New York University
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CORPORATE PRESENTATION MENUS
@
NYU STERN SCHOOL OF BUSINESS
We are pleased to offer the following menus for you at New York University. Enclosed are several Cocktail Reception Menus and three Gourmet Box Lunch and Dinner Menus.
These menus are to serve as a guideline, and can be altered to offer any other foods that you prefer.
Please feel free to call me to discuss your next Corporate Presentation at NYU.
Steven Sotland
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130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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RECEPTION # 1
(Select 4)
STATIONARY HORS D’OEUVRES
CHEESE TASTING
Selection of Triple Crème Brie, Smoked Gouda, Australian Cheddar and Port Salut
with Grapes, Fresh Berries and Dried Fruit
Accompanied with Crackers and Crisps
THE GREENHOUSE
Fresh and Seasonal Vegetable Crudités
Beautifully Presented with Spinach Dip & Ranch Dip
Mediterranean Mezza
Tomato Basil Relish, Parmesan-Artichoke Dip and Goat Cheese Hummus
Accompanied with Seasoned Pita Crisps and Naan Crisps
BLUE & WHITE TORTILLA CHIPS
Salsa and Fresh Guacamole
Bistro BROCHETTES (Skewers)
Sesame Ginger Chicken and Teriyaki Glazed Steak with Red Peppers
Accompanied with Thai Chili Sauce
Gourmet Sandwich Bites
Grilled Salmon with Dill Aioli and Baby Greens
Marinated Portobello with Fresh Mozzarella & Beefsteak Tomato
Black Forest Ham with Swiss, French Mustard and Mixed Baby Greens
Panko Crusted Chicken Breast with Chili Mayo and Asian Slaw
SUSHI ROLL STATION
Assorted Seafood and Vegetable Maki Sushi Rolls
Garnished with Wasabi, Pickled Ginger and Soy Sauce
Shrimp Cocktail
Sesame Ginger Grilled Shrimp or Classic Poached Shrimp
Thai Chili Sauce and Cocktail Sauce (+ 3.95 per person)
BAR
White and Red Wine, Amstel Light & Heineken Beer
Sodas, Sparkling and Flat Water, Ice, Lemons, Limes
Clear Plastic Tumblers
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130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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RECEPTION # 2
(Select 7 Butlered Hors d’oeuvres & 2 Stationary from Previous Page)
BUTLERED HORS D’OEUVRES
Hot
Petite Deep Dish Pizzas
Miniature Chicken Pot Pies
Ahi Tuna and Pineapple Satay
Apple and Brie Phyllo Bundles
Fried Mac and Cheese Pop ‘ems
Franks in Blankets with Mustard
Mini Herb Crusted Cheese Soufflés
Vegetable Spring Rolls with Duck Sauce
Smoked Chicken Quesadilla Cornucopia
Maryland Crab Cakes with Chesapeake Remoulade
Baby Lamb Chops with Fresh Mint and Dried Fruit Chutney
Beef Sliders with Aged Cheddar, Tomato Ketchup and Pickle Chip
Room Temperature
Smoked Paprika Chicken with Green Olive
Chimichurri Beef and Sweet Onion Skewer
Poached Shrimp with Classic Cocktail Sauce
Peppered Ahi Tuna Wrapped in Apple and Mint
Blackened Ahi Tuna with Avocado on a Wonton Crisp
Bruschetta with Herbed Chevre, Tomato and Fresh Basil
Spanish Brochette - Manchego with Sun-Dried Tomato and Black Olive
BAR
White and Red Wine, Amstel Light & Heineken Beer
Sodas, Sparkling and Flat Water, Ice, Lemons, Limes
Clear Plastic Tumblers
_________________________________________________________________
130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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WINE & CHEESE RECEPTION # 3
ARTISINAL CHEESE DISPLAY
Selection of Imported and Domestic Cheeses
Garnished with Grapes and Berries
Crackers and Crisps
Bar Snacks to include one of the following:
Sourdough Cheesesticks
Mixed Nuts
BAR
White and Red Wine
Sodas, Sparkling and Flat Water, Ice, Lemons, Limes
Clear Plastic Tumblers
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130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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SILVER GOURMET BOX LUNCH
Please Select 4 Types of Sandwiches
Individual Bag of Potato Chips, Pretzels or Popcorn
Cookie and Whole Fruit
Sodas and Poland Spring Water
Presented in White Box (Eco Friendly)
Beverages served with Ice
Sandwich Selections
Thai Chicken Wrap with Spicy Peanut Sauce
Grilled Vegetables with Roasted Red Pepper Hummus
Roast Beef with Caramelized Onion and Whole Grain Mustard
Honey Glazed Ham with Swiss, Baby Spinach and Honey Mustard
Fresh Mozzarella and Beefsteak Tomato with Fresh Basil & Olive Oil
Italian – Salami, Ham, Swiss, Roasted Red Peppers, Lettuce, Tomato, Vinaigrette
Greek Salad Wrap with Romaine, Feta, Black Olive, Tomato and Red Onion
Smoked Turkey with Lettuce, Tomato and Basil Mayo
Curry Chicken Salad with Leaf Lettuce
Tuna Salad with Baby Greens
Presented on Rustic Rolls, Baguettes, Eight Grain Bread & Wraps
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GOLD GOURMET BOX LUNCH
(SAME AS ABOVE BUT WITH ADDITONAL SIDE)
Choice of Side Selections
Penne Primavera with Fresh Grilled Veggies
Red Skinned Potato Salad with Fresh Dill Mayo
Pesto Rigatoni with Black Olives and Sun-Dried Tomatoes
Spa Salad-Red and Yellow Tomatoes with Cucumber and Red Onions in a Light Vinaigrette
Wild Rice - Orzo Salad with Sundried Cranberries and Fresh Chives
Cous Cous with Fresh Parsley, Cucumber and Lemon Vinaigrette
Asian Vegetable Slaw with Sesame Rice Wine Vinaigrette
(*May also be presented as a buffet lunch in baskets and platters)
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130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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Platinum GOURMET BOX DINNER
Please Select 2 Entrees & 2 Sides
All Boxes will Include Fruit Salad, Cookie and Brownie
Sodas and Poland Spring Water
Presented in Black Gourmet Clear Top Box
Beverages served with Ice
Main Entrées Selections
Grilled Wild Salmon with Fresh Herb Crust
Pesto Glazed Ahi Tuna with Tomato Basil Relish
Herb Crusted Filet of Beef with Marinated Mushrooms
Peter Luger BBQ Flank Steak with Caramelized Onions
Hoisin Glazed Chicken Breast with Toasted Sesame Seeds
Balsamic Glazed Chicken Paillard with Orange Fennel Slaw
Grilled Tofu, Shiitake and brown Rice Salad (Vegan / Vegetarian)
Parsley and Garlic Crusted Shrimp with Fresh Lemon Wedges (Additional 3.00 pp)
Side Selections
Grilled Sweet Potato Buttons
Asparagus with Roasted Cherry Tomatoes
Citrus Grilled Zucchini and Yellow Squash
Haricot Vert with Lemon Shallot Vinaigrette
Red and Gold Roasted Potato Salad with Fresh Thyme
Colorful Grilled Vegetables with Red Wine Vinaigrette
Cous Cous with Dried Cranberry, Raisins and Almonds
Farfalle with Grilled Shiitake and Portobello Mushrooms
Pesto Rigatoni with Shaved Parmesan, Black Olives and Artichoke
Plattered Sweets
Chocolate Chip Cookies and Decadent Brownies
_____________________________________________________________
130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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PRICING FOR COCKTAIL RECEPTIONS
Reception # 1
Food and Beverage ………………… 23.95 per person
Waiters & Bartenders ……………… 160.00 each
Linens for Food and Bar Tables……. 65.00
Glassware & Flower Arrangements - priced accordingly
Reception # 2
Food and Beverage ………………… 28.95 per person
Waiters, Bartenders, Chef …………. 160.00 each
Linens for Food and Bar Tables……. 65.00
Glassware & Flower Arrangements - priced accordingly
Wine & Cheese Reception # 3 ……….NEW!!!
Food and Beverage ………………… 15.00 per person
Waiters, Bartenders, Chef …………. 160.00 each
Linens for Food and Bar Tables……. 65.00
Glassware & Flower Arrangements - priced accordingly
* Gratuities are at your discretion and can be added to your invoice.
PRICING FOR GOURMET BOX LUNCHES
SILVER:
Food and Beverage ………….… 13.50 per person
Delivery, Setup and Cleanup….. 75.00
GOLD:
Food and Beverage ………….… 15.95 per person
Delivery, Setup and Cleanup….. 75.00
PLATINUM:
Food & Beverage……………… 22.50 per person
Delivery, Setup and Cleanup … 75.00
_____________________________________________________________
130 WEST 25TH STREET – NEW YORK, NY 10001 TEL: 212 – 929 – 4689 FAX: 212 – 929 – 5194
140 COUNTY ROAD – SUITE 111 – TENAFLY, NJ 07670 TEL: 201 – 227 – 9119 FAX: 201 – 227 – 1619
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