

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About The Hongkong and Shanghai Hotels, Limited (HSH)

Incorporated in 1866 and listed on the Hong Kong Stock Exchange (00045), The Hongkong and Shanghai Hotels, Limited is the holding company of a Group which is engaged in the ownership, development, and management of prestigious hotels and commercial and residential properties in key locations in Asia, the United States and Europe, as well as the provision of tourism and leisure, club management and other services. The Peninsula Hotels portfolio comprises The Peninsula Hong Kong, The Peninsula Shanghai, The Peninsula Beijing, The Peninsula Tokyo, The Peninsula Bangkok, The Peninsula Manila, The Peninsula New York, The Peninsula Chicago, The Peninsula Beverly Hills, and The Peninsula Paris. Projects under development include The Peninsula London and The Peninsula Yangon. The property portfolio of the Group includes The Repulse Bay Complex, The Peak Tower and St. John’s Building in Hong Kong; The Landmark in Ho Chi Minh City, Vietnam; 1-5 Grosvenor Place in London, UK, and 21 avenue Kléber in Paris, France. The clubs and services portfolio of the Group includes The Peak Tram in Hong Kong; Thai Country Club in Bangkok, Thailand; Quail Lodge & Golf Club in Carmel, California; Peninsula Clubs and Consultancy Services, Peninsula Merchandising, and Tai Pan Laundry in Hong Kong.  

For further information, please contact:

Ms Winvy Lung

Director of Public Relations

The Peninsula Hong Kong

Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong

Telephone : +852 2696 6608

Fax : +852 2696 6633

E-mail : winvylung@

Website :

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